Flocculating yeast - Doemens
Flocculating yeast - Doemens
Flocculating yeast - Doemens
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Wheat beer <strong>yeast</strong> (bavarian style)<br />
Strain Yeast typ Slantagar<br />
0,5 l Liquid<br />
culture<br />
432 Wheat beer <strong>yeast</strong> Yes Yes<br />
433 <strong>Flocculating</strong> wheat beer <strong>yeast</strong> Yes Yes<br />
435 Wheat beer <strong>yeast</strong> Yes Yes<br />
436 Wheat beer <strong>yeast</strong> Yes Yes<br />
437 Wheat beer <strong>yeast</strong> Yes Yes<br />
439 Wheat beer <strong>yeast</strong> Yes Yes<br />
440 Wheat beer <strong>yeast</strong> Yes Yes<br />
448 Wheat beer <strong>yeast</strong> Yes Yes<br />
454 Wheat beer <strong>yeast</strong> Yes Yes<br />
465 Wheat beer <strong>yeast</strong> Yes Yes<br />
466 Wheat beer <strong>yeast</strong> Yes Yes<br />
476 Wheat beer <strong>yeast</strong> Yes Yes<br />
477 Wheat beer <strong>yeast</strong> Yes Yes<br />
478 Wheat beer <strong>yeast</strong> Yes Yes<br />
479 Wheat beer <strong>yeast</strong> Yes Yes<br />
480 Wheat beer <strong>yeast</strong> Yes Yes<br />
482 Wheat beer <strong>yeast</strong> Yes Yes<br />
(marked <strong>yeast</strong> are frequently requested <strong>yeast</strong>s)<br />
Kölsch <strong>yeast</strong><br />
Strain Yeast typ Slantagar<br />
0,5 l Liquid<br />
culture<br />
411 Top fermenting <strong>yeast</strong> for Kölsch<br />
und Altbier<br />
Yes Yes<br />
403 Kölsch <strong>yeast</strong> Yes Yes<br />
462 Kölsch <strong>yeast</strong> Yes Yes<br />
468 Kölsch <strong>yeast</strong> Yes Yes<br />
483 Top fermenting <strong>yeast</strong> for Kölsch<br />
und Altbier<br />
Yes Yes<br />
484 Kölsch <strong>yeast</strong> Yes Yes<br />
(marked <strong>yeast</strong> are frequently requested <strong>yeast</strong>s)<br />
14.03.2013 page 5
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