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Why Vitamin B12 Deficiency Should be on your Radar Screen

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<str<strong>on</strong>g>Vitamin</str<strong>on</strong>g> <str<strong>on</strong>g>B12</str<strong>on</strong>g> <str<strong>on</strong>g>Deficiency</str<strong>on</strong>g><br />

Risk Factors for<br />

<str<strong>on</strong>g>Vitamin</str<strong>on</strong>g> <str<strong>on</strong>g>B12</str<strong>on</strong>g> <str<strong>on</strong>g>Deficiency</str<strong>on</strong>g><br />

“The clinical indicati<strong>on</strong>s (for cobalamin deficiency) are of<br />

prime importance since routine screening tests, such as<br />

the blood count, are not always abnormal. The same<br />

criteria apply to both sexes and to all age groups,<br />

including preterm infants and children.” Amos, 1994<br />

Patient characteristics that increase the likelihood of a<br />

vitamin <str<strong>on</strong>g>B12</str<strong>on</strong>g> deficiency can <str<strong>on</strong>g>be</str<strong>on</strong>g> divided broadly into<br />

demographic and <str<strong>on</strong>g>be</str<strong>on</strong>g>havioral characteristics that increase<br />

the risk of inadequate dietary intake (malnutriti<strong>on</strong>) and<br />

physiologic factors that increase the risk of<br />

malabsorpti<strong>on</strong>. Some factors, such as advanced age,<br />

might increase the risk of both malnutriti<strong>on</strong> and<br />

malabsorpti<strong>on</strong>. In the United States, most cases of<br />

vitamin <str<strong>on</strong>g>B12</str<strong>on</strong>g> deficiency are due to malabsorpti<strong>on</strong> rather<br />

than inadequate intake. We will review the more obvious<br />

demographic and <str<strong>on</strong>g>be</str<strong>on</strong>g>havioral “red flags” of aging and<br />

strict vegetarianism and vegan diets and then<br />

summarize the less readily apparent but more comm<strong>on</strong><br />

physiologic factors that can affect absorpti<strong>on</strong>.<br />

Demographic and Behavioral Risk Factors<br />

The risk of developing a vitamin <str<strong>on</strong>g>B12</str<strong>on</strong>g> deficiency increases<br />

with age.(1, 6, 16, 21-23) The elderly, defined as<br />

individuals 65 years of age or older, are more likely to<br />

develop a vitamin <str<strong>on</strong>g>B12</str<strong>on</strong>g> deficiency <str<strong>on</strong>g>be</str<strong>on</strong>g>cause they are at risk<br />

for both malabsorpti<strong>on</strong> and malnutriti<strong>on</strong>. The frail<br />

elderly, especially, might have dietary insufficiency for a<br />

num<str<strong>on</strong>g>be</str<strong>on</strong>g>r of reas<strong>on</strong>s, including cognitive dysfuncti<strong>on</strong>,<br />

social isolati<strong>on</strong>, mobility limitati<strong>on</strong>s, and poverty.<br />

In c<strong>on</strong>trast to the importance of age, other demographic<br />

characteristics, including sex, race, and ethnicity, are not<br />

as important in predicting vitamin <str<strong>on</strong>g>B12</str<strong>on</strong>g> deficiency. While<br />

several studies have found that mild cobalamin<br />

deficiency is most comm<strong>on</strong> am<strong>on</strong>g elderly White men<br />

and least comm<strong>on</strong> am<strong>on</strong>g Black or African-American and<br />

Asian-American women, (2, 3, 16, 24) the differences<br />

20<br />

In the United<br />

States, most cases<br />

of vitamin <str<strong>on</strong>g>B12</str<strong>on</strong>g><br />

deficiency are due<br />

to malabsorpti<strong>on</strong>.

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