Catering and Housekeeping Manager - Kids Cancer Care
Catering and Housekeeping Manager - Kids Cancer Care
Catering and Housekeeping Manager - Kids Cancer Care
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Health & Safety<br />
• The facilities will be used for specialized oncology camps, camps for children with chronic illness<br />
<strong>and</strong> children’s charity groups; therefore a superior level of cleanliness <strong>and</strong> hygiene will be<br />
required in all facilities;<br />
• Acquire a clear underst<strong>and</strong>ing of childhood cancer issues <strong>and</strong> the hygienic st<strong>and</strong>ards required<br />
for immune compromised individuals;<br />
• Report any problems with equipment, risks, issues in the kitchen;<br />
• Ensure that all health <strong>and</strong> safety codes are followed;<br />
• Follow specific dietary requirements for campers <strong>and</strong> staff;<br />
• Underst<strong>and</strong> <strong>and</strong> implement allergy-control procedures when necessary;<br />
• Appropriate record keeping regarding allergies <strong>and</strong> special meal requirements;<br />
• Scheduling <strong>and</strong> assigning duties for all kitchen <strong>and</strong> cleaning staff;<br />
• Follow procedures for opening <strong>and</strong> closing the kitchen.<br />
Food Preparation<br />
• Oversee <strong>and</strong> organize the preparation, serving <strong>and</strong> cleaning;<br />
• Design <strong>and</strong> plan menus for camp sessions, camp activities <strong>and</strong> day-use catering for user groups;<br />
• Be flexible to special dietary requests that may occur last minute;<br />
• Work with staff or user-groups for special theme meals;<br />
• Help staff with food-related programs;<br />
• Cater to all diets including vegetarian or religious-based restrictions.<br />
Administration<br />
• Hire, train <strong>and</strong> supervise kitchen <strong>and</strong> cleaning staff (cooks, dishwashers, cook’s helpers,<br />
cleaners);<br />
• Implement appropriate evaluation systems of kitchen operations, <strong>and</strong> facility cleaning;<br />
• Supervise <strong>and</strong> implement camp recycling program;<br />
• Be responsible for proper care, cleaning <strong>and</strong> storage of all kitchen equipment;<br />
• Liaise with the camp management team to coordinate schedules <strong>and</strong> catering needs for usergroups;<br />
• Represent KCC <strong>and</strong> foster excellent relationships with user groups.<br />
Client Relations/Hosting<br />
• Development <strong>and</strong> implementation of hosting practices to support non-programming groups;<br />
• Establishing <strong>and</strong> training employees in the role of hosting, customer service <strong>and</strong> client care;<br />
• Coordinate catering <strong>and</strong> non-programming bookings including room bookings <strong>and</strong> A.V. needs.<br />
Marketing <strong>and</strong> Sales<br />
• Play a key role in generating revenue through camp rentals <strong>and</strong> catering;<br />
• Work collaboratively with the marketing team to develop marketing plans <strong>and</strong> generate sales;<br />
• Work closely with the camp program manager in scheduling bookings, completing rental<br />
agreements <strong>and</strong> collecting fees.<br />
• Oversee hosting <strong>and</strong> hospitality for non-camp programmed events <strong>and</strong> services at Camp Kindle.