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source separation of food waste - turning waste into compost

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COMPOSTING AND ITS BENEFITS<br />

MPSJ chose <strong>compost</strong>ing as the method <strong>of</strong> recycling <strong>of</strong> the <strong>food</strong> <strong>waste</strong>.<br />

Composting is a process where the organic materials are transformed<br />

<strong>into</strong> <strong>compost</strong> via a process <strong>of</strong> controlled biological decomposition by<br />

microorganisms under the presence <strong>of</strong> oxygen. Alternatively,<br />

fermentation could have been selected. In such case, no oxygen is<br />

involved and biogas is produced in the addition to the <strong>compost</strong>.<br />

Like any other recycling methods, <strong>compost</strong>ing <strong>of</strong> <strong>food</strong> <strong>waste</strong>s, garden<br />

<strong>waste</strong>s and other organic <strong>waste</strong>s can help to reduce the amount <strong>of</strong> solid<br />

<strong>waste</strong>s for disposal, thereby, reducing the disposal costs, prolonging the<br />

lifespan <strong>of</strong> the disposal sites and minimising the environmental impacts.<br />

Food <strong>waste</strong> is the main contributor to greenhouse gas (methane)<br />

emission at landfills and is the main contributor to leachate formation due<br />

to the high humidity <strong>of</strong> the <strong>waste</strong>. It further contaminates other recyclables<br />

and complicates their <strong>separation</strong> from the <strong>waste</strong> stream. Compost is also<br />

a valuable product that can be used as fertiliser or soil conditioner in<br />

farming, gardening, parks and landscaping activities.<br />

Many <strong>compost</strong>ing techniques are available<br />

for converting the organic<br />

<strong>waste</strong> <strong>into</strong> <strong>compost</strong>. The advanced in-vessel, high speed <strong>compost</strong>ing<br />

method, using effective microorganisms s under controlled high<br />

temperature was chosen for this Community Initiative to ensure effective<br />

<strong>compost</strong>ing within the possible shortest period.<br />

KEY FACTS<br />

ABOUT<br />

COMPOSTING<br />

• Composting is an accelerated<br />

process <strong>of</strong> natural decomposition <strong>of</strong><br />

organic matters <strong>into</strong> <strong>compost</strong> by<br />

microorganisms, mainly bacteria<br />

and fungi under the presence<br />

<strong>of</strong> oxygen.<br />

• Compost is an organic material<br />

that can be used as soil conditioner<br />

(medium to grow plants) and fertilizer.<br />

• Compost contains nitrogen, phosphate,<br />

sulphur, potash and smaller<br />

but useful amounts <strong>of</strong> other minerals;<br />

all <strong>of</strong> which help to improve plant<br />

growth and yield.<br />

• Compost contains beneficial<br />

microorganisms that can suppress<br />

plant diseases and pests.<br />

• Compost can be used to remediate<br />

contaminated sites.<br />

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