Table d'hote Sample Menu - Waterhead Hotel

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THE MOUNTAIN VIEW RESTAURANT ROAST PARTRIDGE BREAST WITH CONFIT LEG Roast partridge breast with confit leg, fondant potato, choux farce, sautéed brussel sprouts, pancetta crisp and thyme scented jus (£2.50 Supplement) GRILLED LEMON SOLE Grilled lemon sole stuffed with shrimp, served with creamed potato and peas MONK FISH TAIL Monk fish tail with spiced chicken wings, cous cous and confit vegetables (£4.50 Supplement) HAM HOCK POT AU FEU Braised ham hock pot au feu with fondant potato and a parsley and garden vegetables nage LINGUINE Linguine with roasted vegetables, fresh Parmesan and soft herb Main @ £15.95
THE MOUNTAIN VIEW RESTAURANT BAKED EGG CUSTARD Baked egg custard tart with raspberry compote and raspberry sorbet BANANA MOUSSE Banana mousse with glazed bananas, chocolate sauce and chocolate ice cream CHEESE AND BISCUITS Selection of English cheeses served with celery, homemade chutney and grapes (£2.50 Supplement) SELECTION OF ICE CREAMS & SORBETS Dessert @ £5.95 All 3 Courses are offered at £25.95 Tea/Coffee £2.50
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Table d'hote Sample Menu - Waterhead Hotel

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