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LIGHT AND IMAGING<br />
LIGHT AND THE HUMAN EYE<br />
Visible light as perceived by the human eye is comprised by a narrow band <strong>of</strong> electromagnetic energy in the<br />
400-700 nanometer wavelength range, being bounded below 400nm by ultraviolet and above 700nm by infrared.<br />
This visible light region is composed <strong>of</strong> a spectrum <strong>of</strong> colors roughly delineated as follows:<br />
Vi o l et 400-430 n m G reen 490 - 560 n m O range 590 - 630 n m<br />
Blue 430 - 49 0 n m Ye l l ow 560-59 0 n m Red 630 -70 0 n m<br />
Because <strong>of</strong> adaptive properties <strong>of</strong> the human brain, all light containing some primary components <strong>of</strong> blue, green<br />
and red energy will generally be perceived as "white light".<br />
The Spectral Energy Distribution Curve (SED) is a graphic representation <strong>of</strong> a color. The area under the curve<br />
is transmitted. The color shown combines blue-violet components with orange-red.<br />
LIGHT, FILM EMULSIONS AND ELECTRONIC IMAGING SYSTEMS<br />
Unlike the human eye, color film emulsions are designed to record a specific type <strong>of</strong> light as white<br />
light. Accordingly, emulsions are usually designated as either "tungsten balanced" or "daylight balanced".<br />
When exposing a film emulsion to a light source for which it is not designed, lens filters or<br />
printing filters are usually employed to adjust the color balance <strong>of</strong> the emulsion to match the color<br />
properties <strong>of</strong> the particular source.<br />
In video and digital photography, the white balance feature <strong>of</strong>ten replaces a lens filter by permitting<br />
some electronic adjustment <strong>of</strong> the camera’s color sensitivity to the color properties <strong>of</strong> a particular<br />
light source.<br />
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