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Asked by Council - Local History Archives

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Thursday, February 23, 'J 956<br />

GROSSE POINTE NEWS<br />

- . Page Fifteen<br />

-----=<br />

science fic-<br />

's I, Robot<br />

Red Planet<br />

ts are well<br />

n \'Hi tes a.<br />

Ie tale.<br />

xpedition to<br />

collection of<br />

es in which<br />

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ted rather<br />

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free play.<br />

e Moon disment<br />

of the<br />

circling th«<br />

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trcling the<br />

vehicle and<br />

an-made 00..<br />

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:nent of a<br />

r~. Explandlrect.<br />

ther recog.<br />

this field.<br />

ks are two<br />

titles, The<br />

and Rookets.<br />

rayel. The<br />

ory, history<br />

es of rocket<br />

into the<br />

an.<br />

Worlds In<br />

.g the best<br />

out space<br />

eadable and<br />

e plans beterplalletary<br />

sian of t~e<br />

difficultie!J<br />

ealization of<br />

1 enjoy two<br />

oggm:: and<br />

Space Ship<br />

ockets, Jets.<br />

Space Shixa<br />

al book <strong>by</strong><br />

iloring the<br />

he construe-.<br />

ip and th3<br />

ing temport<br />

space starth's<br />

strato-<br />

HIGHLINER-COD, HADDOCK OR OCEAN PERCH<br />

Fish Fillets S-lB. BOX $1.59 • •<br />

Cleaned Smelts PAN-READY. • e LB.<br />

Fresh Herring PAN-READY • e e :'B.<br />

Fresh Haddock Fillets. e iB.<br />

Selected Shrimp 31 TO 35 COUNT<br />

Fresh Oysters CAP'N JOHN'S STANDARDS<br />

LB.<br />

PINT<br />

CAN<br />

Lake Perch Fillets e • • e LB.<br />

Ye'llow Pike Fillets • ~ • LB.<br />

Lobster\ Tails ROCK BRAND<br />

Lake Perch Fillets<br />

• •<br />

LB.<br />

• LB •<br />

• •<br />

3c<br />

9c<br />

Z5c<br />

19c<br />

1)9c<br />

t 19c<br />

~»3c<br />

;i9c<br />

l01-'2-0Z .• '9"<br />

• CAN ~ '"<br />

"IISUPER-RIGHT II -7-RIB<br />

Por<br />

"S.UPER-RIGHT"<br />

CLOSE TRiMMED<br />

Sirloin Steak . . .<br />

"SUPER-RIGHT" QUALITY<br />

Porterhouse Steak<br />

PORTION<br />

• • • •<br />

Here's real heavenly eatin' at A&P's modest down-to-earth<br />

prices. A&P 'chickens are the pick of prize flocks ... always<br />

meaty, tender and full of flavor. Yet th~y cost no mor~<br />

than just plain chickens. Txy an A&P chIcken today • .'.<br />

for broiling, Toasting or frYIng. If you're not completely<br />

satisfied. we'll gladly _refund your money!<br />

AND LOOK<br />

AT THIS<br />

"LOWPRfeE<br />

Loins ·<br />

LB.<br />

LB.<br />

83e<br />

• • • • •<br />

c•<br />

OCEAN<br />

• • • • • • • •<br />

"SUPER.RIGHT", TENDER, YOUNG.<br />

Leg 0'- Lamb •<br />

"SUPER-RIGHT", SHANK PORTION<br />

Smoked Hams<br />

SPRAy<br />

Crall"er"<br />

Sauce<br />

2 ~~~. 39c<br />

CLEAN ED • _ e WHO"LE OR CUT-U PI<br />

• • e • •<br />

• • • • •<br />

• LB.<br />

• LB.<br />

,<br />

c<br />

59c<br />

45c<br />

QUICK-FIX FROZEN FOOD FAVORITES<br />

HOSPITAL.<br />

u<br />

•<br />

ey<br />

•<br />

ANN<br />

NEW AOP1TION TO THE A&P FAMilY OF QUALITY FOODS<br />

A&P Frozen Orange<br />

A&P-BRAND<br />

Tomato Juice ..<br />

Tomato Sauce A&P •<br />

Catsu p VINE<br />

Sultana Rice<br />

Peanut Butter<br />

PAGE QUALITY<br />

if you are<br />

not entirely<br />

satisfied with<br />

.. Try dCl(O for all your shortenjng uses. If<br />

you are not entirely satisfied, return the<br />

unused portion ond double your purc!tase<br />

pric. will be refunded.<br />

l-LB.<br />

6 ~~~s8Se<br />

-es LIBBY'S CHICKEN,<br />

Frozen P. BEEF OR TURKEY • •<br />

Cut Corn LIBBY'S FROZEN _ • •<br />

French Fries LIBBY'S FROZEN. _<br />

Strawberries LIBBY'S FROZEN. •<br />

RIPE BRAND<br />

• •<br />

• • •<br />

SULTANA<br />

Tomato SOUp. · .<br />

lona Peas. • e e e<br />

A&P Corn WHOLE KERNEL. e<br />

Cut Wax Beans 10NA •<br />

Pork & Beans CAMPBELL'S •<br />

CAN 29c<br />

dexo<br />

e<br />

5 Fork 99c<br />

2<br />

lO.OZ,t<br />

3<br />

9-0Z,<br />

39c<br />

PKGS.<br />

49c<br />

PKGS<br />

4 ~~~~ 99c<br />

2<br />

46~02<br />

•• CANl C<br />

• • 3 ~~5<br />

2<br />

14'-1 Z.<br />

• BO, S•<br />

•<br />

2- 3.<br />

•<br />

• e PI 3.<br />

24 :>I.<br />

e e J ,R<br />

A&P's O~ ,<br />

pure vegetl ble<br />

shortenin r<br />

POUND<br />

CAN<br />

I<br />

25c<br />

31c<br />

27c<br />

49c<br />

3 29.<br />

101-'2 ~Z.<br />

•• C~ ...s ..<br />

~<br />

3<br />

••<br />

41~t~t47c<br />

2<br />

1<br />

Juic,e<br />

49<br />

,-OZ. 27c<br />

• ,ANS<br />

• 4 1 ! ~~{ 49c<br />

• 2 ~~i'27c<br />

Double- Your-Money-B~ lick<br />

9c<br />

JANE<br />

JANE<br />

PARKER<br />

PARKER<br />

White I<br />

erry<br />

Bread<br />

- . •<br />

• •<br />

1!4~LB.<br />

LOAF<br />

PKG.<br />

OF 9<br />

l-LB.<br />

BOX<br />

• • • •<br />

39c<br />

10c<br />

19c,<br />

17c<br />

8-1 Nc.:H<br />

SIZIE<br />

17c<br />

25c<br />

59c<br />

64c<br />

Large Eggs SUNNYBROOK. • • • .' DOZ. 54c,<br />

Sunnyfield Butter o~~lt~~T. •L~T~,1~' 65c<br />

••<br />

• • • • •<br />

Breakfast Rolls J~~N~~R~R e<br />

Potato Cbips ,JANE PARKER. •<br />

e<br />

• •<br />

Ie<br />

e<br />

e<br />

2<br />

3-0Z.<br />

• •<br />

2 8-0Z.<br />

BAGS<br />

RISDON'S-DELICIOUS FIXED IN WINTER SALADS<br />

ottage<br />

Silverbrook<br />

Butter • • • • ~R~~T<br />

Sharp Cheddar Chee~e yNJ:k<br />

Cream Cheese PHILADELPHIA. •<br />

LB.<br />

• •<br />

I! •<br />

•<br />

• •<br />

CALIFORNIA 77-88 SIZE-NAVEL<br />

• • • •<br />

• • • • • • • •<br />

JANE PARKER, MEDIUM SPICEO, SPANISH<br />

Bar Cake . . . . . s<br />

Dinner Rolls JANE PARKER. •<br />

Hot, Cross Buns<br />

• • • •<br />

Swiss Cheese WISCONSIN SLICED.<br />

-O-Be.t. PROCESSED AMERICAN OR<br />

LBS.<br />

Oranges . . . . . . . . . . .<br />

California<br />

Winesap<br />

Lemons 309-SIZE<br />

Apples WASHINGTON<br />

NOW<br />

ONLY<br />

•<br />

• • •<br />

DOZ.<br />

-Rhubarb HOT HOUSE GROWN • • • • LB.<br />

eese.<br />

69c<br />

2'9c<br />

PKGS.<br />

NOW<br />

ONLY<br />

2 lB.<br />

LOAF<br />

49(<br />

6 fOR 29c<br />

4 rife; 49c<br />

19c<br />

PKG.<br />

• • OF 12<br />

PKG.<br />

• • OF 10<br />

• • •<br />

LB.<br />

CTN.<br />

• • LB.<br />

Ched PIMENTO CHEESE FOOD<br />

/' Mel.O.Bit Slices PR~~EEES:iD. • • 8-0Z.<br />

Mild Cheddar Cheese WISCONSIN LB.<br />

Ice Cream<br />

c<br />

29c<br />

1Sc<br />

29c<br />

c<br />

59c<br />

69c<br />

27c<br />

49c<br />

CRESTMONT VANILLA *.GAl. 79c<br />

OR NEAPOLITAN • • SLICE PACK<br />

/<br />

THE GREAT ATLANTIC" PACIFIC T£4 COMPAN'f<br />

--- -<br />

.f

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