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MAINCHAIN PART OF AMINO ACIDS

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•Six hydrophilic (polar) sidechains. All possess =O, O-H<br />

or N-H groups that form hydrogen bonds with water<br />

molecules H 2 O. Often found in active sites of proteins.<br />

•Two acidic (polar) sidechains. These possess carboxyl<br />

groups COO - with a negative charge at physiological pH.<br />

Sidechain pK 3.9 (aspartate) and 4.3 (glutamate). Many<br />

roles (eg: active sites, salt bridges).<br />

•Three basic (polar) sidechains. These possess N-H<br />

groups, of which lysine and arginine are protonated at<br />

physiological pH (pK 10.5, 12.5), while histidine is a<br />

physiological buffer (pK 6.0).<br />

•Nine hydrophobic (nonpolar) sidechains. All<br />

predominantly possess C-H bonds that have little<br />

interaction with water molecules. Tendency to be found<br />

buried in core of water-soluble proteins.<br />

Hydrogen bonds with water.<br />

Usually found at protein surfaces.<br />

OH<br />

CH 2<br />

αCH<br />

αCH<br />

+<br />

NH 3 COO - +<br />

NH 3 COO -<br />

Six hydrophilic amino acid sidechains<br />

CH 3<br />

CH<br />

OH<br />

OH<br />

NH 2<br />

CO<br />

CH 2<br />

CH 2<br />

αCH<br />

αCH<br />

+<br />

NH 3 COO - +<br />

NH 3 COO -<br />

NH 2<br />

CO<br />

CH 2<br />

CH 2<br />

αCH<br />

+<br />

NH 3 COO -<br />

SH<br />

CH 2<br />

αCH<br />

+<br />

NH 3 COO -<br />

Serine Threonine Tyrosine Asparagine Glutamine Cysteine<br />

Ser, S Thr, T Tyr, Y Asn, N Gln, Q Cys, C<br />

Hydrogen bonds with water.<br />

Contain ionisable groups<br />

Two acidic amino acids<br />

NH 3<br />

+<br />

COO -<br />

CH 2<br />

αCH<br />

Aspartate<br />

Asp, D<br />

COO -<br />

NH 3<br />

+<br />

COO -<br />

CH 2<br />

CH 2<br />

αCH<br />

COO -<br />

Glutamate<br />

Glu, E<br />

NH 3<br />

+<br />

αCH<br />

Three basic amino acids<br />

NH 3<br />

+<br />

CH 2<br />

CH 2<br />

CH 2<br />

CH 2<br />

COO -<br />

NH 2 NH 2<br />

+<br />

NH 3<br />

+<br />

C<br />

NH<br />

CH 2<br />

CH 2<br />

CH 2<br />

αCH<br />

COO -<br />

NH<br />

CH<br />

NH 3<br />

+<br />

C<br />

CH 2<br />

αCH<br />

CH<br />

NH +<br />

COO -<br />

Lysine Arginine Histidine<br />

Lys, K Arg, R His, H<br />

Nine hydrophobic amino acid sidechains<br />

No hydrogen bonds<br />

with water<br />

NH 3<br />

+<br />

H<br />

αCH<br />

CH 3<br />

S<br />

CH 2<br />

CH 2<br />

αCH<br />

+<br />

NH 3<br />

COO -<br />

COO -<br />

NH 3<br />

+<br />

CH 3<br />

αCH<br />

CH 2<br />

COO -<br />

αCH<br />

+<br />

NH 3 COO -<br />

CH 3 CH 3<br />

CH<br />

CH<br />

CH<br />

CH 3<br />

αCH<br />

+<br />

NH 3<br />

CH 3<br />

COO -<br />

2<br />

αCH<br />

+<br />

NH 3 COO -<br />

NH<br />

CH 2<br />

αCH<br />

+<br />

NH 3 COO -<br />

CH 3<br />

CH 2 CH 3<br />

CH<br />

αCH<br />

+<br />

NH 3 COO -<br />

Glycine, Gly, G Alanine, Ala, A Valine, Val, V Leucine, Leu, L Isoleucine, Ile, I<br />

Methionine, Met, M Phenylalanine, Phe, F Tryptophan, Trp, W<br />

Buried in proteins.<br />

No hydrogen bonds<br />

with water<br />

CH 2 CH 2<br />

CH 2<br />

αCH<br />

+<br />

NH 2 COO -<br />

Proline, Pro, P<br />

(Note: imino acid)<br />

FUNCTIONAL DIVERSITY <strong>OF</strong> PROTEINS<br />

INTRODUCTION<br />

TO PROTEINS<br />

FIBROUS PROTEINS:<br />

Structural support Collagen (bones) Tensile strength<br />

Elastin (ligaments) Elastic strength<br />

Proteoglycans (bone) Elastic strength<br />

Keratin (hair, skin) External protection<br />

GLOBULAR PROTEINS:<br />

Enzymes Trypsin (stomach) Cleaves proteins<br />

Lysozyme (tears) Antibactericidal<br />

Transporters Haemoglobin (blood) Oxygen transport<br />

Transferrin (blood) Iron transport<br />

Protection<br />

Immunoglobulins (blood)Immune response<br />

Hormones Insulin (pancreas) Glucose regulator<br />

and DNA-binding, Storage, Toxins, Cell signalling, and many more<br />

HYBRID (MIXED) FIBROUS-GLOBULAR PROTEINS:<br />

Contractile Actin (muscle) Thin filament<br />

Myosin (muscle) Thick filament<br />

Protection Fibrinogen (blood) Clotting

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