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Program - Poultry Science Association

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8:30 AM<br />

PACCO (Professional Animal Auditors Certification<br />

Organization, Inc.) Update.<br />

Karen Christensen, O. K. Farms, Inc, Fort Smith, AR.<br />

8:45 AM<br />

Panel: Future expectations of extension.<br />

8:45 AM 36<br />

Future expectations of extension: A student’s perspective.<br />

L. M. Stevenson*, Auburn University, Auburn, AL.<br />

8:55 AM<br />

Future expectations of extension: Industry.<br />

Drew Giesen, Novus International, Inc., Defiance, MO.<br />

9:05 AM 37<br />

Future expectations of extension: A faculty member perspective.<br />

A. J. Pescatore*, Department of Animal and Food <strong>Science</strong>s,<br />

University of Kentucky, Lexington.<br />

9:15 AM 38<br />

Future expectations of Extension: Administrative perspective.<br />

M. D. Ouart*, University of Missouri, Columbia.<br />

9:25 AM<br />

Discussion.<br />

10:00 AM<br />

Break.<br />

10:30 AM<br />

Panel: Extension in the past, present, and future.<br />

10:30 AM 39<br />

Youth and under-served audiences.<br />

F. A. Bradley*, University of California, Davis.<br />

10:40 AM 40<br />

Panel: Extension in the past, present, and future B: Production.<br />

G. P. Martin*, Penn State University Extension, Lancaster.<br />

10:50 AM 41<br />

<strong>Poultry</strong> processing.<br />

P. A. Curtis*, Auburn University, Auburn, AL.<br />

11:00 AM<br />

Health/Food security.<br />

Billy Hargis, University of Arkansas, Fayetteville, AR.<br />

21

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