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NordForsk Advanced Course for PhD students, post docs - UMB

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<strong>NordForsk</strong> <strong>Advanced</strong> Lecture <strong>Course</strong> <strong>for</strong> <strong>PhD</strong> <strong>students</strong>,<br />

<strong>post</strong> <strong>docs</strong> and young scientists<br />

“Microorganisms and Health:<br />

Intestinal Bacteria, Probiotics and Pathogens”<br />

10-16 June 2008<br />

Organized at the Norwegian University of Life Sciences, Ås, NORWAY<br />

Organizers:<br />

Professor Hanne Ingmer, University of Copenhagen, Denmark. Email: hi@life.kudk<br />

Professor Marika Mikelsaar, Tartu University, Estonia. Email: marikam@ut.ee<br />

Professor Gøran Molin, University of Lund, Sweden. Email: goran.molin@livsteki.lth<br />

Professor Airi Palva, University of Helsinki, Finland. Email: Airi.Palva@helsinki.fi<br />

Professor Ingolf F.Nes, Norwegian University of Life Sciences, Norway.<br />

Email: Ingolf.Nes@umb.no<br />

PROGRAM<br />

Day 1: Tuesday 10th.<br />

15:00<br />

Welcome and introduction to the <strong>NordForsk</strong> course<br />

Professor Willem de Vos (University of Wageningen): Human gastrointestinal ecosystem.<br />

18:00 Reception with dinner


Day 2. Wednesday 11th.<br />

Intestinal microflora: Diversity and functionality.<br />

09:00 – 12:00<br />

Professor Gøran Molin (University of Lund): Lactic acid bacteria, the bacterial flora of the gut<br />

and human health<br />

Professor Marika Mikelsaar (University of Tartu): Human microbial ecology and its influence<br />

on the pathogenesis of chronic diseases<br />

Professor Tor Lea (Norwegian University of Life Sciences): The intestinal microflora and the<br />

intestinal epithelium<br />

12:30 Lunch<br />

14:00 – 17:00<br />

Professor Tore Midtved (Karolinska Institute): Functional interactions between bacteria and the<br />

host: Lessons to learn from gnotobiology<br />

Professor Hans Georg Sahl (University of Bonn): Defensins and innate immunity<br />

No person yet: The gastro-intestinal model systems<br />

General Discussion<br />

17:30 – 18:30<br />

Student presentations<br />

19:00 Dinner


Day 3 Thursday 12th.<br />

Properties of LAB<br />

09:00 – 12:00<br />

Professor Jeroen Hugenholtz (University of Amsterdam and NIZO): Important metabolic<br />

features of LAB<br />

Professor Airi Palva (University of Helsinki): Lactobacillus surface layers and their applications.<br />

Lars Axelsson (Norwegian Food research Institute): LAB as spoilage bacteria<br />

Lunch 12:30<br />

Probiotic bacteria<br />

14:00- 17:00<br />

Dr. Cathrine Stanton (Teagasc Biotechnology Centre Cork): Bifidobacteria and its role in human<br />

intestine<br />

Professor Marika Mikelsaar (University of Tartu): Antioxidative and antibacterial<br />

characteristics of intestinal lactobacilli and their application in functional foods<br />

Professor Agnes Wold (Gøteborg University): Probiotics and inflammation (tentative title)<br />

General Discussion<br />

17:30 – 18:30 Student presentations<br />

19:00 Dinner


Day 4: Friday 13 th . Probiotic bacteria cont.<br />

Bacteriocins<br />

09:00 – 12:00<br />

Professor Helge Holo (Norwegian University of Life Sciences): Bacteriocin production in lactic acid<br />

bacteria<br />

Professor Colin Hill (University College Cork): Do bacteriocins play a role in the gut?<br />

Professor Paul Ross (Alimentary Pharmabiotic Centre Cork): Applications on bacteriocins in a<br />

probiotics setting<br />

Lunch 12:30<br />

Properties of LAB<br />

14:00 – 15:00<br />

Professor Siv Ahrné (University of Lund): Some physiological effects of L. plantarum<br />

Professor Hanne Ingmer (University of Copenhagen): Stress responses in bacteria with emphasis<br />

on G+ pathogens.<br />

General Discussion<br />

16:00-18:00<br />

Student presentations<br />

19:00 Dinner


Day 5 Saturday 14 th .<br />

Bacterial Pathogens<br />

09:00 -12:00 Bacterial Pathogens and antibiotic resistance<br />

Colin Hill (University College Cork): Listeria monocytogenes<br />

Per Einar Granum (Norwegian College of Veterinary Medicine): Spore-<strong>for</strong>ming bacteria in food<br />

and gut<br />

Hans Georg Sahl (University of Bonn): Staphylococci and antibiotic resistance<br />

12:30 LUNSH<br />

14:00-15:00 Continue<br />

Assoc Professor Dorte Frees (University of Copenhagen): “Pathogenicity of Staphylococcus aureus,<br />

virulence genes and their regulation”<br />

Professor Sigve Håvarstein (Norwegian University of Life Sciences): “DNA uptake systems in<br />

Streptococci and antibiotic resistance”<br />

<strong>PhD</strong> student Anna Kassinen (University of Helsinki): “Intestinal microbiota in irritable bowel<br />

syndrome”<br />

General Discussion<br />

16:00 – 18:00<br />

Student Presentations<br />

19:00 Dinner


Day 6 Sunday 15th.<br />

09:00-11:30 Continue<br />

Professor Rob Willems (University of Utrecht): Enterococci as pathogens<br />

Professor Ingolf F. Nes (Norwegian University of Life Sciences): Enterococci as beneficial bacteria?<br />

One more lecture<br />

12:00 Lunch<br />

After lunch it will be organized some sightseeing or other social activities<br />

19:00 Dinner<br />

Day 7 Monday 16th.<br />

Genomics<br />

09:00 – 13:00<br />

Professor Todd Klaenhammer (University of North Carolina): Genomics of lactobacilli<br />

Professor Douwe van Sindern (University College Cork): Genome analysis of the Bifidobacteria<br />

with emphasis on their probiotic effects.<br />

1-2 more lectures<br />

Concluding lecture<br />

Professor Tore Midtvedt: Man and bacteria – Can they live in harmony?<br />

13:00 Lunch<br />

The END

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