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June 2007 - Kitchener Waterloo Aquarium Society

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fins & tales <strong>June</strong> <strong>2007</strong><br />

May <strong>2007</strong> Name That Fish<br />

by Zenin Skomorowski KWAS<br />

zenin@golden.net<br />

This month’s “Name That Fish” was a bag of<br />

two Jordanella floridae guessed by John Van<br />

Rompu. They are commonly known as Florida<br />

Flagfish or American Flagfish.<br />

The Florida Flagfish originates from shallow,<br />

slow flowing water in Florida and other southeastern<br />

U.S. locations, as well as some areas of<br />

Mexico. The colouring of the male is similar<br />

to the U.S. flag. Their shape suggests that it<br />

might be a livebearer or goodeid, but it is an<br />

egg laying killie.<br />

The majority of their diet is vegetable based,<br />

including many varieties of algae, especially<br />

hair algae. Feed them blanched leafy greens,<br />

algae wafers, vegetable flake food and the occasional<br />

live food like larvae and brine shrimp.<br />

Keep them in slightly alkaline water with some<br />

aquarium salt. Temperature should be around<br />

20C (68F).<br />

For breeding, provide Java Moss for egg laying.<br />

After spawning, remove the female, and<br />

then remove the male when the eggs start to<br />

hatch. Fry will emerge over 10 days, so they<br />

will be at various stages of development. Feed<br />

them micro worms for a few days then supplement<br />

with brine shrimp. After a week, start to<br />

move the larger fry to other tanks with larger<br />

foods. The males grow to 8cm (3 inches); the<br />

females are smaller at 5cm (2 inches).<br />

Photos by Zenin<br />

<strong>Kitchener</strong>-<strong>Waterloo</strong> <strong>Aquarium</strong> <strong>Society</strong><br />

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