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Translation Series No.997

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FISHERIES RESEARCH BOARD OF CANADA<br />

<strong>Translation</strong> bories No. 997<br />

Utilization of food for growth and conditions<br />

for maximum production of the rotifer<br />

. Draohionue ocayciflorus Pallas<br />

By G. A. Galkovskaya . .<br />

Original title: Ob ispol'zovanii pishchi na rost i ob usloviyakh<br />

maksimarnogo vykhoda produktsii kolovratki Brachionua<br />

ocayairierue Pallas.<br />

From: - Zoologicheskii Zhurnal, Vol. 42, No, 4, pp.. 506-512, 1963.<br />

Translated by the <strong>Translation</strong> Bureau(aTM)<br />

Foreign Languages Division<br />

Department of. the Secretary of State of Canada<br />

Fisheries Research eoard of Canada<br />

Marine Ecology Laboratory<br />

Dartmouth, N.S.<br />

1968<br />

13 pages typescript


,<br />

• • DEPARTMENT OF THE SECRETARY OF STATE<br />

-TRANSLATION BUREAU<br />

FOREIGN LANGUAGES DIVISION<br />

-4.;/ ./7‘e•-o ,<br />

C/ /-<br />

SECRÉTARIAT D'ÉTAT<br />

BUREAU DES TRADUCTIONS<br />

DIVISION DES LANGUES ÉTRANGÈRES<br />

• YOUR NO. DEPARTMENT DIVISION/BRANCH CITY<br />

. •<br />

VOTRE N ° MINISTRE DIVISION/DIRECTION VILLE<br />

. 769-18-14 Fisheries Research Editorial Dartmouth, N.S.<br />

• Board<br />

OUR NO. LANGUAGE TRANSLATOR (INITIALS) DATE<br />

NOTRE N° LANGUE TRADUCTEUR (INITIALES)<br />

0478 Russian JTM 28 February 1968<br />

UTILIZATION OF FOOD FOR GROWTH AND CONDITIONS FOR<br />

MAXIMUM PRODUCTION OF THE ROTIFER BRACHIONUS CALYCIFLORUS<br />

PALLAS.<br />

G.A. Galkovskaya<br />

(Belorussian State University, Minsk).<br />

Quantitative studies of trophic interrelationships<br />

among aqueous animals at the oresent time is of great interest<br />

for explaining the loss of the production process in water<br />

reservoirs and for developing the most rational and economic<br />

methods of cultivating aqueous organlens as food for<br />

- artificially-reared fish and for other purposes.<br />

The most poorly studied in this sense are the<br />

rotifers, they frequently make up a significant part of the<br />

biomass of the zooplankton in reservoirs, the features of<br />

their biology (short life cycle, high reproductivity, etc.)<br />

make them an interesting item for large scale propbgation<br />

as a food for fish.<br />

This article discusses material on utilization of<br />

food bY the rotifer Brachionus calyciflorus Pallas with<br />

various concentrations of algae Scenedesmus obligmus and<br />

. conditions for maximum production of the rotifer when it<br />

uses this food.<br />

SOS-200-10-s


To find the conditions that would guarantee maximum production<br />

of rotifer Brachionus calyciflorus cultures, which is one of the<br />

most eurytopic species, a series of experiments was carried out<br />

to determine the intensity of alimentation, respiration and the<br />

rate of growth of rotifers at different concentrations of algae<br />

which served as their food.<br />

The experiments in determination of intensity of<br />

alimentation were carried out in test tubes of various sizes<br />

(45, 9, 1 ml) at a density of 20 rotifers per 1 ml ab a<br />

temperature of 19-20 0 C. The duration of the experiment was<br />

20-24 hours. Each experiment was doubly repeated. A total<br />

of 75 experiments were carried out.<br />

When computing the amount of food devoured on a<br />

basis of a reducbion in the amount of algae during the<br />

experiment, account was taken of the increase in algae and<br />

the consumption of it by the rotifers. If the amount of<br />

algae in the control sample at the end of the experiment had<br />

increased insignificantly, then it was assumed that the<br />

increase in algae and the consumption by rotifers was linear.<br />

Increase in the control sample was expressed as (C k- C 0 ),<br />

where Ck- concentration of algae in the control sample at the<br />

end of the experiment; C o - initial concentration of algae<br />

in the experiment and in the control sample. The increase in<br />

the experiment is evidently less by as many times as the<br />

average number of cells in the control sample, therefore,<br />

it equals:<br />

(Ch<br />

Q) . (Co .1 " et)<br />

(: 0<br />

where: C. - concentration of algae in the experiment after<br />

time t .<br />

From this:<br />

2.<br />

(C0 + Ct)<br />

b [ (c - C - I - (Ch - - •<br />

2C 0 (C 1, — C 1 )<br />

'<br />

where: b- number of cells devoured per unit of time;<br />

t- duration of experiment. L22_<br />

In a few cases, when the algae concentration in<br />

the control sample at the end of the experiment had increased<br />

greatly in comparison with the initial amount, the growth of<br />

algae was considered to be exponential: . k ---c o ce, , where<br />

e- base for natural logarithms, a- constant for rate of<br />

growth of algae. Allowing that the rate of consumption during<br />

the experiment did not depend on the concentration of algae,<br />

the change in algae concentration during the experiment can be


expressed in the following manner:<br />

dc-<br />

-<br />

dl •<br />

which, in the integrated form is:<br />

a<br />

ax<br />

aje •<br />

from this:<br />

b= aC--c<br />

•<br />

1—eax<br />

substituting the values for<br />

experiments.<br />

• • •<br />

•<br />

b<br />

a, x, we have:<br />

c oln<br />

c,c h —c t<br />

Figure •1 is a logarithmic graPh of the results of these<br />

The ordinate axis represents the logarithm of the<br />

number of cells devoured per hour by one rotifer.<br />

• •<br />

The abscissa<br />

axis reprents the logarithm of the average concentration of<br />

algae in the experiment in cells/ml, i.e., (C 0 Ct )/2. The<br />

ration is increased when the average concentration of algae is<br />

increased to approximately 1.5 million cells/ml.<br />

When the<br />

concentration is increasal_further the ration does not increase.<br />

e.e/16<br />

Ca 0.5c,,,ned<br />

per boa v.<br />

(y79,7 Ililn 5 )<br />

41e•<br />

gm.?<br />

Figure 1.<br />

ve • 1 I ,„<br />

Leiv.; per- nil (frn;Itie4<br />

Relationship of rotifer Brachionus calyciflorus<br />

feeding intensity to concentration of food.<br />

The work by L.A. Erman (1962) contains a graph for<br />

the intensity of feeding of rotifer Brachionus calyciflorus<br />

when the food concentration in the medium (algae Lagerheimia<br />

ciliata) is from 2 to 60 mgm/1.<br />

Our data, obbained under the<br />

same concentration of food in the medium as those in the<br />

experiments conducted by L.A. Erman, are shown in figure 2.


The graph shows that the data obtained were similar.<br />

ka<br />

(-2 b srenc..« Ç 40 11<br />

pe-r 30 -<br />

ro<br />

/h niern.)<br />

ki valid y eke la<br />

0<br />

0 0<br />

o x 0<br />

Figure 2.<br />

e0 §0 711 09 74-i'0 I •<br />

6110,vocca 0001'nocner2 L b,,,y17 d qc?'2 &wind--; / ■ 7<br />

J/<br />

Rotifer Brachionus calyciflorus feeding intensity<br />

at various concentrations of food in the medium.<br />

The points indicate data by L.A. Erman, the crosses<br />

our data.<br />

The reproduction rate for rotifer Brachionus calyciflorus<br />

was studied by 2 methods: method of individual cultivation and<br />

the population cultivation method.<br />

The individual cultivation<br />

method has been used before in the study of biological indices<br />

of rotifers (Spemann, 1924; Jennings and Lynch, 1928;<br />

Vasil'eya and Okuneva, 1961; Edmondson, 1960), We cultivated<br />

rotifers in perforated glass (volume of bhe medium - 0.05 m1).<br />

Observations were made daily, at which time the new-born i'otifers<br />

were'placed in<br />

fresh perforated glasses. By this method we<br />

raised rotifers on 5 food concentrations: 0.1; 0.5; 1.0; 3.0,<br />

and 5 million cd1F3 /m1, Figure 3 is a semi-logarithmic graph of<br />

the growth and the number of specimens in parthenogenetic clones.<br />

The points fell on straight lines, which is a proof of exponential<br />

growth in all 4 cases.<br />

In the fourth case it would be worthwhile<br />

carrying out a longer test; the relationship is not sufficiently<br />

clear due to the low reproduction rate. At a concentration of<br />

0.1 million cel1p/m1 reproduction was completely undetectable.<br />

The relative diurnal increase was calculated on the L.50.._


asis of (ek-1) 100%. The values E 0 and k, required for<br />

calculation of the relative increase, were obtained with the<br />

help of the method of least squares for each of the four series<br />

(each series had 3-4 test lines) as a result of calculation by<br />

means of the formula for exponential growth (ek--1) 1010%. , where<br />

Et - number of rotifers in a clone during time t; E0 - original<br />

number of rotifers; k- coefficient; t- time in days.<br />

5.<br />

2[ tga<br />

aa<br />

2 0.911<br />

b<br />

Or<br />

45<br />

0,5<br />

17 4 e'itte ° 1 2 -1-4 4 1-474111<br />

-2' 4"---1 1 4<br />

tai:<br />

45 tg /7 e 11 1 5 1- i9 /I<br />

x >


Table 1<br />

Table 2<br />

Relationship of rate of increase Relationship of rate of increase<br />

of rotifers at food concentrations in rotifers to food concentrations<br />

during individual cultivation in 'experiments with populations<br />

6.<br />

Kommnpauird<br />

'noun m:nt<br />

KAMA<br />

5<br />

3<br />

1<br />

0,5<br />

' 0,1<br />

eei.) (b)<br />

OnlocniummWi<br />

111)111 , 0C r 3:t<br />

cynut<br />

ILOU,<br />

(C)<br />

1,206 1,675 67,5<br />

0,709 1,172 47, 9<br />

0,709 1,472<br />

47,2<br />

0,86 9 1,165 16,5<br />

1,000 0<br />

;<br />

11,10111111101<br />

0, 5<br />

3<br />

—0<br />

:JWV.W.1<br />

MaL—(C)--<br />

1 0<br />

1 0<br />

1 0<br />

23,80<br />

40,05<br />

75,60<br />

e K<br />

1,535<br />

2,011<br />

2,746<br />

53,5<br />

101,4<br />

174,6<br />

Legend: a- food concentration Legend:<br />

in millions of cells/ml;<br />

b- E 0 ; o- ek ;<br />

d- relative increase<br />

per day (ek-1).100%<br />

a -<br />

b -<br />

c -<br />

food concentration<br />

in millions of cells/ml;<br />

E 0 specimens/m1;<br />

E2 specimens/ml;<br />

Even though in ail cases the test clones .<br />

began from<br />

one parthenogenetic female the computed values for E 0 deviated<br />

significantly from unity.<br />

The explanation is that the increase<br />

on the first day is not typical for the subsequent period of<br />

exponential growth of the clone due to adaptation of the organism<br />

to conditiore during the first day. Greater increase follows /505<br />

A<br />

a corresponding inerease in food concentration. The greatest<br />

value for daily increase was obtained at an algae concentration<br />

of 5 million cells/ml and amounts to 67.5%. When the<br />

concentration is , greater than this (up to 60 million cells/ml)<br />

greater increase.in rotifers was not observed.<br />

The results of<br />

individual cultivation have essential significance since they<br />

showed the greater increase in rotifers with increasing concentration<br />

of food up to very dense concentrations, meanwhile, the<br />

exponential growth of the clone was preserved.<br />

For rotifer population cultivation the increase was<br />

evaluated using three food concentrations: 0.5, 1.0, and 3.0<br />

million cells/ml. The experiment with population was carried out


7.<br />

in high glass jars holding 200 ml. The density of rotifers<br />

was 10 specimens/mi. After 48 hours the concentration of<br />

rotifers was counted in the experimental jars, after which<br />

the entire increase of rotifers was collected by filtering<br />

a part of the culture proportional to the increase through 4<br />

layers of gauze No, 74. The algae concentration was<br />

counted and brought up to the original altount every 24 hours,<br />

whereby the volume of the culture was kept constant, The<br />

experiment lasted for one month (from the 6th of September to<br />

the 6th of October 1961). Figure 4 shows the histograms for<br />

all three variations of the experiments. Knowing the initial<br />

amount of rotifers in the experiment (E 0 )<br />

and their number<br />

after 2 days (E t ), we computed the diurnal increase.<br />

calculated increase is given in table 2.<br />

The calculation is<br />

based on the assumption at the increase followed the exponential<br />

law . Observation of the spread of algae in the control jars<br />

showed uratically no growth among the algae 1 When computing<br />

the daily ration, a correction was applied only for consumption<br />

The<br />

due to the increase in rotifers.<br />

The daily ration computed in<br />

the experiment agreed with the rations obtained in special<br />

experiments on the change in feeding rate which will be described<br />

elsewhere.<br />

At food concentration of 0.5, 1.0, and 3.0 million cd1s/m1<br />

the diurnal increase was respectively, 53, 101, and 175% (table 2).<br />

1 The algae used in this experiment were raisedin a suecial<br />

environment for cultivating algae in stable conditions<br />

of current, temperature and light. The algae used in all<br />

the remaining experiments were raised in non-standard<br />

conditions.


Experiments were also carried out on determination<br />

of respiratory intensity of rotifers Brachionus calyciflorus<br />

in tap water and in a medium consisting of algae Scenedesmus<br />

obliguus (0.1-5 million cells/ml). The experiments were carried<br />

out in the dark, in jars with fitted lids (volume of jars<br />

8-11 ml). Before the experiment the rotifers were kept for<br />

one day in appropriate concentrations of algae or in tap water.<br />

In all the experiments the density of rotifers was 18-20 specimens/<br />

ml. Oxygen was determined by the micro-modification Winkler<br />

method. The amount of consumed oxygen was computed from the<br />

difference between the oxygen content in the experimental jar<br />

and in the control jar under the same conditions. In those cases<br />

where the experiment was carried out in an algae medium a<br />

correction was applied which was obtained fromihe amount of<br />

algae consumed by the rotif ers.<br />

According to data provided by Yu. S. Belyatskaya<br />

(1959), who measured the intensity of Brachionus calyciflorus<br />

metabolism by means of a floating microrespirometer, rotifer<br />

absorbs 0.32 x 10 -5 mgm 02 per hour at 20 0 C.<br />

According to<br />

our data, the respiratory intensity for rotifers in tap water<br />

is 0.12 x l0<br />

02 snecimens/hour and when the algae<br />

concentration is increased this value grows to 0.72 x 10<br />

02 specimens/hour at 20 0 C. It can be seen that the common<br />

level of metabolism for rotifers in an algae medium is<br />

approximately 3 times as high as the level of Metabolism in<br />

8 .<br />

tap water.<br />

Having the required empirical data on increase,<br />

metabolism and rations for rotifers at different concentrations<br />

of algae, we computed the amount of food consumed by the<br />

rotifers in populations and when cultivated individually (tables<br />

3 and 4). Food assimilation was l/u = 0.21-0.52. Similar<br />

figures for assimilation are given for some soil Diplopoda /510<br />

(Drift, 1958; l/u = 0.05-0.10), and for long-horned grasshoppers<br />

Orchelimum fidicinum (Smalley, 1960; l/u = 0.275).


9 .<br />

Yu. I. Sorokin and E.D. Mordukhay-Roltovskaya (1962) give<br />

the figure of 0.16-0.22 for assimilation by rotifer<br />

Asnlanchna priodonta Gosse and Asnlanchna herricki de Guerne.<br />

It should be remembered that our experiments were carried out<br />

under conditions of continual excess of food supply, and<br />

experience in this regard as shown that when there is a continual<br />

excess of food the assimilation by many herbivorous animals<br />

is generally low. The limits of assimilation and its connection<br />

with filtration ability and intensity of metabolic processes<br />

is not understood at the present time due to a shortage of<br />

empirical material. For a given value of l/u with an increase in<br />

the ration R there should also be an increase in P if the<br />

expenditures for metabolism T remain constant. Consequently,<br />

there will be a greater increase in the event that the<br />

assimilation remains constant or decreases slower than the<br />

ration was increased (it is assumed that the rates are expressed<br />

in co-measurable units, for example in cells/daM. If the /511<br />

assimilation decreases more raoidly, then after a certain<br />

plateau is reached an increase in the ration will result in<br />

a drop in the value of P. The size of the plateau is determined<br />

by the ratio of the rates of these two processes.


120- 8<br />

1115 - ‘; 7<br />

90- 6<br />

75-<br />

?, 50<br />

Th 45 3<br />

\n 30- 2<br />

G 15-1<br />

s•<br />

II -<br />

o<br />

=1 EM 2<br />

1 0.<br />

'sp.)<br />

•-t- 175-<br />

12<br />

eta<br />

"%•-• 150 - 8<br />

125-%<br />

o 4<br />

75-<br />


10.A.<br />

Table 3<br />

Utilization of food in experiment with populations<br />

Konueurpauun Pauuon<br />

Boippocncfl,<br />

Icynz<br />

MAI( KrA<br />

KaA/KaAl<br />

3 5,5<br />

1 3,4<br />

0,5 3,2<br />

nimpocr fi,<br />

suA/KaAI<br />

/fen<br />

1,74<br />

1,01<br />

0,53<br />

06NICH n<br />

MIA/Kali<br />

' 110<br />

0,48<br />

1,08<br />

0,60<br />

K, 1/11<br />

0,36<br />

0,26<br />

0,19<br />

0.69<br />

0,57<br />

0,47<br />

0,45<br />

0,52<br />

0,35<br />

Legend:<br />

a- algae concentration in millions of cells/ml;<br />

h- ration A, in cal/cal/daY;<br />

C- growth P 9 cal/cal/day;<br />

d- metabolism T in cal/cal/day.<br />

Table 4<br />

Utilization of food in experiment with individual cultures<br />

Konueurpaunx Pattnou P, Hpupoerfi, 06mvit T,<br />

nom,pocJwil, KaAlKill/ Na.11m14/ MIIRdA/<br />

j<br />

K1 A', 2 1,41<br />

M AIL KA /MA /q1111<br />

5 -M (4)<br />

„,. leynt<br />

/,-, c)<br />

5,8 0,67 0,77 0,11 0,46 0,25<br />

3 5,8 0,47 0,77 0,08 0,38 0,21<br />

1 3,8 0,47 0,77 0,12 0,38 0,32<br />

0,5 2,6 0,16 0,62 0,04 0,20 0,30<br />

0,1 0,9 0,00 0,37 -- -- 0,40<br />

Legend: as for table 3.


11.<br />

Up to maximum ration the assimilation dropPed much more<br />

slowly than the ration was increased, and the growth P was<br />

tripled.<br />

The case where assimilation remains constant while<br />

the ration is increased cari be explained by the tendency "to<br />

sacrifice efficiency for greater production" (Odum and Pinkerton,<br />

1955). Lotka (A.J. Lotka, 1925) suggested the law of<br />

energy maximum for biological systems. He considers that the<br />

most important factor in the survival of the organism is the<br />

great expenditure of energy in the form of product;<br />

he calls<br />

the greatest yield of product the criteria for survival of<br />

systems of different types. Insofar as the efficiency of<br />

utilization of food is concerned, this is usually expressed<br />

by small values. Odum and Pinderton have demonstrated very<br />

well in a model of anEnergy system that even under the best<br />

conditions the ratio of growth to ration does not exceed 50%.<br />

A study of the coefficient of utilization of food for growth<br />

by young growing stages of some aqueous creatures (protozoa,<br />

worms, mollusks, fish) gave almost coincident values which<br />

fluctuated around 30%, which goes to prove that these values<br />

are stable and change little even with changes in temperature<br />

over a very wide interval (Ivlev, 1937, 1938). In those natural<br />

communities where there is little food, a more efficient utilization<br />

of food by organisms predominates.<br />

CONCLUSION<br />

/512<br />

A relative value for diurnal growth in population,<br />

equalling 175% wa<br />

obtained during laboratory cultivation of<br />

rotifer Brachionus calyciflorus Pallas. The purpose of the


f<br />

12.<br />

'•<br />

experiment was to determine the conditions under which maximum<br />

production could be achieved. This increase was reached when<br />

the rotifer density was 10 specimens/ml under conditions of<br />

very high food concentration (algae Scenedesmus obliguus<br />

3 million cells/ml), when the ration reached the limit, the<br />

food assimilation l/u was 0.45, while the coefficient of<br />

utilization of food for growth was 36%.<br />

BIBLIOGRAPHY<br />

1. Belyatskaya Yu. S.,1959. Using the floating<br />

microrespirometer for measuring gaseous interchange in<br />

zooplankton. Report to the Academy of Sciences BSSR,<br />

No. 7. 315-317.<br />

2. Vasireva G.L., Okuneva G.L., 1961. Studies<br />

in rearing rotifer Br. rubens Ehrb. as food for young fish.<br />

Vopr. ichtol., t.I: 752-761.<br />

3. Iviev V.S., 1937. Conversion of energy by<br />

invertebrates during growth, Bulletin of Moscow Society of<br />

Nature Experiments, otdel. biol., t. XXXII (4): 267-277.<br />

4. Sorokin Yu. I., Mordukhay-Boltovskaya E.D.,<br />

1962. A C 14 study of Rotifer Asplanchna feeding. Bulletin<br />

of the Inst. of Water Reservoir Biology, No. 12: 17-20.<br />

5. Erman L.A., 1962. The qualitative aspects of<br />

feeding and food selection by the plankton rotifer<br />

Brachionuus calyciflorus Pallas, Zool. zh., t. LXI, vyp. 1:34:38.


• • -• 7-r•<br />

al•• •<br />

13<br />

11. Spemann, F.W., 1927. On the Duration of Life, Senescence<br />

and Other Questions Relating to the Biology of the Rotatoria.<br />

Z. wiss. Zool., vol. 123: 1-36.<br />

•<br />

JIIITEPATYPA<br />

1.5 eaaltKaa 10. C., 1959. flpameneline normanKonoro NumpopecnupoNft-rpa i< uaNtepenino<br />

rasoo6metia y imanwrommix wiinoTuidx, AH BCCP, N2 7: 315-317.<br />

.2..B a c u a bena r. TI.. OKyuena r. ii., 1961. OfIbITI1 110 pa3ne.:tenitio Ko.lonpaTmt Br. rubens<br />

Elirb. i

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