Program - Poultry Science Association
Program - Poultry Science Association
Program - Poultry Science Association
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379P<br />
Results of a survey on the occurrence of mycotoxins in DDGS.<br />
U. Hofstetter*, Biomin Holding GmbH, Herzogenburg, Austria.<br />
Omega-3 enrichment of broiler meat by using two oil seeds.<br />
S. Kamran Azad 1 , S. Rahimi 1 , M. A. Karimi Torshizi 1 , and A. Rahimi* 2 ,<br />
1<br />
Tarbiat Modares University, Tehran, Iran, 2 Islamic Azad University, Tehran,<br />
Iran.<br />
Chemical composition and metabolizable energy values of the guava waste<br />
for broiler chicks.<br />
C. B-V. Rabello* 1 , R. C. Lira 1,2 , M. B. de Lima 1 , E. P. da Silva 1 , P. V. Ferreira 2 ,<br />
J. V. Ludke 3 , and F. G. P. Costa 4 , 1 Universidade Federal Rural de Pernambuco,<br />
Recife, PE, Brazil, 2 Universidade Federal de Alagoas, Maceió, AL, Brazil,<br />
3<br />
EMBRAPA- Suínos e Aves, Concórdia, SC, Brazil, 4 Universidade Federal da<br />
Paraíba, Areia, PB, Brazil.<br />
Effect of different tomato waste levels on broiler performance.<br />
R. C. Lira 1,2 , C. B-V. Rabello* 1 , P. V. Ferreira 2 , E. P. da Silva 1 , J. V. Ludke 3 ,<br />
M. C. M. M. Ludke 1 , and F. G. P. Costa 4 , 1 Universidade Federal Rural de<br />
Pernambuco, Recife, PE, Brazil, 2 Universidade Federal de Alagoas, Maceió,<br />
AL, Brazil, 3 EMBRAPA- Suínos e Aves, Concórdia, SC, Brazil, 4 Universidade<br />
Federal da Paraíba, Areia, PB, Brazil.<br />
The effect of using different levels of guava waste in broiler diet.<br />
C. B-V. Rabello* 1 , R. C. Lira 1 , P. V. Ferreira 2 , J. V. Ludke 3 , W. M. Dutra<br />
Junior 1 , and F. G. P. Costa 4 , 1 Universidade Federal Rural de Pernambuco,<br />
Recife, PE, Brazil, 2 Universidade Federal de Alagoas, Maceió, AL, Brazil,<br />
3<br />
EMBRAPA- Suínos e Aves, Concórdia, SC, Brazil, 4 Universidade Federal da<br />
Paraíba, Areia, PB, Brazil.<br />
Tomato pomace and safflower meal as ingredients in non feed removal<br />
molt diets.<br />
D. S. Patwardhan* 1 , A. J. King 1 , A. Mireles 2 , and J. M. Pisenti 1 , 1 University of<br />
California, Davis, 2 Foster Farms, Livingston, CA.<br />
The effect of using graded levels of sugar syrup in broiler rations on<br />
growth performance and blood biochemical parameters.<br />
A. S. Hussein* 1 , J. Al Ghurair 2 , and P. G. K. John 2 , 1 College of Food and<br />
Agriculture, United Arab Emirates University, Al-Ain, United Arab Emirates,<br />
2<br />
Al-Khaleej Sugar CO, LLC, Dubai, United Arab Emirates.<br />
380P<br />
The nutritional value of Australian sweet lupin varying in particle size for<br />
broilers.<br />
V. Ravindran*, G. Ravindran, and A. M. Amerah, Massey University, Institute<br />
of Food, Nutrition and Human Health, Palmerston North, New Zealand.<br />
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