Samsung Combinato MC35J8055CK - User Manual_6.76 MB, pdf, ENGLISH

Operations
Convection Combo
This combination mode combines the microwave energy with hot air, resulting in reduced
cooking time and producing a brown, crispy surface of the food. Use this for all kinds of meat
and poultry as well as casseroles and gratin dishes, sponge cakes and light fruit cakes, pies
and crumbles, roast vegetables, scones, and breads.
Step 1
Convection
Combo
>
Step 2
Temperature and
Power level
>
Step 3
Cooking time
>
Step 4
Preheating
1. Put the Low rack, or the combination
of the Low rack and Crusty plate on the
turntable.
2. Put food in suitable cookware, then on
the rack, and then close the door.
3. Follow steps 1-4 in the Manual mode on
page 29.
4. When cooking is complete, “0:00” blinks.
Use oven gloves to take out food.
Operations
CAUTION
Use only ovenproof cookware, such as
glasses, potteries, or bone china without
metal trim.
32 English
MC35J8055_EN_DE68-04336H-01_EN.indd 32 2015-02-04 4:06:47