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LIGHT AND IMAGING<br />

LIGHT AND THE HUMAN EYE<br />

Visible light as perceived by the human eye is comprised by a narrow band <strong>of</strong> electromagnetic energy in the<br />

400-700 nanometer wavelength range, being bounded below 400nm by ultraviolet and above 700nm by infrared.<br />

This visible light region is composed <strong>of</strong> a spectrum <strong>of</strong> colors roughly delineated as follows:<br />

Vi o l et 400-430 n m G reen 490 - 560 n m O range 590 - 630 n m<br />

Blue 430 - 49 0 n m Ye l l ow 560-59 0 n m Red 630 -70 0 n m<br />

Because <strong>of</strong> adaptive properties <strong>of</strong> the human brain, all light containing some primary components <strong>of</strong> blue, green<br />

and red energy will generally be perceived as "white light".<br />

The Spectral Energy Distribution Curve (SED) is a graphic representation <strong>of</strong> a color. The area under the curve<br />

is transmitted. The color shown combines blue-violet components with orange-red.<br />

LIGHT, FILM EMULSIONS AND ELECTRONIC IMAGING SYSTEMS<br />

Unlike the human eye, color film emulsions are designed to record a specific type <strong>of</strong> light as white<br />

light. Accordingly, emulsions are usually designated as either "tungsten balanced" or "daylight balanced".<br />

When exposing a film emulsion to a light source for which it is not designed, lens filters or<br />

printing filters are usually employed to adjust the color balance <strong>of</strong> the emulsion to match the color<br />

properties <strong>of</strong> the particular source.<br />

In video and digital photography, the white balance feature <strong>of</strong>ten replaces a lens filter by permitting<br />

some electronic adjustment <strong>of</strong> the camera’s color sensitivity to the color properties <strong>of</strong> a particular<br />

light source.<br />

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