Events, Conference and Hospitality Management - Prospects
Events, Conference and Hospitality Management - Prospects
Events, Conference and Hospitality Management - Prospects
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A g CAS<br />
Graduate Careers<br />
Information<br />
SURVEY • SURVEY • SURVEY • S<br />
EY • SURVEY • SURVEY • SURVEY<br />
Y• VEY • SURVEY • SURVEY • S<br />
SURVEY • SURVEY • SURVE<br />
VEY • SURVEY • SURVEY • S<br />
SURVEY • SURVEY • SURVE<br />
<strong>Events</strong>,<br />
<strong>Conference</strong> <strong>and</strong><br />
<strong>Hospitality</strong><br />
<strong>Management</strong><br />
Vocational<br />
Courses<br />
Group<br />
August 2003
AGCAS Vocational Course Survey of Postgraduate Courses in<br />
<strong>Events</strong>, <strong>Conference</strong> <strong>and</strong> <strong>Hospitality</strong> <strong>Management</strong> 2002/2003<br />
Introduction<br />
This survey was completed in June 2003 <strong>and</strong> refers to courses available in 2002/2003. The<br />
information was obtained from course directors <strong>and</strong> their co-operation is gratefully acknowledged.<br />
The survey reflects the information they provided. It is intended to be a representative sample of<br />
the range of courses available, rather than offering comprehensive coverage of all courses in this<br />
field. The survey is available in both hard copy <strong>and</strong> web versions: the printed version is a summary<br />
of the more comprehensive information available at http://www.prospects.ac.uk/links/vcsc<br />
Scope of Survey<br />
The courses surveyed offer conversion routes to qualifications in this sector. Courses were chosen<br />
to cover the more specific areas of conference <strong>and</strong> events management, though the majority of<br />
courses focus on hospitality generally. Courses with a European or international focus were<br />
included. Most of the courses surveyed offered a part-time study option.<br />
To identify other relevant courses the <strong>Prospects</strong> Postgraduate Directory is a complete <strong>and</strong><br />
comprehensive directory of postgraduate study options, officially endorsed by the UK’s Higher<br />
Education bodies <strong>and</strong> available at all higher education careers services as well as on-line at<br />
http://www.prospects.ac.uk/links/pgdbase. Also see http://www.doctorjob.com/hospitality for course<br />
information.<br />
Selection Criteria<br />
No particular degree subject is required, although some institutions prefer a related degree.<br />
Generally a class of 2.2 or above is required. Relevant experience <strong>and</strong> an interest in the sector are<br />
preferable. Only a few institutions accept HNDs, if accompanied by relevant work experience.<br />
Funding<br />
Most students are self-funded or take out Career Development Loans. A small number found<br />
funding through the European Social Fund <strong>and</strong> employer sponsorship.<br />
Additional information on funding is in Graduate <strong>Prospects</strong>' <strong>Prospects</strong> Postgraduate Funding Guide<br />
(available at http://www.prospects.ac.uk/links/Fundstudy) <strong>and</strong> in the AGCAS booklet Postgraduate<br />
Study <strong>and</strong> Research (available at http://www.prospects.ac.uk/links/PGStudy).<br />
Employment <strong>Prospects</strong><br />
Students completing the courses gained employment in hotel management, restaurant<br />
management, conference organisation, personnel management. 75 - 100% of students were in<br />
employment 6 months after completion.<br />
Students considering courses can contact each university careers service to ask for further<br />
information on destinations of students taking the course at that university.<br />
Further Information<br />
AGCAS Sector Briefings:<br />
<strong>Hospitality</strong> sector<br />
Tourism sector<br />
AGCAS Special Interest Series:<br />
Postgraduate study <strong>and</strong> research
AGCAS Occupational Profiles:<br />
Accommodation manager<br />
Event organiser<br />
Hospital hotel services manager<br />
Hotel manager<br />
Restaurant manager<br />
<strong>Prospects</strong> Series:<br />
<strong>Prospects</strong> Postgraduate Directory<br />
<strong>Prospects</strong> Postgraduate Funding Guide<br />
(Available at http://www.prospects.ac.uk/links/pgdbase <strong>and</strong><br />
http://www.prospects.ac.uk/links/Fundstudy respectively.)<br />
AGCAS sector briefings are available as Industry insights at<br />
http://www.prospects.ac.uk/links/SectorBs<br />
AGCAS occupational profiles, together with links to other relevant sources of information, are<br />
available at http://www.prospects.ac.uk/links/occupations<br />
Other useful sources of information:<br />
Association for <strong>Conference</strong>s <strong>and</strong> <strong>Events</strong>, Riverside House, High Street, Huntingdon, Cambs<br />
PE18 6SG Tel: 01480 457595 http://www.martex.co.uk/ace/<br />
Association of Exhibition Organisers, 113 High Street, Berkhamstead, Herts HP4 2DJ Tel:<br />
01442 873331 http://www.aeo.org.uk/<br />
British <strong>Hospitality</strong> Association, Queens House, 55 – 56 Lincoln’s Inn Fields, London WC2A<br />
3BH Tel: 020 7404 7744 http://www.bha-online.org.uk/<br />
<strong>Hospitality</strong> Training Foundation, International House, High Street, Ealing, London W5 5DB<br />
Tel: 020 8579 2400 http://www.htf.org.uk/<br />
Hotel Catering <strong>and</strong> International <strong>Management</strong> Association (HCIMA), Trinity Court, 34 West<br />
Street, Sutton, Surrey SM1 1SH Tel: 020 8661 4900 http://www.hcima.co.uk/<br />
Abbreviations<br />
AGCAS<br />
CDL<br />
HND<br />
Association of Graduate Careers Advisory Services<br />
Career Development Loans<br />
Higher National Diploma<br />
Survey compiled by:<br />
Gillian Scott<br />
Information Officer<br />
Careers Service<br />
University of Newcastle upon Tyne<br />
June 2003
AGCAS Vocational Course Survey - 2002/2003<br />
Institution<br />
<strong>Events</strong>, <strong>Conference</strong> <strong>and</strong> <strong>Hospitality</strong> <strong>Management</strong><br />
Birmingham College of<br />
Food, Tourism &<br />
Creative Studies<br />
Summer Row,<br />
BIRMINGHAM, B3 1JB.<br />
0121 604 1000x283<br />
g.kirkham@bcftcs.ac.uk<br />
URL:<br />
http://www.bcftcs.ac.uk<br />
University of Brighton<br />
School of Service<br />
<strong>Management</strong>, 49 Dudley<br />
Road, EASTBOURNE,<br />
BN20 7UR.<br />
01273 643606/643645<br />
service.management@bri<br />
ghton.ac.uk<br />
URL:<br />
http://www.brighton.ac.uk/<br />
ssm<br />
University of<br />
Buckingham<br />
School of Business,<br />
Hunter Street,<br />
BUCKINGHAM, MK18<br />
1EG.<br />
01280 820137<br />
anne.hampton@bucki<br />
ngham.ac.uk<br />
URL:<br />
http://www.buckingha<br />
m.ac.uk/management/<br />
postgrad/index.html<br />
Anne Hampton,<br />
Contact<br />
Gary Kirkham,<br />
Programme Manager<br />
Admissions,<br />
Course Title MA <strong>Hospitality</strong><br />
MA <strong>Hospitality</strong><br />
<strong>Management</strong><br />
<strong>Management</strong><br />
Course Length FT: 12 PT: FT: 12 PT: 24 FT: 12<br />
No. Places FT: 30 PT: 20 FT: None PT: None FT: 10<br />
No. Applications FT: 50 PT: 30 FT: 85 PT: 20 FT: 35<br />
When Full FT: Never PT: Never FT: PT: FT: not stated<br />
Fees<br />
How Financed<br />
Selection Criteria/<br />
Method<br />
% jobs after 6<br />
months<br />
Employment Fields<br />
Entered<br />
General Comments<br />
by Course Director<br />
FT UK: £1,810 FT o/s:<br />
£6,400 PT UK: £1,810 PT<br />
o/s: N/A<br />
Individual Interview.<br />
References.<br />
Restaurant manager, food<br />
& beverage manager,<br />
hotel manager, personnel<br />
manager, finance<br />
manager, conference &<br />
banqueting manager.<br />
A wide range of hospitality<br />
related careers entered.<br />
Dem<strong>and</strong> for graduates<br />
has doubled over last 3<br />
years.<br />
FT UK: £3,200 FT o/s:<br />
£7,250 PT UK: £1,600 per<br />
year PT o/s: £,3625 per<br />
year<br />
Programme Director<br />
MSc International<br />
Hotel <strong>Management</strong><br />
FT UK: £10,000 FT<br />
o/s: £10,000<br />
Some self-funded<br />
study.<br />
References.<br />
Individual Interview.<br />
Group Selection Tests.<br />
References.<br />
100% 100%<br />
High dem<strong>and</strong> from o/seas<br />
employers; strong<br />
industry links. Suited to<br />
graduates wishing to<br />
increase knowledge in<br />
specialist area.<br />
International student<br />
profile.<br />
No information<br />
provided<br />
Intended to equip<br />
graduates with<br />
attributes <strong>and</strong> skills<br />
widely in dem<strong>and</strong> by<br />
international hotel <strong>and</strong><br />
tourism companies.<br />
Complete survey with additional sections is available at<br />
http://www.prospects.ac.uk/links/vcsc
AGCAS Vocational Course Survey - 2002/2003<br />
Institution<br />
Contact<br />
<strong>Events</strong>, <strong>Conference</strong> <strong>and</strong> <strong>Hospitality</strong> <strong>Management</strong><br />
Leeds Metropolitan<br />
University<br />
UK Centre for <strong>Events</strong><br />
<strong>Management</strong>, School of<br />
Tourism, <strong>Hospitality</strong> &<br />
<strong>Events</strong>, Calverley Street,<br />
LEEDS, LS1 3HE.<br />
0113 283 3492<br />
h.carratt@lmu.ac.uk<br />
URL:<br />
http://prospectus.lmu.ac.u<br />
k/<br />
Hayley Carratt, Course<br />
Adminstrator<br />
Leeds Metropolitan<br />
University<br />
School of Tourism &<br />
<strong>Hospitality</strong> Man.,<br />
Calverley Street, LEEDS,<br />
LS1 3HE.<br />
0113 283 2600<br />
w.clifton@lmu.ac.uk<br />
URL:<br />
http://prospectus.lmu.ac.u<br />
k/<br />
Warwick Clifton, Head of<br />
Centre for Hosp. Man. &<br />
Retailing<br />
London Metropolitan<br />
University<br />
Dept. Business &<br />
Service Sector,<br />
Holloway Road,<br />
LONDON, N7 8DB.<br />
020 7133 7020<br />
p.wood@londonmet.ac<br />
.uk<br />
URL:<br />
http://www.londonmet.<br />
ac.uk<br />
Pat Wood, Principal<br />
Lecturer & Subject<br />
Field Director<br />
MBA <strong>Hospitality</strong> <strong>and</strong><br />
Tourism<br />
Course Title MSc <strong>Events</strong> <strong>Management</strong> MSc International<br />
<strong>Hospitality</strong> <strong>Management</strong><br />
Course Length FT: 12 PT: FT: 12 PT: 24 FT: 12 PT:<br />
No. Places FT: 25 PT: FT: 20 PT: 20 FT: 15 PT: 10<br />
No. Applications FT: PT: FT: 80 PT: 10 FT: 50 PT: 10<br />
When Full FT: PT: FT: July/Dec PT: n/a FT: Sept/Feb PT:<br />
Sept/Feb<br />
Fees<br />
How Financed<br />
Selection Criteria/<br />
Method<br />
% jobs after 6<br />
months<br />
Employment Fields<br />
Entered<br />
General Comments<br />
by Course Director<br />
FT UK: £2,870 FT o/s:<br />
£6,870 PT UK: PT o/s:<br />
Individual Interview.<br />
References.<br />
Course covers all aspects<br />
of the industry.<br />
FT UK: £2,870 FT o/s:<br />
£6,850 PT UK: Pro-rata<br />
PT o/s: Pro-rata<br />
Some CDL. Some selffunded<br />
study.<br />
Written Tests.<br />
75% 100%<br />
Applicants with/without<br />
rel. qualification/exp.<br />
Growth industry. Work<br />
exp. for those with no<br />
relevant background.<br />
Placement office places<br />
250 students/year<br />
globally.<br />
FT UK: on application<br />
FT o/s: on application<br />
PT UK: on application<br />
PT o/s: on application<br />
Some European Social<br />
Fund. Some employer<br />
sponsorship. Some<br />
self-funded study.<br />
Individual Interview.<br />
Written Tests.<br />
References.<br />
Apply to tutor for<br />
current information.<br />
Prog. supported by<br />
strong industry<br />
network. Awarded an<br />
Excellent rating 24/24<br />
in 2002. High level of<br />
global dem<strong>and</strong> for the<br />
qualification. Research<br />
leader.<br />
Complete survey with additional sections is available at<br />
http://www.prospects.ac.uk/links/vcsc
AGCAS Vocational Course Survey - 2002/2003<br />
Institution<br />
Contact<br />
Course Title<br />
<strong>Events</strong>, <strong>Conference</strong> <strong>and</strong> <strong>Hospitality</strong> <strong>Management</strong><br />
Sheffield Hallam<br />
University<br />
School of Sport & Leisure<br />
<strong>Management</strong>, City<br />
Campus, Howard Street,<br />
SHEFFIELD, S1 1WB.<br />
0114 225 3506<br />
l.j.merchant@shu.ac.uk<br />
URL:<br />
http://www2.shu.ac.uk/pro<br />
spectus/PGsearch.cfm<br />
Lesley Merchant,<br />
Marketing Assistant<br />
MSc European<br />
<strong>Conference</strong> <strong>Management</strong><br />
Sheffield Hallam<br />
University<br />
School of Sport & Leisure<br />
<strong>Management</strong>, City<br />
Campus, Howard Street,<br />
SHEFFIELD, S1 1WB.<br />
0114 225 3506<br />
l.j.merchant@shu.ac.uk<br />
URL:<br />
http://www2.shu.ac.uk/pro<br />
spectus/PGsearch.cfm<br />
Lesley Merchant,<br />
Marketing Assistant<br />
MSc Leisure <strong>Events</strong> &<br />
Facilities <strong>Management</strong><br />
Sheffield Hallam<br />
University<br />
School of Sport &<br />
Leisure <strong>Management</strong>,<br />
City Campus, Howard<br />
Street, SHEFFIELD,<br />
S1 1WB.<br />
0114 225 3506<br />
l.j.merchant@shu.ac.u<br />
k<br />
URL:<br />
http://www2.shu.ac.uk/<br />
prospectus/PGsearch.<br />
cfm<br />
Lesley Merchant,<br />
Marketing Assistant<br />
MSc International<br />
<strong>Hospitality</strong> & Tourism<br />
<strong>Management</strong><br />
Course Length FT: 12 PT: 36 FT: 12 PT: 36 FT: 12 PT: 36<br />
No. Places FT: PT: FT: PT: FT: PT:<br />
No. Applications FT: 5 PT: 2 FT: PT: FT: 33 PT: 4<br />
When Full FT: PT: FT: PT: FT: PT:<br />
Fees<br />
How Financed<br />
Selection Criteria/<br />
Method<br />
% jobs after 6<br />
months<br />
Employment Fields<br />
Entered<br />
General Comments<br />
by Course Director<br />
FT UK: £3,200 FT o/s:<br />
£7,160 PT UK: £3,310 PT<br />
o/s:<br />
FT UK: £3,200 FT o/s:<br />
£7,160 PT UK: £3,310 PT<br />
o/s:<br />
FT UK: £3,200 FT o/s:<br />
£7,160 PT UK: £3,310<br />
PT o/s:<br />
Some CDL. Some selffunded<br />
Some CDL. Some self-<br />
Some CDL. Some self-<br />
study.<br />
funded study.<br />
funded study.<br />
References. References. References.<br />
Students accepted from a<br />
wide variety of<br />
backgrounds. Course has<br />
a unique European focus.<br />
Manager of visitor<br />
attractions, theatres,<br />
conference centres or<br />
leisure complexes.<br />
Combines theory &<br />
practice. <strong>Events</strong> studied -<br />
arts festivals, sports<br />
tournaments. Facilities<br />
studied - visitor<br />
attractions, country parks<br />
<strong>and</strong> conference venues.<br />
Offers many<br />
interesting career<br />
opportunities<br />
including conference &<br />
event organisation,<br />
resort management,<br />
international tour<br />
operations, hotel<br />
corporations.<br />
Complete survey with additional sections is available at<br />
http://www.prospects.ac.uk/links/vcsc
AGCAS Vocational Course Survey - 2002/2003<br />
Institution<br />
Contact<br />
Course Title<br />
<strong>Events</strong>, <strong>Conference</strong> <strong>and</strong> <strong>Hospitality</strong> <strong>Management</strong><br />
University of<br />
Strathclyde<br />
The Scottish Hotel<br />
School, Curran Building,<br />
94 Cathedral Street,<br />
GLASGOW, G4 0LG.<br />
0141 548 3953<br />
d.p.n.nickson@strath.ac.u<br />
k<br />
URL:<br />
http://www.shs.strath.ac.u<br />
k/<br />
Dr Dennis Nickson,<br />
Senior Lecturer<br />
MSc/PG Dip International<br />
University of<br />
Westminster<br />
35 Marylebone Road,<br />
LONDON, NW1 5LS.<br />
020 7911 5020<br />
mrdmark@wmin.ac.uk<br />
URL:<br />
http://www.westminster.ac<br />
.uk/solape/list.asp?ws=C<br />
ONFERENCE+PLANNIN<br />
G&wp<br />
Debbie Morris,<br />
Admissions Administrator<br />
MA <strong>Conference</strong><br />
<strong>Management</strong><br />
<strong>Hospitality</strong> <strong>Management</strong><br />
Course Length FT: 12 PT: 24 FT: 12 PT: 24<br />
No. Places FT: PT: FT: 20 PT: 10<br />
No. Applications FT: 170 PT: FT: N/A PT: N/A<br />
When Full FT: PT: FT: August PT: August<br />
Fees<br />
How Financed<br />
Selection Criteria/<br />
Method<br />
% jobs after 6<br />
months<br />
Employment Fields<br />
Entered<br />
General Comments<br />
by Course Director<br />
FT UK: £2,800 FT o/s:<br />
£7,400 PT UK: £1,410 PT<br />
o/s: N/A<br />
6 Student Awards Agency<br />
for Scotl<strong>and</strong>.<br />
Individual Interview.<br />
References.<br />
Organisations recruiting<br />
graduates include Hilton<br />
International, Breakers<br />
Resort [USA], Four<br />
Seasons, M<strong>and</strong>arin<br />
Oriental <strong>and</strong> others.<br />
Well established School<br />
with worldwide reputation.<br />
Strong links with alumni.<br />
Strong industry dem<strong>and</strong>.<br />
Tourism options available.<br />
FT UK: FT o/s: PT UK:<br />
PT o/s:<br />
Some employer<br />
sponsorship. Some CDL.<br />
Some self-funded study.<br />
Individual Interview.<br />
References.<br />
Prepares students to work<br />
in conference related<br />
industries, UK & abroad.<br />
Dept. achieved max.<br />
score in quality<br />
assessment. Staff<br />
involved in consultancy &<br />
research.<br />
Complete survey with additional sections is available at<br />
http://www.prospects.ac.uk/links/vcsc
AGCAS Information Products<br />
Vocational Course Surveys 2003/2004<br />
2003/2004 Surveys<br />
(Published August 2003)<br />
2002/2003 Surveys<br />
(Published August 2002)<br />
Careers Guidance<br />
Environmental <strong>Management</strong> <strong>and</strong><br />
Conservation<br />
<strong>Events</strong>, <strong>Conference</strong> <strong>and</strong><br />
<strong>Hospitality</strong> <strong>Management</strong><br />
Geographical Information Systems,<br />
Surveying <strong>and</strong> Related Courses<br />
Heritage <strong>Management</strong> <strong>and</strong> Museum Work<br />
Housing <strong>Management</strong><br />
Marketing, Advertising <strong>and</strong> Public<br />
Relations<br />
Operational Research <strong>and</strong> Ergonomics<br />
Psychology Conversion Courses<br />
Tourism, Leisure <strong>and</strong> Recreation<br />
Town & Regional Planning <strong>and</strong> L<strong>and</strong>scape<br />
Architecture<br />
Transport <strong>and</strong> Logistics<br />
Arts Administration<br />
Cambridge Certificate in English<br />
Language Teaching to Adults (CELTA)<br />
Computing <strong>and</strong> Information Technology<br />
Conversion Courses<br />
Film, Visual & Sound Media <strong>and</strong><br />
Multimedia<br />
Health Therapies<br />
Journalism<br />
Language, Translation <strong>and</strong> Interpreting<br />
Library <strong>and</strong> Information <strong>Management</strong><br />
Personnel <strong>Management</strong> (Human<br />
Resources)<br />
Printing <strong>and</strong> Publishing<br />
Youth <strong>and</strong> Community Work<br />
(Due to be updated 2004)<br />
(Due to be updated 2005)<br />
Enquiries about obtaining copies of AGCAS Vocational Course Surveys should be addressed to:<br />
AGCAS, Telephone: 0870 770 3310, Fax: 0870 770 3310, E-mail: sally.west@agcas.org.uk