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silver<br />

1493 American sterling silver 171-piece<br />

flatware service in the “Repousse”<br />

pattern, S. Kirk & Son, Baltimore<br />

first half 20th century, comprising: 12 forks<br />

(7 7/8 in. L.); 12 forks (7 1/4 in. L.); 14 salad<br />

forks; 12 shellfish forks; 12 place spoons<br />

(7 1/4 in. L.); 6 soup spoons (6 7/8 in. L.,<br />

long bowls); 12 soup spoons (6 1/8 in.<br />

L., round bowls); 15 tea spoons; 12 iced<br />

tea spoons; 12 demitasse spoons; 12 ice<br />

cream shells; 12 all-silver butter spreaders;<br />

12 knives (9 3/4 in. L., standard stainless<br />

blades); 5 serving pieces with stainless<br />

blades including a poultry carving set and<br />

three butter knives; and 11 other serving<br />

pieces including six table spoons, full and<br />

half-size sugar shells, slotted spoon, gravy<br />

ladle, and an older “Repousse” fork; 189.25<br />

ozt. of weighable silver Est. $4,000-5,000<br />

1494 Assembled American sterling<br />

silver 61-piece partial flatware<br />

set in the “Mayflower” pattern,<br />

S. Kirk & Son, Baltimore<br />

19th and 20th century, comprising:<br />

10 dinner forks (about 7 3/8 in. L.); 6 salad<br />

forks; 10 soup spoons; 12 teaspoons;<br />

6 place spoons; 8 iced tea spoons; 1 butter<br />

spreader; and 8 knives (five 9 3/4 in. L. with<br />

standard stainless blades; one 9 3/4 in. L.<br />

with standard plated blade; and two 8 7/8<br />

in. L., with standard stainless blades); 66.85<br />

ozt. of weighable silver Est. $1,200-1,500<br />

1495 Set of ten American sterling silver<br />

cutlery-style dessert forks and<br />

knives in the “Repousse” pattern,<br />

S. Kirk & Son, Inc., Baltimore<br />

late 1920s: forks - 7 3/8 in. L., with hollow<br />

handles and silver utensils; knives -<br />

8 3/8 in. L., with hollow handles and silver<br />

blades; 57.10 ozt. t.w. (noting that the<br />

handles are probably filled); together with<br />

a bright-cut silver demitasse spoon and<br />

11 silver-plated demitasse spoons<br />

Est. $600-900<br />

1495A French Neoclassical style chased<br />

gilt-silver bowl, Puiforcat, Paris<br />

second quarter 20th century; with Nazi<br />

emblem, 2 1/8 in. H., 4 3/4 in. Diam.; 7.95<br />

ozt., .950 fine Est. $300-400<br />

Property from the Estate of<br />

Mary G.Geyer,Baltimore,MD<br />

1496 American sterling silver 88-piece<br />

partial flatware set in the<br />

“Craftsman” pattern, Towle<br />

second quarter 20th century,<br />

comprising 88 pieces: 8 dinner forks<br />

(8 in. L.); 8 luncheon forks (7 3/8 in. L.); 8<br />

place spoons (7 in. L.); 6 bouillon spoons;<br />

17 teaspoons; 4 iced tea spoons; 8<br />

demitasse spoons; 10 butter spreaders;<br />

8 knives (9 5/8 in. L., standard stainless<br />

blades); silver-handled pie spade and<br />

tart spade (stainless blades); and 9 other<br />

serving pieces including two tablespoons,<br />

two serving forks, gravy ladle, bonbon<br />

spoon, olive spoon, lemon fork, and sugar<br />

tongs; 90.30 ozt of weighable silver<br />

Est. $2,000-2,500<br />

Property of Various Owners<br />

1497 Assembled American sterling silver<br />

56-piece partial flatware and<br />

serving set in the “Rose” pattern,<br />

Stieff Silver Co., Baltimore<br />

20th century, comprising: 6 forks (6 7/8<br />

in. L.); 9 salad forks; 11 tea spoons; 4 iced<br />

tea spoons; 4 soup spoons (two 6 5/8 in.<br />

L., one 6 7/8 in. L., and one 6 1/8 in. L. );<br />

3 butter spreaders; 6 knives (8 7/8 in. L.,<br />

standard stainless blades); and 13 serving<br />

pieces including a gravy ladle, three small<br />

sauce ladles, table spoon, sugar spoon,<br />

jelly server, master butter knife, lettuce<br />

fork, two pickle forks, cold meat fork, and<br />

a lemon fork; 60.90 ozt. of weighable silver<br />

Est. $1,200-1,500<br />

1498<br />

.<br />

Property of Monumental Life<br />

Insurance Company; Sold for the<br />

Benefit of Multiple Charities<br />

American repousse sterling silver<br />

punch bowl, Gorham, dated 1905<br />

pattern 5391A, of 24 pint capacity;<br />

9 1/2 in. H., 15 in. Diam.; 120.25 ozt.<br />

Est. $4,500-6,000<br />

Property of Various Owners<br />

1499 Continental silver tray with<br />

hallmark of Zwickau<br />

19th century; with scalloped-edge,<br />

19 1/8 in. Diam., 38.70 ozt., probably .800<br />

fine Est. $600-900<br />

1500 American repousse sterling<br />

silver covered sugar bowl and<br />

cream jug, Stieff, Baltimore<br />

first half-20th century, pattern 700-14<br />

and 700-17, each piece marked “HAND<br />

CHASED;” the sugar bowl 5 3/4 in. H.; the<br />

cream jug 4 7/8 in. H.; 28.15 ozt. t.w.<br />

Est. $700-1,000<br />

Property from the Estate of<br />

Constance D.Bendann,Baltimore,MD; Sold for<br />

the Benefit of The Baltimore Museum of Art<br />

44 alex cooper auctioneers<br />

1501<br />

.<br />

1502<br />

.<br />

Baltimore repousse sterling<br />

silver pedestal bowl, retailed by<br />

Jas. A. Armiger Co.<br />

late 19th century; 8 1/4 in. H., 9 1/2 in.<br />

Diam., 29.70 ozt. Est. $1,500-2,000<br />

American Art Nouveau reticulated<br />

sterling silver basket, Unger Brothers<br />

circa 1895; pattern 2622, 6 1/2 in. H.,<br />

8 1/4 X 11 3/8 in.; 17.50 ozt.<br />

Est. $900-1,200<br />

1503 English engraved sterling silver<br />

pedestal bowl, Martin Hall & Co.,<br />

Sheffield, 1869 - ‘70<br />

3 1/4 in. H., 4 1/2 in. Diam.; 5.60 ozt.<br />

Est. $150-200<br />

1504 American engraved silver sugar<br />

caster, marked “T.T.” possibly<br />

Thomas Trott, Boston (d. 1777)<br />

mark stamped three times around testing<br />

core; 5 1/4 in. H., 4.05 ozt. Est. $400-600<br />

1505 German rococo style silver sandwich<br />

tongs, and a Continental silver and<br />

etched glass bonbon<br />

early 20th century: reticulated tongs with<br />

raised vignettes of amorini, 4 3/4 in. L.; tray<br />

with upright handle, 8 in. H., 6 1/2 in. Diam.;<br />

5.35 ozt. weighable, .800 fine<br />

Est. $300-400

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