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November 30, 2012 - Atlantic Cape Community College

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<strong>Atlantic</strong> <strong>Cape</strong> <strong>Community</strong> <strong>College</strong>’s Information Source<br />

SGA officers vote to allocate $10,000 to the<br />

Sandy Relief Fund. Front row, from left:<br />

Kaeyatu Harris, Mya Issa and Helen Joseph.<br />

Back row, from left, Ibrahim Shawi,<br />

Mohamed Elseaedy, Harrision Furman,<br />

Bryan Dufresne, Alejandro Arboleda and<br />

Davin Holley. Not pictured: Peter Rossi.<br />

Nov. <strong>30</strong>, <strong>2012</strong><br />

NEWS YOU NEED TO KNOW<br />

SGA Contributes $10,000 to Aid Students Affected by Sandy<br />

<strong>Atlantic</strong> <strong>Cape</strong>’s Student Government Association voted recently<br />

to allocate $10,000 to help students hit hard by Hurricane Sandy.<br />

The money will go to the Sandy Relief Fund for <strong>Atlantic</strong> <strong>Cape</strong><br />

Students set up by the <strong>Atlantic</strong> <strong>Cape</strong> Foundation to assist students<br />

who lost their homes, transportation, wages, books and computers<br />

due to the superstorm that hit the region Oct. 29.<br />

Bryan Dufresne, SGA president, said: “We believe it’s our<br />

Student Government mission to help the student body in any way<br />

they need to be helped. We feel this is the best way to help our<br />

peers who lost so much during the storm.” SGA leadership<br />

reallocated emergency, contingency and operating funds.<br />

More than 400 students have applied to the fund. Awards are<br />

modest—up to $200—but organizers hope the assistance will help<br />

students with some of their basic needs following the storm.<br />

Including the SGA donation, the Foundation has received $29,000 to date.<br />

Dufresne and SGA leaders called on others to follow their example. “As leaders of the student<br />

community, we are calling on other leaders in the community to help with the Sandy Relief Fund in any<br />

way they can. Every little bit counts.”<br />

More than 25 percent of <strong>Atlantic</strong> <strong>Cape</strong>’s 7,500 students lived on the barrier islands at the time Sandy<br />

struck, and many lost everything in the storm. In their aid applications, students report losing their books<br />

and laptops when they quickly evacuated in advance of the hurricane and returning home to find their<br />

dwellings in low-lying areas uninhabitable. They have had trouble getting to school because their cars<br />

were destroyed by tidal flooding and they can’t afford bus transportation. In many cases, they lost income<br />

because their hours were eliminated or cut back in the local hospitality industry, itself suffering from the<br />

aftereffects of the storm.<br />

“These applications are heartbreaking,” said Dean Patricia Gentile, executive director of the Foundation.<br />

“Students have suffered tremendous losses and we’re working to ensure that they don’t also lose their<br />

dream of a college education.”<br />

Those who wish to contribute to the Sandy Fund can do so online at http://www.atlantic.edu/relief/. For<br />

more information, contact Dr. Gentile at ext. 4507 or pgentile@atlantic.edu.<br />

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Culinary Students Prepare ‘Breakfast with Santa’ Dec. 8 at Hamilton Mall<br />

The Academy of Culinary Arts will sponsor “Breakfast with Santa” at the Hamilton Mall in Mays<br />

Landing Saturday, Dec. 8, in the mall food court.<br />

STEM building rendering<br />

The chefs and students at the Academy will prepare pancakes, bacon, sausage, muffins<br />

and Danish. In addition to meeting Santa, Mrs. Claus and other favorite holiday<br />

characters, children can enjoy the magic of award-winning magician Chad Juros.<br />

Breakfast will be served from 8:<strong>30</strong>-9:45 a.m. Tickets are $5 a person and can be<br />

purchased now at the customer service desk at the Hamilton Mall, or the day of the event,<br />

based on availability. All proceeds benefit the Spread the Magic Foundation, which aims to spread hope<br />

and possibility to children battling cancer and their families and supports the Children’s Hospital of<br />

Philadelphia.<br />

Sign Up Now for Customer Service Training Offered in December<br />

The college will offer the second phase of Customer Service training at all three campuses in December.<br />

Donna Vassallo, assistant professor of hospitality, will lead the training. RSVP to Gorgianne Giordano<br />

at ext. 4906 or ggiordan@atlantic.edu. Training will be held the following dates:<br />

<strong>Cape</strong> May County Campus—Room 103<br />

Wednesday, Dec. 19, 9 a.m.-noon<br />

Mays Landing Campus<br />

Wednesday, Dec. 5, 9 a.m.-noon – J-207<br />

Tuesday, Dec.11, 1-4 p.m. – J-202<br />

Tuesday, Dec. 18, 9 a.m.-noon – J-202<br />

Worthington <strong>Atlantic</strong> City Campus—Room 204<br />

Tuesday, Dec. 4, 1-4 p.m.<br />

Monday, Dec. 17, 1-4 p.m.<br />

STEM Groundbreaking Rescheduled for Dec. 10; Still time to RSVP<br />

Members of the college community are invited to attend the ceremonial<br />

groundbreaking for the Science, Technology, Engineering & Math building<br />

at 1:<strong>30</strong> p.m., Monday, Dec. 10, in the library, D building.<br />

This construction marks the first new college building at the Mays Landing<br />

campus in nearly two decades. The 32,475-square-foot, two-story facility<br />

will feature science labs, computer labs and offices. The building will house<br />

the air traffic control and aviation studies degree programs and Technology<br />

Studies Institute. It is a $16 million project and will take about 18 months to<br />

build. The building will be located between the library and the central plant.<br />

RSVP by noon, Thursday, Dec. 6, to Brittine Pratt, ext. 5111 or bpratt@atlantic.edu. Those who<br />

responded for the original event date should RSVP for the new date if they can still attend.<br />

<strong>Atlantic</strong> <strong>Cape</strong> Scholarship Applications Available; Filing Deadline is Feb. 8<br />

<strong>Atlantic</strong> <strong>Cape</strong> is accepting scholarship applications for the 2013-2014 academic year. The college offers a<br />

variety of merit- and need-based scholarships for students who are continuing their studies at <strong>Atlantic</strong><br />

<strong>Cape</strong> or transferring to another college in the fall 2013 semester.<br />

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The 2013 Student Scholarship Application Packet is available for pick-up at all<br />

campuses and online at http://www.atlantic.edu/finaid/scholarships.htm.<br />

The deadline to file a scholarship application is Friday, Feb. 8. Eligible students must<br />

submit an application, two letters of recommendation from faculty members and an essay<br />

that describes one’s personal and professional goals. Scholarship recipients will be notified in April.<br />

For additional scholarship information, contact the Financial Aid Office at ext. 5082.<br />

<strong>30</strong> th Anniversary Restaurant Gala to ‘Celebrate the <strong>30</strong> kNights’ March 14<br />

The <strong>30</strong> th anniversary <strong>Atlantic</strong> <strong>Cape</strong> Restaurant Gala will take place Thursday, March 14, at Bally’s<br />

<strong>Atlantic</strong> City Hotel and Casino. With the theme, “Celebrate the <strong>30</strong> kNights,” the Gala will feature<br />

Camelot-inspired décor and an opulent feast.<br />

Chef Kevin Scull ’85 ACA, and director of food and beverage at The Golden Nugget Hotel and Casino,<br />

is the Restaurant Gala culinary honoree. The Crescenzo and Donio families, prominent Hammonton<br />

business leaders who have played a key role in the history of <strong>Atlantic</strong> <strong>Cape</strong>, also will be honored at the<br />

<strong>30</strong> th anniversary Gala. Family patriarchs Donald Crescenzo and Samuel Donio served as founding<br />

members on the <strong>Atlantic</strong> <strong>Cape</strong> Foundation and the Board of Trustees, respectively.<br />

The annual fundraiser celebrates food by highlighting hors d’oeuvres prepared by students at the<br />

Academy of Culinary Arts and showcasing the specialties of 50 of the region’s best restaurants at a<br />

progressive dining experience. A “Dessert Extravaganza,” headed by Executive Pastry Chef Eugen Ess of<br />

Trump Taj Mahal, will complete the night’s events.<br />

Each year hundreds of food enthusiasts attend the Gala, which also features several genres of live music,<br />

including the Sensational Soul Cruisers, FM Band, Ocean City Pops and Lenny Mitchell.<br />

Tickets to the Gala are $225 a person and can be ordered by calling Carrie Leahy at ext. 4672 or online<br />

at www.atlantic.edu/gala.<br />

The event has raised nearly $3 million for scholarships since 1984. All Gala proceeds benefit student<br />

scholarships and Foundation operations.<br />

In addition to food and entertainment, the winning Gala 50/50 raffle tickets will be drawn. Prizes include<br />

up to $9,000 first prize, $4,500 second prize and $1,500 third prize. Proceeds benefit student scholarships.<br />

Only <strong>30</strong>0 raffle tickets will be sold at $100 each. Winning dollar amounts are based on all <strong>30</strong>0 tickets<br />

being sold. Winners need not be present to win. For raffle tickets, contact Carrie Leahy at ext. 4672.<br />

Register Now for Spring Classes at the Academy of Culinary Arts<br />

For those who have always loved to cook or are ready to make a career change, now is the time to register<br />

for spring classes at the Academy of Culinary Arts. Registration is under way for<br />

new and returning students.<br />

The Academy offers two-year degree programs in culinary arts, baking and pastry,<br />

and food service management, and specialization programs in hot foods, baking and<br />

pastry, food service management and catering.<br />

ACA students are offered many opportunities to gain hands-on experience<br />

throughout the year. Some activities include: <strong>Atlantic</strong> <strong>Cape</strong> Restaurant Gala, Iron Student Chef<br />

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Competition, American Culinary Federation’s Junior Chefs Competition, Chaîne des Rôtisseurs dinner,<br />

The Campus Kitchen at <strong>Atlantic</strong> City, <strong>Atlantic</strong> <strong>Cape</strong>’s Organic Greenhouse, Strudels Bakeshop, Culinary<br />

Student Association, Baking & Pastry Club and food shows.<br />

Full-time classes meet five hours a day, Monday through Friday, in morning, afternoon or evening<br />

sessions. Part-time classes are available also.<br />

The ACA has been training future chefs for more than <strong>30</strong> years. For more information about the ACA,<br />

call 1-800-645 CHEF, email accadmit@atlantic.edu or visit www.atlantic.edu/aca.<br />

Registration Under Way for Winter and Spring Sessions<br />

Registration for both winter and spring sessions at <strong>Atlantic</strong> <strong>Cape</strong> is under way. Normal registration hours<br />

are weekdays, 9 a.m.-4 p.m., with extended hours to 6:<strong>30</strong> p.m., Dec. 3.<br />

Winter term classes will be held Mondays-Saturdays, Jan. 2-16. Spring semester classes begin Jan. 22.<br />

Depending on their status as new or returning students, students can register for spring classes in person<br />

or by mail, fax and online through Jan. 21. To view a list of important registration deadlines, visit <strong>Atlantic</strong><br />

<strong>Cape</strong>’s events calendar at http://bit.ly/SW4HW2.<br />

Payment is due at time of registration. Visa, MasterCard, Discover and American Express are accepted.<br />

To register online or view an updated schedule of winter and spring courses, visit www.atlantic.edu. For<br />

more information, email acccadmit@atlantic.edu or call ext. 5000.<br />

<strong>Atlantic</strong> <strong>Cape</strong> to Offer Information Technology Certifications<br />

<strong>Atlantic</strong> <strong>Cape</strong> will offer a variety of information technology certifications, including career training and<br />

IT professional series courses, in 2013.<br />

Computer System Support and Analyst Technician enhances the Computer Technical Solution Series by<br />

focusing on the principles of desktop and network management, beginning Jan. 28.<br />

Certified Ethical Hacker training allows students the opportunity to review the processes and tools<br />

hackers use to exploit systems and learn how to deploy effective countermeasures to prevent malicious<br />

attacks, beginning Feb. 12.<br />

In Microsoft Certified IT Professional (MCITP), students will learn how to set up and maintain network<br />

infrastructure services and learn how to secure a network environment using industry standard<br />

technologies, beginning June 3.<br />

Computer Repair Technician (A+ Certification) prepares students to work with the latest hardware<br />

technologies, including: RAID, Serial Attached SCSI, USB and Peripheral Component Interconnect<br />

Express, beginning June 3.<br />

For more information or to register, visit www.atlantic.edu/conted or call ext. 4829.<br />

Casino Career Institute Offers Gaming Training<br />

The Casino Career Institute has prepared more than 50,000 people for rewarding careers in gaming and<br />

continues to offer top-notch training for those who wish to enter the casino profession.<br />

The Half the Time at Half the Price Program offers table games professionals an opportunity to increase<br />

their value and marketability to employers by learning a new game in a short-term, low-cost program.<br />

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CCI table games alumni who graduated more than three years ago can refresh their<br />

skills as they return to the gaming workforce with an Alumni Refresher Program.<br />

Graduates may take the refresher program course only for the games they<br />

previously took with CCI.<br />

Those who have graduated from CCI within the past three years can revive their<br />

skills with the Alumni Practice Program.<br />

Classes currently offered are Introduction to Casino Games–Blackjack, Craps, Baccarat, Poker, Pai Gow<br />

Tiles, Roulette and Pai Gow Poker. CCI also provides training in non-dealing casino professions such as<br />

Surveillance Training.<br />

Gaming classes begin every two weeks. For more information, or to register, call ext. 4829 or visit<br />

www.atlantic.edu/cci.<br />

Gift Certificates on Sale for Practice Time on <strong>College</strong>’s Flight Simulator<br />

Gift certificates for time on <strong>Atlantic</strong> <strong>Cape</strong>’s flight simulator are available this holiday season. Cost to use<br />

the simulator is $90 an hour; pilots must be 18 or older and have the proper U.S. credentials. Additional<br />

restrictions apply. The flight simulator is located at the <strong>Atlantic</strong> City International Airport in Egg Harbor<br />

Township. For more information, contact Jennie Ayres at ext. 5039 or jayres@atlantic.edu.<br />

PECC Campaign Under Way; Materials Available Online<br />

The <strong>2012</strong>-2013 <strong>Atlantic</strong>-<strong>Cape</strong> Public Employees Charitable Campaign is under way at the college. In<br />

1985, the New Jersey state legislature created a workplace campaign for all public employees in the state<br />

of New Jersey. This drive supports the work of a multitude of approved charitable agencies and<br />

organizations, including the <strong>Atlantic</strong> <strong>Cape</strong> Foundation. The PECC deadline is Thursday, Dec. 20.<br />

This year’s PECC form can be filled out at your computer and saved for your records and will<br />

automatically be emailed to Torrina Bennett-Michael, director of community & cultural affairs. All<br />

employees will need their CWID# in order to fill out the form electronically for security purposes. Visit<br />

http://www.atlantic.edu/wacc/PECC.htm to complete the electronic pledge form.<br />

For more information, contact Bennett-Michael at ext. 4858 or tbennett@atlantic.edu.<br />

Rutgers at <strong>Atlantic</strong> <strong>Cape</strong> Representative to Visit CMCC Dec. 5<br />

A Rutgers at <strong>Atlantic</strong> <strong>Cape</strong> representative will visit the <strong>Cape</strong> May County campus in the first floor lobby,<br />

from 11:<strong>30</strong> a.m.-2:<strong>30</strong> p.m., Wednesday, Dec. 5.<br />

Members of the community are invited to learn about the B.A. and B.S. degree programs Rutgers offers at<br />

the Rutgers Lifelong Learning Center, at <strong>Atlantic</strong> <strong>Cape</strong>’s Mays Landing campus, including bachelor’s<br />

degrees in Business Administration, Criminal Justice, Hospitality Management, Labor & Employment<br />

Relations, Liberal Studies, Nursing (RN to BSN), Political Science, Psychology and Public Health.<br />

Additionally, there will be information available about graduate programs in Education, Business<br />

Administration (MBA), Master of Social Work (MSW), Master of Arts in Liberal Studies (MALS) and<br />

Certificate in Diversity and Inclusion in the Workplace.<br />

This event is free and open to the public. No appointment is needed. Attendees should bring an unofficial<br />

transcript. For more information about Rutgers at <strong>Atlantic</strong> <strong>Cape</strong> programs, visit<br />

http://offcampus.rutgers.edu/atlantic-cape or contact Elizabeth Moore at emoore@atlantic.edu.<br />

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Deadline for Best Practices Conference Extended to Dec. 7<br />

The deadline to submit a proposal for the 2013 Best Practices Conference has been extended to Friday,<br />

Dec. 7. The form is available at www.njccc.org. Each year, the New Jersey Council of County <strong>College</strong>s<br />

presents the Best Practices Conference. This event brings together academic and administrative staff from<br />

all departments throughout the state’s 19 community colleges.<br />

The conference presents the “best” of the best teaching and institutional practices that are driving the<br />

success throughout the sector. The theme of the 2013 conference is “Student Success.” Every proposal<br />

must focus on student success, and priority consideration will be given to those relating directly to one or<br />

more of the “Big Ideas.” This year’s conference will be held Friday, April 26, at <strong>Atlantic</strong> <strong>Cape</strong>.<br />

HERE’S THE SCOOP<br />

Tis the season to be jolly! If you would like to be part of the <strong>Atlantic</strong> <strong>Cape</strong> Christmas Carolers, please<br />

contact Angela Stewart at astewart@atlantic.edu or ext. 5267 for more information.<br />

Rewrites, the college’s award-winning literary magazine, is accepting submissions through Dec. 31.<br />

Students, faculty, staff and alumni are encouraged to submit work—including short fiction, poetry,<br />

photography, and visual art—to rewrites@atlantic.edu for consideration for the next edition.<br />

Follow <strong>Atlantic</strong> <strong>Cape</strong>’s Company Page on LinkedIn for college updates at http://linkd.in/XyjMUI.<br />

The <strong>Atlantic</strong> <strong>Cape</strong> dance program will present “Dancing on a December Afternoon” Thursday, Dec. 6, at<br />

4 p.m. in the Walter Edge Theater on the Mays Landing Campus. The performance features a rich variety<br />

of dance styles and is a collaborative work involving students from Jazz, Ballet and Introduction to<br />

Dance. Admission is free, so “stroll” on over!<br />

A “job-well-done” note of appreciation to Felicia Smith, housekeeping, who was thoughtful enough to<br />

retrieve a car key from a trash can in Dr. Art Wexler’s office. “The thought of retrieving the key from the<br />

trash, and leaving me a note to be sure it wasn’t an inadvertent mistake, is indicative of someone who has<br />

the character to take an extra step,” Dr. Wexler said.<br />

Happy birthday to: Clark Kemp, Dec. 2; Josette Katz, Dec. 3; Tyrone McKiver, Dec. 5; Richard<br />

Benner, Dec. 6; Karen Zaniewski, Dec. 9; Dolores Giannini, Jolie Masters, Dec. 10; Harry<br />

Whitelam, Dec. 11; Tonya Reed, Dec. 12; Leslie Atherholt, Michelle Andrews, Dec. 13. Adjunct<br />

birthdays: Silvia Schottinger, Dec. 2; Christine Wilson, Dec. 3; Aida Colon-Campbell, Dec. 7; Cheryl<br />

Crews, Dec. 9; Kathleen McCabe, Dec. 11.<br />

NEWS FROM ATLANTIC CAPE’S OTHER LOCATIONS<br />

Greetings from the Charles D. Worthington <strong>Atlantic</strong> City Campus<br />

By Carmen Cabrera<br />

A very big thank you goes to Nick Ganaway for helping out students<br />

in need of clothing and shoes. Nick graciously donated many suits,<br />

jackets, shirts and shoes to the WACC students who were affected by<br />

Hurricane Sandy. There is still time to donate to the students in need<br />

here at WACC. If interested in learning about our relief effort drive,<br />

contact Vita Stovall, ext 4832, or Carmen Cabrera, ext 48<strong>30</strong>.<br />

Shoes and clothing are available to<br />

WACC students in need.<br />

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In anticipation of construction beginning, workers<br />

have fenced off part of the parking lot where work<br />

on the hospitality wing will take place.<br />

Each fall students and employees<br />

contribute significant amounts of<br />

nonperishable foods to a local food<br />

pantry. Pictured are Tim Cliggett,<br />

facilities and Denise O’Connor,<br />

customer service.<br />

Construction is definitely under way at the Worthington<br />

Campus. Preparations for the Caesars Entertainment Wing for<br />

Hospitality and Gaming have begun as we see and hear the<br />

crew and their heavy equipment plowing through!<br />

The office of community affairs<br />

facilitated a food drive to<br />

benefit Sister Jean’s Kitchen.<br />

Students and staff contributed<br />

nine large boxes during the<br />

course of the food drive! Thanks<br />

to everyone for your support. It<br />

is because of your generosity that we were able to assist those in need.<br />

On Nov. 28, students were treated to “Soup for Souls” lunch, courtesy of student services as part of the<br />

continuing hurricane relief effort.<br />

Greetings from the <strong>Cape</strong> May County Campus<br />

By Lisa Apel-Gendron<br />

It’s the season for giving thanks and lending a hand to those in need. So,<br />

CMCC employees heeded the call to assist students impacted by Sandy.<br />

Employees raised $85 to add to the relief fund to help students. Nice job!<br />

A pickup truck load of food made its way to St. Casimir food bank in<br />

Woodbine Nov. 20. The bounty of canned and boxed food was the result<br />

of the annual employee/student fall food drive.<br />

Staying with the theme of helping others,<br />

the annual Toys for Tots drive is under<br />

way in a big way! We have more than<br />

200 items already, many of which were<br />

purchased by employees during postholiday<br />

sales and stowed away until now.<br />

We’re collecting new, unwrapped toys for boys and girls, including preteens<br />

and early teens, through Dec. 14. The Marine Corps folks tell us<br />

teens are often overlooked during toy drives, so we’re mindful of that.<br />

Collection boxes are located on all three floors.<br />

Toys for Tots is a CMCC tradition<br />

dating back to the 1990s in Rio<br />

Grande.<br />

Student services’ toothbrush and toothpaste drive for those displaced by<br />

the storm, many of whom will spend the winter in Wildwood motels, is still running and doing quite<br />

nicely. Bring your contributions to the first floor display en route to the bookstore!<br />

The Intro to Public Relations class of Joy Jones, assistant professor of communication, put on another<br />

successful panel discussion Nov. 28. This year’s topic was personal branding – something of interest to<br />

any potential job-seeker. One of the panelists was 2010 commencement speaker and CMCCer Mark<br />

Stansbury, who is now director of communications for Prudential Properties of New Jersey. Now, that’s<br />

a pleasing full-circle story! Well done, Joy and students!<br />

Our own grants writer Esther James spoke at the <strong>Cape</strong> May County Chamber of Commerce fall<br />

workshop Nov. 28 at CMCC. The chamber holds many of its member workshops at CMCC, and fellow<br />

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employees often lead discussions or break-out groups in their areas of expertise. Fine job, Esther!<br />

Upcoming events for your calendar…Rutgers at <strong>Atlantic</strong> <strong>Cape</strong> and Grand Canyon University will visit<br />

CMCC Dec. 5 in the first floor lobby. See the Grand Canyon University rep from 11 a.m.-3 p.m. and the<br />

Rutgers at <strong>Atlantic</strong> <strong>Cape</strong> rep from 11:<strong>30</strong> a.m.-2 p.m.<br />

Bookstore manager Joanne Smith tells us that Faculty and Staff Appreciation Day is Monday, Dec. 10.<br />

Employees will enjoy an additional 10 percent discount on apparel and gifts. Refreshments will be served.<br />

Have a worry-free weekend!<br />

CONTINUING EDUCATION<br />

By Sherwood Taylor<br />

Guest Speakers: The continuing education team is available to all departments as guest speakers for your<br />

staff meetings and retreats. CE presenters can provide overviews on how CE and workforce development<br />

works. CE provides career training in Computers and Technology, Health Care, Green and Sustainable<br />

Living, Casino Gaming and Culinary. Call Sherwood Taylor at ext. 5600 to arrange a presentation.<br />

Notary Services: Julia Ratliff, acting office coordinator, Institute for Service Excellence, can provide<br />

notary services. Contact Julia at ext. 5680 to confirm her availability to perform notary services.<br />

Reminder - Unemployment Workshops on hold: Due to the current hardships of our New Jersey<br />

residents, the REA 2 sessions conducted at New Jersey county colleges are temporarily suspended. The<br />

plan is to resume sessions in January, once New Jersey residents have had a chance to get back on their<br />

feet. Direct all inquiries to Julia Ratliff at ext. 5680.<br />

Boxes Needed: If you have empty computer paper boxes, send them to Melissa Hatty, Mays Landing<br />

East, T building.<br />

ACCOMPLISHMENTS<br />

Ellen Parker, reference and instruction librarian at the Mays Landing campus, was guest lecturer for San<br />

Jose State University’s Graduate School of Library and Information Science Nov. 12. Ellen spoke about<br />

library instruction strategies to engage community college learners. The lecture, held online through<br />

Blackboard Collaborate, was followed by a discussion on SJSU’s SLIS Facebook page.<br />

Esther James, resource development, co-presented a seminar on grant development at the <strong>Cape</strong> May<br />

County Campus Nov. 28. The event was organized by the <strong>Cape</strong> May County Chamber of Commerce.<br />

Melissa Palmer, an adjunct in English, had her work, “Mrs. MacMillan’s Garden,” selected by Writing<br />

Disorder as Best Of <strong>2012</strong> anthology. http://bit.ly/Y0KmpU<br />

Students in Charito Benish’s<br />

English class celebrate at their<br />

Thanksgiving Potluck Party.<br />

English adjunct Charito Benish’s ENGL070 learners in <strong>Atlantic</strong> City put<br />

together a Thanksgiving Potluck Party in the Worthington cafeteria<br />

following class. Everyone had a great time chowing down on both<br />

traditional and nontraditional fare.<br />

Student Joel Ollander wrote a play that will be performed by the Players<br />

& Playwrites of <strong>Atlantic</strong> City at 3 p.m., Saturday, Dec. 15, at Dante Hall<br />

in <strong>Atlantic</strong> City. Joel wrote the one-act comedy, Ruby Red Lips, while a<br />

student in Leila Crawford’s Creative Writing I class in 2011. This spring,<br />

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he received an award for it at the Communication and Art Awards. Joel’s is one of nine short original<br />

plays by local playwrights that will be read. There is a suggested admission donation of $5.<br />

Complimentary refreshments will be served.<br />

Adjunct instructor Neil Brandt welcomed the Rev.<br />

Thich Hang Dat to his RELG 110 classes at <strong>Cape</strong> May<br />

County and Mays Landing campuses this month,<br />

continuing his tradition of having clergy visit his<br />

classes. The minister detailed his life starting with his<br />

escape from Vietnam as a “boat person.” He started his<br />

training as a Buddhist monk in the refugee camps. The Rev. Thich Hang Dat, center, visits Brandt’s class.<br />

While finishing his engineering degree at Penn State,<br />

Thich finished his monk training. He and the students discussed living in the here and now, meditation,<br />

focusing and concentrating to help alleviate desire and stress in our lives.<br />

Chelsea Pizzi, college relations, was one of the featured speakers on the public relations panel discussion<br />

held Nov. 28 at the <strong>Cape</strong> May County campus. The discussion focused on personal branding, and was<br />

organized by students in the Intro to Public Relations class of Joy Jones, assistant professor of<br />

communication. Chelsea spoke on how to use social media to develop your personal brand.<br />

Kathy Corbalis, APR, executive director of college relations, was guest speaker at the Public Relations<br />

Council of Greater <strong>Atlantic</strong> City’s <strong>November</strong> meeting. She spoke on using social media in a crisis, with<br />

emphasis on the role it played in communicating news about the college during Hurricane Sandy.<br />

For the ancient celebration of Halloween, adjunct instructor Helen McCaffrey gave her class the option<br />

to dress as an historical figure and research that person for the class or not skip a section of the exam.<br />

Several students took her up on the offer and came in costumes including Cleopatra, Marie de Guise, Blue<br />

Beard the Pirate, Julius Caesar, Boadiccea, Aphrodite, a Roman Senator, a Colonial gentleman and a<br />

Colonial dame. It was great fun and very instructive.<br />

ATLANTIC CAPE IN THE NEWS<br />

The Press of <strong>Atlantic</strong> City reported on the Foundation’s efforts to raise funds for students impacted by<br />

Hurricane Sandy, and quoted several students about how the storm destroyed books, computers and more.<br />

The Student Government Association’s $10,000 contribution to the Sandy Relief Fund to help fellow<br />

students was also highlighted in the article, http://bit.ly/10Oakuo.<br />

Elinor Mattern, assistant professor of English, was quoted in The Press of <strong>Atlantic</strong> City article “South<br />

Jersey’s amateur poets find inspiration in the digital age” about how she incorporates poetry into her<br />

classes, http://bit.ly/Sbbn3Z.<br />

Chef Educator Michael Huber wrote about the <strong>Atlantic</strong> City Country Club’s modern fare in an article for<br />

<strong>Atlantic</strong> City Insiders, http://bit.ly/U14uzN. He wrote about the shore restaurants’ twists on the traditional<br />

Thanksgiving meal for The Press of <strong>Atlantic</strong> City, http://bit.ly/XzCZFy.<br />

Dave Murphy, adjunct instructor of English, was quoted in the Courier-Post article, “Growing number of<br />

South Jerseyans are church shopping,” http://on.cpsj.com/Sb7QCM, and wrote a column about religious<br />

convictions that was published in the Courier-Post, http://on.cpsj.com/10PvysQ.<br />

The Current and the Middle Township Gazette reported on the recent graduation of nine students in the<br />

five-month noncredit culinary arts training program, http://bit.ly/QJnFU0 and http://bit.ly/TjcqNP.<br />

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The Middle Township Gazette reported on winter and spring registration dates, http://bit.ly/Sbbexo.<br />

An article in the Hammonton Gazette about the Third Thursday event in <strong>November</strong> mentioned the Baking<br />

and Pastry Club’s Gingerbread Castle that was on display.<br />

The Press of <strong>Atlantic</strong> City featured Fitzpatrick’s Deli in Somers Point, owned by Bill Hurst and his son,<br />

Bill Hurst Jr., an ACA graduate.<br />

Kathy Corbalis, APR, executive director of college relations, was quoted in an article about internal<br />

communication policies in the Nonprofit Communications Report.<br />

Lynda Pagliughi, former Foundation board president, is one of five “Women of Achievement”<br />

representing five Southern New Jersey counties who will be honored at an awards reception given on<br />

behalf of youth served by the Southern New Jersey Council, Boy Scouts of America, Dec. 6. This<br />

accomplishment was featured in The Gloucester County Times, http://bit.ly/UUxE6p.<br />

The Current printed a news release about scholarship applications available now at the college,<br />

http://bit.ly/TrpzrF.<br />

JerseyBites.com reported on the Slow Food Sustainable Dinner held at Careme’s that featured locally<br />

harvested food to celebrate World Food Day, http://bit.ly/WRmB1S.<br />

A Press of <strong>Atlantic</strong> City article about more boomers seeking later-in-life second careers that combine<br />

personal meaning and income, quoted Gina McNeal, an <strong>Atlantic</strong> <strong>Cape</strong> nursing graduate,<br />

http://bit.ly/Uq3ARR.<br />

The Current reported on the upcoming Breakfast with Santa at the Hamilton Mall, where the Academy of<br />

Culinary Arts will cook and provide all of the food, http://bit.ly/Qo1BwZ.<br />

Counselor Lucy McGlynn’s son, Beau Jason McGlynn, was featured in the Everyone Has a Story<br />

column in The Press of <strong>Atlantic</strong> City. Jason, who was born with cerebral palsy, recently finished writing<br />

his first book, “Divine Towels,” after working on it for 12 years. It’s a combination of fiction and<br />

autobiography. http://bit.ly/Ynui0q<br />

Student Melly Timmreck was featured in a Press of <strong>Atlantic</strong> City column about her passion for Irish<br />

dancing that has led her to win two national titles and teach dancing classes through Emerald Isle<br />

Academy of Irish Dance, http://bit.ly/RiG0HJ.<br />

FROM THE PRESIDENT’S OFFICE<br />

Dr. Mora met with student leaders from Alpha Delta Mu, the college’s chapter of Phi Theta Kappa,<br />

Nov. 16. Dr. Mora discussed the college Student Success Initiative and solicited the group’s feedback<br />

regarding potential strategies. Alpha Delta Mu is involved with the national Phi Theta Kappa <strong>Community</strong><br />

<strong>College</strong> Competition Corp (C4) student success initiative and organized events this week at the college.<br />

Dr. Mora hosted his annual meeting with the Student Government Association Nov. 19. Dr. Mora<br />

discussed the level of student engagement in the college-wide Student Success Initiative. The<br />

student leaders also presented concerns from the student body and outlined their objectives for the coming<br />

year.<br />

Dr. Mora provided welcoming remarks at the annual Fall Scholarship Reception Nov. 15 at Careme’s.<br />

Twenty-eight students received scholarships and had the opportunity to meet with donors. Dr. Mora<br />

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Above, ACA student Kevin Edmonson, center, with Dr. Peter L. Mora and Trustee Maria<br />

Mento. Above right, Students send their thanks to donors for providing scholarship funds.<br />

WHAT’S NEW WITH ACCCEA?<br />

By Sandi Greco<br />

The ACCCEA has been very busy with Hurricane Sandy relief efforts, partnering<br />

with Campus Kitchen to provide more than 800 meals for people who have been<br />

displaced by the storm. Chef Kelly McClay, dean of the ACA and Advisory Board<br />

Member of The Campus Kitchen at <strong>Atlantic</strong> City, sent the ACCCEA a letter of<br />

appreciation stating, “Please know that your dollars are an answer to a prayer for<br />

many of the people who are receiving meals from Campus Kitchen.”<br />

We have worked with the Dean of Students and student services areas to identify<br />

students who self-disclosed that they had lost their books in the storm. We have<br />

helped our students replace upwards of $2,000 worth of college textbooks.<br />

The ACCCEA is collecting funds for our colleagues who have been affected by the<br />

extends his congratulations<br />

to those students and thanks<br />

the resource development<br />

staff for organizing the<br />

event. He also extends his<br />

thanks to the instructors and<br />

students of the ACA for their<br />

work in support of the<br />

ceremony.<br />

Chef Educator Daniel<br />

Matt works with a<br />

student volunteer to<br />

prep meals for families<br />

in <strong>Atlantic</strong> City.<br />

storm. In a joint effort with human resources, employees who have sustained significant damage to home<br />

and or possessions will receive relief based on contributions by members of the <strong>Atlantic</strong> <strong>Cape</strong> family.<br />

Contributions to this fund can be made at any of the bursars’ offices by cash or check.<br />

Last call for holiday party tickets! The ACCCEA-sponsored holiday party is Dec. 15 at Harbor Pines Golf<br />

Club in Egg Harbor Township from 7-11 p.m. Tickets are available through Dec. 6, from the following<br />

ACCCEA members:<br />

• Rhonda Petruzzi – <strong>Atlantic</strong> City Campus<br />

• Jen Martucci - <strong>Cape</strong> May County Campus<br />

• Sandi Greco - Mays Landing Campus, K Building<br />

• Marcia Kleinz – Mays Landing Campus, A Building<br />

• Michelle Perkins - Mays Landing Campus, D Building<br />

• Angela Smith - Mays Landing Campus, J Building<br />

• Donna Vassallo – Mays Landing Campus, B Building<br />

CALENDAR OF EVENTS<br />

The calendar is updated regularly at http://www.atlantic.edu/calendars/index.php. Be sure to add your<br />

events. Go to www.atlantic.edu and at the top right, click on calendars. Scroll down and at the bottom left,<br />

select Add Event Form and submit your event!<br />

Next CommuniCator Dec. 14<br />

The next issue of the <strong>Atlantic</strong> <strong>Cape</strong> CommuniCator will be Friday, Dec. 14. Deadline is noon, Monday,<br />

Dec. 10. Please email your submissions to Stacey Clapp, sclapp@atlantic.edu.<br />

--Stacey Clapp, editor<br />

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