Lecture 13: Outline 1. Gustatory system organization 2. Taste ...

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Figure 15.18 Taste transduction via ion channels and G-protein–coupled receptors (Part 1)

Transduction mechanisms vary with taste quality

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Figure 15.18 Taste transduction via ion channels and G-protein–coupled receptors (Part 1) Transduction mechanisms vary with taste quality

Figure 15.19 Specificity in peripheral taste coding supports the labeled line hypothesis The encoding of taste sensations in the periphery into separate parallel channels is maintained at each level of the taste pathways, all the way to the insular cortex. Afferent fibers receive synaptic inputs from only one type of chemoreceptor

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Page 3 and 4: Figure A7 The locations of the cran
Page 5: Figure 15.16 Taste buds and the per

Lecture 13: Outline 1. Gustatory system organization 2. Taste ...

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