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The Real Green Revolution - Greenpeace UK

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Table 2.3 – IFOAM Members by Country<br />

No. of IFOAM members Latin America A f r i c a A s i a<br />

3 9 I n d i a<br />

1 8 A rgentina<br />

1 6 K e n y a C h i n a<br />

1 0 S e n e g a l<br />

9 Venezuela P h i l i p p i n e s<br />

8 Chile, Mexico<br />

7 B r a z i l Burkina Faso, Egypt Tu r k e y<br />

5 B o l i v i a South Africa Sri Lanka<br />

4 E c u a d o r, Peru Malaysia, Pakistan<br />

3 Costa Rica, Guatemala, Benin, Cameroon, Indonesia, Nepal,<br />

Nicaragua, Paraguay Congo, Ghana, Malawi, T h a i l a n d<br />

Togo, Uganda,<br />

Z i m b a b w e<br />

2 Columbia, Uru g u a y Bangladesh, Israel,<br />

Vietnam<br />

1 Cuba, Trinidad and Algeria, Ethiopia, Iran, Iraq, Korea,<br />

To b a g o I v o ry Coast, Lebanon, Palestine,<br />

M a d a g a s c a , rMali, Ta i w a n<br />

Nigeria, Somalia,<br />

Ta n z a n i a<br />

Adapted from IFOAM (2000)<br />

IFOAM members, yet there is no data<br />

available for organically managed land<br />

within these countries. Many of the<br />

organisations affiliated to IFOAM are quite<br />

evidently community and/or peasant farming<br />

organisations who would be unlikely to have<br />

to have much engagement with export<br />

markets. Thus the IFOAM Directory<br />

arguably provides a more realistic assessment<br />

of levels of the existence of non-export<br />

oriented OAA within individual countries.<br />

Differences between data contained in tables<br />

2.1 and 2, and table 2.3 offer clues as to<br />

countries where de facto organic agriculture<br />

may be practised on a significant scale. 13<br />

Such deductive reasoning is useful since there<br />

are few other ways of identifying the extent<br />

and existence of de facto organic farming.<br />

Our literature review and survey both<br />

strongly suggest that OAA is practised more<br />

extensively than official certification figures<br />

suggest. Opinions vary significantly (see<br />

chapter 3) as to the extent to which de facto<br />

organic farming is practised, although the<br />

balance of views suggests that the amount<br />

of de facto organically managed land almost<br />

certainly outstrips ‘certified’ organic land,<br />

probably by a considerable amount. Informal<br />

use of OAA appears to be concentrated in<br />

specific countries and particularly in certain<br />

types of area (discussed in section 2.3<br />

below). It is often a ‘hidden’ form of<br />

agriculture, rarely the subject of interest from<br />

government extension agencies and only<br />

sometimes the focus of development and aid<br />

projects. It is likely to be oriented primarily<br />

towards local and regional markets, which<br />

further obscures information gathering as to<br />

the extent to which it is practised. In view<br />

of these factors, the development of any<br />

definitive global estimates of the extent of de<br />

facto and uncertified OAA is an unlikely<br />

prospect in the foreseeable future.<br />

One recent report partially fills this gap by<br />

providing estimates of the amount of land<br />

managed according to precepts of<br />

20

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