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safirmo kerZebi - Info-Tbilisi

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mwvadi xbos 8.00Veal shashlikmwvadi batknis (sezonurad) 10.00Lamb shashlik (seasonal)mwvadi qaTmis (qaTmis xorci, tomati, maionezi) 6.00Chicken shashlik(beef)mwvadi bostneulis 6.00(qama soko, bulgaruli wiwaka, badrijani, pomidori)Vtgetables shashlik(champignon, bulgarian pepper,eggplant, tomato)tvini kecze (saqonlis tvini, fqvili) 4.00Brain on a clay pan (beef, walnuts)tvini mefurad (soko, kvercxi, soko, sulguni) 8.00Royal brain (mushroom vegetables)kupati gaSlili kecze (sezonurad) 6.00(Roris gul-RviZli, saqonlis faSvi)Kupati on a clay pan(chicken meat, egg, vinegar) (seasonal)afxazura (saqonlis xorci, Roris xorci, badeqoni) 10.00Abkhazura (beef, greens)Romi 2.00Ghomi (corn porridge)elarji (Romi, sulguni) 5.00Elarji (porridge, Sulguni)<strong>Info</strong>-<strong>Tbilisi</strong>sokos CaSuSuli (xis soko, xaxvi, mwvanili) 4.00Steved mushroom “Cashushuli”(wood mushrooms, onion, greens)soko kecze 8.00Mushroom on a clay pansoko kecze sulguniT 10.00Mushroom with Sulguni on a clay panlori `leCxumuri~ 15.00(leCxumurad Sebolili Roris xorci)Ham “Lechkhumuri” (smoked pork meat)19/10/2010 www.info-tbilisi.com 6

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