Purdue Extension 2003 Educational Materials Catalog

Purdue Extension • Knowledge to Go
14
Swine Diets
PIH-23 PUB $3
Vitamins for Swine
PIH-2 PUB $1
PIH - Pork Quality
Carcass Evaluation
PIH-42 PUB $1
Composition and Nutritive Value of
Pork
PIH-125 PUB $2
Porcine Stress Syndrome
PIH-26 PUB $1
Pork By-Products
PIH-128 PUB $2
PIH - Production
Employer-Employee Relationships on
Hog Farms
PIH-88 PUB $1.50
Financial Leasing of Capital Assets in
Pork Production
PIH-115 PUB $1.50
Outdoor Pig Production
PIH-145 PUB $3
Pork Production Systems with
Business Analyses: The High-
Investment, High-Intensity System
PIH-83 PUB $1.50
Pork Production Systems with
Business Analyses: Two Groups of
Sows Farrow-to-Finish
PIH-14 PUB $2
Pork Production Systems: Determining
Capital Requirements
PIH-49 PUB $3
Pork Production Systems: High-
Investment, High-Intensity
Confinement (3 Groups of Sows
Farrow-to-Finish)
PIH-15 PUB $2
Pork Production Systems: Two-Litter
Pasture System (Farrow-to-Finish)
PIH-13 PUB $2
Pork Production Systems: Feeding
Purchased Pigs
PIH-17 PUB $2
Pork Production Systems: High-
Investment, High-Intensity
Confinement System (5 Groups of
Sows Farrow-to-Finish)
PIH-75 PUB $1.50
Pork Production Systems: Producing
Feeder Pigs (Low-Investment)
PIH-16 PUB $2
PIH - Reproduction
Artificial Insemination of Sows and
Gilts
PIH-137 PUB $1.50
Development of Gilts and Boars for
Efficient Reproduction
PIH-74 PUB $1
Estrus or Heat Detection
PIH-64 PUB $1.50
Management of the Boar
PIH-1 PUB $1.50
Managing Sows and Gilts for Efficient
Reproduction
PIH-8 PUB $1.50
Pregnancy Diagnosis in Swine
PIH-143 PUB $2
Reproductive Efficiency in Managing
the Swine Breeding Herd
PIH-45 PUB $1
Semen Collection, Evaluation, and
Processing in the Boar
PIH-136 PUB $1.50
Troubleshooting Swine Reproductive
Failure
PIH-96 PUB $1.50
Poultry
A Guide for Housing, Brooding and
Handling Chicks Safely
AS-527 PUB $1
Animal Behavior and the Design of
Livestock and Poultry Systems
NRAES-84 PUB $30
Bantams
NCR-209 PUB $2.50
Chirp and Shelby's Exciting Discovery
Coloring Book
AS-520 PUB $1
Commercial Egg Production &
Processing
AS-545-W WEB ONLY PUB
Complete Duck Grower and Breeder
Rations
P-110 PUB $1
Complete Rations for Roasters
P-114 PUB $1
Complete Rations for Breeders and
Layers
P-106 PUB $1
Complete Rations for Replacement
Pullets
P-111 PUB $1
1-888-EXT-INFO
Complete Turkey Fryer and Roaster
Rations
P-109 PUB $1
Composting Poultry Carcasses
NCR-530 PUB $1
Incubators in the Classroom: A Guide
for Teachers
AS-521 PUB $1
Making a Chick Book
AS-519 PUB $1
Poultry Manure Management Planning
ID-206 PUB $2
Poultry Waste Management Handbook
NRAES-132 PUB $16
The Developing Chick Embryo Poster
AS-523 PUB $2.75
The Process of Egg Formation
AS-525 PUB $1
What Kind of Chicken to Raise
AS-518 PUB $1
Sheep
4-H Market Lamb Management and
Selection
AS-546 PUB $1.50
Blood Sampling in Sheep
AS-557-W WEB ONLY PUB
Sheep Housing & Equipment
Handbook
MWPS-3 PUB $10
The Sound Sheep: Feet & Legs (10/pkg)
NCR-301 PUB $2
The Sound Sheep: Mouth & Eyes (10/
pkg)
NCR-300 PUB $3
Swine
Environmental Benefits of Paylean in
Finisher Swine, An Example Based on
Adoption in the U.S.
AS-551-W WEB ONLY PUB
Hoop Structures for Grow-Finish Swine
MWPS-41 PUB $15
Introduction to Swine Wean-to-Finish
Facilities
AS-543-W WEB ONLY PUB
Relationship of Growth Rate, Feed
Efficiency, and Carcass Leanness
V-AS-12 VIDEO $15
Swine Breeding and Gestation
Facilities Handbook
MWPS-43 PUB $15
Swine Farrowing Handbook
MWPS-40 PUB $7