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aspects of fish biology form and function

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301a<br />

The <strong>fish</strong> eaters (piscivores) usually possess strong flat, closely<br />

set teeth, which may be acutely sharp <strong>and</strong> pointed <strong>and</strong> ideally suited for<br />

capturing <strong>and</strong> holding live <strong>fish</strong> (e.g. the snoek, Thrysites atun).<br />

However, some piscivores such as the king<strong>fish</strong> (Seriola gr<strong>and</strong>is) have<br />

relatively fine brush-like teeth. These still meet the requirements <strong>of</strong><br />

grasping <strong>and</strong> holding struggling prey. Others like the blue cod<br />

(Parapercis colias) have surprisingly small teeth, or even toothless<br />

mouths; however, thev have sharp well developed pharyngeal teeth.<br />

Invertebrate feeders <strong>and</strong> herbivores exhibit a vast array <strong>of</strong> teeth, the<br />

type dependinq on the food they eat. Small pointed cone-shaped teeth<br />

at the front <strong>of</strong> the jaw are used to pick invertebrates from the substratum.<br />

Some species also possess blunt molar-like teeth further back on the jaw<br />

(the sparids e.g. Chrysophrys auratus) , or in the throat (the labrids,<br />

e.g. b<strong>and</strong>ed wrasse, Pseudolabrus fucicola) to crush hard shells. The<br />

herbivores usually have b<strong>and</strong>s <strong>of</strong> small notched teeth in the jaws <strong>and</strong> some<br />

have a series <strong>of</strong> chisel-like incisors for cutting or scraping algae from<br />

the rocks. The teeth <strong>of</strong> the plankton eaters are small <strong>and</strong> feeble, or may<br />

be absent altogether. These <strong>fish</strong> typically possess elaborate structures<br />

known as gill filaments, which strain the microscopic organisms<br />

out <strong>of</strong> the water they take into their mouths before it passes over the<br />

gills. These double rows <strong>of</strong> stiff, interlocking appendages are situated<br />

on the inner marqins <strong>of</strong> the gill arch (see figure 9). In most <strong>fish</strong> they<br />

exist as bony knobs but in the planktivorous <strong>fish</strong> they are long, numerous<br />

<strong>and</strong> closely set with many secondary <strong>and</strong> tertiary branches.<br />

Generally the teeth are single structures. However in several<br />

groups, the teeth in the jaws are fused together. The teeth <strong>of</strong> the<br />

parrot<strong>fish</strong> (scarids) are fused to <strong>form</strong> a beak for cutting <strong>of</strong>f pieces <strong>of</strong><br />

coral <strong>and</strong> seaweed. In other groups the fused teeth <strong>form</strong> a single or<br />

double plate in each jaw as in the families Diodontidae <strong>and</strong> Tetradontidae.<br />

These plates are sharp at the edge <strong>and</strong> also provide a broad crushing<br />

surface within.<br />

Skin9 scales <strong>and</strong> spines .<br />

Fish have a skin composed <strong>of</strong> two layers. The outer layer, or<br />

epidermis, is composed <strong>of</strong> cells which are constantly being warn away <strong>and</strong><br />

replaced by new ones developing at the base. Underneath is the dermis,<br />

a thick laver <strong>of</strong> connective tissue, muscle fibres <strong>and</strong> mucous gl<strong>and</strong>s.<br />

Fish also have an outer covering <strong>of</strong> scales. When these are absent the

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