(uj Ckuk GeWwmtt An avid hiker and backpacker for over 35 years. Chuck Gebhardt conducts guided hikes and evening slide programs at Stove Pipe Wells Village during most holiday periods. This informative guidebook and reference text reflects his broad knowledge and respect for <strong>the</strong> mysterious and controversial Death Valley. Name _ Address P.O. Box 6821 San Jose, California 95150 S 5. 95 plus 50C handling charges CA residents add 6% sales tax City State Zip TRACKS to WEa PIGGYBACK ADVENTURER We invite you to take "TRACKS" on a never-to-be-forgotten journey. We'll see Mexico's SIERRA MADRES and <strong>the</strong> COPPER CANYON, <strong>the</strong> native TARAHU- MARA INDIANS, <strong>the</strong> largest MENNONITE COLONY in <strong>the</strong> Americas, old colonial towns, and tropical beaches. Fishing and hunting available. Write today for free information and recommendations. Piggybacks to Mazatlan, Guadalajara, and Puerto Vallarta. Discounts to Senior Citizens. Call toll free 1-800-351-6053 and ask for Larry or Maria. Larry and Maria Olsen, your travel companions. DOUBLE PIGGYBACK <strong>•</strong>'» CARAVANS RV/RAIL& RV/FERRY TO BAJA!! Check with us before you go on a Piggyback Caravan! You'll be glad you did! TRACKS TO MEXICO, INC 2811 Jackson, Suite E El Paso, TX 79930 Ph. (915) 565-9627 14 November, 1981 Six exhibit halls dedicated to <strong>the</strong> horse. From early Greek to modern times. Original Remingtons <strong>•</strong> Russell Bronze <strong>•</strong> One <strong>of</strong> Four Kachina Chess Sets in The World <strong>•</strong> Western Treasures Valued at $1,000,000. Fine Indian crafts for sale in <strong>the</strong> gift shop. Just 60 miles south <strong>of</strong> Tucson on S-83 in historic Patagonia, Arizona Open daily 9 to 5 Your host: Anne Slradling In <strong>the</strong> Heart <strong>of</strong> Beautiful Coachella Valley Sands Hotel <strong>of</strong> Indian Wells (1/4 mile east <strong>of</strong> Palm <strong>Desert</strong>j <strong>•</strong> Open Year-Round <strong>•</strong> Children Welcome <strong>•</strong> 48 rooms & suites (kitchens available) <strong>•</strong> Large Heated Pool Color Television Individual Air Conditioning ($$ Approved Moderate Rates CALL OR WRITE FOR RESERVATIONS 75-188 Highway 111, Indian Wells/Calif. 92260 Phone (714) 346-8113 Cookin' Continued months at a time, and it makes about <strong>the</strong> best left-over meat dishes you ever flipped a lip over! Left-over barbecue, flaked or shredded, can be used in a dozen different ways. The one I like best uses fluffy rice, dotted with butter, lining a baking dish. Filled to <strong>the</strong> edge <strong>of</strong> <strong>the</strong> rice is hot left-over barbecue, made rich with packaged or canned beef gravy. You can also use beef stock and add hot tomato sauce or picante sauce according to taste. Shredded left-over barbecued beef is great for making tacos or even used in making tamales. Beef-pot pies or shepherd's pie, using several kinds <strong>of</strong> vegetables and flaked barbecue, are wonderful fare on a cold winter's night. Barbecued beef, run through <strong>the</strong> meat grinder and added to a Dutch oven <strong>of</strong> fried potatoes and onions, sticks to <strong>the</strong> ribs, and is ano<strong>the</strong>r good way to use leftovers. Bean 'n Beef Pie 3 cups shredded left-over barbecue beef 1 can (3V2 ounces) French fried onions l h cup dry bread crumbs 1 can (10% ounces) condensed cream <strong>of</strong> mushroom soup 1 egg 'A teaspoon thyme leaves 'A teaspoon salt and dash pepper 1 can (16 ounces) French-style green beans, drained Heat oven to 350 degrees. Mix meat, half <strong>the</strong> onions, <strong>the</strong> bread crumbs, V* cup <strong>of</strong> <strong>the</strong> soup, <strong>the</strong> egg, thyme leaves, salt and pepper. Press mixture evenly against <strong>the</strong> bottom and side <strong>of</strong> an ungreased nine-inch pie pan. Turn beans into <strong>the</strong> meat-lined pan; spread remaining soup over <strong>the</strong> beans. Bake uncovered for 35 minutes. Arrange <strong>the</strong> remaining onions on top; bake 10 minutes. Serves 4.0 Stella Hughes has written articles for many western magazines, and is a regular contributor to <strong>Desert</strong> magazine. She lives 46 miles from Clifton, Arizona near Eagle Creek. She learned how to camp-cook many years ago, out <strong>of</strong> self-defense, and many <strong>of</strong> her experiences have been related in her book, Chuck Wagon Cookin'.
TRACES IN * «** \ I '" If "I, And each such moment holds more magic and miracle and mystery than we—so long as we are less than gods—shall ever be able to understand. Edward Abbey Abbey's Kmul, by lulwnrd Ahhiy, Hdward Abbey, 1979: <strong>•</strong> . <strong>•</strong> . '
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