Perkembangan Trend Pemasaran Sayuran di Indonesia
Perkembangan Trend Pemasaran Sayuran di Indonesia
Perkembangan Trend Pemasaran Sayuran di Indonesia
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NO<br />
PERKEMBANGAN VOLUME EKSPOR SAYURAN<br />
TAHUN 2007-2010 (Ton)<br />
KOMODITI<br />
VOLUME (TON)<br />
2007 2008 2009 2010*<br />
1 Bawang Merah 9,356.98 12,297.45 12,758.85 46.02<br />
2 Bawang Putih 1,446.30 1,690.21 797.85 210.95<br />
3 Bayam 489.41 352.92 226.89 72.79<br />
4 Cabe Merah 6,814.23 6,402.69 6,980.23 1,752.96<br />
5 Jagung Manis 4,353.20 1,147.20 663.61 248.44<br />
6 Jamur dan Cendawan Jamur 20,571.40 19,446.02 15,663.58 2,844.77<br />
7 Kentang 43,872.25 10,978.55 9,193.72 2,414.06<br />
8 Ketimun dan Ketimun Acar 4,427.77 1,492.34 713.66 251.72<br />
9 Kubis 47,352.43 38,926.87 44,904.20 5,573.15<br />
10 Polong‐Polongan 5,486.43 7,961.36 8,927.19 3,070.47<br />
11 <strong>Sayuran</strong> Lainnya 79,247.26 41,630.53 47,037.11 9,290.19<br />
12 Selada 791.99 912.13 975.41 190.69<br />
13 Terung 274.36 579.49 662.75 264.33<br />
14 Tomat 2,671.89 2,078.76 1,508.83 407.56<br />
15 Umbi, Bonggol, Akar 426.67<br />
16 Wortel dan Turnip 801.14 663.70 500.60 207.37<br />
Grand Total<br />
403,460.10 494,822.52 396,835.93 73,630.56<br />
Sumber : Dit <strong>Pemasaran</strong> Internasional , Ditjen PPHP<br />
*) : Angka Jan – Maret 2010<br />
11
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