Bioactive Components in Milk and Dairy Products - Prof. Dr. Aulanni ...

36 Section I: Bioactive Components in Milk
Jouan , P - N. , Pouliot , Y. , Gauthier , S.F. , and Laforest
, J - P. 2006 . Hormones in milk and milk products:
A survey . International Dairy Journal 16 :
1408 – 1414 .
Kawakami , H. 2005 . Biological signifi cance of milk
basic protein (MBP) for bone health . Food Science
and Technology Research 11 : 1 – 8 .
Kelly , G.S. 2003 . Bovine colostrums: A review of
clinical uses . Alternative Medicine Review 8 :
378 – 394 .
Kelly , P.M. , and McDonagh , D. 2000 . Innovative
dairy ingredients . The World of Food Ingredients .
Oct/Nov: 24 – 32 .
Kilara , A. , and Panyam , D. 2003 . Peptides from
milk proteins and their properties . Critical
Reviews in Food Science and Nutrition 43 :
607 – 633 .
Kilpi , E.E - R. , Kahala , M.M. , Steele , J.L. , Pihlanto ,
A.M. , and Joutsjoki , V.V. 2007 . Angiotensin I -
converting enzyme inhibitory activity in milk fermented
by wild - type and peptidase - deletion
derivatives of Lactobacillus helveticus CNRZ32 .
International Dairy Journal 17 : 976 – 984 .
King , Jr ., J.C. , Cummings , G.E. , Guo , N. , Trivedi ,
L. , Readmond , B.X. , Keane , V. , Feigelman , S. ,
and de Waard , R. 2007 . A double - blind, placebo -
controlled, pilot study of bovine lactoferrin supplementation
in bottle - fed infants . Journal of
Pediatric Gastroenterology and Nutrition 44 :
245 – 251 .
Kitts , D.D. , and Weiler , K. 2003 . Bioactive proteins
and peptides from food sources. Applications of
bioprocesses used in isolation and recovery .
Current Pharmaceutical Design 9 : 1309 – 1323 .
Konrad , G. , and Kleinschmidt , T. 2008 . A new
method for isolation of native α - lactalbumin from
sweet whey . International Dairy Journal 18 :
23 – 46 .
Korhonen , H. 1977 . Antimicrobial factors in bovine
colostrum . Journal of the Scientifi c Agricultural
Society of Finland . 49 : 434 – 447 .
— — — . 2002 . Technology options for new nutritional
concepts . International Journal of Dairy
Technology 55 : 79 – 88 .
Korhonen , H. , and Marnila , P. 2006 . Bovine milk
antibodies for protection against microbial human
diseases . In Nutraceutical Proteins and Peptides
in Health and Disease , edited by Y. Mine and S.
Shahidi . Taylor & Francis Group , Boca Raton,
FL . pp. 137 – 159 .
Korhonen , H. , Marnila , P. , and Gill , H. 2000 . Bovine
milk antibodies for health: a review . British
Journal of Nutrition 84 ( Suppl.1 ): 135 – 146 .
Korhonen , H. , and Pihlanto , A. 2003 . Food - derived
bioactive peptides — opportunities for designing
future foods . Current Pharmaceutical Design 9 :
1297 – 1308 .
— — — . 2006 . Bioactive peptides: Production and
functionality . International Dairy Journal 16 :
945 – 960 .
— — — . 2007a . Technological options for the production
of health - promoting proteins and peptides
derived from milk and colostrum . Current Pharmaceutical
Design 13 : 829 – 843 .
— — — . 2007b . Bioactive peptides from food proteins
. In: Handbook of Food Products Manufacturing:
Health, Meat, Milk, Poultry, Seafood, and
Vegetables , edited by Y.H. Hui . John Wiley &
Sons, Inc. Hoboken, NJ . pp. 5 – 38 .
Korhonen , H. , Pihlanto - Lepp ä l ä , A. , Rantam ä ki , P. ,
and Tupasela , T. 1998 . Impact of processing on
bioactive proteins and peptides . Trends in Food
Science and Technology 9 : 307 – 319 .
Krissansen , G.W. 2007 . Emerging health properties
of whey proteins and their clinical implications .
Journal of American College of Nutrition 26 :
713 S – 723 S.
Kulozik , U. , Tolkach , A. , Bulca , S. , and Hinrichs , J.
2003 . The role of processing and matrix design in
development and control of microstructures in
dairy food production — a survey . International
Dairy Journal 13 : 621 – 630 .
Kunz , C. , and Rudloff , S. 2006 . Health promoting
aspects of milk oligosaccharides . International
Dairy Journal 16 : 1341 – 1346 .
Kunz , C. , Rudloff , S. , Baier , W. , Klein , N. , and
Strobel , S. 2000 . Oligosaccharides in human
milk: Structural, functional, and metabolic
aspects . Annual Review of Nutrition 20 :
699 – 722 .
Kussendrager , K.D. , and van Hooijdonk , A.C.M.
2000 . Lactoperoxidase: physico - chemical properties,
occurrence, mechanism of action and applications
. British Journal of Nutrition 84 ( Suppl.1 ):
19 – 25 .
Larsen , T.M. , Tourbro , S. , and Astrup , A. 2003 .
Effi cacy and safety of dietary supplements containing
CLA for the treatment of obesity: Evidence
from animal and human studies . Journal of
Lipid Research 44 : 2234 – 2241 .