Purdue Extension 2003 Educational Materials Catalog
Purdue Extension 2003 Educational Materials Catalog
Purdue Extension 2003 Educational Materials Catalog
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Mechanical Ventilation of Swine<br />
Buildings<br />
PIH-60 PUB $2<br />
Non-mechanical Ventilation of MOF<br />
Swine Buildings<br />
PIH-120 PUB $2<br />
Planning Considerations for the<br />
Construction of a New Swine Unit<br />
PIH-117 PUB $1<br />
Remodeling Ideas for Farrowing<br />
Facilities<br />
PIH-78 PUB $2<br />
Safety in Swine Production Systems<br />
PIH-104 PUB $1.50<br />
Solar Heating for Swine Buildings<br />
PIH-90 PUB $2<br />
Space Requirements for Swine<br />
PIH-55 PUB $1<br />
Swine Farrowing Units<br />
PIH-10 PUB $2<br />
Swine Growing-Finishing Units<br />
PIH-11 PUB $2<br />
Swine Nursery Units<br />
PIH-70 PUB $1.50<br />
The Environment in Swine Housing<br />
PIH-54 PUB $1.50<br />
Troubleshooting Swine Ventilation<br />
Systems<br />
PIH-84 PUB $1.50<br />
PIH - Management<br />
A Guide for Fly Control Around Swine<br />
Facilities<br />
PIH-121 PUB $1<br />
Baby Pig Management–Birth to<br />
Weaning<br />
PIH-18 PUB $3<br />
Bird Management at Swine Facilities<br />
PIH-134 PUB $1.50<br />
Calculating Swine Schedules<br />
PIH-113 PUB $3<br />
Care of the Sow During Farrowing and<br />
Lactation<br />
PIH-46 PUB $1<br />
Controlling Rats and Mice in Swine<br />
Facilities<br />
PIH-107 PUB $2<br />
Disposing of Dead Swine<br />
PIH-133 PUB $1<br />
Handling Hogs<br />
PIH-116 PUB $1.25<br />
Management of Newly Received SEW<br />
and Feeder Pigs<br />
PIH-111 PUB $1.50<br />
Multi-Site Pork Production<br />
PIH-142 PUB $1.50<br />
Performance Guidelines for the Swine<br />
Operation<br />
PIH-100 PUB $1.50<br />
Pork Production Systems with<br />
Business Analyses: Selecting the<br />
"Right" System<br />
PIH-48 PUB $2<br />
PIH - Manure (Waste)<br />
Management<br />
Controlling Odors from Swine<br />
Buildings<br />
PIH-33 PUB $1<br />
Lagoon Management<br />
PIH-62 PUB $2<br />
Legal Guidelines for Swine Manure<br />
Management<br />
PIH-35 PUB $1<br />
Methane Gas from Swine Manure<br />
PIH-76 PUB $1<br />
Pumping Liquid Manure from Swine<br />
Lagoons and Holding Ponds<br />
PIH-91 PUB $1.50<br />
Recirculation Systems for Manure<br />
Removal<br />
PIH-63 PUB $2<br />
Shallow Gutter Manure Collection<br />
Systems<br />
PIH-95 PUB $1.50<br />
Swine Manure as a Plant Nutrient<br />
Resource<br />
PIH-25 PUB $3<br />
Swine Waste Management Alternatives<br />
PIH-67 PUB $2<br />
Systems of Runoff Control<br />
PIH-21 PUB $1.50<br />
PIH - Marketing<br />
Commodity Options as Price Insurance<br />
for Pork Producers<br />
PIH-109 PUB $1.50<br />
Factors Reducing Pork Value<br />
PIH-135 PUB $1.50<br />
Feeder Pig Marketing Techniques<br />
PIH-72 PUB $1<br />
How and Where Is Price Established?<br />
PIH-51 PUB $1.50<br />
Marketing Cull Sows<br />
PIH-123 PUB $1<br />
http://www.ces.purdue.edu/extmedia/<br />
<strong>Educational</strong> <strong>Materials</strong><br />
Marketing Slaughter Hogs: Where,<br />
How & When<br />
PIH-12 PUB $1.50<br />
Pork Producers and the Futures<br />
Markets<br />
PIH-19 PUB $2<br />
Producing and Marketing Hogs Under<br />
Contract<br />
PIH-6 PUB $1<br />
Seasonality of Hog Prices<br />
PIH-132 PUB $1<br />
The Structure of the U.S. Pork Industry<br />
PIH-85 PUB $1<br />
Understanding Hog Production and<br />
Price Cycles<br />
PIH-119 PUB $1.50<br />
PIH - Nutrition<br />
By-products in Swine Diets<br />
PIH-108 PUB $2.50<br />
Calibrating Meter-Type Feed Mills<br />
PIH-94 PUB $1.50<br />
Determining the Relative Value of<br />
Feeds for Swine<br />
PIH-112 PUB $1.50<br />
Dietary Energy for Swine<br />
PIH-3 PUB $1<br />
Feed Additives for Swine<br />
PIH-31 PUB $1.50<br />
Feed Management to Prevent Drug<br />
Residue Problems in Pork<br />
PIH-86 PUB $1.50<br />
Feed Processing for Swine<br />
PIH-71 PUB $2<br />
Forages for Swine<br />
PIH-126 PUB $3<br />
High-Moisture Grains for Swine<br />
PIH-73 PUB $1.50<br />
Managing Feed Waste<br />
PIH-144 PUB $1<br />
Minerals for Swine<br />
PIH-52 PUB $1.50<br />
Mycotoxins and Swine Performance<br />
PIH-129 PUB $1.50<br />
On-Farm Feed Processing<br />
PIH-4 PUB $2<br />
Principles of Balancing Swine Diets<br />
PIH-7 PUB $2<br />
Protein and Amino Acids for Swine<br />
PIH-5 PUB $2<br />
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