Travelling to India

séance 5 —
Séquence 2
Exercise 19
Listen to the names of vegetables you have just identified.
Repeat them several times.
Exercise 20
Have fun with the following word-search!
When you have crossed out the words in the list below, you will be able to discover the
hidden message!
Indian cooking ingredients
C S P I N A C H I P N D I A N
C A O C O K N G I I S S P N
I C B Y O G A R L I C N T O A
S T Y B A C R E D N A I R O C
C A R D A M O M N D F F E U U
© Sylvie Beuzon
C L L O F G R N M C F U W K T
Typical Indian dish: Idli
R I R Y Z E E U U A C J O E F
R M N U G M S T S T A J L E V
BEANS-CABBAGE-
O V U N V T U H W C R W F R K
CARDAMOM-CARROTS-
CAULIFLOWER-CHILI- B G I I A R C S K T R C I G Q
CINNAMON-CLOVES- Q G B R M M N L E W O H L U A
COCONUT-CORIANDER-
K K D E S B O I O G T I U N M
CUMIN-FENUGREEK-
A O R A A N Y N M V S L A E F
GARLIC-GINGER-MANGO-
MUSTARD-PEAS-SAFFRON- V I E O G N A M D U E I C F Q
SPINACH-TURMERIC- C P U M J O S E Z E C S P D C
TURNIP
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© Cned, Anglais 3e — 53