TP 10655 - Transports Canada
TP 10655 - Transports Canada
TP 10655 - Transports Canada
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APPROVED TRAINING COURSES / COURS DE FORMATION APPROUVÉS <strong>TP</strong> <strong>10655</strong>B<br />
45 of 97<br />
PART / PARTIE II<br />
APPROVED INSTRUCTORS / INSTRUCTEURS APPROUVÉS<br />
NEWFOUNDLAND AND LABRADOR / TERRE-NEUVE-ET-LABRADOR<br />
Establishment /<br />
Établissement<br />
Professional Fish Harvester’s<br />
Board of Newfoundland and<br />
Labrador<br />
15 Hallet Crescent,<br />
P.O.Box 8392<br />
St. John’s, NL<br />
A1B 3N7<br />
www.pfhcb.com/certification.php<br />
College of the North Atlantic<br />
(CONA)<br />
P.O. Box 1693<br />
1 Prince Philip Drive<br />
St. John’s, NL<br />
A1C 5P7<br />
www.cna.nl.ca<br />
Contact Person /<br />
Personne-Ressource<br />
Mark Dolomount<br />
Executive Director<br />
Tel/Tél:<br />
(709) 722-8170<br />
Fax/Télécopieur:<br />
(709) 722-8201<br />
pfh@pfhcb.com<br />
Paul Forward<br />
Tel/Tél:<br />
(709) 758-7418<br />
Fax/Télécopieur:<br />
(709) 758-7302<br />
paul.forward@can.nl.ca<br />
Courses Offered<br />
Small Non-Pleasure Vessel Basic Safety<br />
(MED A3)<br />
Ship’s Cook Cuisinier de navire<br />
Ship’s Cook Practical Test<br />
Cours offerts<br />
Sécurité de base des petits bâtiments autres que<br />
les embarcations de plaisance (FUM A3)<br />
Approved Instructor /<br />
Instructeur approuvé<br />
Wayne Masters<br />
Larry Pinksen<br />
Tony Doyle<br />
Jack Duffy<br />
Chester Davis<br />
Bill Gifford<br />
Rick Hardy<br />
Jim Chidley<br />
Jack Greeham<br />
Hedley Buttler<br />
Albert Canning<br />
Wayne Tucker<br />
Kevin Normore<br />
Don Drew<br />
Bill Bowels<br />
Gilbert Penney<br />
George Feltham<br />
Mildred Skinner<br />
Kevin Best<br />
Max Sexton<br />
Clayton Moulton<br />
Derrick Vincent<br />
John Hewitt<br />
Jarvis Walsh<br />
Larry Plowman<br />
Carl Henderson<br />
Glen Newberry<br />
Ulrick Hochwald<br />
Épreuves pratiques de cuisine de navire Ulrick Hochwald
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