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VEGETABLE PREPARATION MACHINES<br />
CL 50 Gourmet Parsley kit<br />
Power 550 Watts<br />
Voltage Single phase / Three phase<br />
One speed 375 rpm<br />
Motor induction<br />
Motor base stainless steel<br />
Bow & lid metal<br />
Large hopper upload capacity 2.1 litres<br />
Cylindrical hopper Ø 69 mm<br />
Discs not included<br />
Delivered with 0.6-litre internal collection tray<br />
Disc selection 53 as option<br />
5 dicing cuts, 3 French fries, 4 waffle cuts<br />
and 3 brunoise cuts available<br />
Dimensions (LxWxH) 376 x 309 x 581 mm<br />
Gross weight 22 Kg<br />
Ref 24453 + Ref 28194 - CL 50 Gourmet 230V/50/1<br />
Ref 24455 + Ref 28194 - CL 50 Gourmet 230/50/1 UK plug<br />
Ref 24458 + Ref 28194 - CL 50 Gourmet 120/60/1<br />
Ref 24457 + Ref 28194 - CL 50 Gourmet 220/60/1<br />
Ref 24459 + Ref 28194 - CL 50 Gourmet 400/50/3<br />
Cut sizes:<br />
2 mm<br />
Cut sizes:<br />
- -<br />
2 x 2 x 2 mm 3 x 3 x 3 mm 4 x 4 x 4 mm<br />
3 discs<br />
6<br />
4 discs<br />
mm<br />
53<br />
D I S C S<br />
Waffle<br />
3 Brunoise<br />
4 Waffl e<br />
CL 50 Gourmet<br />
1 mm special « Parsley Kit » for lebanese tabbouleh<br />
Comprising : one 1-mm slicer and two inserts for guiding<br />
parsley while it is being chopped<br />
Ref. 28194 - 1 mm special « Parsley Kit »<br />
Brunoise<br />
Ref. 28198 - Waffle 2 mm<br />
Ref. 28199 - Waffle 3 mm<br />
Ref. 28177 - Waffle 4 mm<br />
Ref. 28178 - Waffle 6 mm<br />
2013<br />
Ref. 28174 - Brunoise 2 x 2 x 2 mm<br />
Ref. 28175 - Brunoise 3 x 3 x 3 mm<br />
Ref. 28176 - Brunoise 4 x 4 x 4 mm<br />
Complete selection of<br />
discs, refer page 18<br />
2x2x2 mm 3x3x3 mm 4x4x4 mm<br />
2 mm 3 mm 4 mm 6 mm<br />
*- 58 mm with insert<br />
*- 68 mm without insert<br />
29<br />
VEGETABLE PREPARATION<br />
MACHIN