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To avoid overfilling the jug, the max level should be 0,8 liter. U<strong>se</strong> the level indicator on the<br />
jug for reference. Place lid and inner cover on the jug before start. Check that the switch is in<br />
“0” position and then plug the appliance. Turn the switch to desired <strong>se</strong>tting for a few <strong>se</strong>conds.<br />
Then turn back to “0” and check the consistency. The blender works fast so do not mix for too<br />
long. The pilot lamp will shine during u<strong>se</strong>.<br />
U<strong>se</strong> pul<strong>se</strong> function (P) for shorter mixings. The switch must be kept in pul<strong>se</strong> position for the<br />
blender to work. If you let go, the blender will turn off.<br />
Precautions to be taken when using warm liquids<br />
The glass jug is resistant to warm ingredients such as warm liquids or soups. When warm<br />
liquids are poured into a clo<strong>se</strong>d container (such as a blender jug with lid) it will automatically<br />
create high pressure. Con<strong>se</strong>quently, there is a risk that the lid is pushed off under u<strong>se</strong> and<br />
that the warm liquid splashes out. In order to prevent this, proceed as follows:<br />
1. The temperature of the liquid u<strong>se</strong>d in the blender must not exceed 50 °C<br />
2. Fill maximum half the jug with the ingredients (such as vegetables, root vegetables<br />
etc.).<br />
3. Start the blender (not Pul<strong>se</strong> level) and add the liquid slowly (hot bouillon, cream or<br />
similar) through the hole in the black lid. Do not turn off the blender during this process.<br />
If the blender is switched off with warm liquid inside and then restarted, there will be a<br />
pressure from the bottom, due to the high rotation speed of the motor, which pressure<br />
may cau<strong>se</strong> the lid to be blast off.<br />
If the blender has been switched off with warm liquid anyway during the above process, and<br />
shall be started again, keep a pressure by placing a hand on top of the lid using a towel, a<br />
pot-holder or similar, and watch out for possible splash of warm liquid. Never blend warm<br />
water alone, as the pressure inside the jug will be too high.<br />
IMPORTANT! If frozen ingredients (such as fruit, berries or vegetables) shall be mixed,<br />
this shall be done immediately after the ingredients have been put into the jug. If not,<br />
they will freeze to a firm lump. This may block the knife during u<strong>se</strong>. Pour some more fluid<br />
into the jug before starting the appliance.<br />
It is possible to add more ingredients or fluid during u<strong>se</strong>, but turn off the appliance first before<br />
removing the lid or inner cover. Make sure that the ingredients to be added are not too heavy<br />
for the motor to operate. Add some fluid to help the motor or stop the process and scrape the<br />
ingredients from the jug with a spatula.<br />
Make sure that both lid and inner cover is placed on the jug before<br />
starting the appliance!<br />
If you want to crush ice you should start with a small amount (max 5-8 cubes). Also add a small<br />
amount of water to the jug before starting the appliance. U<strong>se</strong> the pul<strong>se</strong> function until you get the<br />
result you want.