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Seminar Agenda - CSB-System

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Visit us!<br />

Hall 11.1.<br />

Stand B-81<br />

4-9 May 2013 in Frankfurt<br />

Cologne<br />

<br />

Visit EDEKA’s state-of-the-art<br />

meat plants and logistics centers<br />

Frankfurt<br />

<br />

Events and reference visits<br />

for managers in the meat industry<br />

<br />

2–3 May 2013,<br />

Edeka Südwest Fleisch GmbH<br />

Stuttgart<br />

9–10 May 2013,<br />

Fleischhof Rasting GmbH<br />

Programmed for your success


EVENT 1<br />

2–3 MAY 2013 EDEKA SÜDWEST FLEISCH GMBH, KARLSRUHE<br />

PRACTICAL LECTURES AND PRESENTATIONS ON THURSDAY<br />

09.00 Greeting and introduction<br />

n The project EDEKA Rheinstetten – meat plant and logistics center<br />

n Construction planning and management<br />

n Planning and control of cutting<br />

n Process Planning <strong>System</strong> (PPS) and Automated Data Capture Concept<br />

n Innovative packaging concepts<br />

13.00 <strong>CSB</strong>-<strong>System</strong> invites you to buffet-style lunch<br />

n Line control with integration of machines and WPL (OEE)<br />

n Logistics concept EDEKA Rheinstetten<br />

n Integration of logistics concept with ERP and MES<br />

n Automation for every size of company - opportunities & risks<br />

17.00 Expected end of first seminar day<br />

18.00 <strong>CSB</strong>-<strong>System</strong> AG invites you to a get-together<br />

REFERENCE VISIT ON FRIDAY<br />

09.30 Departure by bus from Novotel Karlsruhe City to EDEKA meat plant<br />

10.00 Guided Factory Tour for GROUP 1<br />

12.30 Expected end of factory tour and return to the hotel<br />

<strong>CSB</strong>-<strong>System</strong> invites you to buffet-style lunch<br />

12.30 Departure by bus from Novotel Karlsruhe City to EDEKA meat plant<br />

13.00 Guided Factory Tour for GROUP 2<br />

15.00 Expected end of factory tour and return to the hotel<br />

We offer you a transfer to Frankfurt for IFFA 2013.<br />

Please indicate on the fax registration whether you need the transfer.<br />

Programmed for your success


EDEKA SÜDWEST FLEISCH GMBH<br />

COMPANY PROFILE<br />

n Cutting capacity: ca. 800 pig halves and 35 fattening bulls per hour<br />

n Cold store capacity: 4,000 half pigs, 600 beef quarters and 1,000 roast beef<br />

n Transport performance: 3,000 meters of conveyor belt, ca. 7,000 crates per hour<br />

n Automatic crate storage: ca. 50,000 storage locations<br />

n Picking: ca. 130,000 order lines with 100,000 crates and boxes per day, ca. 630 tons per day<br />

USE OF THE <strong>CSB</strong>-SYSTEM:<br />

n Goods receiving management of suspended goods, commodities, fresh meat,<br />

packaging material and cross-docking items<br />

n Cold grading at goods receiving for vendor valuation and cutting planning<br />

n Production planning and management of cutting orders and production orders of more than 20 lines<br />

n Management and control of the entire warehouse logistics and price labeling<br />

n Integration of machines for sausage and meat standards production<br />

n Integration of packaging machines for self-service meat and sausage products<br />

n Management and control of the automatic warehouses<br />

n Full automation with MES<br />

INFORMATION FOR PARTICIPANTS<br />

Location Hotel Novotel City Karlsruhe<br />

Festplatz 2<br />

76137 KARLSRUHE, GERMANY<br />

Reference visits<br />

Participation needs to be approved by EDEKA Südwest Fleisch GmbH and <strong>CSB</strong>-<br />

<strong>System</strong> AG. After examination of your registration, we will notify you in writing<br />

whether participation was granted or not.<br />

<strong>Seminar</strong> Fee 199 EUR per person (plus applicable VAT)<br />

This price includes n Presentations with direct reference to client solution<br />

n Participation in evening event<br />

n Factory tour at EDEKA Südwestfleisch GmbH<br />

n Bus transfer to the factory<br />

n Presentations held in German with simultaneous translation into English<br />

(availability of additional languages depends on participants)<br />

n <strong>Seminar</strong> presentations in digital format (upon request)<br />

n Food and refreshments during the event


EVENT 2<br />

9–10 MAY 2013 FLEISCHHOF RASTING GMBH, MECKENHEIM<br />

REFERENCE VISIT RASTING´S LOGISTICS CENTER ON THURSDAY<br />

17.15 <strong>CSB</strong>-<strong>System</strong> AG invites for snacks at the <strong>CSB</strong> booth at IFFA<br />

18.00 Bus transfer to Fleischhof Rasting GmbH in Meckenheim<br />

21.00 Guided Factory Tour Rasting´s Logistics Center<br />

22.30 Expected end of factory tour and transfer to hotel<br />

REFERENCE VISIT RASTING’S PRODUCTION FACILITY ON FRIDAY<br />

08.00 Bus transfer to Fleischhof Rasting GmbH in Meckenheim<br />

08.30 Guided Factory Tour Rasting´s Production Facility<br />

10.00 Expected end of factory tour and return to hotel<br />

10.30 Practical Lectures: IT Solution Rasting<br />

12.00 Lunch at the hotel<br />

13.00 Departure<br />

14.00 Arrival at Airport Cologne<br />

16.00 Arrival at Frankfurt Train Station<br />

Programmed for your success


FLEISCHHOF RASTING GMBH<br />

COMPANY PROFILE<br />

In the middle of the 1950s, Metzgerei Rasting and EDEKA started their cooperation.<br />

Rasting was one of the first suppliers for the new meat counters in EDEKA shops. As<br />

sales were increasing rapidly, the company Rasting GmbH & Co. KG was founded in 1964. At this point,<br />

all shares of the Rasting family went to EDEKA. In 1968 the company moved to new production facilities<br />

at a slaughterhouse in the city of Bonn as the butchery in Bad Godesberg could not be extended<br />

any further. But soon, this new location became too small again. In 1984 the new plant built at today‘s<br />

site in Meckenheim was opened. Another important step in the company‘s history was the take-over of<br />

EDEKA Essen‘s „Fleischhof“ in 1999.<br />

USE OF THE <strong>CSB</strong>-SYSTEM<br />

n Comprehensive integration of product management, logistics and material flow<br />

n Transparent and universal quality management with secure traceability<br />

n Paperless processing of all customer orders from receipt of order to loading of the trucks,<br />

paperless picking, route optimization, automatic invoice control<br />

n Accounting and finance, document management system, maintenance management,<br />

human resources<br />

INFORMATION FOR PARTICIPANTS<br />

Location Meeting point:<br />

<strong>CSB</strong> booth IFFA<br />

Reference visits<br />

Hilton Bonn Hotel<br />

Berliner Freiheit 2,<br />

53111 BONN, GERMANY<br />

Participation needs to be approved by Fleischhof Rasting GmbH and <strong>CSB</strong>-<strong>System</strong><br />

AG. After examination of your registration, we will notify you in writing whether<br />

participation was granted or not.<br />

Travel Expense 49 EUR per person (plus applicable VAT)<br />

This price includes n Factory tour at Fleischhof Rasting GmbH<br />

n Bus transfer to the factory<br />

n Food and refreshments during the event<br />

n Presentations held in German with simultaneous translation into English<br />

(availability of additional languages depends on participants)<br />

n <strong>Seminar</strong> presentations in digital format (upon request)


EN 07/2012 © <strong>CSB</strong>-<strong>System</strong> AG<br />

Organisation:<br />

<strong>CSB</strong>-<strong>System</strong> AG<br />

An Fürthenrode 9-15 n 52511 Geilenkirchen, Germany<br />

Tel.: +49 2451 625-350 n Fax: +49 2451 625-311 n info@csb-system.com<br />

www.csb-system.com<br />

<strong>CSB</strong>-<strong>System</strong> is worldwide represented in over 40 countries.


Fax<br />

+49 (0)2451 625 431<br />

Yes, I bindingly register for the following practical seminar and/or reference visit:<br />

Thursday 2 – Friday 3 May 2013: Practical seminar and reference visit<br />

EDEKA Südwest Fleisch GmbH, Karlsruhe<br />

Please organise a transfer to Frankfurt for me on Friday evening<br />

The price of the seminar is 199 EUR per person (plus applicable VAT) and is payable upon receipt of invoice.<br />

Thursday 9 – Friday 10 May 2013: Reference visits<br />

Fleischhof Rasting GmbH, Logistics Center & Production Facility, Meckenheim<br />

The price of the seminar is 49 EUR per person (plus applicable VAT) and is payable upon receipt of invoice.<br />

NB: Participation needs to be approved by EDEKA Südwest Fleisch GmbH, Fleischhof Rasting GmbH and <strong>CSB</strong>-<strong>System</strong> AG.<br />

After examination of your registration, we will notify you in writing whether participation was granted or not. The organizers reserve<br />

the right to limit the number of participants per company.<br />

PERSONAL INFORMATION<br />

Mr. Mrs. Title<br />

Surname Name<br />

Company Industry<br />

Street<br />

Country/ZIP/City<br />

Telephone Fax<br />

E-Mail<br />

Function within company<br />

PREFERRED SEMINAR LANGUAGE:<br />

All presentations will be held in German and translated into English. Simultaneous translation into additional languages will be available<br />

depending on the number of participants.<br />

Signature/stamp<br />

<strong>CSB</strong>-<strong>System</strong> AG An Fürthenrode 9-15 52511 Geilenkirchen, Germany<br />

Tel.: +49 2451 625-350 Fax: +49 2451 625-311 info@csb-system.com<br />

www.csb-system.com <strong>CSB</strong>-<strong>System</strong> is represented in more than 40 countries.<br />

We are happy to answer any<br />

questions you may have.<br />

Please call +49 (0) 2451 625-181.<br />

We look forward to welcoming you<br />

on the day!<br />

EN 01/2013 © <strong>CSB</strong>-<strong>System</strong> AG

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