Here - Building Contractors Association of Otero County
Here - Building Contractors Association of Otero County
Here - Building Contractors Association of Otero County
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ACKNOWLEGEMENT from Page 13<br />
concerns so you can deliver customized one-to-one<br />
service.<br />
12. Look for even minor customer complaints and see if<br />
you can use them to thrill customers and turn these<br />
complaints into new standard procedures for great<br />
service.<br />
13. Measure customer satisfaction! You can't improve on<br />
it if you don't know your starting point.<br />
14. Use innovative relationship marketing and unprece -<br />
dented customer service to increase customer satisfac -<br />
tion.<br />
15. Include your employees in customer service changes.<br />
Enlist their ideas.<br />
16. Consider paying specific bonuses or commissions for<br />
high customer ratings.<br />
17. Understand that every aspect <strong>of</strong> every customer inter -<br />
action is an opportunity to get more business?.or lose<br />
it. Make a list <strong>of</strong> your "moments <strong>of</strong> truth" when pros -<br />
pects and customers form impressions <strong>of</strong> you.<br />
18. Know your customers?what do they want from your<br />
business? What do they like about you: what do they<br />
dislike?<br />
19. Use the information you learn about your customers<br />
to build a relationship with each customer. Keep track<br />
<strong>of</strong> what you know in a database.<br />
20. Work to reward loyal customers and encourage refer -<br />
rals.<br />
21. Gather input from all employees as to how they see<br />
current internal customer service. (In organizational<br />
climate studies, you might measure cooperation, sup -<br />
port, morale, job satisfaction, and so forth.)<br />
22. Ask employees what they want from their jobs.<br />
23. Calculate your turnover and absenteeism rates and<br />
what they cost you. Include costs <strong>of</strong> "dropping the<br />
ball" for customers.<br />
24. Make sure top execs regularly spend some time on<br />
the frontline.<br />
25. Find ways to turn your organizational pyramid upside<br />
down to emphasize customers and support your staff.<br />
26. Develop a clear message about internal customer<br />
service and disseminate it throughout your organiza -<br />
tion.<br />
27. Develop recognition programs where employees can<br />
acknowledge each other for internal service.<br />
28. Develop a larger incentive program where all em -<br />
ployees can earn bigger rewards for internal service.<br />
29. Set up a schedule to shop your competitors regularly.<br />
Encourage your employees to do so also. Use your<br />
findings to benchmark your business.<br />
30. Establish specific customer service criteria-for exam -<br />
ple, greet customers within 10 seconds, answer phone<br />
by second ring, automatically <strong>of</strong>fer a rain check for<br />
out-<strong>of</strong>-stock items, use customer's name when possi -<br />
ble.<br />
31. List five ways you could use data from a mystery<br />
shopper program.<br />
32. Call several mystery shopper services. Evaluate their<br />
services to find the one or two that best fit your needs.<br />
Then check their references.<br />
33. Discuss mystery shopper programs with your staff. So -<br />
licit their input on criteria and procedures. Tell them<br />
how the data will be used.<br />
34. Decide how to discuss data with individual employ -<br />
ees. Remember, reprimands should always be private;<br />
praising can be public.<br />
35. Consider use <strong>of</strong> a reward program for employees<br />
who give good service (name and photo on plaque in<br />
store, gift certificates to restaurant, name in company<br />
newsletter, and so forth).<br />
36. If you are part <strong>of</strong> a shopping center or other multibusiness<br />
complex, talk with other owners and center<br />
management to see if coordinating an overall mystery<br />
shopper program is feasible and desirable.<br />
37. Collect the "easy" complaints. Ask all frontline people<br />
to contribute. Make it fun by having a competition for<br />
the "best" complaint.<br />
38. Develop a plan to uncover the 96% <strong>of</strong> complaints that<br />
are never made by customers. Consider paying cus -<br />
tomers for complaints.<br />
39. Do the same thing for internal customer complaints.<br />
Start by taking them privately since they will involve<br />
more internal politics.<br />
40. Involve employees in developing a "manual" on how<br />
to handle complaints and things they can do to make<br />
it up to customers.<br />
41. Train employees in helping unhappy customers, start -<br />
ing with saying "Thank you for complaining."<br />
42. Clarify your lines <strong>of</strong> authority so any employee can<br />
deal quickly with most problems.<br />
43. Develop a follow-up system to check in with custom -<br />
ers who took the trouble to complain.<br />
Continued on page 15<br />
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