COMMON EXTERNAL TARIFF 2007 Version - East African Community

More documents

Recommendations

Info

Heading No. H.S. Description Code/Tariff No. Unit of Quantity Rate 0303.44.00 -- Bigeye tunas (Thunnus obesus) kg 25% 0303.45.00 -- Bluefin tunas (Thunnus thynnus) kg 25% 0303.46.00 -- Southern bluefin tunas ( Thunnus maccoyii) kg 25% 0303.49.00 -- Other kg 25% - Herrings (Clupea harengus, Clupea pallasii) and cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers and roes : 0303.51.00 -- Herrings (Clupea harengus, Clupea pallasii) kg 25% 0303.52.00 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) kg 25% - Swordfish (Xiphias gladius) and toothfish (Dissostichus spp.), excluding livers and roes : 0303.61.00 -- Swordfish (Xiphias gladius) kg 25% 0303.62.00 -- Toothfish (Dissostichus spp.) kg 25% - Other fish, excluding livers and roes : 0303.71.00 -- Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) kg 25% 0303.72.00 -- Haddock (Melanogrammus aeglefinus) kg 25% 0303.73.00 -- Coalfish (Pollachius virens) kg 25% 0303.74.00 -- Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) kg 25% 0303.75.00 -- Dogfish and other sharks kg 25% 0303.76.00 -- Eels (Anguilla spp.) kg 25% 0303.77.00 -- Sea bass (Dicentrarchus labrax, Dicentrarchus punctatus) kg 25% 0303.78.00 -- Hake (Merluccius spp., Urophycis spp.) kg 25% 0303.79.00 -- Other kg 25% 0303.80.00 - Livers and roes kg 25% 03.04 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen. - Fresh or chilled : 0304.11.00 -- Swordfish (Xiphias gladius) kg 25% 0304.12.00 -- Toothfish (Dissostichus spp.) kg 25% 22
Heading No. H.S. Description Code/Tariff No. Unit of Quantity Rate 0304.19.00 -- Other kg 25% - Frozen fillets : 0304.21.00 -- Swordfish (Xiphias gladius) kg 25% 0304.22.00 -- Toothfish (Dissostichus spp.) kg 25% 0304.29.00 -- Other kg 25% - Other : 0304.91.00 -- Swordfish (Xiphias gladius) kg 25% 0304.92.00 -- Toothfish (Dissostichus spp.) kg 25% 0304.99.00 -- Other kg 25% 03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. 0305.10.00 - Flours, meals and pellets of fish, fit for human consumption kg 25% 0305.20.00 - Livers and roes of fish, dried, smoked, salted or in brine kg 25% 0305.30.00 - Fish fillets, dried, salted or in brine, but not smoked kg 25% - Smoked fish, including fillets : 0305.41.00 -- Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) kg 25% 0305.42.00 -- Herrings (Clupea harengus, Clupea pallasii) kg 25% 0305.49.00 -- Other kg 25% - Dried fish, whether or not salted but not smoked : 0305.51.00 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) kg 25% 0305.59.00 -- Other kg 25% - Fish, salted but not dried or smoked and fish in brine : 0305.61.00 -- Herrings (Clupea harengus, Clupea pallasii) kg 25% 0305.62.00 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) kg 25% 0305.63.00 -- Anchovies (Engraulis spp.) kg 25% 23
Page 1 and 2: EAST AFRICAN COMMUNITY COMMON EXTER
Page 3 and 4: SECTION III ANIMAL OR VEGETABLE FAT
Page 5 and 6: SECTION VIII RAW HIDES AND SKINS, L
Page 7 and 8: SECTION XIII ARTICLES OF STONE, PLA
Page 9 and 10: 92 Musical instruments; parts and a
Page 11 and 12: (c) When goods cannot be classified
Page 13 and 14: Section I LIVE ANIMALS; ANIMAL PROD
Page 15 and 16: Chapter 2 Meat and edible meat offa
Page 17 and 18: Heading No. H.S. Description Code/T
Page 19 and 20: Chapter 3 Fish and crustaceans, mol
Page 21: Heading No. H.S. Description Code/T
Page 29 and 30: Chapter 5 Products of animal origin
Page 31 and 32: Heading No. H.S. Description Code /
Page 33 and 34: Heading No. H.S. Code/Tariff No. De
Page 49 and 50: Chapter 12 Oil seeds and oleaginous
Page 53 and 54: Chapter 13 Lac; gums, resins and ot
Page 55 and 56: Chapter 14 Vegetable plaiting mater
Page 65 and 66: Chapter 19 Preparations of cereals,
Page 73 and 74:
Heading No. H.S. Code/Tariff No Des
Page 75 and 76:
Heading No. H.S. Description Code/T
Page 77 and 78:
Chapter 23 Residues and waste from
Page 79 and 80:
Chapter 24 Tobacco and manufactured
Page 81 and 82:
Heading No. H.S. Code/Tariff No. De
Page 83 and 84:
Page 85 and 86:
Page 87 and 88:
Page 89 and 90:
Chapter 27 Mineral fuels, mineral o
Page 91 and 92:
Page 93 and 94:
Page 95 and 96:
Chapter 28 Inorganic chemicals; org
Page 97 and 98:
Page 99 and 100:
Page 101 and 102:
Page 103 and 104:
Page 105 and 106:
Page 107 and 108:
4.- In headings. 29.04 to 29.06, 29
Page 109 and 110:
Page 111 and 112:
Page 113 and 114:
Page 115 and 116:
Page 117 and 118:
Page 119 and 120:
Page 121 and 122:
Page 123 and 124:
Page 125 and 126:
Page 127 and 128:
Page 129 and 130:
(g) (h) (ij) First-aid boxes and ki
Page 131 and 132:
Page 133 and 134:
4.- Heading 31.04 applies only to t
Page 135 and 136:
Chapter 32 Tanning or dyeing extrac
Page 137 and 138:
Page 139 and 140:
Chapter 33 Essential oils and resin
Page 141 and 142:
Page 143 and 144:
Page 145 and 146:
Chapter 35 Albuminoidal substances;
Page 147 and 148:
Chapter 36 Explosives; pyrotechnic
Page 149 and 150:
Page 151 and 152:
Chapter 38 Chapter Notes. Miscellan
Page 153 and 154:
Page 155 and 156:
Page 157 and 158:
Page 159 and 160:
Section VII PLASTICS AND ARTICLES T
Page 161 and 162:
9.- For the purposes of heading 39.
Page 163 and 164:
Page 165 and 166:
Page 167 and 168:
Page 169 and 170:
Page 171 and 172:
Page 173 and 174:
(iii) very small amounts of the fol
Page 175 and 176:
Page 177 and 178:
Page 179 and 180:
Section VIII RAW HIDES AND SKINS, L
Page 181 and 182:
Page 183 and 184:
Chapter 42 Articles of leather; sad
Page 185 and 186:
Page 187 and 188:
Page 189 and 190:
6.- Subject to Note 1 above and exc
Page 191 and 192:
Page 193 and 194:
Page 195 and 196:
Chapter 46 Manufactures of straw, o
Page 197 and 198:
Section X PULP OF WOOD OR OF OTHER
Page 199 and 200:
Chapter 48 Paper and paperboard; ar
Page 201 and 202:
(iv) Covered on the face side with
Page 203 and 204:
Page 205 and 206:
Page 207 and 208:
Page 209 and 210:
Page 211 and 212:
Page 213 and 214:
Section XI TEXTILES AND TEXTILE ART
Page 215 and 216:
(i) (ii) 85 g in the case of silk,
Page 217 and 218:
(ii) (iii) (iv) consists of a mixtu
Page 219 and 220:
Chapter 50 Silk __________ Heading
Page 221 and 222:
Page 223 and 224:
Chapter 52 Cotton Subheading Note.
Page 225 and 226:
Headin g No. H.S. Code/Tariff No. D
Page 227 and 228:
Page 229 and 230:
Page 231 and 232:
Chapter 53 Other vegetable textile
Page 233 and 234:
Chapter 54 Man-made filaments; stri
Page 235 and 236:
Page 237 and 238:
Page 239 and 240:
Page 241 and 242:
Page 243 and 244:
Page 245 and 246:
Chapter 56 Wadding, felt and nonwov
Page 247 and 248:
Page 249 and 250:
Headin g No. H.S. Code/Tarrif No. D
Page 251 and 252:
Page 253 and 254:
Chapter 59 Impregnated, coated, cov
Page 255 and 256:
Page 257 and 258:
Chapter 60 Knitted or crocheted fab
Page 259 and 260:
Page 261 and 262:
4.- Headings 61.05 and 61.06 do not
Page 263 and 264:
Page 265 and 266:
Page 267 and 268:
Page 269 and 270:
4.- For the purposes of heading 62.
Page 271 and 272:
Page 273 and 274:
Page 275 and 276:
Page 277 and 278:
Page 279 and 280:
Page 281 and 282:
Page 283 and 284:
Chapter 65 Headgear and parts there
Page 285 and 286:
Chapter 67 Prepared feathers and do
Page 287 and 288:
Section XIII ARTICLES OF STONE, PLA
Page 289 and 290:
Page 291 and 292:
Page 293 and 294:
Page 295 and 296:
Chapter 70 Glass and glassware Chap
Page 297 and 298:
Page 299 and 300:
Page 301 and 302:
Section XIV NATURAL OR CULTURED PEA
Page 303 and 304:
2.- Notwithstanding the provisions
Page 305 and 306:
Heading No. H.S. Code/Tarrif No. De
Page 307 and 308:
Section XV BASE METALS AND ARTICLES
Page 309 and 310:
Chapter 72 Iron and Steel Chapter N
Page 311 and 312:
Hot-rolled products in irregularly
Page 313 and 314:
Page 315 and 316:
Page 317 and 318:
Page 319 and 320:
Page 321 and 322:
Page 323 and 324:
Page 325 and 326:
Page 327 and 328:
Page 329 and 330:
Page 331 and 332:
(e) Profiles Rolled, extruded, draw
Page 333 and 334:
Page 335 and 336:
Page 337 and 338:
1.- In this Chapter the following e
Page 339 and 340:
Chapter 76 Aluminium and articles t
Page 341 and 342:
Page 343 and 344:
Page 345 and 346:
Chapter 78 Lead and articles thereo
Page 347 and 348:
Chapter 79 Zinc and articles thereo
Page 349 and 350:
Chapter 80 Tin and articles thereof
Page 351 and 352:
Chapter 81 Other base metals; cerme
Page 353 and 354:
Page 355 and 356:
Page 357 and 358:
Page 359 and 360:
Chapter 83 Miscellaneous articles o
Page 361 and 362:
Page 363 and 364:
2.- Subject to Note 1 to this Secti
Page 365 and 366:
(b) (c) by the automatic use, simul
Page 367 and 368:
Page 369 and 370:
Page 371 and 372:
Page 373 and 374:
Page 375 and 376:
Page 377 and 378:
Page 379 and 380:
Page 381 and 382:
Page 383 and 384:
Page 385 and 386:
Page 387 and 388:
Page 389 and 390:
Page 391 and 392:
Page 393 and 394:
Page 395 and 396:
Page 397 and 398:
Chapter 85 Electrical machinery and
Page 399 and 400:
Page 401 and 402:
Page 403 and 404:
Page 405 and 406:
Page 407 and 408:
Page 409 and 410:
Page 411 and 412:
Page 413 and 414:
Page 415 and 416:
Chapter 86 Railway or tramway locom
Page 417 and 418:
Page 419 and 420:
Page 421 and 422:
Page 423 and 424:
Page 425 and 426:
Chapter 88 Aircraft, spacecraft, an
Page 427 and 428:
Chapter 89 Ships, boats and floatin
Page 429 and 430:
Section XVIII OPTICAL, PHOTOGRAPHIC
Page 431 and 432:
Page 433 and 434:
Page 435 and 436:
Page 437 and 438:
Page 439 and 440:
Page 441 and 442:
Page 443 and 444:
Page 445 and 446:
Page 447 and 448:
Page 449 and 450:
Page 451 and 452:
Page 453 and 454:
presented separately, would be clas
Page 455 and 456:
Page 457 and 458:
Page 459 and 460:
Page 461 and 462:
Page 463 and 464:
Page 465 and 466:
show all

COMMON EXTERNAL TARIFF 2007 Version - East African Community

Create successful ePaper yourself

Delete template?

Save as template?