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4 months ago

Official Gourmet Catalogue

FLEUR DE SEL 190 g REF.:

FLEUR DE SEL 190 g REF.: 60013 BLACK SEA SALT 190 g REF.: 60014 5 PEPPER MIX 110 g REF.: 60015 VI. SEASONINGS & SAUCES

CARAMELISED ONIONS & ROASTED PEPPERS 220 g REF.: 60016 CARAMELISED MANGO CUBES 220 g REF.: 60017 ROASTED RED PEPPERS IN SYRUP 220 g REF.: 60018 VI. SEASONINGS & SAUCES

Broschüre official
die Selbstbau-idee „Mini-Gourmet“
Gourmet Traveller - KG-NY