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New Mexico<br />

Opera in Santa Fe<br />

Art Groos<br />

August 7–13, 2011<br />

As music lovers everywhere know, the Santa Fe Opera festival is a high point <strong>of</strong> the international<br />

music calendar. The Western, Hispanic, <strong>and</strong> Native American traditions <strong>of</strong> Santa<br />

Fe <strong>and</strong> the splendid mountain backdrop <strong>of</strong> northern New Mexico enrich each performance<br />

experience. We’ll explore the city by day <strong>and</strong> the opera by night, enjoying both under<br />

the sometimes provocative <strong>and</strong> always insightful guidance <strong>of</strong> CAU’s Art Groos, Avalon<br />

Foundation Pr<strong>of</strong>essor in the Humanities, pr<strong>of</strong>essor <strong>of</strong> German studies, medieval studies,<br />

<strong>and</strong> music at Cornell, <strong>and</strong> founding co-editor <strong>of</strong> the Cambridge Opera Journal.<br />

In 2011 the Santa Fe Opera will <strong>of</strong>fer another season <strong>of</strong> enticing productions in its redesigned<br />

amphitheater. The ambiance <strong>of</strong> SFO is part <strong>of</strong> the pleasure: the incredible theater,<br />

glorious production st<strong>and</strong>ards, <strong>and</strong> the fresh air <strong>and</strong> dazzling sunsets surrounding the stage<br />

<strong>and</strong> seating. We will see four <strong>of</strong> this summer’s five productions: Gounod’s Faust, Puccini’s<br />

La Bohème, Vivaldi’s Griselda, <strong>and</strong> Berg’s Wozzeck. Our home for the week will be the<br />

comfortable <strong>and</strong> accommodating Inn <strong>of</strong> the Governors, footsteps away from the museums,<br />

shops, <strong>and</strong> restaurants for which Santa Fe is known. Each morning we’ll prepare for that<br />

night’s opera <strong>and</strong> critique the performance <strong>of</strong> the night before. We’ll devote afternoons, as a<br />

group <strong>and</strong> independently, to exploring the city <strong>and</strong> enjoying demonstrations by established<br />

Native American potters <strong>and</strong> weavers. d DO $3,470, SS $770, FS<br />

August 9–19, 2011<br />

Icel<strong>and</strong><br />

Fire <strong>and</strong> Ice: The Convergence <strong>of</strong> the Elements <strong>and</strong> the Arts<br />

Andrea L. Simitch <strong>and</strong> Val K. Warke with Petur H. Armannsson<br />

Fire, water, wind, <strong>and</strong> earth have shaped not only the magnificent l<strong>and</strong>scapes <strong>of</strong> Icel<strong>and</strong> but<br />

also its literature, its architecture . . . indeed, all <strong>of</strong> its arts. We will encounter the sagas that<br />

drew together history, legend, <strong>and</strong> l<strong>and</strong>scape, from the fjords <strong>of</strong> the Laxdaela Saga to the<br />

crags that hid the outlaw Grettir the Strong. We will follow the trails <strong>of</strong> famous Norsemen:<br />

one to the edge <strong>of</strong> Gullfoss, the site <strong>of</strong> one <strong>of</strong> the most dangerous courtships on record.<br />

We’ll see Earth’s elements in breathtaking confrontation: at geothermal springs, fields <strong>of</strong><br />

geysers, roaring waterfalls, <strong>and</strong> glacial volcanoes like Snæfellsnes, Jules Verne’s entry to the<br />

“Center <strong>of</strong> the Earth.” With this spring’s eruption <strong>of</strong> Eyjafjallajokull vividly in mind, we’ll<br />

see how the elements have informed the design, material, <strong>and</strong> themes <strong>of</strong> ancient Viking<br />

turf constructions <strong>and</strong> traditional crafts to modern <strong>and</strong> sustainable architecture <strong>and</strong> arts.<br />

We’ll stay at art deco Hotel Borg in the heart <strong>of</strong> Reykjavik <strong>and</strong> in lovely Akureyri, a cairn’s<br />

throw from the Arctic Circle; enjoy a spa treatment at the Blue Lagoon; <strong>and</strong> drive from<br />

Akureyri via Skagafjorour Fjord to Stykkisholmur for a nature <strong>and</strong> bird-watching tour. We’ll<br />

dine on the superb seafood, fowl, <strong>and</strong> lamb <strong>of</strong> Icel<strong>and</strong>’s finest cuisine. Andrea Simitch ’79<br />

<strong>and</strong> Val Warke ’76, associate pr<strong>of</strong>essors in architecture at Cornell specializing in design,<br />

theory, <strong>and</strong> representation, will lead us, joined for much <strong>of</strong> this compelling sojourn by<br />

Petur Armannsson ’90 <strong>of</strong> the Icel<strong>and</strong>ic Academy <strong>of</strong> the Arts. d DO $7,875, SS $820, FS

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