食物中二氧化硫分析簡介 - uri=govtlab.gov
食物中二氧化硫分析簡介 - uri=govtlab.gov
食物中二氧化硫分析簡介 - uri=govtlab.gov
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Testing Method: International Standard Methods<br />
AOAC 975.32 Sulphurous acid in Food Qualitative Test<br />
AOAC 961.09 Sulphites in Meats Qualitative Test<br />
AOAC 990.28 Sulphites in Food Optimized Monier-<br />
Williams Method<br />
AOAC 990.29 Sulphite (Total) in Foods and<br />
Beverages<br />
ISO 5522:1981 Sulphur dioxide in Fruits,<br />
Vegetables and derived products<br />
ISO 5523:1981 Sulphur dioxide in Liquid fruit and<br />
vegetable products<br />
Flow Injection<br />
Analysis Method<br />
Titration Method<br />
Iodometric titration
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