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Jamaica TRIP REPORT - OIRED - Virginia Tech

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<strong>Jamaica</strong><br />

<strong>TRIP</strong> <strong>REPORT</strong><br />

by<br />

Clive Edwards<br />

August 3-9, 1997<br />

Ja - 16


Contact Address for the Management Entity<br />

IPM CRSP<br />

Office of International Research and Development<br />

1060 Litton Reaves Hall<br />

<strong>Virginia</strong> <strong>Tech</strong><br />

Blacksburg, VA 24061-0334<br />

Telephone (540) 231-3513<br />

FAX (540) 231-3519<br />

E-mail: BRHANE@vt.edu<br />

IPM CRSP US Institutions<br />

Lincoln University Rodale Inst. Res. Ctr.<br />

Montana State University Univ of CA/Berkeley<br />

Ohio State University University of Georgia<br />

Penn State University USDA Veg Lab<br />

Purdue University <strong>Virginia</strong> <strong>Tech</strong><br />

Host Country Institutions<br />

Prime Sites Satellite Sites<br />

Guatemala - Agri-lab, ALTERTEC, Ecuador - INIAP<br />

CARE, ICTA<br />

<strong>Jamaica</strong> - CARDI,<br />

Ministry of Agriculture Honduras - EAP<br />

Mali - IER Thailand - Dept of Agriculture<br />

Philippines - NCPC/UPLB, PhilRice Uganda - Makerere University<br />

International Centers<br />

AVRDC - Taiwan CIAT - Columbia<br />

IRRI - Philippines CIP - Peru<br />

Private Sector<br />

The Kroger Company Caito Foods PICO<br />

NGOs/PVOs


JAMAICA <strong>TRIP</strong> <strong>REPORT</strong><br />

by Clive A. Edwards<br />

The Ohio State University<br />

Columbus, OH 43210<br />

August 3-9, 1997


Personnel Involved<br />

Dionne Clark-Harris (Entomologist)<br />

Frieda Eivazi (Soil Scientist - Lincoln University)<br />

Oral James (<strong>Tech</strong>nical Assistant)<br />

Janet Lawrence (Site Coordinator/Entomologist)<br />

Joseph Lindsay (Agronomist; Director, CARDI)<br />

Angela Magnus (USDA Quarantine Supervisor)<br />

Raymond Martin (Pesticide Residue Analyst)<br />

Frank McDonald (Plant Pathologist; Director-Elect, CARDI)<br />

Don McGlashan (Director, Bodles Research Station)<br />

Peter Myers (<strong>Tech</strong>nical Assistant)<br />

Janice Reid (Country Representative/Co-Principal Investigator)<br />

Marcia Smith (Agronomist, Bodes Research Station)<br />

Carol Thomas (Chief Plant Quarantine Inspector, <strong>Jamaica</strong>)


Sunday, August 3, 1997<br />

7.50 pm Arrival, <strong>Jamaica</strong>, Norman Manley International Airport--Met by<br />

Janet Lawrence, IPM CRSP <strong>Jamaica</strong> Site Coordinator.<br />

Monday, August 4, 1997<br />

Reviewing, editing and modifying manuscripts produced by <strong>Jamaica</strong> IPM CRSP:<br />

1. M. F. Huelsman, C. A. Edwards and J. Lawrence, 1997. A Study of the<br />

Effect of Soil Nutrient Levels on the Incidence of Insect Pest and Predators<br />

in <strong>Jamaica</strong>n Sweet Potato (Ipomoea batatus) and callaloo (Amaranthus spp.),<br />

Crop Protection, 8 pp.<br />

2. J. Lawrence, 1997. Pest Management Guides. No. 1: Sweet<br />

Potatoes. CARDI/IPM CRSP, Kingston, <strong>Jamaica</strong>.<br />

3. D. Clarke-Harris, 1997. Pest Management Guides. No. 2: Callaloo.<br />

CARDI/ IPM CRSP, Kingston, <strong>Jamaica</strong>.<br />

4. J. Lawrence, Behac, J. and Freisches S., 1997. Pest Management<br />

Guides. No. 3: Sweet potato weevil. CARDI/IPM CRSP, Kingston, <strong>Jamaica</strong>.<br />

Tuesday, August 5, 1997<br />

8.40 am-12.00pm Visit <strong>Jamaica</strong>n Inspection and Pre-Clearance Facility, Norman<br />

Manley International Airport.<br />

Carol Thomas (Chief Plant Quarantine Inspector), Angela<br />

Magnus (USDA Quarantine Representative), Janice Reid, Janet Lawrence, Frank<br />

McDonald (CARDI).<br />

The status of callaloo, hot peppers and sweet potatoes for export from <strong>Jamaica</strong><br />

and import and pre-clearance to the U.S.:<br />

Sweet Potatoes --export to U.S. not allowed under current import<br />

regulations.<br />

Hot Peppers --Pre-clearance available. About 10% of crops are rejected<br />

due to presence of insects.<br />

Callaloo --Pre-clearance has been temporarily withdrawn. Crops can<br />

still be submitted for inspection. About 30-40% of callaloo crops are<br />

currently rejected for export. Criteria for rejection need to be made clearer<br />

so farmers can avoid rejection. Methods of disinfestation prior to export<br />

need to be examined and guidelines for doing this provided.<br />

The Pre-clearance Facility is being expanded considerably and in the<br />

near future will house representatives from Air <strong>Jamaica</strong> and American Airlines,<br />

plus greatly improved storage facilities for crops awaiting inspection and/or<br />

fumigation. Further discussions between IPM CRSP/CARDI and the pre-clearance<br />

officials could provide the baiss for prepartaion of documents on farmer<br />

guide-lines on critical infestation levels for rejection of sweet potatoes,<br />

hot peppers and callaloo for export.


1.30 pm - 4.45 pm A discussion with Janice Reid, Janet Lawrence, Frank<br />

McDonald, Joseph Lindsay, Dionne Clarke-Harris and Raymond Martin, to review<br />

and suggest potential publications based on past IPM CRSP work. The following<br />

potential publications were identified as a result of this discussion:<br />

Pest Management Guides IPM CRSP/CARDI<br />

• No. 3: Peppers - Raymond Martin<br />

• No. 4: Scouting for Pests of Callaloo and Hot Peppers -Dionne<br />

Clarke-Harris and Raymond Martin<br />

• No. 5: Pesticides Recommended for Use on Callaloo - Dionne Clarke-<br />

Harris*<br />

• No. 6: Pesticides Recommended for Use on Hot Peppers - Raymond<br />

Martin*<br />

• No. 7: Requirements for Clearance and Pre-Clearance of Export Crops<br />

- Janice Reid, Janet Lawrence and Raymond Martin*--(This would include both<br />

insect and mite infestations and pesticide residue levels)<br />

• No. 8: Disinfestation of Callaloo and Hot Pepper for Export -Dionne<br />

Clarke-Harris and Raymond Martin<br />

• No. 9: Identification of Important Weeds in Callaloo, Sweet Potatoes<br />

and Hot Peppers - Janet Lawrence, Phillip Chung, Dionne Clarke-Harris and<br />

Raymond Martin<br />

Proposed Refereed Papers<br />

The following refereed scientific papers are at various stages of<br />

development and preparation:<br />

Dionne Clarke-Harris. Mapping and Analyzing Insect Pest Populations on<br />

Callaloo.<br />

Dionne Clarke-Harris. Action Thresholds for Pest Control on Callaloo.<br />

Dionne Clarke-Harris. Efficacy of methomyl and Bacillus thurgiensis for<br />

control of lepidopterous pests of callaloo.<br />

* Will provide advice based on criteria used in the U.S. State and Federal Recommendations.<br />

Wednesday, August 6, 1997<br />

8.00 am - 9.30 am Travel to <strong>Jamaica</strong> Department of Agriculture -<br />

Bodles Agricultural Research Station.


Meeting to develop details of Workplan for the "Soil Fertility and<br />

Influence of Pests Studies." Project led by Frieda Eivazi.<br />

Present: Don McGlashon (Director), Marcia Smith (Agronomist),<br />

Frieda Eivazi (Lincoln Univeristy), Janet Lawrence, Dionne Clarke-Harris,<br />

Joseph Lindsay (CARDI), Raymond Martin, Peter Myers.<br />

Suggestions offered concerned the number and kind of nutrient<br />

treatments and the design of a sampling program for insect and mite pests<br />

and diseases.<br />

1.30 pm on Travel to Bushy Park--Demonstration of D-Vac equipment for<br />

sampling arthropod pests on plants. A D-Vac suction sampler was brought<br />

from the Ohio State University, on extended loan to CARDI. The use of the<br />

equipment was demonstrated to Janet Lawrence, Dionne Clarke-Harris and<br />

Peter Myers.<br />

Return to Kingston.<br />

Thursday, August 7, 1997<br />

8.00am - 12.00 pm Discussion Meeting with Janice Reid, Janet<br />

Lawrence, Raymond Martin, Dianne Clarke-Harris.<br />

Aims :<br />

1. Current Plant Sampling for Insecticide Residues : A<br />

sampling plan for assessing residues on callaloo and hot peppers on<br />

current visit was developed. This was to sample peppers from four local<br />

markets. These were the three markets sampled in previous years plus<br />

another. Three callaloo and three pepper samples were collected from<br />

each market, their site of origin determined and put into deep freeze<br />

immediately.<br />

Six samples of callaloo and six of hot peppers were collected from<br />

farms selected randomly in the Bushy Park and St. Catherine areas and<br />

placed into deep freeze.<br />

Six samples of callaloo and six of hot peppers were collected from<br />

the Pre-Clearance Facility at Norman Manley Airport and placed into deep


freeze.<br />

All samples were transported back by Clive Edwards to the Ohio<br />

State University for residue analyses.<br />

2.<br />

Planning Residue Work for Year 5 1997-1998 :<br />

a) It was decided to collect Market Basket Samples of callaloo<br />

and hot peppers for pesticide residue analyses, twice a year.<br />

It was also decided to collect a similar number of Field Samples<br />

of the same crops from farmers' fields twice a year for pesticide residue<br />

analyses.<br />

It was decided to collect samples of hot peppers and callaloo from<br />

the Pre-Clearance Facility three times a year for pesticide analyses.<br />

b)<br />

Plants :<br />

Rate of Degradation of Commonly-Used Insecticides on<br />

A field experiment to trace the dissipation of insecticide residues<br />

on callaloo was designed.<br />

Aims<br />

Pesticides that have been recorded as commonly-used on Farmer<br />

Surveys were selected for experimental assessment of the rates of<br />

dissipation from callaloo in the field. Those pesticides appearing most<br />

commonly in the insectcide residue surveys done in 1995 and 1996 were<br />

also included.<br />

Insecticides to be Chosen for the Callaloo Dissipation Study<br />

Common Name Trade Name<br />

Profenophos Selecron<br />

Methomyl Lannate


Methods<br />

Lambdacylhalothrin Karrate<br />

Malathion ---<br />

Diazinon Basudin<br />

Poromopropylate Neuron<br />

Chlorbenzilate ---<br />

Diafenthiuron Pegasus<br />

Callaloo will be sprayed with these insecticides in the field and samples<br />

taken at the following intervals after treatment:<br />

1 hour<br />

2 days<br />

4 days<br />

6 days<br />

8 days<br />

10 days<br />

The insecticides in the leaf samples will be extracted, "cleaned up" and<br />

analyzed.<br />

Results<br />

The results should provide essential data to recommend, appropriate<br />

intervals between spraying and harvesting, under <strong>Jamaica</strong>n climatic<br />

conditions to growers.<br />

2.30 pm - 5.00 pm A seminar "Effects of Pesticides on Soil<br />

Ecosystems" was presented to staff and assistants of CARDI and the<br />

University of the West Indies. There was considerable discussion on<br />

issues such as: the differential effects of various pesticides on different<br />

groups of soil organisms, the role of organic matter in influencing the<br />

efficacy and persistence of pesticides in soil, effects of pesticides on<br />

pests and predators, the effects of pesticides on cycling of nutrients in


the soil, the buildup of plant parasitic nematode populations under<br />

inorganic chemicals compared with organic inputs, and effects of<br />

pesticides on interaction between various groups of soil organisms.<br />

Friday, 8 August 1997<br />

9.00 am 3.00 pm Collection of samples of callaloo and hot peppers for<br />

pesticide residue analyses from the Pre-Clearance Facility at the Norman<br />

Manley Airport, from four local markets and from fields under study in the<br />

Bushy Park area.<br />

The samples were packed in polythene bags in a cooler with only dry<br />

ice for transport to the U.S. for analyses and stored in a deep freeze until<br />

analyzed for residues.<br />

3.30pm - 5.00 pm Closing meeting with Janice Reid, Janet Lawrence,<br />

Dionne Clarke-Harris, Raymond Martin, Dwight Robinson (University of<br />

West Indies) Phillip Chung (RADA).<br />

The potential of light trap networks for assessing flight-periods of<br />

moths and chafers and suction traps for assessing aphid activity was<br />

discussed in terms of setting up such networks in <strong>Jamaica</strong>.<br />

The light traps are cheap to build and experience has shown that<br />

they can be operated on a cooperative basis by teachers and students from<br />

appropriately-located schools. Teachers are provided with workshops to<br />

explain the aims and operation of the project. Each school is provided<br />

with a light trap, containers to keep the moth s collected and a small<br />

collection box with pinned specimens of the key moths associated with<br />

caterpillars attacking callaloo and hot peppers. The students empty the<br />

traps daily and do the moth identifications from a simple key. A network<br />

of up to ten or more traps could provide a distribution map of each species<br />

of moth over the whole growing area or region and additionally when the<br />

adults are on the wing in the various areas. This allows advise to be given<br />

on the optimum time to spray for caterpillar or white grub control. Such a<br />

system is cheap, requires little labor and is very cost-effective as a<br />

warning scheme.<br />

Similarly, the collection of insects, especially aphids, flying at a<br />

height of 10 m above the ground, can be collected in a single Rothamsted


suction trap of the type that are used as a network across Europe. These<br />

traps separate insect catches into hourly and daily batches. If these are<br />

sorted rapidly, preferably by one week, the timing of control sprays can<br />

kill aphids in a timely manner, and minimize spread of virus in a crop such<br />

as hot peppers. One or possibly two such traps in <strong>Jamaica</strong> could provide<br />

an island-wide warning scheme.

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