PEMBUATAN APLIKASI MOBILE PEMESANAN MAKANAN DAN ...

2.3. JAVA API FOR BLUETOOTH WIRELESS
TECHNOLOGY (JABWT) ................................ ...... 17
2.3.1. JABWT Package ................................ ............. 19
2.3.2. Device Management API Pada JABWT .......... 21
2.3.2.1. Local Device................................ ................. 21
2.3.2.2. Remote Device ................................ ............. 22
2.3.2.3. Device Class ................................ ................. 23
2.3.2.4. Pencarian Device dan Service Pada JABWT
(device and service discovery)................................ ... 23
2.3.2.5. Discovery Agent ................................ ........... 24
2.3.2.6. Service Record................................ .............. 25
2.3.2.7. Komunikasi Bluetooth Menggunakan
RFCOMM ................................ ................................ . 27
2.4. DATABASE................................ .............................. 28
2.4.1. Entity Relation Diagram (ERD)....................... 29
2.4.2. Structured Query Language (SQL) .................. 30
2.4.3. Primary Key ................................ .................... 31
2.4.4. Foreign Key ................................ ..................... 32
2.4.5. MySQL................................ ............................ 32
2.5. CLIENT SERVER ................................ ................... 32
2.5.1. Karakteristik Client Server .............................. 34
2.5.2. Keuntungan Dan Kerugian Arsitektur
Client Server ................................ ............................. 34
BAB III PERANCANGAN DAN IMPLEMENTASI
PERANGKAT LUNAK
3.1. DESKRIPSI UMUM ................................ ................ 37
3.2. PERANCANGAN DATABASE APLIKASI ........... 38
3.3. PERANCANGAN DAN IMPLEMENTASI SISTEM
APLIKASI MENU PEMESANAN MAKANAN ..... 42
3.3.1. KOMUNIKASI CLIENT SERVER ................ 42
3.3.1.1. Sequnce Login ................................ .............. 43
3.3.1.2. Sequence Daftar Foodcourt .......................... 44
3.3.1.3. Sequence Daftar Menu ................................ . 44
3.3.1.4. Sequence Input Pesanan................................ 45
3.3.1.5. Sequence History dan Detil History.............. 46
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