A stone's throw from the sea
A stone's throw from the sea
A stone's throw from the sea
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The Manie Plateau and <strong>the</strong> Pora Valley<br />
The hospitality<br />
of <strong>the</strong> Marquises<br />
Visitors can eat and rest to<br />
<strong>the</strong>ir hearts’ content both inside<br />
and outside <strong>the</strong> walls of Final<br />
Borgo. The Albergo Ristorante<br />
Vecchie Mura (hotel and restaurant) is situated<br />
outside <strong>the</strong> walls, near <strong>the</strong> late-Gothic bell tower<br />
of San Biagio, whilst <strong>the</strong> Trattoria au Quarté,<br />
is located along <strong>the</strong> River Aquila. The medieval<br />
rectangle of <strong>the</strong> village features <strong>the</strong> elegant<br />
Ristorante ai Torchi and <strong>the</strong> Locanda di Lò<br />
(inn), near <strong>the</strong> Convent of Santa Caterina.<br />
A stroll around <strong>the</strong> old lanes and fine squares<br />
will reveal <strong>the</strong> Ligurian flavours of <strong>the</strong> Trattoria<br />
Invexendu, <strong>the</strong> first courses of <strong>the</strong> Spaghetteria<br />
Sotto il Santo, <strong>the</strong> flower-decked Ristorante<br />
dell’Orso Poeta, <strong>the</strong> mulled wine and Serrano<br />
ham of <strong>the</strong> Tia Pepa restaurant and <strong>the</strong> little<br />
Osteria ai Cuattru Canti (inn). The B&B Letti<br />
al Castello offers accommodation overlooking<br />
a pretty and colourful little square. Finally, <strong>the</strong><br />
beginning of <strong>the</strong> road up to <strong>the</strong> Melogno Hill is<br />
marked by Settanta, a beerhouse with restaurant,<br />
which also serves cassëula (a Lombard<br />
dish of pork and cabbage).