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Options Book - Brecksville-Broadview Heights City Schools

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<strong>Options</strong> <strong>Book</strong><br />

High School<br />

<strong>Brecksville</strong> - <strong>Broadview</strong> <strong>Heights</strong><br />

B<br />

2008-2009<br />

6380 Mill Road <strong>Broadview</strong> <strong>Heights</strong>, Ohio 44147<br />

WWW.BBHCSD.ORG/HS


BRECKSVILLE-BROADVIEW HEIGHTS HIGH SCHOOL<br />

PROGRAM OF STUDIES<br />

2008-2009<br />

Mr. Brian Wilch<br />

Principal<br />

Mrs. Susan Welch<br />

Assistant Principal, Students A - K<br />

Mr. Todd Rings<br />

Assistant Principal, Students L - Z<br />

Mr. Randy Gates<br />

Assistant Principal, Special Education Students<br />

Mr. Bryan Bedford, A-C, Counselor<br />

Mrs. Jaci Owens, D-I, Counselor<br />

Mr. David Caplinger, J-Ml, Counselor<br />

Dr. Susan Kozimor, Mm-Sd, Counselor<br />

Mrs. Sue King, Se-Z, Counselor, Department Chairperson<br />

<strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School<br />

6380 Mill Road<br />

<strong>Broadview</strong> <strong>Heights</strong>, OH 44147<br />

Phone: 440.740.4700 FAX: 440.740.4704<br />

Website: http://www.bbhcsd.org/high<br />

E-mail: wilchb@bbhcsd.org<br />

The mission of the <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> <strong>City</strong> School District is to inspire and<br />

prepare students to be lifelong learners, to be flexible in approaching opportunities<br />

for growth, and to be effective as well as ethical contributors to our global<br />

society.<br />

Dear Students and Parents,<br />

MESSAGE FROM THE PRINCIPAL<br />

The publication of this <strong>Options</strong> <strong>Book</strong> is our way of sharing with you the courses and various educational programs/policies that<br />

students follow throughout their years at <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School. It is our best attempt at compiling all the<br />

current information so students and parents can plan appropriately for the next few years. And students: it should serve as a valuable<br />

resource as you plan and schedule for your high school years. Careful planning and thoughtful decision-making will make your<br />

high school experience positive as you build a solid educational foundation for the future. Special attention should be directed at<br />

the Course Planning Guide located on the last few pages of this booklet-it’s a great planning tool.<br />

We are most proud of the comprehensive programming we are able to offer to each individual student. Vast opportunities exist across<br />

the curriculum from required courses in the core academics to electives in all areas of interest. You would be wise to select courses that:<br />

(1) fulfill graduation requirements, (2) best prepare you for your future, and (3) are areas of personal interest. If you have questions or<br />

concerns, please ask any staff member for assistance. We are here to serve you! I encourage you to get involved and take advantage<br />

of all facets of our school program. Enjoy your high school experience and best wishes for success at <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong><br />

High School. For your convenience, this document can also be found on the school’s web page at www.bbhcsd.org.<br />

Yours in education,<br />

Brian D. Wilch, Principal<br />

1


TABLE OF CONTENTS<br />

GENERAL INFORMATION .......................................................................................................................................3<br />

Guideposts Toward Graduation......................................................................................................................4<br />

Academic <strong>Options</strong> ...........................................................................................................................................5<br />

Special Services ............................................................................................................................................10<br />

Fee Schedule .................................................................................................................................................11<br />

Cuyahoga Valley Career Center Information ...............................................................................................14<br />

DEPARTMENTS<br />

ART ......................................................................................................................................................................15<br />

CVCC ARTS AND COMMUNICATION CAREER FIELD ..........................................................................20<br />

BUSINESS ..................................................................................................................................................................24<br />

CVCC BUSINESS & ADMINISTRATIVE SERVICES CAREER FIELD ......................................................28<br />

CVCC MARKETING CAREER FIELD ........................................................................................................32<br />

ENGLISH ...................................................................................................................................................................34<br />

FAMILY & CONSUMER SCIENCES .......................................................................................................................41<br />

CVCC EDUCATION & TRAINING CAREER FIELD .................................................................................45<br />

CVCC HOSPITALITY & TOURISM CAREER FIELD ................................................................................47<br />

CVCC HUMAN SERVICES CAREER FIELD ..............................................................................................50<br />

FOREIGN LANGUAGE ............................................................................................................................................52<br />

MATHEMATICS ........................................................................................................................................................58<br />

CVCC INFORMATION TECHNOLOGY CAREER FIELD .........................................................................63<br />

MEDIA & SPECIAL EDUCATION ASSISTANT .....................................................................................................66<br />

MUSIC ......................................................................................................................................................................67<br />

PHYSICAL EDUCATION .........................................................................................................................................71<br />

SCIENCE ....................................................................................................................................................................74<br />

CVCC AGRICULTURAL & ENVIRONMENTAL SYSTEMS CAREER FIELD ...........................................79<br />

CVCC HEALTH SCIENCE CAREER FIELD ..............................................................................................81<br />

CVCC LAW & PUBLIC SAFETY CAREER FIELD .....................................................................................85<br />

SOCIAL STUDIES .....................................................................................................................................................87<br />

TECHNOLOGY EDUCATION .................................................................................................................................93<br />

CVCC CONSTRUCTION TECHNOLOGIES CAREER FIELD ..................................................................97<br />

CVCC ENGINEERING & SCIENCE TECHNOLOGIES CAREER FIELD .............................................................102<br />

CVCC MANUFACTURING TECHNOLOGIES CAREER FIELD .............................................................104<br />

CVCC TRANSPORTATION SYSTEMS CAREER FIELD ..........................................................................107<br />

CVCC SPECIAL SERVICES PROGRAMS .................................................................................................111<br />

COURSE MASTER LIST ........................................................................................................................................112<br />

CVCC COURSE MASTER LIST .................................................................................................................114<br />

FOUR-YEAR PLANNING GUIDE .........................................................................................................................118<br />

The <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> <strong>City</strong> <strong>Schools</strong> Board of Education is an equal opportunity employer and<br />

does not discriminate on the basis of sex, race, religion, age, disability, or national origin in employment, and<br />

in the educational programs and activities that it operates.<br />

2


GENERAL INFORMATION<br />

PLANNING YOUR SCHEDULE<br />

Planning your schedule for high school requires yearly self-appraisal. You must examine your interests and goals. Study<br />

the various curricular offerings and the prerequisites needed to undertake the next desired step in the educational process.<br />

Our curriculum is flexible in that a student may elect subjects from various departments. There should be a basic plan<br />

of related subjects that will provide a foundation for your projected post-high school goals.<br />

Read the enclosed material carefully and thoughtfully. Your counselor, teachers, and parents will aid you in any<br />

way possible. To prepare for admission to any one of Ohio’s public or private four-year colleges or universities, it is<br />

recommended that students meet the following minimum College Preparatory program:<br />

English<br />

4 credits<br />

Mathematics 3 credits<br />

Social Studies 3 credits<br />

Science<br />

3 credits (2 Lab Sciences)<br />

Foreign Language 2 credits*<br />

The Arts 1 credit**<br />

*Various colleges recommend additional foreign language preparation. Check with your guidance counselor and colleges/<br />

universities of your choice for additional information.<br />

**Examples are: Acting, Art, Humanities, Instrumental Music, Music Appreciation, Music Theory, Photography, Theatre,<br />

and Vocal Music. Some colleges in order to meet this recommendation may accept Public Speaking, Debate, and Interior<br />

Design.<br />

Students who are hoping to complete a high school program, which will prepare them for the world of work upon<br />

graduation, should study the descriptions of the courses offered in the Business and Vocational Departments. Those whose<br />

plans are undecided are urged to study all offerings of the high school, to discuss alternatives with parents, teachers,<br />

friends and other interested persons, and to seek assistance from the school counselors.<br />

The requirements for admission to more selective colleges include more academic credits in each course of study than<br />

the minimum suggested. To be certain of the requirements of selective schools, contact your guidance counselor or the<br />

college or university. Many professional programs require more high school preparation in related areas. For example, to<br />

qualify for admission to an engineering program, it is advisable to have four years of college preparatory math, chemistry<br />

and physics. Talk with your counselor to be sure of other such programs.<br />

GUIDANCE COUNSELING SERVICES<br />

Guidance counseling services are an integral part of the <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> schools. Efforts are made by the<br />

staff to assist students in recognizing interests, capabilities, and achievements, and to make available pertinent information<br />

that will be of value in selecting courses.<br />

The counselors periodically review each student’s course selections, and, coupled with the recommendations of the staff,<br />

assist each student to meet graduation requirements and to formulate realistic goals.<br />

Parent cooperation and participation is a vital part of the counseling program. Counselors invite and welcome parents<br />

throughout the year for conferences and especially during the registration period each year. The parent may make<br />

appointments with the student’s counselor any school day during normal school hours (7:15 a.m. to 3:30 p.m.). If an<br />

appointment is desired, call the Counseling Office secretary at 740-4720 or 740-4721.<br />

3


COURSE CHANGES<br />

Planning a schedule for the next school year is a difficult task and situations may occur requiring a change in that<br />

schedule. These schedule changes, however, have a serious effect on class size, teacher assignments, and the overall<br />

master-schedule, and therefore, must be made sparingly. The student and parent are urged not to plan a program with the<br />

idea that it can be changed. Once a student selects his/her courses (verified by parents) the Guidance Department will<br />

not initiate a schedule change unless a compelling educational reason exists.<br />

After the close of the school year no changes will occur unless:<br />

1. there is a technical error in the scheduling process<br />

2. it is clear that the student is academically misplaced<br />

3. there is a scheduling conflict<br />

GUIDEPOSTS TOWARD GRADUATION<br />

GRADE PLACEMENT<br />

Students will be classified by grades according to the number of credits they have accumulated. The minimum credits<br />

for grade classification will be as follows:<br />

GRADE CLASSIFICATION<br />

10th grade 5 credits<br />

11th grade 10 credits<br />

12th grade 15 credits<br />

COURSE LOAD REQUIREMENTS<br />

A student should be aware of his/her personal progress each year, so graduation can be attained. In order to make<br />

satisfactory progress toward receiving a diploma each student must be enrolled in a minimum of 5.25 credits per year.<br />

An average class load is between 5.50 and 6 credits per year. Students must schedule enough course credits to assure<br />

no more than one (1) study hall per day (excluding lab science study halls). Algebra I taken at the middle school<br />

will count toward the 3 credits of math required for graduation. Students may receive one elective credit for a full year<br />

of the first year of a foreign language taken at the middle school. Credits taken at the middle school are not part of the<br />

cumulative grade point average for high school.<br />

REQUIRED SUBJECTS<br />

Required subjects must be taken during the school year at <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School. Students who<br />

fail a required course during the school year should arrange to repeat the course in summer school or night school.<br />

Minimum Requirements:<br />

Total Units of Credit<br />

English 1, 2, 3, 4<br />

4.0 credits<br />

Social Studies<br />

3.0 credits<br />

1 credit of American History<br />

1 credit of World History<br />

.50 credit of Am. Government<br />

.50 credit of Macro-Economics<br />

Science<br />

3.0 credits<br />

1 credit of Science Foundations<br />

1 credit of Biology<br />

Mathematics<br />

3.0 credits<br />

Health<br />

.50 credit<br />

Physical Education 1 & a 2nd Physical Education Course<br />

.50 credit<br />

Electives:<br />

7.0 credits<br />

1 total credit in fine arts and/or foreign language and/or business and/or technology<br />

TOTAL<br />

21.0 Credits<br />

4


FOUR-YEAR PROGRAM OUTLINE<br />

The four-year plan given below is provided for use by the students and parents in planning the four-year program<br />

of studies. Included are subjects that are required by the State of Ohio and the <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong><br />

Board of Education. Note that these are suggested minimum course loads and should only be used as a guide in<br />

your planning. Specific course selection and course loads should be determined by individual needs, abilities, and<br />

interests. (Note: Algebra I and Foreign Languages taken at the middle school will be granted credit but will not be<br />

calculated into the cumulative GPA.)<br />

GRADE 9<br />

English 1<br />

Math<br />

Science Foundations<br />

American History<br />

Physical Education 1<br />

Health<br />

Electives<br />

GRADE 11<br />

English 3<br />

Math<br />

Science<br />

Electives<br />

1 Credit<br />

1 Credit<br />

1 Credit<br />

1 Credit<br />

.25 Credit<br />

.50 Credit<br />

2 to 4 Credits<br />

1 Credit<br />

1 Credit<br />

1 Credit<br />

2 to 4 Credits<br />

GRADE 10<br />

English 2<br />

Math<br />

Biology<br />

World History<br />

Physical Education<br />

GRADE 12<br />

English 4<br />

American Government<br />

Economics<br />

Electives<br />

1 Credit<br />

1 Credit<br />

1 Credit<br />

1 Credit<br />

.25 Credit<br />

1 Credit<br />

.50 Credit<br />

.50 Credit<br />

3.5 to 4 Credits<br />

PREREQUISITES<br />

In order to enroll in any course, a student must meet the requirements (prerequisites) for admission to that course.<br />

These are included in the description for the course.<br />

ACADEMIC OPTIONS<br />

POST-SECONDARY ENROLLMENT OPTIONS PROGRAM<br />

All students may elect to participate in this program. Two options are available: OPTION A permits eligible students<br />

to enroll in college courses for college credit only: parent assumes the cost; OPTION B permits eligible students to<br />

enroll in college courses for college AND high school credit: the district assumes the cost. A student who selects the<br />

Post-secondary Enrollment OPTION B will have his/her college grade(s) placed on the high school transcript. Any<br />

student interested in this program should contact his/her guidance counselor before March 15, 2008, for application<br />

information. The deadline for enrollment in this program is March 30, 2008.<br />

ADVANCED PLACEMENT COURSES<br />

Advanced Placement (AP) courses are part of a program of college-level courses and exams that give high school<br />

students the opportunity to receive credit and/or advanced placement in college. Students enrolling in AP courses<br />

should expect to develop analytical reasoning skills and study the subject matter in great depth. Approval for enrolling<br />

will be based on student ability, past performance, counselor and/or teacher recommendation, and prerequisite courses.<br />

Because of the difficulty of these courses and the time demands involved, grades of “A”, “B”, or “C”, on a student’s<br />

report cards will receive an extra weight in the computation of the grade point average. Students are encouraged to<br />

take the AP exam in the spring. The test costs approximately $85. Based on the score of the exam, college credit<br />

may be earned. (“A” = 5 points, “B” = 4 points, “C” = 3 points, “D” = 1 point, and “F” = 0 point).<br />

5


CAREER CENTER ENROLLMENT<br />

The Cuyahoga Valley Career Center program is an extension of <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School. Students<br />

who wish to enroll in a two-year program at the career center must submit their applications during February of their<br />

sophomore year. These applications will then be reviewed by the Guidance Department and the placement of students in<br />

the various programs will be determined. Students accepted into a career center program continue to attend <strong>Brecksville</strong>-<br />

<strong>Broadview</strong> <strong>Heights</strong> High School for their academic courses. (Exception: Cosmetology and Culinary can be full-day<br />

CVCC programs.)<br />

Students must attend the career center when it is in session even though <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School<br />

is not. <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School must be attended when it is in session even though CVCC is not in<br />

session.<br />

Most of the career and technical programs are two years in length. Students may enter for one year, but prefer students to continue<br />

toward completing the entire two year program. A complete listing of career and technical course offerings can be found in this<br />

<strong>Options</strong> <strong>Book</strong>.<br />

Sophomores and/or juniors who are interested will find complete course descriptions pertaining to the programs offered<br />

at the Cuyahoga Valley Career Center in the Orientation Handbook provided by the career center as well as this <strong>Options</strong><br />

<strong>Book</strong>. A brief description of each of the programs may be found throughout this booklet along with the sample career<br />

pathways for each program. If there are additional questions, see your guidance counselor.<br />

SUMMER SCHOOL<br />

A student may earn no more than two remedial credits per year in summer school. “A maximum student load shall be<br />

no more than one new unit per summer, with a maximum of four such units counting toward graduation,” in compliance<br />

with the State of Ohio minimum standards. The Principal of <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School or his designee<br />

must approve enrollment in any summer school program. Students interested in the PE Academy or other <strong>Brecksville</strong>-<br />

<strong>Broadview</strong> <strong>Heights</strong> High School summer school courses should see a guidance counselor for a form.<br />

EVENING SCHOOL<br />

No pupil enrolled full-time in <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School shall be permitted to earn credit in evening<br />

high school classes except under prior written permission, granted by the Principal or his designee.<br />

ONLINE INSTRUCTION<br />

One potential option for students to earn credit for core coursework that they have failed is through select on-line credit<br />

recovery programs. Courses are available at student/parent’s expense. See your counselor for further details.<br />

REQUIREMENTS FOR GRADUATION AND COMMENCEMENT<br />

The State of Ohio and the <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> Board of Education have prescribed minimum requirements for<br />

a diploma. Students not meeting the minimum course requirements will NOT be permitted to participate in commencement<br />

exercises.<br />

EARLY GRADUATION<br />

Students who desire to graduate from <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School in three or three and one-half years<br />

must submit a letter of intent from their parents. Application forms are available in the Guidance Office. This letter<br />

of intent must be submitted during the sophomore year. The counselors will work closely with students and parents<br />

to develop a program, which is in compliance with the standards for graduation set forth by the State of Ohio and the<br />

<strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> Board of Education.<br />

6


CAREER PASSPORT<br />

During the freshman year, the process of preparing a Career Passport begins. This is a valuable collection of documents<br />

that provides employers and admission officers with information that each student assembles throughout high school.<br />

When students present the Career Passport during an employment, scholarship or college interview, they are providing<br />

college admissions officers or potential employers with a solid representation of their interests, abilities, and skills.<br />

During the freshman year the students take the PSAT and initiate their high school ICP (Individualized Career Plan). In<br />

the sophomore year, they update the ICP, compose a career narrative, take the PLAN (pre-ACT) and complete a skill<br />

inventory. During the junior year, students develop a resume and reference list, update the ICP and take the PSAT (pre-<br />

SAT and the National Merit Scholastic Qualifying Test). Many students will take the ACT and/or the SAT tests in the<br />

junior and senior years. During the senior year the student updates all documents and develops an employability skills<br />

paragraph. One of the culminating experiences in this process is the Senior Interview.<br />

SENIOR INTERVIEWS<br />

Each 12 th grader is required to complete a senior interview for graduation. The related packet contains a petition for<br />

graduation, a transcript release form, an honors diploma verification, a sample activity record, and a legal name form.<br />

Once a senior has the forms filled out and signed, he/she must make an appointment with a counselor to review the<br />

packet. This must be completed by October 1st.<br />

REQUIREMENTS FOR THE STATE OF OHIO HONORS DIPLOMA<br />

A student who wishes to earn an Honors Diploma must be enrolled in a college preparatory curriculum at the high school and meet<br />

at least eight of the following nine criteria:<br />

1. Earn four units of English;<br />

2. Earn at least three units of mathematics which shall include Algebra I, Algebra II and Geometry or a three-year sequence of<br />

courses which contains equivalent content;<br />

3. Earn at least three units of science which develop the concepts for Physical, Life and Earth and Space Sciences;<br />

4. Earn three units of Social Studies;<br />

5. Earn either three units of one Foreign Language or two units each of two Foreign Languages;<br />

6. Earn one unit of Fine Arts<br />

7. Earn either one unit of Business or Technology and two additional units in (1) through (6); or earn three additional units in (1)<br />

through (6);<br />

8. Maintain an overall high school grade point average of at least 3.5 on a four-point scale up to the last grading period of the senior<br />

year;<br />

9. Obtain a composite score of 27 on the ACT; or an overall score on the SAT of 1210.<br />

The student who completes an Intensive Vocational or Technical Education Curriculum in the high school shall meet at least nine<br />

of the following ten criteria:<br />

1. Earn four units of English which may include one unit of applied communication;<br />

2. Earn three units of mathematics which will include Algebra and Geometry, or a sequence of courses that contain equivalent<br />

content;<br />

3. Earn three units of science, that develop concepts for Physical, Life, and Earth and Space sciences;<br />

4. Earn three units of Social Studies;<br />

5. Earn two units of a Foreign Language; or two units of Business and/or Technology; or one unit of each;<br />

6. Earn three units in the student’s vocational or technical education curriculum;<br />

7. Earn two additional units in (1) through (6) or Fine Arts;<br />

8. Maintain an overall high school grade point average of at least 3.5 on a four-point scale up to the last grading period of the senior<br />

year;<br />

9. Complete a Career Passport that reflects achievement of the occupational proficiency benchmark established for the Ohio<br />

Vocational Competency Assessment or the equivalent;<br />

10. Obtain a composite score of 27 on the ACT; or an overall score on the SAT of 1210.<br />

7


CUMULATIVE COURSES<br />

Cumulative courses may be passed for the year even if the first semester is failed provided the second semester’s work<br />

is passed with a sufficiently high grade to average passing for the year. CUMULATIVE COURSES CANNOT BE<br />

PASSED FOR THE YEAR IF THE SECOND SEMESTER IS FAILED.<br />

NON-CUMULATIVE COURSES<br />

The following YEAR courses, if failed for a semester, must have the SAME SEMESTER’S WORK made up in order<br />

for credit to be earned for that semester. These courses are:<br />

English 1, 2, 3, 4<br />

World History<br />

American History<br />

REPORT CARDS<br />

The school year consists of two semesters. Each semester is divided into two nine-week grading periods for reporting pupil<br />

progress to parents. Interim reports will be issued to students midway through each of the nine week grading periods, if<br />

the teacher deems it necessary based on the student’s performance in class. All freshmen will be issued interim reports<br />

during the first and second grading periods.<br />

CUMULATIVE GRADE POINT AVERAGE<br />

The cumulative grade point average (GPA) is based on a 4.00 scale on SEMESTER GRADES ONLY. Subjects not<br />

considered in the GPA are: all assistant programs, Physical Education elective courses, and Satisfactory/Unsatisfactory<br />

courses. Merit Roll equals a 3.00-3.74 GPA and Honor Roll equals a 3.75 or above GPA. A grade of D, U or WF precludes<br />

a student’s being included on merit and honor roll.<br />

COURSE WITHDRAWAL POLICY<br />

Course Change Forms are available in the Guidance Office and, although used sparingly, may result in a withdrawal<br />

from a course if approved. Student, teacher, counselor and parent sections must be completed for a course withdrawal<br />

to be considered. Schedule changes for reasons other than technical errors, conflicts, inappropriate placement, or other<br />

legitimate educational reasons will not be considered.<br />

In order for a subject to be removed completely from the transcript, a student must withdraw within a time limit prescribed<br />

as follows:<br />

Semester courses sixth through sixteenth day<br />

Year courses<br />

sixth through thirty-sixth day<br />

If a student withdraws from a subject after the prescribed time limit, a “WF” (Withdraw-Failing) will appear on the report<br />

card and transcript regardless of the grade earned at the time of withdrawal. The “WF” grade will continue to be a part<br />

of the student’s grade point average.<br />

SATISFACTORY/UNSATISFACTORY OPTION<br />

The “S/U” option is the opportunity given to a junior or senior to select 1 unit of credit or less in non-required subjects<br />

for credit each year in which the grade will be either “Satisfactory” or “Unsatisfactory”. In addition, any student in grades<br />

10-12 may take an additional s/u option for a music course, excluding music theory and music appreciation.“Satisfactory”<br />

(S) will require a “C” or higher for credit; this translates into an average of at least 73%. An average below 73% will<br />

result in an “Unsatisfactory” (U). This option is not available for honors or advanced placement courses.<br />

8


“Satisfactory or Unsatisfactory” credit will be included in the total credits being taken by the student, but will not be<br />

figured into the grade point average or class rank. Therefore, the “S/U” option does not figure into the GPA to determine<br />

a student’s eligibility; however it will count toward the 5-credit course requirement that also determines eligibility.<br />

The student’s declaration for “S/U” must be made prior to the end of September for the first semester or year-long<br />

courses and the applications must be approved by the student’s counselor and Assistant Principal. During the second<br />

semester, students have the first ten school days to select this option. Applications are available in the Guidance office.<br />

ATHLETIC AND INTERSCHOLASTIC EXTRACURRICULAR ELIGIBILITY<br />

Students are required to maintain a minimum grade point average of 1.25 in order to be eligible to participate in any<br />

interscholastic extracurricular activity (grades 7-12) within the <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> <strong>City</strong> School District.<br />

The grade point average of each grading period (quarter grades) will be used to determine eligibility. The eligibility of a<br />

student will continue until the start of the fifth school day of the next grading period, at which time the grades from the<br />

immediately preceding grading period become effective. EXCEPTION: Eligibility or ineligibility for the first grading<br />

period commences with the start of the fall sports season. This policy is currently under review and any updates will be<br />

included in the student handbook.<br />

Summer school grades earned may not be used to recalculate a student’s GPA from the last grading period of the regular<br />

school year.<br />

Additionally, eligibility requirements for participating in athletic programs must conform to the policies, rules/<br />

regulations, and limitations outlined by the Ohio High School Athletic Association. Specifically, during the preceding<br />

grading period, the student must have received passing grades in a minimum of FIVE one-credit courses or the<br />

equivalent, which count toward graduation. Please keep in mind that Physical Education courses are .25 credit<br />

for a semester which does not fulfill the requirement.<br />

Because NCAA eligibility requirements are subject to change, it is imperative that students interested in collegiate<br />

athletics (especially seniors and/or their parents) consult with their respective guidance counselor about the NCAA<br />

application process.<br />

NATIONAL HONOR SOCIETY<br />

Students who enroll in the basic or general level courses shall not be eligible for membership in the National Honor<br />

Society. Students must have a 3.40 overall grade point average to be considered for National Honor Society. The following<br />

courses are considered general level courses for NHS eligibility purposes: Reading, General Science Foundations,<br />

General Biology, Algebra 1A and Algebra 1B.<br />

OHIO GRADUATION TESTS<br />

The Ohio legislature has established a statewide high school proficiency-testing program for all high school students.<br />

Tests are administered in the areas of reading, writing, mathematics, citizenship and science to verify student achievement<br />

at the designated levels. Sophomores will take the test for the first time in the spring of 10th grade.<br />

All students are required to pass the five parts of the Ohio Graduation Test. The test measures proficiency in five content<br />

areas: reading, writing, mathematics, citizenship, and science. The graduation exams have been designed to measure<br />

knowledge and skills that students are expected to learn by the end of tenth grade.<br />

Any student graduating after September 15, 2006, from either a public or a chartered nonpublic Ohio high school must<br />

pass all required graduation exams and meet minimum graduation requirements, as established by the State and local<br />

Board of Education, in order to receive a diploma.<br />

9


SENIOR INTERNSHIP OPTION<br />

Senior Internship Option is an opportunity for students to participate in an independent study project during the last<br />

three weeks of senior year. Seniors can pursue practical educational experiences of interest to them. The work must be<br />

voluntary and there may be no monetary or other compensation. The time required for the project must meet or exceed<br />

thirty hours per week. Other requirements include:<br />

1. The student must design a program that will enable him or her to pursue professional interests in an educational and<br />

practical way-it should be related to the student’s career path.<br />

2. The student must arrange for a community advisor to sponsor a daily work experience during the project period of<br />

three weeks. It is recommended that an immediate relative not be chosen as community sponsors; the student must<br />

see their assistant principal or the principal to discuss the additional requirements for such cases.<br />

3. The student must arrange for a school (faculty) advisor to provide guidance, feedback, and assure student accountability<br />

regarding fulfillment of the project guideline requirements.<br />

4. The student must meet the minimum requirements listed below.<br />

5. The student must complete the preliminary application form and return it their assistant principal within the<br />

deadline.<br />

6. The student will receive a mark of “S” (Satisfactory) or “U” (Unsatisfactory) upon completion of the symposium<br />

presentation. This mark will appear on the student’s transcript listed under Senior Internship Option.<br />

7. If, at any time, either the faculty advisor or the community advisor determines that the minimum expectations for the<br />

Senior Internship are not being met, the student will be dropped from the program and will be required to attend school<br />

for the remainder of the school year.<br />

8. For specific questions, contact a building administrator.<br />

Student Requirements and Responsibilities for the Senior Internship Option<br />

The following requirements must be met to be eligible to participate in and/or complete the Senior Internship Option:<br />

1. Three days or less of excused absences for the fourth quarter up to the day of departure. (Excluding field trips or college<br />

visits.)<br />

2. “C” or better grade in all courses regardless of whether they are necessary for graduation.<br />

3. Passing grades for all courses for the third marking period (precludes the senior student from taking final exams).<br />

4. A completed Career Passport on file in the Guidance Office.<br />

5. No In-School Assignments or Out of School Suspensions.<br />

6. No Saturday <strong>Schools</strong> (including those assigned for excessive tardies).<br />

7. No outstanding obligations including fees and/or fines.<br />

Pick up more information in the Guidance Office.<br />

SPECIAL SERVICES<br />

SCHOOL -TO-CAREER<br />

The School-to-Career program introduces students to the career planning process, helps them define interests and<br />

skills, and exposes students to numerous career resources. A career specialist is available in the guidance office to<br />

assist students. Since 1939, the Kuder inventories have directed individuals towards making satisfying career choices.<br />

The Kuder Career Planning System is an innovative, internet-based system combining scientific interests, skills,<br />

and work values assessments with portfolio development, comprehensive educational and occupational exploration<br />

resources, and administrative database management. http://oh.kuder.com<br />

CAREER PATHWAYS<br />

Within each department or subject area, you will find career pathways listed. The career pathways are designed to<br />

provide a “road map” for the student. They show how a student can meet Ohio high school graduation requirements<br />

and still take elective courses in a career area of interest. Each career pathway shows grades 9-12 course requirements<br />

and electives, related organization/activities suggestions, and postsecondary options ranging from entry level career<br />

options to two or four year degree options.<br />

10


COMPUTER LABS<br />

Students have access to computer labs during the day. One lab is located on the second floor and one on the ground floor.<br />

Students may also use the media center computers. These areas are open before school and after school daily.<br />

Wireless laptops are avilable in the media center.<br />

MEDIA CENTER<br />

The mission of the media center is to ensure that students and staff members are effective users of information and<br />

technology. This mission is accomplished by providing access to materials in all formats, by providing instruction to<br />

foster competence and stimulate interest in reading, viewing and using information and ideas, and by collaborating with<br />

the educational staff to design learning strategies to meet the needs of the individual students. Access to the media center<br />

web page at http://www.bbhcsd.org/high/media is a gateway to linking all of the media resources. Home use passwords<br />

and specific web addresses are available on a reference sheet that is available in the media center. Additionally, the media<br />

center circulates a variety of audiovisual and technology equipment to both students and staff. A professional library<br />

media specialist and two support staff are available to students and staff from 7:00 a.m. to 2:50 p.m. each day.<br />

HEALTH SERVICES<br />

A registered nurse and nurse aide are available at the high school. The school nurse and aide work closely with parents,<br />

school personnel, students, doctors and other members of the community. Each school year students must submit an<br />

emergency medical authorization and information card. These must be updated when there is a change of address, phone<br />

number or physician information. First aid and emergency care are provided for the students during the school day.<br />

The school nurse does not dispense any medications, except when necessary in accordance with the Board of Education<br />

policy on school personnel administering drugs prescribed by physicians.<br />

PREP HQ<br />

Prep HQ is a program to help high school students and parents save time and effort in the college process. Prep HQ will<br />

help <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School to easily track, measure, and report on post-education pursuits of students.<br />

This website reports information to show prospective students how they can achieve their college and career goals and<br />

also provides scholarship information on the local, state and national levels through email and web messages.<br />

FEE SCHEDULE<br />

This minimum fee schedule, or any part thereof, is subject to change upon the approval of the Board of Education. In addition, all<br />

students are required to pay the following fees:<br />

General Fee ...........................................................................$12.50<br />

Student Handbook/Planner ................................................... $5.50<br />

Extracurricular Participation fee ...........................................$20.00 per activity*/$50.00 per sport*<br />

*These fees are capped at a total amount of $100.00 per student, per year, combined.<br />

ART<br />

ART FOUNDATIONS .................................................$25.00<br />

INTERMEDIATE ART .................................................$25.00<br />

ADVANCED ART ........................................................$42.00<br />

PORTFOLIO PREPARATION .....................................$42.00<br />

AP STUDIO ART: 2D ...................................................$80.00<br />

AP STUDIO ART: 2D DESIGN [PHOTO]..................$80.00<br />

PAINTING ....................................................................$25.00<br />

DRAWING....................................................................$25.00<br />

CERAMICS ..................................................................$25.00<br />

GRAPHIC DESIGN .....................................................$25.00<br />

PHOTOGRAPHY 1 ......................................................$50.00<br />

PHOTOGRAPHY 2 ......................................................$50.00<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

On individual projects students may be required to pay for additional materials such as mat board, painting surfaces,<br />

film, portfolios and glazes.<br />

11


BUSINESS<br />

PROGRAMMING IN VISUAL BASIC .........................$3.00<br />

COMPUTER APPLICATIONS ......................................$3.00<br />

ADVANCED COMPUTER APPLICATIONS ...............$3.00<br />

FAMILY AND CONSUMER SCIENCES<br />

LIFE SKILLS................................................................$10.00<br />

INDEPENDENT LIVING ............................................$10.00<br />

CONTEMPORARY FOODS ........................................$20.00<br />

CREATIVE CUISINE ..................................................$24.00<br />

PHYSICAL EDUCATION<br />

P.E. 1 ..............................................................................$5.00<br />

P.E. 2 ...............................................................................$1.00<br />

WEIGHT TRAINING .....................................................$1.00<br />

HEALTH .........................................................................$5.00<br />

BODY TONING .............................................................$1.00<br />

RACQUET SPORTS ......................................................$2.50<br />

TEAM SPORTS ..............................................................$1.00<br />

per semester<br />

per semester<br />

per semester<br />

per year ($5.00 per semester)<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

per semester<br />

Students who are prohibited from taking physical education by a doctor’s medical excuse will have their fee refunded through the<br />

<strong>Book</strong>keeper after the official notification from the doctor has been received by the school nurse and presented to the <strong>Book</strong>keeper.<br />

The cost of a lock is not included in the above fee. Those students who have the specified lock will not need to purchase a new one.<br />

The specified lock is used in both the Middle School and Senior High and is kept by the student. A specified lock is required so that<br />

a record of combinations can be kept for students who forget them and so the physical education instructor can open the locker with<br />

a master key.<br />

SCIENCE*<br />

BIOLOGY .....................................................................$18.00<br />

AP BIOLOGY ...............................................................$30.00<br />

CHEMISTRY ................................................................$15.00<br />

AP CHEMISTRY ..........................................................$26.00<br />

AP PHYSICS ................................................................$20.00<br />

PHYSICS ........................................................................$8.00<br />

ENVIRONMENTAL SCIENCE ...................................$18.00<br />

NON-LAB ENVIRONMENTAL SCIENCE ................$10.00<br />

SCIENCE FOUNDATIONS ...........................................$5.00<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

*The above are used to buy perishable and other expendable items that are needed immediately.<br />

TECHNOLOGY EDUCATION**<br />

WOODWORKING 1 ....................................................$14.00<br />

ENGINEERING CAD 1 .................................................$9.00<br />

ENGINEERING CAD 2 ...............................................$10.00<br />

ADVANCED ENGINEERING CAD ...........................$10.00<br />

ARCHITECTURAL CAD ............................................$10.00<br />

WOODWORKING 2 ....................................................$14.00<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

per year<br />

**The above is used for nails, glue, screws, etc. Students also pay for raw materials used in projects such as wood, metal, fiberglass,<br />

and paper. Students are to purchase safety goggles that must be worn while working in the shop.<br />

12


WORKBOOK FEES<br />

Many courses require students to purchase a workbook. The cost of these workbooks may increase each year—an approximate cost<br />

is indicated within each course description in parentheses and is outlined below:<br />

Music Theory .................................................................... $12.50<br />

Life Skills/Nutrition Wellness ........................................... $10.00<br />

Discovering Your Career....................................................$12.00<br />

Accounting 1 ..................................................................... $33.00<br />

Accounting 2 ..................................................................... $33.00<br />

Business Fundamentals 1 .................................................. $21.00<br />

Business Fundamentals 2 .................................................. $21.00<br />

French 1 ............................................................................ $12.00<br />

French 2 ............................................................................ $12.00<br />

French 3 ............................................................................ $13.00<br />

French 4 ............................................................................ $14.00<br />

AP French Language......................................................... $20.00<br />

German 1 ........................................................................... $18.00<br />

German 2 ........................................................................... $19.00<br />

German 3 ........................................................................... $00.00<br />

German 4 ........................................................................... $00.00<br />

AP German Language........................................................$64.00<br />

Spanish 1 ........................................................................... $12.00<br />

Spanish 2 ........................................................................... $12.00<br />

Spanish 3 ........................................................................... $13.00<br />

Spanish 4 ........................................................................... $13.00<br />

AP Spanish Language........................................................ $30.00<br />

Mandarin - Chinese 1 ........................................................ $24.00<br />

Mandarin - Chinese 2 ........................................................ $24.00<br />

Engineering Cad 1 ............................................................. $10.00<br />

Academic Biology .............................................................. $5.00<br />

A.P. Biology ...................................................................... $20.00<br />

General Biology ............................................................... $18.00<br />

A. P. Chemistry ................................................................. $24.00<br />

Honors Chemistry ............................................................. $20.00<br />

Academic Chemistry ......................................................... $12.00<br />

A.P. Macroeconomics ....................................................... $23.00<br />

A.P. Microeconomics ........................................................ $23.00<br />

Academic Science Foundations......................................... $ 4.00<br />

Web-Assign Fees for select Biology, Chemistry<br />

& Physics Classes ............................................................ $8.00<br />

13


CUYAHOGA VALLEY CAREER CENTER<br />

The Cuyahoga Valley Career Center is an extension of <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School and<br />

offers students a variety of career and technical education programs during their junior and senior years. These<br />

programs are designed to provide the student with marketable technical skills and preparation for a career or<br />

further education making use of those skills. Upon graduation from high school, students are ready for immediate<br />

employment or for continued training in their chosen field in an apprenticeship, at a technical institute<br />

or at a two or four-year college. Entry to CVCC programs is by application through the guidance office.<br />

Some programs at CVCC are designated “Tech Prep” and are specifically designed to provide students with<br />

a college option if they desire. The curriculum in a Tech Prep program has been aligned with the curriculum<br />

at the college level in the same or a closely related field. By completing a Tech Prep program at CVCC along<br />

with a strong academic program at the home school, students can earn college credits for their work at CVCC<br />

and qualify for special college scholarships. In some programs, dual enrollment options are available. Collegebound<br />

students need to plan their four-year high school schedules carefully, so that they meet college entrance<br />

requirements and still have room in their schedule for a CVCC program. Tech Prep programs are identified<br />

in the following program listings by the • symbol.<br />

Career Center programs are two years in length and generally yield 3.5 units of elective credit per year, although<br />

some programs carry a mix of academic and elective credits. (Credits are listed with each program description.)<br />

In most programs, students attend for half of each school day, taking technical courses at the Career Center and<br />

taking regular academic courses at <strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School. Exceptions are noted in the<br />

course descriptions. The high school provides bus transportation to and from the Career Center.<br />

To qualify for enrollment in programs at the Career Center, students must have completed two years of high<br />

school by the year in which they begin a program there. For students not having enough credits for junior standing<br />

the guidance office must submit a written plan for completing graduation requirements and secure approval<br />

of the CVCC administration. Students on IEPs may be admitted only if the appropriate CVCC representative<br />

has been invited to the IEP/transition meeting in which the placement decision will be made. Several CVCC<br />

programs of study have unique admission requirements involving pre-requisite courses, grade point averages,<br />

interviews, etc. See the individual program descriptions for details.<br />

In order to project a professional appearance, prepare students for workplace requirements and foster a sense of<br />

program identity and pride, all CVCC students are required to purchase and wear the prescribed professional<br />

wear for their particular program. The required attire varies from program to program and was designed with<br />

student input, but all garments carry the CVCC logo and the individual program name. The professional attire<br />

is required at all times during the CVCC school day.<br />

14


ART<br />

(See Career Pathway Page 19)<br />

The following classes are designed to increase students’ awareness of the visual world and to develop personal,<br />

interpretive forms of visual communication. Students will acquire knowledge of the function of art in<br />

our society as they explore design fundamentals in cultural and historical contexts. They will be prepared to<br />

become participants in art activities on a professional or personal level with heightened awareness of the value<br />

and purpose of art to all members of a community. Field trips for the study of aesthetic, historical and studio<br />

research may be included in any art course described below.<br />

Full Year Courses<br />

7010 Art Foundations<br />

7020 Intermediate Art<br />

7030 Advanced Art<br />

7040 Portfolio Preparation<br />

7050 AP Studio Art : Drawing<br />

7055 AP Studio Art: 2D Design<br />

7060 Advanced Photo (AP Studio<br />

Art: 2D Design)<br />

Semester Courses<br />

7021 Drawing<br />

7022 Graphic Design<br />

7023 Ceramics<br />

7024 Photography 1<br />

7025 Photography 2<br />

7026 Advanced Photography<br />

7041 Painting<br />

IS Independent Studies in Art<br />

7001 Art Lab Assistant, Sem. 1<br />

7002 Art Lab Assistant, Sem. 2<br />

Art Foundations<br />

Intermediate art<br />

Course Number: 7020<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $25.00<br />

Open To: sophomores, juniors, seniors<br />

This course will give students the opportunity to further<br />

skills in two and three-dimensional media. Students<br />

will be encouraged to apply realistic, abstract and nonobjective<br />

concepts to drawing, painting, print making,<br />

collage, sculpture and ceramics. Attention will be<br />

given to composition principles and technical control.<br />

Included in this course are further studies in aesthetics,<br />

criticism and art history. A sketchbook is required.<br />

Prerequisite: Art Foundations and/or recommendation<br />

of an art teacher.<br />

Advanced Art<br />

Course Number: 7010<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $25.00<br />

Open To:<br />

freshmen, sophomores,<br />

juniors, seniors<br />

In this class, students are exposed to a full range of<br />

art experiences. Two dimensional work may include<br />

drawing, painting, print making, and basic design.<br />

Three dimensional work may include ceramics,<br />

sculpture and paper mache. This course is designed<br />

as a workshop environment and includes aesthetics,<br />

criticism and art history. This foundation course is<br />

strongly recommended for those students who wish<br />

to continue study in any of the other art offerings.<br />

Prerequisite: None<br />

Course Number: 7030<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 10<br />

Fee: $42.00<br />

Open To: juniors, seniors<br />

This course will give students the opportunity to master<br />

skills by expanding their comprehension of media<br />

potential while being confronted with problems of increased<br />

complexity. Students will have in-depth studies<br />

of media and design relating to drawing, painting,<br />

ceramics, sculpture and print making. Experimental<br />

research is encouraged. Independent research of aesthetics,<br />

criticism and art history related to their studio<br />

work will be included in the class. Students begin work<br />

on preparing their art portfolios<br />

Prerequisite: Intermediate Art and/or recommendation<br />

of an art teacher.<br />

15


Portfolio Preparation<br />

Course Number: 7040<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 10<br />

Fee: $42.00<br />

Open To: seniors<br />

Students will work cooperatively with the instructor<br />

to create a portfolio of art work which best showcases<br />

students’ talents for college or art school admission<br />

requirements. Successful completion of this course<br />

will include creating, matting, photographing and<br />

labeling twelve or more pieces of art. An inventory,<br />

written recommendations and interview procedures<br />

will also be included.<br />

Prerequisite: Advanced Art AND recommendation<br />

of art teacher<br />

Drawing<br />

Course Number: 7021<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $25.00<br />

Open To: freshmen, sophomores,<br />

juniors and seniors<br />

Students will develop fundamental drawing skills<br />

through observational drawing, perspective, as well as<br />

other styles such as abstract, imaginary drawings, and<br />

surrealism. Projects will utilize a variety of media, including<br />

graphite, conte, charcoal, and colored pencils.<br />

Design and composition are emphasized. A sketchbook<br />

is required, and is used to practice techniques and work<br />

through visual ideas.<br />

Prerequisite: None<br />

Graphic Design<br />

Course Number: 7022<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $25.00<br />

Open To: all<br />

This course is an introduction to the field of Graphic<br />

Design in the desktop computer format. Students will<br />

learn the basics of Adobe Creative Suite CS2 which includes<br />

Photoshop, Illustrator and InDesign. The course<br />

includes a brief history of Graphic Design, essential<br />

vocabulary, layout design principles and methods for<br />

achieving strong visual communication. Projects may<br />

include: digital collage, branding and logo design,<br />

business cards and letterhead design, poster design,<br />

grid layout concepts and cover art. These skills may<br />

be used in a number of areas where personal presentation,<br />

(interviews), persuasion, (advertising), and clear<br />

visual communication is valued. Highly recommended<br />

for students interested in working for various school<br />

publications such as HyBreeze and the Yearbook.<br />

Prerequisite: Art Foundations, Drawing or recommendation<br />

of an art teacher.<br />

Ceramics<br />

Course Number: 7023<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $25.00<br />

Open To: sophomores, juniors, seniors<br />

Students will create functional and sculptural ceramic<br />

pieces. They will learn hand-building techniques<br />

including pinch pot, coil building, slab and mold construction.<br />

They will then explore finishing techniques<br />

including sgraffito, underglaze painting, and glazing.<br />

This course will also discuss the history of ceramics,<br />

and it’s role in various ancient cultures, as well as<br />

show the work of contemporary ceramic artists and<br />

potters.<br />

Prerequisite: None<br />

16


Photography 1<br />

Course Number: 7024<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $50.00<br />

Open To: sophomores, juniors, seniors<br />

This course introduces the photographic techniques<br />

involved in taking, developing and printing black and<br />

white photographs. Through the exploration of light<br />

and composition, combined with personal creativity,<br />

students will discover the thrill of creating fine art<br />

photographic prints. Students will be encouraged to<br />

enter their photographs in private and competitive<br />

art shows. Lab work consists of black and white film<br />

developing and printing. Each student must provide a<br />

35 mm camera (with manual control capabilities), film<br />

and mat board. A field trip to the zoo is included.<br />

Prerequisite: None<br />

Photography 2<br />

Course Number: 7025<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $50.00<br />

Open To: sophomores, juniors, seniors<br />

A continuation of Photography 1, this course offers<br />

further exploration of photographic techniques with a<br />

greater emphasis on the creative aspects of the medium.<br />

Included in this semester are units on studio portraiture,<br />

sepia toning, multiple images, and other darkroom<br />

manipulations such as negative printing. Students are<br />

required to create a portfolio of twelve prints and are<br />

encouraged to enter their photographs in private and<br />

competitive shows. Each student must provide a 35<br />

mm camera (with manual control capabilities), film<br />

and mat board.<br />

Prerequisite: Photo 1<br />

Advanced Photography:<br />

(AP Studio Art:<br />

2D Design)<br />

Course Number: 7060<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $80.00<br />

Open To: Juniors and Seniors<br />

The AP class is a year-long intensive study of photography.<br />

It includes shooting 3-6 rolls of film the summer<br />

before the class begins. These assignments will be<br />

discussed at mandatory after school meetings in the<br />

spring. We will address more advanced photographic<br />

techniques and concepts. The use of color film, papers,<br />

image transfers and other printing techniques will be<br />

explored. Students will be required to create a Portfolio<br />

of work following the AP College Board Guidelines for<br />

2-Dimensional Design. As with any AP course, there<br />

is a cost for taking an AP test. If taken, the cost at this<br />

time to submit an AP portfolio is $85. In addition to<br />

the above-mentioned fees, students may be asked to<br />

purchase other materials as needed for the class.<br />

Prerequisite: Photography 2 completed with a grade<br />

of “A” or “B” and/or teacher’s approval of portfolio.<br />

Painting<br />

Course Number: 7041<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $25.00<br />

Open To: sophomores, juniors, seniors<br />

This course introduces the student to color theory and<br />

composition methods applied to landscape, still life,<br />

architectural elements and the figure. Lessons to build<br />

skills in drawing, design, and painting may include<br />

watercolor, tempera, and acrylic paint. Explorations in<br />

various media used in drawing/ painting give the student<br />

opportunities to discover their own creative depth<br />

and potential that can be achieved through painting.<br />

Demonstrations and observations are used as well as<br />

visual enrichment through the use of slides to survey<br />

the history of art and painting.<br />

Prerequisite: None<br />

17


AP Studio Art:<br />

Drawing<br />

Course Number: 7050<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 10<br />

Fee: $80.00<br />

Open To: seniors<br />

AP Studio Art: Drawing: The drawing portfolio is<br />

designed to address a very broad interpretation of<br />

drawing issues and media. Light and shade, line quality,<br />

rendering of form, composition, surface manipulation<br />

and illusion of depth are drawing issues that can<br />

be addressed. Sketching, painting, figure drawing,<br />

printmaking and mixed media as well as abstract, observational<br />

and inventive works will be explored. This<br />

course concludes explorations beginning Adv. Art.<br />

Prerequisite: Successful completion of Advanced Art,<br />

portfolio critique and approval of art teacher.<br />

AP Studio Art:<br />

2D Design<br />

Course Number: 7055<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 10<br />

Fee: $80.00<br />

Open To: seniors<br />

AP Studio Art: 2-D Design: All Media includes digital<br />

photography and imaging, collage, and artworks<br />

based in formal design. This portfolio in intended to<br />

address a broad interpretation of two-dimensional<br />

design issues. This type of design involves purposeful<br />

decision making about how to use the elements and<br />

principles of art in an integrative way. For this portfolio,<br />

students are asked to demonstrate proficiency in<br />

2-D in a variety of art forms. These could include, but<br />

are not limited to, graphic design, typography, digital<br />

imaging, photograhy, collage, fabric design, illustration<br />

painting, printmaking, etc.<br />

Independent Studies in<br />

Art<br />

Course Number: Drawing, Graphic Design,<br />

Ceramics, Painting,<br />

Photography 1, Photography 2<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: Arranged between<br />

instructor and student<br />

Open To: juniors, seniors<br />

Any semester art course can be repeated for credit<br />

as an independent study to further explore the media<br />

and to extend skills and knowledge. Each student<br />

will research and create a plan in cooperation with<br />

the teacher, outlining procedures and assessment for<br />

the successful completion of this course. For class<br />

fee, student and teacher will determine the scope of<br />

the study and cost of materials needed to complete<br />

the plan. There are no guarantees that space will<br />

become available.<br />

Prerequisite: A grade of an “A” or “B” in the previous<br />

course AND the attending art teacher’s approval<br />

following the official drop/add period.<br />

Art Lab Assistant<br />

Course Number: 7001 Sem. 1 / 7002 Sem. 2<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: none<br />

Open To: all<br />

The Art Lab Assistant will help prepare and organize<br />

supplies from one class to the next, help pass out and<br />

retrieve materials, and assist with overall classroom<br />

maintenance. Students are selected for this position<br />

based on familiarity with art room processes and can<br />

therefore be helpful in a variety of ways.<br />

Prerequisite: Approval by an Art Instructor<br />

Graded: Satisfactory/Unsatisfactory Only<br />

18


BBHHS Sample Career Pathway<br />

BBHHS<br />

Visual Arts Careers<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

AP Studio Art<br />

Portfolio Prep<br />

Advanced Photo<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Layout<br />

Assistant<br />

Interior<br />

Designer<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Art Gallery<br />

Management<br />

11<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

Advanced Art<br />

Graphic Design<br />

Photo Two<br />

Ceramics<br />

Photography<br />

Assistant<br />

Store Display<br />

Artist<br />

Landscape<br />

Designer<br />

Photographer<br />

Graphic<br />

Designer<br />

Artist/<br />

Illustrator<br />

Art Therapist<br />

Photographer<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Intermediate Art<br />

Painting<br />

Photo One<br />

Clothing Design<br />

Lifelong Learning<br />

Film Industry<br />

Art Teacher<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Art Foundations<br />

Drawing<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Portfolio Review<br />

Field Trips<br />

19


CVCC Career Field<br />

Arts & Communication<br />

(See Career Pathway Page 21-23)<br />

Digital Design<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: None<br />

This program is designed to prepare students for career<br />

opportunities in computer graphic arts and multimedia.<br />

Students explore areas of electronic imaging using<br />

state-of-the-art computer software and equipment.<br />

Elements of design are emphasized to assist students<br />

in a career choice, or prepare them for art school.<br />

Digital Design students will learn desktop publishing,<br />

design web pages, develop advertising layouts, create<br />

animated art and produce entertainment or educational<br />

DVD’s.<br />

Graphic Imaging<br />

Technology<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: $13 per year<br />

Students will learn how to reproduce text, art and photo<br />

images through computer imaging, photography and<br />

machine printing processes. Students learn to operate<br />

offset presses and screen printers, producing a full<br />

range of printed material. Other skills taught include<br />

graphic design, typesetting, camera work, film image<br />

assembly, platemaking, multi-color presswork and<br />

bindery operations. Computer applications for word<br />

processing and typesetting are an integral part of the<br />

program. Print Ed certification is available.<br />

Media Technology<br />

• Tech Prep<br />

Credit: Year One - 1.0 English, 2.5 elective<br />

Year Two - 1.0 English, 2.5 elective<br />

Fees: Year One - $48<br />

Year Two - $20<br />

In Media Technology students develop creative skills,<br />

acquire an understanding of video and audio production<br />

technology and learn to create audio and visual<br />

content for broadcast, internet and interactive multimedia<br />

applications. The instructional focus is on the<br />

technical aspects of production, including technical<br />

terminology, operation of production and editing<br />

equipment, “re-purposing” content from one medium<br />

to another, framing and selecting shots, lighting, writing,<br />

editing and story-boarding. Students will engage<br />

in real-world application projects such as commercials,<br />

music videos and short films and will prepare a portfolio<br />

to demonstrate their accomplishments to clients<br />

or colleges.<br />

20


CVCC Sample Career Pathway Arts & Communication -<br />

Digital Design<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Digital Design 2<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Assistant Graphic<br />

Designer<br />

Graphic Designer<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Art Educator<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Digital Design 1<br />

Intermediate Art<br />

Painting<br />

Graphic Design<br />

Public Speaking<br />

Advanced<br />

Computer<br />

Applications<br />

Production<br />

artist<br />

Illustrator<br />

Web Designer<br />

Computer<br />

Artist<br />

Multimedia<br />

Assistant<br />

Photographer<br />

Computer<br />

Artist<br />

Communication<br />

Media<br />

Specialist<br />

Lifelong Learning<br />

Multimedia<br />

Producer<br />

Computer<br />

Animator<br />

Fine Artist<br />

Video Editor<br />

Communication<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Computer<br />

Applications<br />

Art Foundation<br />

Drawing<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Skills USA, Scholastic Art, Graphic<br />

Arts Council, National Technical Honor Society,<br />

Catalog Cover Design, Greeting Card Design, Portfolio<br />

Preparation, Career Exploration , Opportunity for State<br />

Certification in Visual Communications Art<br />

21


CVCC Sample Career Pathway Arts & Communication -<br />

Graphic Imaging Technology<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Graphic<br />

Imaging<br />

Technology 2<br />

Graphic<br />

Imaging<br />

Technology1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Desktop Pub.<br />

Graphic Design<br />

Photographer<br />

Assistant<br />

Operations<br />

Specialist<br />

Estimator<br />

Photographer<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Publisher<br />

Editor<br />

Digital & Fine<br />

Arts Photog.<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Intermediate Art<br />

Photography<br />

Graphic Design<br />

Public Speaking<br />

Advanced<br />

Computer<br />

Applications<br />

Printing<br />

Technician<br />

Pre-flighting<br />

Technician<br />

Finishing &<br />

Binding Asst.<br />

Ship. & Receiving<br />

Layout Artist<br />

Printing Tech.<br />

(digital)<br />

Computer Artist<br />

Paper/Equipment<br />

Sales<br />

Lifelong Learning<br />

Printing/Pub.<br />

Owner<br />

Print Oper. Mgr<br />

Digital File Management<br />

Spec.<br />

R&D Specialist<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Computer<br />

Applications<br />

Art Foundation<br />

Drawing<br />

Business Fund.<br />

Related Student Organizations and activities<br />

Skills USA, TAGA (Tech Assoc of Graphic Arts) - student,<br />

Intl. Graphic Arts Ed. Assn. - student, Graphic Arts Council &<br />

Akron Craftsmen Club - Print & Design Competition, Graphic<br />

Trade Shows, National Technical Honor Society<br />

Opportunity for Print Ed Certification<br />

22


CVCC Sample Career Pathway Arts & Communication -<br />

Media Technology<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

English<br />

Math<br />

Science<br />

Health<br />

English<br />

Math<br />

Science<br />

Amer. History<br />

Foreign Lang.<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Media<br />

Technology 2<br />

Media<br />

Technology 1<br />

Interactive<br />

Media<br />

Computer Tech.<br />

Journalism<br />

Broadcasting<br />

Art Electives<br />

Sample Careers<br />

Videographer<br />

Production<br />

Assistant<br />

AV Technician<br />

Broadcast Utility<br />

Technician<br />

Independent<br />

Filmmaker<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Actor<br />

Video Graphics<br />

Government/<br />

Corporate<br />

Communications<br />

Multimedia/Web<br />

Producer<br />

Event Staging<br />

Video/Audio<br />

Technician<br />

Video/Audio<br />

Editor<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Camera<br />

Operator<br />

Producer/<br />

Director<br />

On-Air Talent<br />

Animator<br />

Script Writer<br />

Technical<br />

Education<br />

Instructor<br />

9<br />

Grade<br />

English<br />

Math<br />

Earth & Phys.<br />

Science<br />

Social Studies<br />

Phys. Ed.<br />

Foreign Lang.<br />

Art Apprec.<br />

Art I<br />

Computer<br />

App. I & II<br />

Related Student Organizations and Activities<br />

BEE-TV Staff<br />

Skills USA<br />

National Technical Honor Society<br />

23


BUSINESS<br />

(See Career Pathway Page 27)<br />

The Business Education Department functions for the purpose of providing basic business education for<br />

all students, specific skill training for business occupations, and background training needed by students<br />

who expect to enter college or advanced training.<br />

6010 Business Fundamentals 1<br />

6011 Business Fundamentals 2<br />

6022 Accounting 1<br />

6024 Computer Applications<br />

6025 Advanced Computer Applications<br />

6030 Business Law<br />

6031 Accounting 2<br />

6033 Managing Your Personal Finances<br />

3011 Programming in Visual BASIC<br />

3001 Computer Lab Asst. Sem.1<br />

3002 Computer Lab Asst. Sem 2<br />

Computer Lab Assistant<br />

Course Number: 3001 Sem. 1 / 3002 Sem. 2<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: None<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

The student lab assistant will assist in setting up and<br />

maintaining the computer equipment, will keep the<br />

computer room neat and orderly and help beginning<br />

students in preparing their programs. Students must<br />

be approved by the computer lab teacher and by the<br />

department head.<br />

Prerequisite: Computer Programming<br />

Graded: S/U Only<br />

Programming in<br />

Visual Basic<br />

Course Number: 3011<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $3.00<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

The Visual Basic language is used to provide an introduction<br />

to computer programming for students with<br />

little or no prior programming experience. This course<br />

will present the main components of a Visual Basic<br />

program, and will use these components to develop<br />

increasingly more complex programs.<br />

Prerequisite: Algebra 1<br />

Business Fundamentals 1<br />

Course Number: 6010<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $21.00 Workbook<br />

Open To: freshmen, sophomores &<br />

juniors<br />

A general introduction to the important role business<br />

plays in the lives of individuals as consumers and workers.<br />

The course contributes to a better understanding<br />

of the free enterprise system and its place in our social<br />

and economic environment. It provides the skills,<br />

knowledge, and attitudes necessary for the individual to<br />

conduct one’s own business affairs. Highlights include<br />

speakers, a group entrepreneurship project, and tips for<br />

all aspects of completing a job search.<br />

24<br />

Prerequisite: None


Business Fundamentals 2<br />

Course Number: 6011<br />

Course Length: semester<br />

Credits: .5<br />

Periods Per Week: 5<br />

Fee: $21.00 Workbook<br />

Open To: freshmen, sophomores,<br />

& juniors<br />

This course contributes to a better understanding of the<br />

business world from the consumer’s perspective. Students<br />

will explore the importance of being an informed<br />

consumer which includes comparison shopping and<br />

learning how to analayze advertisements. The fields of<br />

personal banking and credit, savings and basic investments<br />

will also be covered.<br />

Prerequisite: None, (can be taken before<br />

Fundamentals 1)<br />

Advanced Computer<br />

Applications<br />

Course Number: 6025<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $3.00<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

This course will introduce and integrate the data processing<br />

features of Microsoft Office. Students will<br />

use advanced features of Microsoft Word for data<br />

processing, Excel for spreadsheet analysis, Access<br />

for Database management and Power Point for multimedia<br />

presentations. Students will also use Microsoft<br />

Word to link Excel, Access and Power Point objects to<br />

each other and to a web page design.<br />

Prerequisite: Computer Applications<br />

Accounting 1<br />

Course Number: 6022<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ 33.00 Workbook<br />

Open To: sophomores, juniors, seniors<br />

Students will learn the procedures and theory of double-entry<br />

accounting as they apply to the basic forms of<br />

business organization. Students will also integrate the<br />

usage of Microsoft Excel into preparing and designing<br />

financial statements. This class is valuable to students<br />

who plan to work in a business office, or are planning<br />

to operate their own business. It also provides a strong<br />

foundation for students who will study any businessrelated<br />

field in college.<br />

Prerequisite: None<br />

Computer Applications<br />

Course Number: 6024<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $3.00<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

This course takes the place of Keyboarding. “Your<br />

computer as a TOOL.” Students will be instructed in<br />

the use of Windows and the use of Microsoft Office for<br />

Windows. Emphasis will be on advanced usage and<br />

application of the word processing program, MS-Word,<br />

the basics of using the spreadsheet program, Excel, the<br />

basics of preparing presentations on Power Point, and a<br />

introduction to Access. Students will learn to integrate<br />

files from Word, Excel, and Access. Students will also<br />

be introduced to the paint & draw graphics programs<br />

as well as publishing software.<br />

Prerequisite: None<br />

25


Business Law<br />

Course Number: 6030<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: None<br />

Open To: juniors, seniors<br />

This course covers the difference between criminal<br />

and civil law and the rights and responsibilities of a<br />

citizen and his/her home, family, and community. It is<br />

designed to help students learn about law in a variety<br />

of situations encountered in business and day-to-day<br />

living. It covers such topics as crime, contracts, law for<br />

minors, and legal rights in a number of other different<br />

areas. Highlights include speakers, on-line activities,<br />

and a mock trial.<br />

Prerequisite: None<br />

Managing Your<br />

Personal Finances<br />

Course Number: 6033<br />

Course Length: semester<br />

Credits: .5<br />

Periods Per Week: 5<br />

Fee: None<br />

Open To: juniors, seniors<br />

This one semester course will deal with the following<br />

topics: Career decisions, family budgeting and record<br />

keeping, understanding and using financial institutions,<br />

identifying and defining various types of investments,<br />

how to be a “wise” consumer, understanding taxes and<br />

how to file a tax return, and how to prepare for the<br />

financial risks of every day life. “Real-life” situations<br />

will be applied to the learning of these topics.<br />

Prerequisite: None<br />

Accounting 2<br />

Course Number: 6031<br />

Course Length: year<br />

Credits: 1.0<br />

Periods Per Week: 5<br />

Fee: $33.00 Workbook<br />

Open To: juniors, seniors<br />

…A continuation of Accounting 1. This course goes<br />

beyond basic accounting procedures and considers<br />

the theory and interpretation of financial records, cost<br />

analysis, and management accounting. The purchase<br />

of a workbook is required.<br />

Prerequisite: Accounting 1<br />

26


BBHHS Sample Career Pathway<br />

BBHHS<br />

BUSINESS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Computer<br />

Programming<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Bank Clerk<br />

Retail Mgmt.<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Accountant<br />

English 3<br />

Math<br />

Science<br />

Bus. fund. 1<br />

Bus. fund. 2<br />

Cashier<br />

Legal Clerk/<br />

Secretary<br />

Tax Preparer<br />

Paralegal<br />

Computer<br />

Science<br />

Hotel/Restaurant<br />

Management<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Accounting 1<br />

Accounting 2<br />

Business Law<br />

Managing Your<br />

Personal<br />

Finances<br />

Court Reporter<br />

Fashion<br />

Merchandising<br />

Lifelong Learning<br />

Insurance<br />

Administration<br />

Real Estate<br />

Management<br />

Hospital<br />

Management<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer<br />

Applications<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Bus. Prof. of Am.<br />

Technology Club<br />

DECA<br />

27


CVCC Career Field<br />

Business & Administrative Services<br />

(See Career Pathway Page 29-31)<br />

THE APPRENTICE LEGAL SECRETARY<br />

Credit: Year One – 1.0 English, 2.5 elective;<br />

Year Two – 3.5 elective<br />

Fees: None<br />

In The Apprentice, students needing entry-level skills<br />

learn the fundamentals of business office operations,<br />

including the basics of the Microsoft Office computer<br />

package, data entry, telephone etiquette and filing.<br />

This program uses curriculum materials used in The<br />

Company, with the instructional level adjusted to<br />

meet the needs of students requiring more time for<br />

skill acquisition. The program focuses on preparing<br />

students for entry-level positions in a business office.<br />

Counselor recommendation is required for admission<br />

to this program.<br />

THE COMPANY<br />

• Tech Prep<br />

Credit: Year One – 1.0 English, 2.5 elective;<br />

Year Two – 3.5 elective<br />

Fees: None<br />

This program prepares students for a career or a higher<br />

education program in the field of business. Students<br />

learn in a simulated company office, organized and run<br />

like a business, in which they choose a career track in<br />

small business management, administrative assisting,<br />

or financial management. All students learn Microsoft<br />

computer applications, goal setting, time management,<br />

organization and other skills common to all business<br />

careers. Instruction is individualized and self-paced,<br />

making extensive use projects. Students complete a<br />

six-week internship at a local business their senior year.<br />

They also have the opportunity to acquire Microsoft<br />

Office User Specialist (MOUS) certification and to take<br />

the exam for IC 3 certification, a three-part computer<br />

technology credential. It is recommended that students<br />

complete keyboarding prior to entering the program.<br />

• Tech Prep<br />

Credit: Year One – 1.0 English, 2.5 elective;<br />

Year Two – 3.5 elective<br />

Fees: Year One – $49<br />

Students are trained in general office procedures,<br />

speed writing, office machines and business English<br />

with special training in legal office procedures, legal<br />

terminology, legal transcription and professional<br />

responsibilities. Students learn to type basic legal<br />

documents such as wills, deeds, complaints, contracts,<br />

and subpoenas. In addition, they learn word processing,<br />

spreadsheet and database computer applications<br />

as well as the organization and operation of the courts<br />

and law offices. During their senior year, students will<br />

complete a six-week internship at a law firm. Microsoft<br />

Office User Specialist (MOUS) certification is<br />

available. It is recommended that students complete<br />

keyboarding before entering the class.<br />

28


CVCC Sample Career Pathway Business & Administrative Services -<br />

The Apprentice<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

The Apprentice<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Management<br />

Trainee<br />

Claims<br />

Adjuster<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Accountant<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

The Apprentice<br />

Accounting<br />

Journalism<br />

Public Speaking<br />

Independent<br />

Living<br />

Administrative<br />

Assistant<br />

Data Entry<br />

Record’s<br />

Management<br />

Clerk<br />

Receptionist<br />

Mailroom Clerk<br />

Human Resource<br />

Manager<br />

Insurance<br />

Underwriter<br />

Purchasing Agent<br />

Retail Store<br />

Manager<br />

Sales Rep<br />

Lifelong Learning<br />

Auditor<br />

Consultant<br />

Economist<br />

Executive<br />

Loan Officer<br />

Stock Broker<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Business Professionals of America<br />

National Technical Honor Society<br />

Computer Technology credential.<br />

29


CVCC Sample Career Pathway Business & Administrative Services -<br />

The Company<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

The Company 2<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Management<br />

Trainee<br />

Human Resource<br />

Manager<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Accountant<br />

English<br />

Math<br />

Science<br />

Health<br />

The Company 1<br />

Administrative<br />

Assistant<br />

Bank Teller<br />

Insurance Agent<br />

Purchasing<br />

Agent<br />

Consultant<br />

Economist<br />

11<br />

Grade<br />

10<br />

Grade<br />

English<br />

Math<br />

Amer. History<br />

Foreign Lang.<br />

Biology<br />

Computer Tech.<br />

Accounting<br />

<strong>Book</strong>keeper<br />

Clerk<br />

Receptionist<br />

Retail Store<br />

Manager<br />

Sales Rep<br />

Lifelong Learning<br />

Executive<br />

Loan Officer<br />

Stock Broker<br />

9<br />

Grade<br />

Science<br />

Foundation<br />

English<br />

Math<br />

Social Studies<br />

Phys. Ed.<br />

Foreign Lang.<br />

Advanced<br />

Computer<br />

Applications<br />

Computer<br />

App. I<br />

Pers. Finance<br />

Entrepreneur.<br />

Intro. to<br />

Economics<br />

Related Student Organizations and Activities<br />

Business Professionals of America<br />

National Technical Honor Society<br />

Opportunity for Microsoft Office User Specialist (MOUS)<br />

certification, and to take the IC3 exam earning a 3 part<br />

Computer Technology credential.<br />

30


CVCC Sample Career Pathway Business & Administrative Services -<br />

Legal Secretary<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Legal<br />

Secretary 2<br />

Legal<br />

Secretary 1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Legal<br />

Secretary<br />

Court Clerk<br />

Administrative<br />

Assistant<br />

General Office<br />

Data Entry<br />

Office<br />

Manager<br />

Paralegal<br />

Tax Preparer<br />

Copywriter<br />

Court Reporter<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Lawyer<br />

Judge<br />

Legal<br />

Research<br />

Politician<br />

Clerk of<br />

Courts<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Law in Modern<br />

Society<br />

Accounting<br />

Journalism<br />

Public Speaking<br />

Independent<br />

Living<br />

Receptionist<br />

Word<br />

Processor<br />

Lifelong Learning<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizatins and Activities<br />

Business Professionals of America<br />

National Technical Honor Society<br />

Opportunity for Microsoft Office User Specialist (MOUS)<br />

certification<br />

31


CVCC Career Field<br />

Marketing<br />

(See Career Pathway Page 33)<br />

MARKETING<br />

TECHNOLOGY<br />

Credit: 4.0 elective (SENIORS ONLY)<br />

Fees: None<br />

This program prepares students for college or<br />

employment in the field of marketing products and<br />

services. The course is taught in a digital environment.<br />

Strong computer skills and the ability to use the Internet<br />

are essential. Both classroom and field instruction are<br />

employed as students learn about sales, promotion,<br />

pricing, customer service, management systems, market<br />

research and the psychology of marketing. Emphasis<br />

is also placed on problem-solving, negotiation,<br />

communication, decision-making, teaming, creative<br />

thinking and office technology. Students must work in<br />

a paid marketing internship for an average of 15 hours<br />

per week at an approved work site. Students must<br />

provide their own transportation to and from CVCC<br />

and the internship.<br />

32


CVCC Sample Career Pathway Marketing -<br />

Marketing Technology<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

9<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

English<br />

Math<br />

Science<br />

Health<br />

English<br />

Math<br />

Amer. History<br />

Foreign Lang.<br />

Biology<br />

Science<br />

Foundations<br />

English<br />

Math<br />

Social Studies<br />

Phys. Ed.<br />

Foreign Lang.<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Marketing<br />

Technology<br />

Creative<br />

Writing<br />

Interactive<br />

Media<br />

Computer Tech.<br />

Accounting<br />

Advanced<br />

Computer<br />

Applications<br />

Computer<br />

App. I<br />

Pers. Finance<br />

Entrepreneur.<br />

Intro. to<br />

Economics<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Retail Sales<br />

Customer<br />

Service Rep<br />

Product<br />

Demonstrator<br />

Web-site<br />

Maintenance<br />

Order Entry<br />

Marketing/<br />

Sales Manager<br />

Sales Trainer<br />

Customer<br />

Service Manager<br />

Distribution<br />

Manager<br />

Media Specialist<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Related Student Organizations and Activities<br />

DECA - An Association of Marketing Students<br />

National Technical Honor Society<br />

Advertising<br />

Manager<br />

Brand Manager<br />

Product<br />

Development<br />

Manager<br />

Market Analyst<br />

Public Relations<br />

Specialist<br />

Corporate<br />

Communications<br />

Manager<br />

eCommerce Mgr.<br />

33


ENGLISH<br />

(See Career Pathway Page 40)<br />

English 1, 2, 3, and 4 are required of all students for graduation. In order to provide for the varied abilities<br />

and needs of students, the English program is divided into two levels - Honors and Academic. The student is<br />

not rigidly tracked, but may be changed into classes at another level should the teacher and counselor recommend<br />

this. In all grades and levels of English, students will study composition, grammar, and literature;<br />

however, there is more emphasis on grammar in ninth and tenth grade and more emphasis on literature in<br />

eleventh and twelfth. Students will write increasingly longer and more complex compositions as they move<br />

from ninth to twelfth grade. A portion of the grade in English class is dependent on class participation.<br />

Some courses may require additional reading materials to be purchased by the student.<br />

0001 Honors English 1<br />

0201 Academic English 1<br />

0002 Honors English 2<br />

0202 Academic English 2<br />

0003 Honors English 3<br />

0203 Academic English 3<br />

0005 AP English Literature and<br />

Composition<br />

0204 Academic English 4<br />

1010 Reading<br />

1011 Public Speaking 1<br />

1012 Debate 1<br />

1013 Introduction to Journalism<br />

1014 Newspaper Publication<br />

1015 Introduction to Theatre<br />

1016 Acting<br />

1017 Public Speaking 2<br />

1021 Advanced Acting<br />

1022 Advanced Acting 2<br />

1030 Expository Prose<br />

1031 Mass Media<br />

1032 Creative Writing 1<br />

1033 Creative Writing 2<br />

1034 Humanities<br />

1035 Modern Novel<br />

Honors English 1<br />

Course Number: 0001<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen<br />

This is the first course in an accelerated sequence.<br />

Composition skills will be emphasized throughout the<br />

course; literature will include the study of the novel,<br />

nonfiction, mythology, poetry, short story, and the<br />

Shakespearean play. There will be summer reading<br />

assignments.<br />

Prerequisite: Eighth grade recommendation<br />

Honors English 2<br />

Course Number: 0002<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: sophomores<br />

This is the second course in an accelerated sequence.<br />

There is a historical survey of American literature;<br />

composition especially literary analysis is emphasized.<br />

Library research skills are stressed, and the formal<br />

research paper is introduced. There will be summer<br />

reading assignments.<br />

Prerequisite: Counselor/English Teacher recommendation<br />

34


Honors English 3<br />

Course Number: 0003<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors<br />

This is the third course in an accelerated sequence.<br />

Literature study includes a historical survey of British<br />

literature, novel study, analysis of poetry, and drama<br />

study. Composition is stressed. Students will write a<br />

formal research paper on a literary topic. There will<br />

be summer reading assignments.<br />

Prerequisite: Counselor/English Teacher recommendation<br />

A.P. English Literature<br />

and Composition<br />

Course Number: 0005<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Literature includes textual analysis of drama, fiction,<br />

essay and poetry. The study of linguistics is emphasized.<br />

Students should expect extensive reading<br />

and composition. Students will be prepared to take<br />

Advanced Placement Exams in either Literature and<br />

Composition or Language and Composition. Students<br />

may purchase a practice AP booklet and may wish<br />

to purchase several paperback books. There will be<br />

summer reading assignments.<br />

Prerequisite: Honors English 3 or approval of AP<br />

Instructor<br />

Academic English 1<br />

Course Number: 0201<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Grammar and composition especially paragraphing<br />

skills will be emphasized; literature will include short<br />

story, poetry, mythology, and a Shakespearean play.<br />

Students may study a novel. There will be summer<br />

reading assignments.<br />

Prerequisite: Eighth grade recommendation<br />

Academic English 2<br />

Course Number: 0202<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Literature study emphasizes the basic structures and<br />

techniques of short story, drama, poetry, and nonfiction;<br />

a novel study may be included. Composition includes<br />

expository paragraphs, short themes, and book reports.<br />

There is a complete grammar review. There will be<br />

summer reading assignments.<br />

Prerequisite: Counselor recommendation<br />

Academic English 3<br />

Course Number: 0203<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Literature includes a survey of American literature.<br />

Composition skills include longer themes and<br />

paragraphs. Library research skills are emphasized.<br />

The research paper is introduced. There will be summer<br />

reading assignments.<br />

Prerequisite: Counselor recommendation<br />

Academic English 4<br />

Course Number: 0204<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Literature includes a historical survey of British literature.<br />

Composition includes full-length themes, literary<br />

analysis, and persuasive writing. Students will write<br />

a formal research paper on a literary topic. There will<br />

be summer reading assignments.<br />

Prerequisite: Counselor recommendation<br />

35


ENGLISH ELECTIVES<br />

The English Department offers a number of electives in<br />

the following areas: speech, drama, creative writing,<br />

and humanities. Some electives are open only to juniors<br />

and seniors, but many are open to all students.<br />

Expository Prose<br />

Course Number: 1030<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

Expository Prose is designed to provide additional<br />

composition opportunities for college-bound juniors<br />

and seniors; individualized instruction on composition<br />

problems and class work on composition effectiveness.<br />

Prerequisite: None<br />

Reading (General)<br />

Course Number: 1010<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

A corrective and remedial program which focuses on<br />

improving basic reading skills. Word development,<br />

comprehension skills, study skills and learning to appreciate<br />

reading as a lifelong process are the areas of<br />

special concern.<br />

Introduction to Theatre<br />

Course Number: 1015<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

Introduction to the Theatre is designed to give students<br />

an overall view of theater as a performing art.<br />

Students will acquire skills in both back-stage and<br />

on-stage activities. Major units studied are the following:<br />

structure and variety of drama, history of drama,<br />

pantomime, voice and diction, introduction to acting,<br />

stage lighting and sound, set designs and construction,<br />

costumes and make-up, and the production staff.<br />

Prerequisite: None<br />

Acting<br />

Course Number: 1016<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

Acting is for students interested in a more in-depth<br />

study of the principles and techniques of acting. The<br />

following areas will be covered: oral interpretation,<br />

acting techniques, acting in plays, and when possible<br />

a one-act play will be produced in class.<br />

Prerequisite: Introduction to the Theater<br />

Prerequisite: None<br />

36


Advanced Acting<br />

Course Number: 1021<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

A course designed for the student interested in gaining<br />

more experience in acting. Two one-act plays will be<br />

produced during the class.<br />

Prerequisite: Acting<br />

Advanced Acting 2<br />

Course Number: 1022<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

Advanced Acting 2 is a performance class for the advanced<br />

acting student. Three to four productions will<br />

be presented during the course of the class.<br />

Prerequisite: Advanced Acting and teacher approval<br />

Humanities<br />

Course Number: 1034<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

Introduction to<br />

Journalism<br />

Course Number: 1013<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: All<br />

A practical, hands-on approach to journalism through<br />

the creation of the school newspaper, The Hybreeze.<br />

Coursework includes instruction and practice in hard<br />

news writing, feature, sports writing, review, commentary,<br />

and editorials. Students will also learn how<br />

to use In-Design software to create layouts.<br />

Prerequisite: None<br />

Newspaper Publication<br />

Course Number: 1014<br />

Course Length: year<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: sophomores, juniors, seniors<br />

A practical, hands-on approach to journalism through<br />

the creation of the school newspaper, The HyBreeze.<br />

Students will study news writing, sports writing,<br />

commentary, editorials, all facets of the newspaper<br />

and computer generated layouts using the application<br />

Pagemaker. This course may be repeated for additional<br />

credit.<br />

Prerequisite: Introduction to Journalism and/or<br />

Teacher Recommendation<br />

A historical survey of art, literature, music, and ideas<br />

and their interrelationship. Class discussion is encouraged.<br />

Prior knowledge of art and music is not<br />

necessary. The course may involve minimal costs for<br />

field trips.<br />

Prerequisite: None<br />

37


Mass Media<br />

Course Number: 1031<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

An overview of popular arts media—television, radio,<br />

films, advertising, comics, recording industry,<br />

book publishing, magazines—and their effects on the<br />

individual and society today is presented through discussion,<br />

film, reading assignments, and independent<br />

projects. Students will also work with video tape<br />

equipment.<br />

Prerequisite: None<br />

Public Speaking 1<br />

Course Number: 1011<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

Various types of speeches are discussed and the student<br />

is given the opportunity weekly to develop, outline, and<br />

give speeches; stress on speaking before groups.<br />

Prerequisite: None<br />

Debate<br />

Course Number: 1012<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

Debate and discussion forms and techniques will be<br />

studied. Students will build both affirmative and negative<br />

cases. Students will demonstrate their learning by<br />

actual discussions and formal debating.<br />

Prerequisite: Speech<br />

Public Speaking 2<br />

Course Number: 1017<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: All<br />

Continuation of Public Speaking 1; advanced discussion<br />

techniques, introduction to oral reading, oral<br />

interpretation, and radio-television speaking.<br />

Prerequisite: Public Speaking 1<br />

Creative Writing 1<br />

Course Number: 1032<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

Self-expression and study of forms in poetry, drama,<br />

and the short story.<br />

Prerequisite: A grade of “C” minimum in previous<br />

English course.<br />

Creative Writing 2<br />

Course Number: 1033<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

Designed for students who have a background of Creative<br />

Writing 1 and who have mastered various literary<br />

styles and genres. The student will read and write in<br />

an atmosphere where their work may be criticized and<br />

praised.<br />

Prerequisite: Creative Writing 1<br />

38


Modern Novel<br />

Course Number: 1035<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Cost of paperbacks)<br />

Open To: juniors, seniors<br />

This course is designed to give students an in-depth<br />

look into 20 th century prose fiction. Students will read<br />

various genres ranging from satire, to the journey and<br />

quest novel, to the adventure story. Students will discuss<br />

and write about each novel focusing on recurrent<br />

themes in the modern novel. Students should expect<br />

to read from five to six novels over the course of the<br />

semester and write weekly one page response papers<br />

on motif, character, or philosophy in the novel that<br />

interests them.<br />

Prerequisite: None<br />

39


BBHHS Sample Career Pathway<br />

BBHHS<br />

ENGLISH<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Reading<br />

Pub. Speaking 1<br />

Pub. Speaking 2<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Govt. agencies<br />

Stage<br />

Production<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Public Relations<br />

11<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

Debate<br />

Intro. to<br />

Journalism<br />

Newspaper Pub.<br />

Intro. to<br />

Theatre<br />

Secretary/<br />

clerk<br />

Child Care<br />

Human Services<br />

Insurance Agent<br />

Travel Agent<br />

Teacher<br />

Journalism/Writer/<br />

Publisher<br />

Dramatic Arts/<br />

Production<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Acting<br />

Adv. Acting 1 & 2<br />

Expository Prose<br />

Mass Media<br />

Creative Writ. 1<br />

Business Mgmt.<br />

Lifelong Learning<br />

Broadcasting/<br />

radio/tv<br />

Law<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Creative Writ. 2<br />

Humanities<br />

Modern Novel<br />

English as a<br />

Second<br />

Language 1 & 2<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Drama Club<br />

BEE TV<br />

Literary Contests<br />

Newspaper Staff<br />

Yearbook<br />

Lit. Magazine<br />

40


FAMILY & CONSUMER SCIENCES<br />

(See Career Pathway Page 44)<br />

Family and Consumer Science courses help the student in personal growth, household skills, and family<br />

living. Consumer education and management are also emphasized so that the student can learn to be a<br />

part of a dual career household. Action projects (required home projects) and parent contact are a part of<br />

each course.<br />

6810 Life Skills<br />

6820 Independent Living<br />

6830 Contemporary Foods<br />

6831 Creative Cuisine<br />

6833 Housing and Interior Design<br />

6840 Family Living<br />

6841 Parenting and Child Development<br />

6850 Discovering Your Career<br />

6801 Fam. & Cons. Sci. Asst. Sem.1<br />

6802 Fam. & Cons. Sci. Asst. Sem.2<br />

Family & Consumer<br />

Science Assistant<br />

Course Number: 6801 Sem. 1 / 6802 Sem. 2<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $ (Materials as needed)<br />

Open To: Students who have<br />

successfully completed<br />

a FCS course<br />

Life Skills/Nutrition<br />

& Wellness<br />

Course Number: 6810<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $10.00 Workbook<br />

Open To:<br />

freshmen, sophomores,<br />

juniors<br />

Want to learn the skills you will need to be an independent<br />

person? Life Skills offers the opportunity to<br />

experience sewing and cooking plus you will learn to<br />

develop personal relationship skills to help you in life:<br />

stress and conflict management, building self-esteem,<br />

and making wise decisions. You will practice these<br />

skills while doing projects and activities related to family<br />

and child development, consumer issues, as well<br />

as housing, nutrition, and wellness. Additional sewing<br />

supplies will be required. There will be an ‘egg baby’<br />

project included in this course.<br />

Prerequisite: None<br />

Independent Living<br />

Students will learn how to make lab preparations and<br />

become better acquainted with department equipment.<br />

Students will be expected to “set up” labs, to help keep<br />

labs and storage areas neat, and to help in the preparation<br />

of home economics materials as directed by the<br />

supervising teacher. Students must have the approval<br />

of the supervising teacher and the department head.<br />

Prerequisite: High School Family and Consumer<br />

Science Experience<br />

Graded: S/U Only<br />

Course Number: 6820<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $10.00<br />

Open To: sophomores, juniors, seniors<br />

This course is designed to prepare the student to live<br />

independently. Students will simulate common situations<br />

they might encounter when living on their own,<br />

such as: job hunting, apartment hunting, paying bills<br />

with their own checking account, shopping for food,<br />

clothing, and home furnishings, laundry, etc... Students<br />

will also prepare simple meals and learn to care<br />

for clothing. Simple mending/sewing techniques are<br />

learned, as well as a “No-Sew” blanket will be made.<br />

Additional cost will be incured with this unit.<br />

Prerequisite: None<br />

41


Contemporary Foods<br />

Course Number: 6830<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $20.00<br />

Open To: juniors, seniors<br />

This course is for the student who wishes to become<br />

familiar with food preparation skills, as well as, concepts<br />

of nutrition, meal planning, proper measurement,<br />

kitchen safety and food sanitation. Organizational<br />

skills, time management, and budgeting are also<br />

emphasized. Demonstrations and food preparation<br />

labs, serving a variety of foods, are featured in this<br />

course. Cooking a complete meal for your family is<br />

required.<br />

Prerequisite: None<br />

Creative Cuisine<br />

Course Number: 6831<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $24.00<br />

Open To: juniors, seniors<br />

Creative meal planning, advanced cooking techniques<br />

used in preparation of cuisine, cake decorating, candy<br />

making, and foreign cookery are several of the areas<br />

explored. An advanced course designed for the<br />

student who already is experienced with basic food<br />

preparation. Students will gain experience through<br />

demonstrations and labs.<br />

Prerequisite: Life Skills, or Contemporary Foods, or<br />

Independent Living (if approved by teacher).<br />

Housing and Interior<br />

Design<br />

Course Number: 6833<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Materials as needed)<br />

Open To: juniors, seniors<br />

This course is designed for the student who wishes to<br />

explore the many aspects of housing and home design.<br />

The concepts and use of floor plans, design components<br />

and techniques, furniture style and selection, as well<br />

as lifestyle and personal preference considerations<br />

for home design will be emphasized. A final design<br />

project applying the design techniques taught in class<br />

will be featured. Guest speakers, videos and field trips<br />

are included.<br />

Prerequisite: None<br />

Family Living<br />

Course Number: 6840<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Materials as needed)<br />

Open To: seniors<br />

This course will address the problems faced by teenagers:<br />

peer pressure, decision-making, family relationships,<br />

pregnancy, and dating. Students are encouraged<br />

to explore their feelings on marriage, parenthood,<br />

morals and values. Discussion, lecture, films, and<br />

outside speakers are featured in this course. Students<br />

will plan and participate in a ‘mock wedding’. This<br />

course offers no tests!<br />

Prerequisite: None<br />

42


Parenting and Child<br />

Development<br />

Course Number: 6841<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Materials as needed)<br />

Open To: juniors, seniors<br />

How do caring parents guide, relate to, and influence<br />

their children? How can you become an effective<br />

parent? When is the right time to become a parent?<br />

How do children think, grow, and learn? How does<br />

the female body change during pregnancy? Learn the<br />

answers to these and other relevant questions through<br />

classroom activities, videos, child observations, guest<br />

speakers, and “hands on” experiences with children.<br />

Responsibilities of parenting will be experienced<br />

through the “Baby, Think It Over” program. This<br />

program along with the infant simulator (computerized<br />

infant) requires the student to be the sole caregiver for<br />

four days during the semester (2 in-school and 2 outof-school<br />

weekend days) Some additional cost related<br />

to this project. There is no written final - students set-up<br />

and run a day care with “real” children.<br />

Prerequisite: Interest in children.<br />

Discovering Your<br />

Career<br />

Course Number: 6850<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $ (Materials as needed)<br />

Open To: sophomores, juniors, seniors<br />

Parents & students: If you are frustrated with knowing<br />

where your strengths and weaknesses lie regarding<br />

your decision on a future career, then this class is for<br />

you. You will explore planning your career direction,<br />

getting to know yourself and career awareness.<br />

Planning and goal setting will be established along<br />

with career prep options (needed education). Areas<br />

of searching for the right career/job; applying for a<br />

job; successful interview techniques; dressing for<br />

success, resume writing are a few topics. Effective<br />

communication skills and workplace relationships will<br />

be covered. Workplace team building concepts and<br />

conflict resolution along with legal rights and fringe<br />

benefits are covered. Balancing career, life and family<br />

along with career changes are incorporated. Two field<br />

trip shadowing experiences will take place. There is<br />

a workbook fee.<br />

43


BBHHS Sample Career Pathway<br />

FAMILY/CON. SCIENCE<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Life Skills<br />

Independent<br />

Living<br />

Contemporary<br />

Foods<br />

Creative<br />

Cuisine<br />

Housing and<br />

Interior<br />

Design<br />

Family Living<br />

Parenting<br />

and Child<br />

Development<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Nurse Aide<br />

Teacher Aide<br />

Child Care Aide<br />

Medical Assistant<br />

Interior Designer<br />

Fashion Design<br />

Human Services<br />

Aide<br />

Nursing Home<br />

Aide<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Nurse<br />

Teacher<br />

Nutritionist<br />

Psychologist<br />

Sports Medicine<br />

Social Worker<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Discovering<br />

Your Career<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Key Club<br />

44


CVCC Career Field<br />

TEACHING<br />

PROFESSIONS<br />

(SENIORS ONLY)<br />

Credit: 3.5 elective<br />

Fees: $85<br />

This program introduces college-bound seniors to the<br />

teaching profession and gives them a head start onto<br />

a path to a successful teaching career. Instructional<br />

topics include lesson planning, diverse learning styles,<br />

appropriate learning atmosphere, classroom technology<br />

and monitoring and assessing student performance.<br />

Each student must also complete three field<br />

experiences in actual elementary, middle school and<br />

high school classrooms. Applicants must complete a<br />

300 word entrance essay, have a minimum cumulative<br />

grade point average of 2.5, provide two letters of<br />

recommendation from teachers, and have an interview<br />

with the instructor. Students must also have their own<br />

transportation.<br />

Education & Training<br />

(See Career Pathway Page 46)<br />

45


CVCC Sample Career Pathway Education & Training -<br />

Teaching Professions<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

Economics<br />

English<br />

Math<br />

Science<br />

English 2<br />

Math<br />

World History<br />

Foreign Lang.<br />

Biology<br />

Phys. Ed. 2<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Teaching<br />

Professions<br />

Psychology<br />

Parenting and<br />

Child Develop.<br />

Family Living<br />

Computer Tech.<br />

Journalism<br />

Creative Writing<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Coach<br />

Educational<br />

Aide<br />

This program is<br />

intended for<br />

college-bound<br />

students<br />

Coach<br />

Educational<br />

Aide<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

High School<br />

Teacher<br />

Middle School<br />

Teacher<br />

Elementary<br />

Teacher<br />

Special Education<br />

Teacher<br />

Sports<br />

Instructor<br />

Corporate<br />

Trainer<br />

9<br />

Grade<br />

English I<br />

Math<br />

Science<br />

Foundations<br />

Social Studies<br />

Health<br />

Foreign Lang.<br />

Phys. Ed. 1<br />

advanced<br />

Computer<br />

Applications<br />

Computer<br />

App. I<br />

Business<br />

Fundamentals<br />

related Student Organizations and Activities<br />

Literacy Project – Benjamin Saves the books<br />

Community Service (Hattie Larlham)<br />

Future Educators of America<br />

National Technical Honor Society<br />

46


CVCC Career Field<br />

Hospitality & Tourism<br />

(See Career Pathway Page 48-49)<br />

CULINARY ARTS &<br />

FOOD SERVICES<br />

Credit: Year One – 1.0 Biochemistry, 2.5 elective;<br />

Year Two – 3.5 elective<br />

Fees: Year One – $235<br />

Year Two – $199<br />

Skills taught in this program include commercial food<br />

preparation and operation of a restaurant. Students are<br />

taught menu planning, purchase of supplies, proper<br />

food storage, record keeping, dining room service<br />

techniques, cooking and baking, and sanitation. Students<br />

gain knowledge and experience in restaurant<br />

operation by running The Valley Inn Restaurant which<br />

is located within the school and is open to the public<br />

three days a week. This course is available in both<br />

the regular half-day format and the full-day format in<br />

which students attend the Career Center for the full day<br />

and take the required academic courses along with the<br />

Culinary Arts class. (See the list of academic courses<br />

under Cosmetology.) Students completing this course<br />

are eligible for ProStart and ServSafe certification from<br />

the National Restaurant Association.<br />

HOTELS & RESORTS<br />

Credit: 3.5 elective per year<br />

Fees: Year One – $75<br />

This program provides students needing entry-level<br />

skills and more time for skill acquisition with practical<br />

work experience leading to entry-level positions in<br />

hotels, motels, hospitals, bed & breakfasts, nursing<br />

homes, restaurants and other hospitality and service<br />

industries. Through direct instruction and communitybased<br />

work projects students learn the fundamentals<br />

of cooking & baking, sanitation, banquet setup and<br />

clearing, laundry & linen care, room maintenance,<br />

security and more. Also emphasized are employability<br />

skills, such as work ethic, accountability, decisionmaking,<br />

following directions, punctuality, teamwork,<br />

and proper attire. Students will have the opportunity<br />

to earn ServSafe certification from the National Restaurant<br />

Association. Counselor recommendation is<br />

required for admission to this program.<br />

47


CVCC Sample Career Pathway Hospitality & Tourism -<br />

Culinary Arts & Food Service<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Culinary Arts<br />

& Food<br />

Service 2<br />

Culinary Arts<br />

& Food<br />

Service 1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Line Cook<br />

Waiter/<br />

Waitress<br />

Baker<br />

Front Office<br />

Manager<br />

Pastry Chef<br />

Sous Chef<br />

Caterer<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Banquet Mgr.<br />

Caterer<br />

Restaurant/<br />

Hotel General<br />

Manager<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Accounting<br />

Public Speaking<br />

Independent<br />

Living<br />

Pantry<br />

Host/<br />

Hostess<br />

Kitchen Manager<br />

Sales & Catering<br />

Agent<br />

Event Planner<br />

Front of House<br />

Manager<br />

Lifelong Learning<br />

Executive Chef<br />

Director of<br />

Operations<br />

Maitre-D<br />

Food/Beverage<br />

Management<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Life Skills<br />

Related Student Organizations and Activities<br />

Family Career and Community Leaders of America<br />

National Technical Honor Society, American Culinary<br />

Federati on<br />

Opportunity for national ServSafe and ProStart<br />

certifications<br />

48


CVCC Sample Career Pathway Hospitality & Tourism -<br />

Hotels and Resorts<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Transition into<br />

Culinary Arts &<br />

Food Services<br />

Hospitality<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Room Attendant<br />

Laundry<br />

Attendant<br />

Assistant Cook<br />

Assistant<br />

Banquet Chef<br />

Dining Room<br />

Manager<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Food/Beverage<br />

Director<br />

Restaurant/<br />

Hotel General<br />

Manager<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Accounting<br />

Public Speaking<br />

Independent<br />

Living<br />

Busperson<br />

Banquet runner<br />

Server<br />

Front Desk<br />

Dietary Aid<br />

Sous Chef<br />

Room Service<br />

Manager<br />

Guest Service<br />

Manager<br />

Lifelong Learning<br />

Dietician<br />

Club Manager<br />

Executive Chef<br />

Maitre-D<br />

Director of<br />

Sales<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Life Skills<br />

Related Student Organizations and Activities<br />

Family Career and Community Leaders of America<br />

National Technical Honor Society<br />

49


CVCC Career Field<br />

Human Services<br />

(See Career Pathway Page 51)<br />

COSMETOLOGY<br />

Credit:<br />

Students have the option of attending CVCC for both<br />

Cosmetology and their academic courses (full-day<br />

option) or for Cosmetology only (half-day option).<br />

Year One – 3.5 elective<br />

(2.5 Cos. Lab; 1.0 Theory)<br />

Additional with Full-Day Option:<br />

1.0 English 11, 1.0 Government/Econ,<br />

1.0 Algebra I, Algebra II or Geometry<br />

Year Two – 3.5 elective<br />

(2.5 Cos. Lab; 1.0 Theory)<br />

Additional with Full-Day Option:<br />

1.0 English 12, 1.0 Science,<br />

1.0 Social Studies or<br />

Algebra I, Algebra II or Geometry<br />

Fees: Year One – $340<br />

Fees: Year Two – $159<br />

The Cosmetology course is licensed by the Ohio Board<br />

of Cosmetology and prepares students for the Ohio<br />

Board of Cosmetology Licensing exam. Program<br />

completers are required to sit for the exam. Using<br />

mannequins, fellow students, and clients, first year<br />

students learn how to provide personal care to hair, skin<br />

and nails to improve appearance. During the second<br />

year, students apply the skills they have learned to<br />

serving patrons in the cosmetology clinic. A minimum<br />

2.0 cumulative grade point average and a satisfactory<br />

interview with the course instructors are required for<br />

admission. Absences exceeding 9 days by the end of<br />

the first year will result in termination from the program.<br />

Absences exceeding 18 days by the end of the<br />

second year will result in disqualification from sitting<br />

for the licensing exam. A 150-hour unpaid internship<br />

at a cosmetology salon is a requirement during the<br />

second semester of the senior year.<br />

*The array of academic courses will vary with<br />

the individual student’s needs and the graduation<br />

requirements of the associate school.<br />

50


CVCC Sample Career Pathway Human Services -<br />

Cosmetology<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Cosmetology<br />

2<br />

Cosmetology<br />

1<br />

Accounting<br />

Public Speaking<br />

Independent<br />

Living<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Cosmetologist<br />

Hair/Nail<br />

Technician<br />

Theatre Make-up<br />

Artist<br />

Receptionist<br />

Esthetician<br />

Hair Stylist<br />

Massotherapist<br />

Permanent<br />

Make-up<br />

Artist<br />

Salon Manager/<br />

Owner<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

School<br />

Teacher<br />

Recreational<br />

Therapist<br />

School<br />

Owner<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Skills USA, National technical Honor Society<br />

Community Service: Eldercare Center, Community<br />

Festivals for Children, etc.<br />

Qualified students are required to take the Ohio State<br />

Board of Cosmetology Licensing Examination<br />

51


FOREIGN LANGUAGE<br />

(See Career Pathway Page 57)<br />

By learning a foreign language, students arrive at a better understanding and appreciation of their own<br />

native language. The Foreign Language Department offers three modern languages. All three have a<br />

five-year sequential program. Students are encouraged to take at least three years of one language. In the<br />

foreign language department the audio-lingual approach is emphasized; that is, the students learn to speak<br />

the foreign language. Cultural studies of the language are stressed. Students with less than a “C” average<br />

in English should postpone starting a language until their sophomore or junior year.<br />

5010 French 1<br />

5020 French 2<br />

5030 French 3<br />

5040 French 4<br />

5041 French 4 Honors<br />

5050 AP French Language<br />

5510 German 1<br />

5520 German 2<br />

5530 German 3<br />

5540 German 4<br />

5541 German 4 Honors<br />

5550 AP German Language<br />

5810 Spanish 1<br />

5820 Spanish 2<br />

5830 Spanish 3<br />

5840 Spanish 4<br />

5841 Spanish 4 Honors<br />

5850 AP Spanish Language<br />

5842 E. S. L.<br />

5910 Mandarin Chinese 1<br />

5920 Mandarin Chinese 2<br />

French 1<br />

Course Number: 5010<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Cost of Workbook<br />

Open To: All<br />

French 1 is an introductory course that allows students<br />

to progress with beginning proficiency in speaking,<br />

reading, listening comprehension, and writing.<br />

Students will be required to write and present short,<br />

original dialogues. Students are required to purchase<br />

a workbook.<br />

Prerequisite: None<br />

French 2<br />

Course Number: 5020<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Cost of Workbook<br />

Open To: All<br />

French 2 is a continuation of French 1. This course<br />

stresses further development of the four skills of<br />

listening-comprehension, speaking, reading, and<br />

writing to attain a basic proficiency in the language.<br />

Students are required to purchase a workbook.<br />

Prerequisite: French 1<br />

French 3<br />

Course Number: 5030<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Cost of Workbook<br />

Open To: All<br />

This course develops a moderate fluency in French.<br />

The four skills of listening comprehension, speaking,<br />

reading and writing are developed and expanded. In<br />

addition, French culture and history are studied. Students<br />

are required to purchase a workbook.<br />

Prerequisite: French 2<br />

52


French 4<br />

Course Number: 5040<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Cost of Workbook<br />

Open To: All<br />

French 4 offers an opportunity for students to develop their<br />

skills by reading articles, a short story, a few poems, and a<br />

novel. The study of literature is presented in the sequence of<br />

the study of French history. Cultural units such as French art<br />

and French cuisine are included. The speaking and writing<br />

skills are refined by oral and written reports. Students are<br />

required to purchase a workbook, a magazine, and a novel.<br />

Prerequisite: French 3<br />

French 4 Honors<br />

Course Number: 5041<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Cost of Workbook<br />

Open To: All<br />

French 4 Honors has the same sequential core material<br />

as French 4. The breadth and scope of the coverage are<br />

expanded, and some material is added to challenge the<br />

capabilities of the more able students. The student must<br />

purchase a workbook and several novels.<br />

Prerequisite: Teacher or counselor recommendation<br />

German 1<br />

Course Number: 5510<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $18.00 Workbook<br />

Open To: All<br />

German 1 is an introductory course that allows students<br />

to progress with beginning proficiency in speaking,<br />

reading, listening comprehension and writing. Class<br />

is conducted in German. Students are required to purchase<br />

a workbook.<br />

Prerequisite: None<br />

German 2<br />

Course Number: 5520<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $19.00 Workbook<br />

Open To: All<br />

German 2 is a continuation of German 1. This course<br />

stresses further development of the four skills: listening,<br />

speaking, reading, and writing in order to attain a basic<br />

proficiency in the language. Class is conducted in German.<br />

Students are required to purchase a workbook.<br />

Prerequisite: German 1<br />

German 3<br />

AP French Language<br />

Course Number: 5050<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $20.00 Workbook<br />

Open To: All<br />

AP French Language will review and reinforce the<br />

grammatical and communication constructs needed<br />

to further develop the four skills: listening, speaking,<br />

writing, and reading. Students will practice and review<br />

the format and exercises similar to those they will encounter<br />

on the AP French Language Examination.<br />

Prerequisite: French 4 / French 4 Honors & Teacher<br />

or counselor recommendation.<br />

53<br />

Course Number: 5530<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: Workbook & Dictionary<br />

Open To: All<br />

German 3 continues the four basic language skills.<br />

Students develop fluency through impromptu conversation,<br />

speeches, and introduction of more complex grammatical<br />

structures. Contemporary themes are stressed in literature<br />

and conversation. Class is conducted in German. Students<br />

may be required to purchase a novel.<br />

Prerequisite: German 2


German 4<br />

Course Number: 5540<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $15.00 Workbook<br />

Open To: All<br />

German 4 offers students the opportunity to develop their<br />

skills by reading numerous articles on pertinent areas of<br />

concern for Germany. Students will read novels, short<br />

stories, and poetry. Understanding of German literature<br />

and increased fluency are simultaneous goals. Grammar,<br />

composition, oral skills and creative writing are emphasized<br />

and refined. Class is conducted in German. Students are<br />

required to purchase a workbook. Students may be<br />

required to purchase other novels.<br />

Prerequisite: German 3<br />

German 4 Honors<br />

Course Number: 5541<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $15.00 Workbook<br />

Open To: All<br />

German 4 Honors has the same sequential core material<br />

as German 4. The breadth and scope of the coverage<br />

are expanded, and some material is added to challenge<br />

the capabilities of the more able students. Some of this<br />

added material may be covered in an independent study<br />

format. Class is conducted in German. The student<br />

must purchase a workbook. Students may be required<br />

to purchase other novels.<br />

Prerequisite: Teacher or counselor recommendation<br />

AP German Language<br />

Course Number: 5550<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $64.00 Workbook<br />

Open To: All<br />

AP German Language will review and reinforce the<br />

grammatical and communication constructs needed<br />

to further develop the four skills: listening, speaking,<br />

writing, and reading. Students will practice and review<br />

the format and exercises similar to those they will<br />

encounter on the AP German Language Examination.<br />

Prerequisite: German 4 /German 4 Honors & Teacher<br />

or counselor recommendation<br />

Spanish 1<br />

Course Number: 5810<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $12.00 Workbook<br />

Open To: All<br />

Students are introduced to the Spanish language, with<br />

as little English as possible. Language tapes are used.<br />

The four language skills of speaking, writing, reading,<br />

and listening comprehension are emphasized. Students<br />

need to purchase a workbook.<br />

Prerequisite: None<br />

Spanish 2<br />

Course Number: 5820<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $12.00 Workbook<br />

Open To: All<br />

A thorough review of Spanish 1 is followed by the<br />

continuation of the four basic skills begun in Spanish<br />

1. The study of grammar, as well as writing, and oral<br />

skills, is intensified. The culture becomes more specific<br />

and individual countries are studied. A workbook and<br />

reader are purchased by students.<br />

Prerequisite: Spanish 1<br />

54


Spanish 3<br />

Course Number: 5830<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $13.00 Workbook<br />

Open To: All<br />

Skills previously learned are further developed with<br />

an emphasis on speaking. Students develop fluency<br />

through prepared and impromptu oral presentations<br />

and conversations. Advanced points of grammar are<br />

introduced and expanded. Students are required to<br />

purchase a workbook and reader.<br />

Prerequisite: Spanish 2<br />

Spanish 4<br />

Course Number: 5840<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $13.00 Workbook<br />

Open To: All<br />

Spanish 4 offers the students the opportunity to develop<br />

and enhance their individual skills. This is done using<br />

diverse culture and literature units. The grammar<br />

presented in the first three years is completely reviewed<br />

and the finer points of grammar are introduced. Composition,<br />

oral skills and creative writing are emphasized<br />

and refined. Some research may be required. Students<br />

are required to purchase a workbook and two novels.<br />

Prerequisite: Spanish<br />

Spanish 4 Honors<br />

Course Number: 5841<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $13.00 Workbook<br />

Open To: All<br />

Spanish 4 Honors has the same sequential core<br />

material as Spanish 4. The breadth and scope of the<br />

coverage are expanded, and some material is added to<br />

challenge the capabilities of the more able students.<br />

The student must purchase a workbook and several<br />

novels.<br />

AP Spanish Language<br />

Course Number: 5850<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $30.00 Workbook<br />

Open To: All<br />

AP Spanish Language will review and reinforce the<br />

grammatical and communication constructs needed<br />

to further develop the four skills: listening, speaking,<br />

writing, and reading. Students will practice and review<br />

the format and exercises similar to those they will<br />

encounter on the AP Spanish Language Examination.<br />

Prerequisite: Spanish 4 / Spanish 4 Honors &<br />

Teacher or counselor recommendation<br />

Mandarin Chinese 1<br />

Course Number: 5910<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Cost of Workbook<br />

Open To: All<br />

This course will introduce students to Chinese sounds and<br />

writing systems. The class will emphasize development<br />

of basic conversational ability as well as reading and writing<br />

in Chinese. The training will focus on distinguishing<br />

the five tones, methods of decoding vocabulary terms,<br />

and analyzing fundamental grammatical patterns. Students<br />

will be introduced to Chinese customs, holidays,<br />

and history as well.<br />

55


Mandarin Chinese 2<br />

Course Number: 5920<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ Workboook<br />

Open To: All<br />

This course is an extension of Chinese 1. Students will<br />

continue to build vocabulary, knowledge of grammatical<br />

patterns and communication skills while studying<br />

thematic units. Writing skills will also be enhanced.<br />

The study of Chinese customs, holidays, and history<br />

is also continued.<br />

English as a Second<br />

Language<br />

Course Number: 5842<br />

Course Length: year<br />

Credits: 1.0 elective credit<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: Students whose native<br />

language is one other than<br />

English.<br />

This course is designed to incorporate all the major<br />

language skills-listening, speaking, reading, writing<br />

as well as vocabulary and grammar for non-English<br />

speaking students. This course can be taken for credit<br />

multiple years.<br />

Prerequisite: Teacher/counselor recommendation.<br />

56


BBHHS Sample Career Pathway<br />

BBHHS<br />

FOREIGN LANGUAGE<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

ap spanish<br />

ap German<br />

ap French<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Travel Agency<br />

Clerk<br />

Tour Guide<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

International<br />

Business/Law<br />

11<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

Spanish 4<br />

German 4<br />

French 4<br />

Government<br />

Agency Clerk<br />

Military Service<br />

Police Officer<br />

Fire Fighter<br />

Social Service Aide<br />

Airline<br />

Attendant<br />

Translator<br />

International<br />

Banking<br />

Governmental<br />

Agencies<br />

10<br />

Grade<br />

9<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Spanish 3<br />

German 3<br />

French 3<br />

Mandarin<br />

Chinese 2<br />

Spanish 2<br />

German 2<br />

French 2<br />

Spanish 1<br />

German 1<br />

French 1<br />

Mandarin Chinese 1<br />

8th Grade Foreign<br />

Language<br />

Advertising/<br />

Marketing<br />

Lifelong Learning<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Technical Writer<br />

Labor Union<br />

Management<br />

Spanish Club<br />

German Club<br />

French Club<br />

57


MATHEMATICS<br />

(See Career Pathway Page 62)<br />

<strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School offers five entry courses into the mathematics program (tracks<br />

denoted by Roman Numerals below). The appropriate entry level is recommended during the scheduling<br />

process to fulfill the needs of each student and state mandates. Recommended sequences of courses are<br />

as follows:<br />

I<br />

II.<br />

III.<br />

IV<br />

V.<br />

Grade 9<br />

Intro.<br />

Algebra A<br />

Algebra 1<br />

Enrich.<br />

Algebra 1<br />

Enrich.<br />

Geometry<br />

Honors Geom.<br />

Grade 10<br />

Intro.<br />

Algebra B<br />

Geometry<br />

Enrich.<br />

Geometry<br />

Enrich. Alg. 2<br />

Trigonometry<br />

Honors Alg.<br />

2/Trig.<br />

Grade 11<br />

Geometry Algebra 2/<br />

Trig.<br />

Enrich. Alg. 2<br />

Trigonometry<br />

Enriched<br />

Pre-Calc.<br />

Honors<br />

Pre-Calc.<br />

Grade 12<br />

Alg.2/Trig. Pre-Calculus Enriched<br />

Pre-Calculus<br />

Honors<br />

Calculus<br />

A.P.Calculus<br />

Once a student begins a program and maintains a “C” average or better, the recommended sequence will<br />

be followed. If the grade average drops, the instructor and counselor may recommend that the student<br />

transfer to another track. If a student excels and needs a more stimulating program, the instructor and<br />

counselor may recommend a more challenging track.<br />

0031 Honors Geometry<br />

0032 Honors Algebra 2 & Trigonometry<br />

0033 Honors Pre-Calculus<br />

0034 A. P. Calculus AB<br />

0038 Honors Calculus<br />

0131 Enriched Algebra 1<br />

0132 Enriched Geometry<br />

0133 Enriched Algebra 2/Trigonometry<br />

0134 Enriched Pre-Calculus<br />

0135 Introductory Algebra Part A<br />

0136 Introductory Algebra Part B<br />

0231 Algebra 1<br />

0232 Geometry<br />

0233 Algebra 2/Trigonometry<br />

0234 Pre-Calculus<br />

0036 AP Calculus BC<br />

0037 AP Statistics<br />

Honors Geometry<br />

Course Number: 0031<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: Freshmen<br />

A rigorous course in Geometry which emphasizes<br />

reasoning skills and proofs. Topics include all those<br />

covered in Geometry plus vectors, loci, and Transformational<br />

Geometry. This course is intended for<br />

only the serious math student whose Algebra grade in<br />

Middle School was B or better.<br />

Prerequisite: Algebra I in middle school with a grade<br />

of “C” or better. Students are expected to remain in the<br />

Honors Program for all four years.<br />

58


Honors Algebra 2 /<br />

Trigonometry<br />

Course Number: 0032<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: sophomores<br />

A rigorous course in Algebra 2 / Trigonometry which<br />

broadens the scope of all topics covered in Algebra 2<br />

/ Trigonometry. Ownership of a graphing calculator is<br />

required. (TI 83 Plus or TI 84 Plus recommended).<br />

Prerequisite: Honors Geometry with a grade of “C”<br />

or better, or teacher recommendation<br />

Honors Pre-Calculus<br />

Course Number: 0033<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors<br />

Analytic Geometry in 2 and 3 dimensions; trigonometry;<br />

vectors; circular functions; logarithmic and exponential<br />

functions; determinants; sequences and series. Ownership<br />

of a graphing calculator is required. ( TI 83 Plus or<br />

TI 84 Plus recommended).<br />

Prerequisite: Honors Algebra 2/Trigonometry with<br />

a grade of “C” or better, or teacher recommendation<br />

A. P. Calculus AB<br />

Course Number: 0034<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $<br />

Open To: seniors<br />

graphing calculator is required. (TI 83 Plus or TI 84 Plus<br />

recommended).<br />

Prerequisite: Honors Pre-Calculus with a grade of<br />

“C” or better, or teacher recommendation<br />

Honors Calculus<br />

Course Number: 0038<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $<br />

Open To: seniors<br />

Study of limit theory; differential calculus and its applications;<br />

integral calculus and its applications. The pace<br />

of this course will be slower than A. P. Calculus and<br />

therefore is not intended to prepare students for the A.<br />

P. College test. Ownership of a graphing calculator is<br />

required. ( TI 83 Plus or TI 84 Plus recommended).<br />

Prerequisite: Pre- Calculus<br />

Enriched Algebra 1<br />

Course Number: 0131<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen<br />

A more rigorous course than Algebra 1. Designed for<br />

the serious student who likes to work at a faster pace.<br />

Topics include solving and graphing linear equations,<br />

polynomials, factoring, radicals, and some solutions of<br />

quadratic equations. This course is the groundwork<br />

for college preparation mathematics.<br />

Prerequisite: Middle School recommendation. Class<br />

open only to freshmen<br />

Study of limit theory; differential calculus and its applications;<br />

integral calculus and its applications. Students can<br />

receive advanced placement in college upon successfully<br />

taking the advanced placement test. Ownership of a<br />

59


Enriched Geometry<br />

Course Number: 0132<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen, sophomores<br />

Topics include all those listed in the Geometry description.<br />

This course is designed for the serious student<br />

who can expect to work hard and make an in-depth<br />

study of these topics. Emphasis is placed on reasoning<br />

skills and proofs.<br />

Prerequisite: Enriched Algebra 1 with a grade of<br />

“C” or better or a recommendation from the<br />

middle school.<br />

Enriched Algebra 2/<br />

Trigonometry<br />

Course Number: 0133<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: sophomores, juniors<br />

A more rigorous course than Algebra 2/Trigonometry.<br />

Hard work is expected of the serious student who takes<br />

this course with an in-depth study of the topics listed in<br />

the Algebra 2/Trigonometry description. Ownership of a<br />

graphing calculator is required. (TI 83 Plus or TI 84 Plus<br />

recommended).<br />

Prerequisite: Enriched Geometry with a grade of “C”<br />

or better.<br />

Enriched Pre-Calculus<br />

Course Number: 0134<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

Trigonometric identities and formulas; circular and<br />

inverse functions; progressions; binomial expansions;<br />

matrices; determinants; infinite series; functions and their<br />

graphs discussed analytically. Ownership of a graphing<br />

calculator is required. (TI 83 Plus or TI 84 Plus recommended).<br />

Prerequisite: Enriched Algebra 2/Trigonometry with<br />

a grade of “C” or better.<br />

Introductory Algebra I<br />

Part A<br />

Course Number: 0135<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen, sophomores<br />

The topics in this course are the same covered as in<br />

the first semester of Algebra 1. The presentation of<br />

material is paced more slowly and emphasis is placed<br />

on discovery and real life applications. Although one<br />

credit is given towards high school graduation, this<br />

course is looked at as only .5 credits in math towards<br />

college prep.<br />

Prerequisite: Teacher/Counselor Recommendation<br />

Introductory Algebra I<br />

Part B<br />

Course Number: 0136<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: sophomores, juniors<br />

This course is a continuation of topics from Introductory<br />

Algebra Part A. The topics covered are those<br />

that are traditionally taught in the second semester of<br />

Algebra 1. To obtain a full credit of college prep math,<br />

this course is needed along with Intro Part A.<br />

Prerequisite: Introductory Algebra I Part A<br />

60


Algebra 1<br />

Course Number: 0231<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen, sophomores<br />

A first year algebra course that includes solving and<br />

graphing linear equations, polynomials, factoring,<br />

radicals, and some solutions of quadratic equations.<br />

This course is a groundwork for college preparation<br />

mathematics.<br />

Prerequisite: 8th grade recommendation or a grade<br />

of “C” or better in Transition Pre-Algebra.<br />

Geometry<br />

Course Number: 0232<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: sophomores, juniors, seniors<br />

Relation of points, lines, planes; definitions, axioms,<br />

and postulates used in logical sequence to show<br />

relationships of angles, triangles, lines, circles,<br />

polygons; congruence, similarity; area and volume;<br />

slopes and equations of lines calculated and graphed;<br />

solid geometry. Emphasis is placed on topics. Students<br />

should have a good background in Algebra 1.<br />

Prerequisite: Algebra 1 or Parts A and B of Introductory<br />

Algebra<br />

Algebra 2/<br />

Trigonometry<br />

Course Number: 0233<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

Sets; linear systems; polynomials; factorization; rational,<br />

irrational, and complex numbers; quadratic,<br />

circular, exponential, and logarithmic functions;<br />

binomial theorem; numerical trig and circular functions.<br />

Ownership of a graphing calculator is required.<br />

(TI 83 Plus or TI 84 Plus recommended).<br />

Prerequisite: Geometry<br />

Pre-Calculus<br />

Course Number: 0234<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: seniors<br />

In-depth study of exponential and trigonometric functions,<br />

conic functions and advanced algebraic topics.<br />

Ownership of a graphing calculator is required. (T1 83<br />

Plus or TI 84 recommended).<br />

Prerequisite: Algebra 2/Trig.<br />

61


BBHHS Sample Career Pathway<br />

BBHHS<br />

MATHEMATICS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

AP Calculus<br />

Calculus<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Customer Service<br />

Engineering Tech<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Med. Research<br />

Doctor<br />

11<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

Pre-Calculus<br />

Algebra 2/<br />

Trigonometry<br />

Geometry<br />

Merchandising<br />

Bank Clerk<br />

Construction<br />

Trades<br />

Auto Mechanic<br />

EMT<br />

Pilot<br />

Stock Broker<br />

Financial Planner<br />

Architect<br />

Insurance Bus.<br />

Accountant<br />

Banker<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Drafting/<br />

Surveying<br />

Lifelong Learning<br />

Teacher<br />

Mathematician<br />

Engineer: Civil<br />

Space<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Mu Alpha Theta<br />

AHSME<br />

Competition<br />

Key Club<br />

62


CVCC Career Field<br />

Information Technology<br />

(See Career Pathway Page 64-65)<br />

COMPUTER<br />

NETWORKING ACADEMY<br />

• Tech Prep<br />

Credit: 3.5 elective per year OR<br />

Year 1 - 1.0 Algebra II, 2.5 elective<br />

Year 2 - 3.5 elective<br />

Fees - None<br />

Students in this program can chose between two career<br />

tracks: PC Support Technician or Network Administrator.<br />

Students will be trained in setting up computer<br />

networks, administering network operating systems<br />

and installing, configuring and upgrading hardware.<br />

Students can prepare for the CISCO Certified Network<br />

Associate Intro exam, the Microsoft Certified<br />

Professional (MCP) exam, the Comptia A+ exam<br />

and the Comptia Network+ exam, all of which are<br />

globally recognized credentials. Successful students<br />

have the ability to engage in technical reading and to<br />

solve complex problems. Students are encouraged<br />

to pursue post-secondary education. Course prerequisites<br />

include grades of C or better in Keyboarding,<br />

Algebra I, and Introduction to Computers or instructor<br />

permission. Students needing Algebra II for college<br />

admission have the option of acquiring it through this<br />

course.<br />

PROGRAMMING<br />

& SOFTWARE<br />

DEVELOPMENT<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: None<br />

This program teaches the fundamentals needed for<br />

programming software for Web sites, smart devices,<br />

business applications and personal use. Students will<br />

learn and use several programming languages, including<br />

Visual Basic, C++, Java and XHTML. To be successful<br />

in this field, students are encouraged to pursue<br />

post-secondary education, earning at least a two-year<br />

Associate Degree in a technical field. Course prerequisites<br />

include grades of C or better in Keyboarding,<br />

Algebra I, and Introduction to Computers or instructor<br />

permission.<br />

63


CVCC Sample Career Pathway Information technology -<br />

Computer Networking Academy<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

Core<br />

Courses<br />

English 12<br />

Algebra II,<br />

Trigonometry,<br />

or Statistics<br />

Amer. Govt./<br />

Economics<br />

English 11<br />

Geometry or<br />

Algebra ii<br />

Chemistry<br />

Global Studies<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Computer<br />

Networking<br />

Academy 2 IT Technician<br />

Computer<br />

Networking<br />

Academy 1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

PC Technician<br />

Desktop Support<br />

Technician<br />

Field<br />

Technician<br />

Network<br />

Installer<br />

Enterprise<br />

Technician<br />

PC Support<br />

Specialist<br />

Network<br />

Technician<br />

Pre-Sales<br />

Support<br />

Technician<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Network Engineer<br />

Network Architect<br />

IT Security<br />

Analyst<br />

LAN/WAN<br />

Manager<br />

10<br />

Grade<br />

English 10<br />

Algebra I or<br />

Geometry<br />

Biology<br />

Global History<br />

PE/Health<br />

Advanced<br />

Computer<br />

Applications<br />

Foreign Lang.<br />

Computer<br />

Applications I<br />

Network<br />

Administrator<br />

Lifelong Learning<br />

9<br />

Grade<br />

English 9<br />

Pre-Algebra or<br />

Algebra I<br />

Earth Wind Fire<br />

American<br />

History<br />

Foreign Lang.<br />

Related Student Organizations and Activities<br />

Business Professionals of America, National Technical<br />

Honor Society, Computer Club<br />

Opportunity for A+PC Hardware & Software, CISCO Certified<br />

Network Associate, and Microsoft Certified Professional<br />

certifications, Network+<br />

64


CVCC Sample Career Pathway Information Technology -<br />

Programming & Software Development<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Programming<br />

& Software<br />

Development 2<br />

Programming<br />

& Software<br />

Development 1<br />

Accounting<br />

Public Speaking<br />

Programming<br />

in Visual Basic<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Computer<br />

Operator<br />

Web Page<br />

Design<br />

Customer<br />

Service<br />

Support<br />

Computer<br />

Operations<br />

Manager<br />

Database<br />

Librarian<br />

Documentation<br />

Specialist<br />

Help Desk<br />

Support<br />

Programmer<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Applications<br />

Systems Analyst<br />

Client/Server<br />

Programmer<br />

Data Architect<br />

Database Analyst<br />

Java Developer<br />

Software Engr./<br />

Support Engr.<br />

Webmaster<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Business Professionals of America<br />

National Technical Honor Society<br />

65


MEDIA & SPECIAL EDUCATION ASSISTANT<br />

(See Career Pathway Page 64-65)<br />

Opportunities for students to be of service to their school and to receive partial credit are available from<br />

the courses listed below:<br />

9610 Media Center Technology Asst.,<br />

Semester 1<br />

9611 Media Center Technology Asst.,<br />

Semester 2<br />

0591 Special Education Asst.,<br />

Semester 1<br />

0592 Special Education Asst.,<br />

Semester 2<br />

Special Education<br />

Assistant<br />

Sem. 1 / Sem. 2<br />

Course Number: 0591 / 0592<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: no fee<br />

Open To: All students<br />

Students will assist students with disabilities in either<br />

an inclusion setting or the special education classroom.<br />

Students will be expected to follow the teacher’s<br />

instructions while implementing program activities.<br />

Students must be approved by the supervising teacher,<br />

special education teacher, and the department chairperson.<br />

Media Center Assistant<br />

Sem. 1 / Sem. 2<br />

Course Number: 9610 / 9611<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: no fee<br />

Open To: All students<br />

Students will assist in many areas of the media center.<br />

Responsibilities will include checking in and out materials<br />

and equipment, processing materials, assisting<br />

with the computers and other media center equipment,<br />

helping<br />

with inventory, shelving and filing periodicals and<br />

books. Students may choose to be a technology<br />

specialist helping with the computers or a traditional<br />

media center helper, helping with the main collection<br />

of materials. Assistants have priority in the use of all<br />

new media resources.<br />

Prerequisite: None<br />

Graded: S/U Only<br />

Prerequisite: None<br />

Graded: S/U Only<br />

66


MUSIC<br />

(See Career Pathway Page 70)<br />

The music program offers a variety of comprehensive courses in instrumental and vocal music. In addition,<br />

courses in appreciation and music theory help to give the student a fine background in music. The courses<br />

place emphasis on understanding, the skills, and the public and private performance of music, not only for<br />

those who want to become professionals, but also for those who want to enrich their leisure time activities<br />

7510 Concert Band 9<br />

7520 Symphonic Band 10, 11, 12<br />

7550 Wind Ensemble<br />

7511 Jazz Ensemble<br />

7512 Orchestra<br />

7513 Chorus-Freshmen<br />

7514 Concert Orchestra<br />

7521 A Cappella Choir<br />

7522 Women’s Concert Choir<br />

7523 Madrigal Choir<br />

7524 Music Theory<br />

7525 Music Appreciation<br />

7526 Chamber Orchestra<br />

7527 Fundamentals of Music<br />

Concert Band (Gr. 9)<br />

Course Number: 7510<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To: freshmen<br />

Concert band / marching band is offered to woodwind,<br />

brass, and percussion instrumentalists. All<br />

freshmen band students will be required to participate<br />

in marching band. The marching band has a<br />

two-week mandatory practice before the opening of<br />

school in August. Marching band will continue until<br />

the conclusion of the varsity football season at which<br />

time students will begin concert band literature. A<br />

short audition is required for chair placement at the<br />

conclusion of the football season.<br />

Prerequisite: None<br />

Jazz Ensemble<br />

Course Number: 7511<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

The Jazz Ensemble is a performance-lab group designed<br />

to study the literature of current and past “big<br />

bands,” the arrangements of established jazz musicians,<br />

and the development of improvisational skills.<br />

Participation is beneficial to other musical interests<br />

of the student and is evident in a carry-over to band,<br />

orchestra, and vocal music.<br />

Prerequisite: All members are selected through auditions<br />

with the director<br />

Concert Orchestra<br />

Course Number: 7514<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: Each member is responsible<br />

for purchase of outfit<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

This course is designed for studying and performing<br />

orchestra literature. Students will develop individual<br />

technique on their instruments as well as general ensemble<br />

technique.<br />

Prerequisite: Student must play a stringed instrument.<br />

String Orchestra<br />

Course Number: 7512<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: Each member is responsible<br />

for purchase of outfit<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

This course is designed for studying and performing<br />

orchestra compositions of symphonic, theatrical, and<br />

light music. Previous orchestra or band experience<br />

is helpful but not necessary. All concerts and performances<br />

are mandatory. Participation in the select<br />

chamber orchestra requires an audition. No audition<br />

is necessary for string orchestra.<br />

Prerequisite: Must be able to play a string instrument<br />

and read music.<br />

67


Chamber Orchestra<br />

Course Number: 7526<br />

Course Length: year<br />

Credits: 1.0<br />

Periods /Week: 5<br />

Fee: Each member is responsible<br />

for purchase of outfit<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

This selected string ensemble deals with advanced<br />

string instrument techniques. Students will be exploring<br />

and performing advanced literature (equivalent to<br />

Class A on the Ohio Music Educators’ Contest lists).<br />

Because of the demands of the repertoire, the student is<br />

strongly advised to study with a private teacher. Musical,<br />

historical, and theoretical concepts are discussedd<br />

and applied appropriately to every piece of music.<br />

Students are strongly encouraged to study privately<br />

on their string instrument.<br />

Prerequisite: Student must play a stringed instrument.<br />

Audition with the directors<br />

Chorus-Freshmen<br />

Course Number: 7513<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To: freshmen<br />

Freshmen Chorus is a training group in which students<br />

will recieve vocal instruction and experience. This<br />

course is a prerequisite for a more advanced vocal<br />

group. Although the emphasis is on training, the Chorus<br />

does have some opportunities for public performance.<br />

Music of all styles and periods is included. All concerts<br />

are mandatory.<br />

Symphonic Band 10,11,12<br />

Course Number: 7520<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee:<br />

Open To: sophomores, juniors, seniors<br />

Symphonic band / marching band is offered to woodwind,<br />

brass, and percussion instrumentalists. The<br />

marching band has a two-week mandatory practice<br />

before the opening of school in August. Marching band<br />

will continue until the conclusion of the varsity football<br />

season at which time students will begin symphonic<br />

band literature. A short audition is required for chair<br />

placement at the conclusion of the football season.<br />

68<br />

A Cappella Choir<br />

Course Number: 7521<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: Each member is responsible<br />

for purchase of outfit.<br />

Open To: sophomores, juniors, seniors<br />

This select choral group is intended as the large group<br />

performance organization. Members are chosen<br />

according to ability, the needs of the choir in number,<br />

and for the balancing of the various sections. Music of<br />

all styles and periods is included from the Renaissance<br />

to present day. All concerts and performances are<br />

mandatory.<br />

Prerequisite: All members are selected through audition<br />

with the director.<br />

Women’s Choir<br />

Course Number: 7522<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: Each member is responsible<br />

for purchase of outfit.<br />

Open To: juniors, seniors<br />

Women’s Choir is a performing organization in which<br />

the fundamental concepts of singing learned in the<br />

Freshmen and A Cappella Choirs are continued and<br />

expanded. Proper breathing, tone control, and vocal<br />

projection are studied. Music of all styles and periods<br />

is included, from the Renaissance to present day.<br />

All concerts and performances, including additional<br />

outside performances, are mandatory. All literature<br />

is arranged for women’s voices.<br />

Prerequisite: Must be Female. All members are<br />

selected through audition with the director.


Madrigal Choir<br />

Course Number: 7523<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: Each member is responsible<br />

for purchase of outfit.<br />

Open To: juniors, seniors<br />

Madrigal Choir is a mixed choir utilizing soprano, alto,<br />

tenor, and bass. This choir will explore more advanced<br />

vocal techniques. The ensemble will develop an advanced<br />

repertoire of choral music as well as a repertoire<br />

that is more suited to a smaller group (i.e. madrigals,<br />

motets, etc.) Members will also utilize advanced study<br />

in sight-singing. All concerts and performances are<br />

mandatory with additional outside performances.<br />

Prerequisite: All members are selected through audition<br />

with the director.<br />

Music Theory<br />

Course Number: 7524<br />

Course Length: year<br />

Credits: 1.0<br />

Fee: Cost of workbook<br />

Periods/Weeks: 5<br />

Open To: sophomores, juniors, seniors<br />

The fundamentals of musicianship approached through<br />

visual and aural analysis. The student will study<br />

terminology, scales, intervals, melodic, harmony and<br />

rhythmic elements of music as well as composition<br />

and analysis.<br />

Prerequisite: Ability to read music is required.<br />

Music Appreciation<br />

Course Number: 7525<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: sophomores, juniors, seniors<br />

This course is the study of musical styles through<br />

periods of history. Through listening and discussion<br />

of musical compositions, the student extends his/her<br />

musical enjoyment. Previous musical experience is<br />

not a prerequisite.<br />

Prerequisite: none<br />

Wind Ensemble<br />

Course Number: 7550<br />

(office use only—selected<br />

through director)<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To:<br />

freshmen, sophomores,<br />

juniors, and seniors<br />

Wind ensemble / marching band is offered to advanced<br />

woodwind, brass, and percussion instrumental<br />

students. The marching band has a two-week mandatory<br />

practice before the opening of school in August.<br />

Marching band will continue until the conclusion of<br />

the varsity football season at which time students will<br />

begin wind ensemble literature. A short audition is<br />

required for chair placement at the conclusion of the<br />

football season. Private lessons are encourgaed.<br />

Prerequisite: All members are selected through audition<br />

with the directors.<br />

Fundamentals of Music<br />

Course Number: 7527<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

This course covers the basic elements found in music.<br />

It will combine ear training, sight singing, and written<br />

assignments to bring students to a level to continue<br />

with more advanced music theory concepts. Students<br />

will learn to communicate with the written symbols<br />

of the musical language, including: rhythm, meter,<br />

tempo, melody, dynamics, expression markings, instrumentation<br />

and simple harmony. This course will<br />

enable students to read notes in all clefs. Students will<br />

learn scales, intervals and triads, producing melodies<br />

in correct notation by the end of the course.<br />

69


BBHHS Sample Career Pathway<br />

BBHHS<br />

FINE ARTS - MUSIC<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Madrigal Choir<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Art Therapist<br />

Symphonic Band<br />

Music Business<br />

Teacher<br />

Choreographer<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Wind Ensemble<br />

Dancer<br />

Performer<br />

Chamber<br />

Orchestra<br />

Radio/Tv Prod.<br />

Accompanist<br />

Theater<br />

Customer Service<br />

Jazz Ensemble<br />

Orchestra<br />

Frosh. Chorus<br />

A Cappella<br />

Choir<br />

Music Theory<br />

Music<br />

Appreciation<br />

Lifelong Learning<br />

Advertising<br />

Recording<br />

Engineer<br />

Radio/TV<br />

Foundation<br />

Mgmt.<br />

Professional<br />

Musician<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Concert Band<br />

Concert<br />

Orchestra<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Performing Groups<br />

Tri-M Music Honor<br />

Society<br />

Musicals<br />

Contests<br />

Festivals<br />

Trips<br />

70


PHYSICAL EDUCATION & HEALTH<br />

(See Career Pathway Page 73)<br />

Physical Education is required in 9 th and 10th grades. Health is required in the 9th grade.<br />

8010 P. E. 1<br />

8520 Health<br />

8011 Weight Training<br />

8020 P. E. 2<br />

8013 Body Toning<br />

8014 Racquet Sports<br />

8015 Team Sports<br />

8111 Weight Training Elective<br />

8113 Body Toning Elective<br />

8114 Racquet Sports Elective<br />

8115 Team Sports Elective<br />

8120 PE2 Elective<br />

Weight Training<br />

Course Number: 8011 8111 Elective<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $1.00<br />

Open To: freshmen, sophomores<br />

juniors, seniors<br />

The purpose of the course is to develop and improve the<br />

student’s strength, muscular endurance, coordination,<br />

flexibility, and balance. The goal is to improve each<br />

student’s total fitness through the use of free weights<br />

and weight machine exercises. Students desiring to<br />

enroll in the course for a second time must wait until<br />

the start of the semester and will only be accepted if<br />

there is available space in the class.<br />

PE 1<br />

Course Number: 8010<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $5.00<br />

Open To: freshmen<br />

This survey course is the first of the required program.*<br />

The course is designed to offer an overview of many<br />

activities with a special emphasis on fitness. The<br />

culminating evaluation of the cardiovascular unit is a<br />

1 mile run. The student will learn how to work within<br />

their target heart rate zone with the use of heart rate<br />

monitors.<br />

PE 2<br />

Course Number: 8020 8120 Elective<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $1.00<br />

Open To: sophomores<br />

In the second year of the high school physical education<br />

program students are offered a variety of activities<br />

from recreational to lifetime sports. Activities include<br />

golf, tennis, softball, bowling, eclipse ball, soccer,<br />

team handball, badminton, paddleball, volleyball,<br />

basketball, “pickle ball”, floor hockey, football, weighttraining<br />

and others.<br />

Body Toning<br />

Course Number: 8013 8113 Elective<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $1.00<br />

Open To: All students<br />

The purpose of this course is to introduce the benefits<br />

of aerobic activities. It will be divided into the areas<br />

of physical fitness, cardiovascular endurance, and<br />

body composition. The students will study the various<br />

aspects of aerobic exercise, weight lifting, and other<br />

innovative workouts. The goal of the course is to teach<br />

an appreciation of an active, healthy lifestyle.<br />

71


Health<br />

Course Number: 8520<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $5.00<br />

Open To: freshmen<br />

Health Education offers a variety of current health<br />

matters that pertain to you as a young adult. Individual<br />

units of instruction include: mental health, physical and<br />

social adjustment to today’s changing world, substance<br />

abuse, human sexuality, and communicable diseases.<br />

The class uses community resources and audio-visual<br />

aids. First Aid and CPR training are included.<br />

Team Sports<br />

Racquet Sports<br />

Course Number: 8014 8114 Elective<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $1.00<br />

Open To: freshmen, sophomores,<br />

juniors and seniors.<br />

This course is designed to enhance the students’<br />

knowledge of rules, regulations, terms and strategies<br />

of the following racquet sports: tennis, pickleball,<br />

badminton, racquetball, table tennis and eclipse<br />

ball. It also increases their team skills as well as<br />

techniques in actual game situations. It is designed to<br />

encourage lifetime recreation either as a participant<br />

or spectator.<br />

Course Number: 8015 8115 Elective<br />

Course Length: semester<br />

Credits: 0.25<br />

Periods/Week: 5<br />

Fee: $1.00<br />

Open To: Sophomores<br />

Students will have the opportunity to play opposing<br />

teams, where they interact directly and simultaneously<br />

with others to achieve objectives of the games.<br />

Individuals need to work together in order to achieve<br />

as a unit. Team sports include: Outside Turf Activities:<br />

Field Hockey, Lacrosse, Ultimate Frisbee, Flag<br />

Football, and Soccer. Indoor Activities: Floor Hockey,<br />

Basketball, and Volleyball. Indoor and Outdoor:<br />

Softball and Team Handball.<br />

72


BBHHS Sample Career Pathway<br />

HEALTH/PHYSICAL ED.<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Weight Training<br />

Body Toning<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Military Service<br />

Medical Assistant<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Fitness Trainer<br />

English 3<br />

Math<br />

Science<br />

Racquet<br />

Sports<br />

Team Sports<br />

Nurse Aide<br />

Life Guard<br />

Child Care Aide<br />

Pharmacy Assistant<br />

Exercise<br />

Physiologist<br />

Teacher/coach<br />

11<br />

Grade<br />

Massage Therapist<br />

Recreation<br />

Management<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Social/Human<br />

Services<br />

Assistant<br />

Lifelong Learning<br />

Sports<br />

Medicine<br />

Park/Wildlife<br />

Mgmt.<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

School Teams<br />

Intramurals<br />

Rec. Centers<br />

73


SCIENCE<br />

(See Career Pathway Page 78)<br />

The focus of the science department curriculum is to offer all students a reality-based experience which<br />

will supply them with the information needed to make intelligent decisions regarding science in their<br />

everyday lives. Each student will explore principles, concepts, and methodologies needed to enhance his/<br />

her understanding of the inter-relationships of the scientific world through an activity approach and will<br />

also explore how science, technology, and society influence one another.<br />

0020 Honors Science Foundations<br />

0220 Academic Science Foundations<br />

0320 General Science Foundations<br />

0023 Honors Biology 1<br />

0223 Academic Biology 1<br />

0323 General Biology 1<br />

0228 Academic Environmental Science<br />

0328 Non-Lab Environmental Science<br />

0024 Honors Chemistry 1<br />

0026 A. P. Chemistry<br />

0224 Academic Chemistry 1<br />

0324 Fundamentals of Chemistry<br />

0027 A. P. Biology<br />

0025 A. P. Physics<br />

0225 Academic Physics<br />

2001 Science Assistant Sem.1<br />

2002 Science Assistant Sem.2<br />

Honors Science<br />

Foundations<br />

Course Number: 0020<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $ 5.00<br />

Open To: freshmen<br />

Course covering the same topics as Science Foundations<br />

but in greater depth and with greater emphasis on<br />

analytical thinking. This offering will provide practical<br />

experiences in observation and experimentation.<br />

Vocabulary and mathematics will be on an enriched<br />

level. The purchase of a workbook and instructional<br />

packet may be required.<br />

Prerequisite: Permission of previous science teacher<br />

and counselor.<br />

Honors Biology 1<br />

Course Number: 0023<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 8<br />

Fee: $18.00<br />

Open To: sophomores, juniors, seniors<br />

Laboratory course covering the same topics as Academic<br />

Biology but in greater depth and with greater<br />

emphasis on the mathematical aspects of genetics and<br />

the chemistry of biological processes. The course will<br />

cover all branches of Biology with vocabulary and<br />

terminology on an enriched level. The purchase of a<br />

workbook/laboratory manual, instructional packet and<br />

safety goggles may be required.<br />

Prerequisite: Approval of the previous science<br />

teacher and counselor, and one earned credit in Science<br />

Foundations.<br />

Honors Chemistry 1<br />

Course Number: 0024<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 8<br />

Fee: $16.00<br />

Open To: sophomores, juniors, seniors<br />

Laboratory course covering the same topics as Academic<br />

Chemistry 1 but in greater depth and with greater<br />

emphasis on theoretical chemistry, reaction rates, and<br />

equilibrium. Both vocabulary and mathematics will be<br />

on an enriched level. Purchase of a laboratory manual,<br />

instructional packet and the use of safety glasses is<br />

required.<br />

Prerequisite: With the approval of previous science<br />

teacher and counselor. Two years of Math including<br />

one earned credit in Algebra 1 with grades of “C” or<br />

better. Second year may be taken concurrently.<br />

74


A. P. Physics<br />

Course Number: 0025<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 8<br />

Fee: $20.00<br />

Open To: juniors, seniors<br />

A. P. Chemistry<br />

Course Number: 0026<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 8<br />

Fee: $26.00<br />

Open To: juniors, seniors<br />

A more rigorous physics course which provides a systematic<br />

introduction and laboratory study of the main<br />

principles of physics. Understanding of these principles<br />

and the ability to apply them in solving problems are<br />

the major goals of the course. Major content areas<br />

include: mechanics, waves, optics, thermodynamics,<br />

electricity, magnetism and modern physics. Both vocabulary<br />

and mathematics will be on the enriched level.<br />

Laboratory work will supplement the course work and<br />

emphasize mathematical and graphical analysis of<br />

data. Upon completion of this course, students should<br />

be prepared to take the Advanced Placement Physics<br />

“B” exam. Purchase of an instructional packet may<br />

be required.<br />

Prerequisite: Approval of previous science teacher<br />

and counselor. Pre-calculus and calculus should be<br />

taken concurrently. Honors Chemistry 1 is strongly<br />

recommended.<br />

A. P. Biology<br />

Course Number: 0027<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 8<br />

Fee: $30.00<br />

Open To: juniors, seniors<br />

A laboratory course intended to be the equivalent of a college<br />

introductory biology course. The course is designed<br />

to provide students with the conceptual framework, factual<br />

knowledge, and analytical skills necessary to deal<br />

critically with the rapidly changing science of biology. All<br />

branches of biology will be covered with an emphasis on<br />

preparation for advanced placement testing. The purchase<br />

of a workbook/laboratory manual and instructional packet<br />

may be required.<br />

Prerequisite: Counselor recommendation and teacher<br />

approval and one earned credit each of Honors/Academic<br />

Chemistry 1 and Honors/Academic Biology I.<br />

Honor Chemistry is highly recommended.<br />

Contents of course: Greater depth in such topics as<br />

gases, liquids and solids, atomic theory, periodic<br />

classification, nuclear chemistry, chemical bond and<br />

structure, chemical equilibrium and kinetics, solutions,<br />

electro-chemistry and oxidation potential, thermodynamics.<br />

Emphasis on preparation for advanced<br />

placement testing. Purchase of a laboratory manual<br />

and instructional packet is required. It is assumed<br />

that safety glasses are already owned by students from<br />

Chemistry I.<br />

Prerequisite: Chemistry I teacher recommendation.<br />

Honors/Academic Chemistry I (Honors Chemistry I is<br />

strongly recommended); three years of math including<br />

Algebra I and Geometry with grades of “C” or better<br />

(the 3rd year of math may be scheduled concurrently<br />

with AP Chemistry).<br />

75<br />

Academic Science<br />

Foundations<br />

Course Number: 0220<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $5.00 + Workbook $4.00<br />

Open To: All<br />

Designed as an introductory course in the physical<br />

sciences. This course will provide practical experiences<br />

in observation and experimentation. Semester<br />

1 topics focus on chemistry principles and semester<br />

2 topics focus on physics principles. Pupils will test<br />

their own ideas in controlled situations. This course<br />

provides an understanding of science for use in everyday<br />

life, as well as a background for other sciences.<br />

The purchase of a workbook and instructional packet<br />

will be required.<br />

Prerequisite: Counselor Recommendation


Academic Biology 1<br />

Course Number: 0223<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $18.00 Workbook + $5.00<br />

Open To: sophomores, juniors, seniors<br />

A laboratory oriented course. All branches of Biology<br />

from the molecular level to ecology are covered.<br />

Emphasis is placed on botany, comparative zoology,<br />

organ systems and dissection, development, genetics,<br />

molecular biology, biochemistry and ecology.<br />

The purchase of a workbook/laboratory manual,<br />

instructional packet and the use of safety glasses is<br />

required.<br />

Prerequisite: One earned credit of Academic Science<br />

Foundations with grade of “C” or better.<br />

Academic Chemistry 1<br />

Course Number: 0224<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $15.00<br />

Open To: sophomores, juniors, seniors<br />

Course content: Nature of matter, energy, atomic theory<br />

and structure. Periodic table, formula writing, equation<br />

balancing, problem solving, acids, bases, salts,<br />

oxidation reduction, chemical equilibrium, kinetics,<br />

and organic chemistry. Mathematical applications are<br />

stressed. Purchase of a laboratory manual, instructional<br />

packet, and the use of safety glasses is required.<br />

Prerequisite: With permission from previous science<br />

teacher. One earned credit of Algebra 1 with a grade<br />

of “C” or better<br />

Academic Physics<br />

Course Number: 0225<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $8.00<br />

Open To: juniors, seniors<br />

A laboratory course which stresses the fundamental<br />

laws and concepts of physics and their applications<br />

to real life situations. Content areas include: vector<br />

analysis, forces and motion, energy, momentum, heat,<br />

sound, optics, electricity, magnetism, and modern<br />

physics. Emphasis is placed upon problem-solving<br />

strategies. The purchase of a laboratory workbook<br />

and instructional packet may be required.<br />

Prerequisite: One earned credit of Algebra 2 / Trig<br />

with grades of “C” or better. (Chemistry 1 is strongly<br />

recommended.)<br />

General Science<br />

Foundations<br />

Course Number: 0320<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $5.00 + Workbook $4.00<br />

Open To: All<br />

Offers a practical study of the relationships of matter<br />

and energy. Current applications help students learn<br />

basic science laws and principles. Special emphasis<br />

on everyday situations will bring meaning to science.<br />

The purchase of a workbook and instructional packet<br />

may be required.<br />

Prerequisite: Counselor Recommendation<br />

General Biology 1<br />

Course Number: 0323<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $18.00<br />

Open To: sophomores, juniors, seniors<br />

A much less rigorous course than other biology courses.<br />

This course is presented as a final experience in life<br />

science for students who do not plan on attending a<br />

university or technical school upon graduation. Biology<br />

in relation to everyday life situations is stressed.<br />

The course will cover botany, comparative zoology,<br />

organism development and comparison, dissection<br />

and simple genetics. The purchase of a workbook/<br />

laboratory manual, instructional packet, and safety<br />

glasses is required.<br />

Prerequisite: One earned credit of Science<br />

Foundations<br />

76


Academic Environmental<br />

Science<br />

Course Number: 0228<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 7<br />

Fee: $18.00<br />

Open To: juniors & seniors<br />

This academic level college preparatory course will<br />

highlight the science behind today’s social and environmental<br />

issues and problems. The course is lab-based<br />

and utilizes a variety of individual investigations which<br />

focus upon ecology, populations, water, air and land<br />

resources, energy, waste, environmental chemistry, and<br />

career awareness. This course will promote the use of<br />

scientific principles, processes, and evidence in public<br />

decision-making. This is a college-preparatory science<br />

offering which may be used to fulfill the recommendations<br />

for a second lab science for university admission.<br />

Purchase of a laboratory manual, instructional packet<br />

and the use of safety glasses are required.<br />

Prerequisite: One credit of Biology. A grade of “C”<br />

or higher is strongly recommended.<br />

Non-Lab Environmental<br />

Science<br />

Science Assistant<br />

Course Number: 2001 Sem. 1/ 2002 Sem. 2<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Open To: All<br />

Students will learn how to make lab preparations and<br />

become better acquainted with science equipment.<br />

Students will be expected to “set-up” labs, to keep<br />

stockrooms neat, and to help in the preparation of<br />

science material as directed by supervising teachers.<br />

Prerequisite: Students must be approved by the<br />

department chairperson.<br />

Graded: Satisfactory/Unsatisfactory Only<br />

Course Number: 0328<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $14.00<br />

Open To: juniors, seniors<br />

A general level offering which provides a basic<br />

survey of major environmental issues. This course<br />

is not intended for individuals who wish to major in<br />

any of the sciences at the university level. The course<br />

will hightlight the science behind today’s social and<br />

environmental issues and problems, focusing upon<br />

ecology, populations, water, air and land resources,<br />

energy, waste, and career awareness. This is a general<br />

level science offering which may be used to fulfill the<br />

thrid year of science needed for graduation. Purchase<br />

of a laboratory manual, instructional packet and the<br />

use of safety glasses are required.<br />

Prerequisite: One credit of Biology.<br />

77


Medical/Dental<br />

Asst.<br />

Landscaping<br />

Asst.<br />

Vet. Asst.<br />

Greenhouse<br />

Tech.<br />

BBHHS Sample Career Pathway<br />

BBHHS<br />

SCIENCE<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

AP Physics<br />

Academic<br />

Physics<br />

AP Chemistry<br />

Chemistry<br />

AP Biology<br />

AC Environ.<br />

Science<br />

Non-Lab<br />

Environmental<br />

Science<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Emergency<br />

Medical Tech.<br />

Recreation<br />

Director<br />

Laboratory<br />

Technician<br />

Wildlife/<br />

Natural<br />

Resource<br />

Mgmt.<br />

Electrician<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Medicine<br />

Engineering<br />

Architecture<br />

Nutritionist<br />

Teacher<br />

Agriculture<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

S.A.F. E. Club<br />

Biology Club<br />

Science Olympiad<br />

Academic<br />

Decathlon<br />

78


CVCC Career Field<br />

Agricultural & Environmental<br />

Systems<br />

HORTICULTURE<br />

• Tech Prep<br />

Credit: Year One – 1.0 Botany/Plant Ecology,<br />

2.5 elective;<br />

Year Two – 3.5 elective<br />

Fees: None<br />

Students will learn the skills necessary to successfully<br />

grow and care for trees, shrubs, flowers, grass and<br />

other plants. They will become experienced in landscape<br />

design, floral arranging and the identification of<br />

different types of plants. A highlight of the program is<br />

turf and lawn maintenance and greenhouse operation.<br />

Students learn effective sales techniques by managing a<br />

greenhouse located in the school. Student memberships<br />

in the American Nursing and Landscaping Association<br />

(ANLA) and the Ohio Nursing and Landscaping<br />

Association (ONLA) are available.<br />

(See Career Pathway Page 80)<br />

79


CVCC Sample Career Pathway Agriculture & Environmental Systems -<br />

Horticulture<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

English<br />

Math<br />

Science<br />

Health<br />

English<br />

Math<br />

Sci ence<br />

Amer. History<br />

Foreign Lang.<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Horticulture 2<br />

Horticulture 1<br />

Computer Tech.<br />

Accounting<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Florist<br />

Groundskeeper<br />

Landscape<br />

Technician<br />

Nursery<br />

Technician<br />

Greenhouse<br />

Technician<br />

Golf Course<br />

Worker<br />

Greenhouse/<br />

Garden Center<br />

Manager<br />

Wildlife Ranger<br />

Floral Designer<br />

Landscape<br />

Contractor<br />

Golf Course<br />

Supervisor<br />

Nursery Manager<br />

Landscape<br />

Acct. Manager<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Landscape<br />

Architect<br />

Greenskeeper<br />

Agriculture<br />

Teacher<br />

Soil Scientist<br />

Environmental<br />

Researcher<br />

or Engineer<br />

9<br />

Grade<br />

English<br />

Math<br />

Earth & Phys.<br />

Science<br />

social Studies<br />

Physi. Ed.<br />

Foreign Lang.<br />

Computer<br />

App. I & II<br />

Pers. Finance<br />

Entreprenuer.<br />

Related Student Organizations and Activities<br />

Future Farmers of America, Ohio Landscapers Association<br />

National Junior Horticulture Association<br />

Ohio Nursery Landscape Association<br />

National Technical Honor Society<br />

80


CVCC Career Field<br />

BIOTECHNOLOGY<br />

• Tech Prep<br />

(ONE YEAR COURSE, JUNIORS OR<br />

SENIORS) NEW<br />

Credit: 1.0 Advanced Biology,<br />

1.0 Advanced Chemistry,<br />

1.5 elective<br />

Fees: TBA<br />

Health Science<br />

(See Career Pathway Page 82-84)<br />

anatomy, nutrition, safety and infection control. Students<br />

also learn dental office procedures and work with<br />

office management software. Graduates are prepared<br />

for positions as dental assistants in private, group or<br />

specialist practices, insurance company receptionists<br />

and dental laboratory technicians. With further<br />

education, possible career paths include Expanded<br />

Functions Dental Assistant (EFDA), Dental Hygienist<br />

and Dentist. Certification exams in Dental Assisting<br />

are available.<br />

Designed for students with a strong background<br />

in the sciences, this course focuses on research<br />

methods and technical applications in the biological<br />

sciences. In this high-tech, academically rigorous<br />

program, science-minded students will learn<br />

Good Laboratory Practices (GLP’s) while being introduced<br />

to laboratory processes such as gel electrophoresis,<br />

spectrophotometry, and basic techniques of<br />

research. Topics of study will include concepts from<br />

microbiology, genetics, cellular biology, and biochemistry,<br />

and research areas will encompass everything<br />

from genetic modification of foods to DNA analysis.<br />

Course prerequisites include completion of Algebra II<br />

with a grade of C or better and completion of Biology<br />

and Chemistry with a grade of B or better.<br />

DENTAL ASSISTING<br />

• Tech Prep<br />

Credit: Year One – 1.0 Anatomy/Physiology<br />

2.5 elective;<br />

Year Two – 3.5 elective<br />

Fees: Year One – $28<br />

Fees: Year Two – $118<br />

Dental Assisting students learn to assist the dentist in<br />

preparing patients and dental materials and by providing<br />

chair-side assistance. Coursework includes basic<br />

dental laboratory skills, terminology, head and neck<br />

HEALTH CAREERS<br />

• Tech Prep<br />

Credit: Year One – 1.0 Anatomy/Physiology<br />

2.5 elective;<br />

Year Two – Pre-Nursing Option,<br />

1.0 Pathophysiology,<br />

2.5 elective<br />

Medical Technology Option,<br />

3.5 elective<br />

Fees: Year One – $128<br />

Fees: Year Two – $66<br />

Health Careers students learn patient care skills that are<br />

utilized in a variety of occupations in the medical field.<br />

Students learn basic health care skills, medical laboratory<br />

processes, medical secretary procedures, physical<br />

therapy techniques and administration/dispensing of<br />

medications. Additional coursework is provided in<br />

anatomy and physiology, medical terminology, nutrition,<br />

infection control, and legal responsibilities. In<br />

Year 1 all students take a core curriculum. In Year<br />

2 students are recommended for either Pre-Nursing<br />

(State-Tested Nurse Assistant) or Medical Technology<br />

(Phlebotomist/EKG Technician). Prerequisites for the<br />

course include grades of C or better in Algebra I and<br />

Biology, a GPA of at least 2.0 and an interview with<br />

the instructors prior to admission.<br />

81


CVCC Sample Career Pathway Health Science -<br />

BiotechnologY<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

Physics<br />

English 3<br />

Math<br />

Honors<br />

Chemistry<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Biotechnology<br />

Accounting<br />

Public Speaking<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Lab<br />

Assistant<br />

Hospital Lab<br />

Technician<br />

Genetics Lab<br />

Technician<br />

Pharmaceutical<br />

Technician<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Biochemist<br />

Microbiologist<br />

Toxicologist<br />

Clinical<br />

Researcher<br />

Bioinformatics<br />

Technician<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Honors<br />

Biology<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Weight Training<br />

Independent<br />

Living<br />

Lifelong Learning<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Honors<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Business Fund.<br />

Computer<br />

Applications<br />

Related Student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

82


CVCC Sample Career Pathway Health Science -<br />

Dental Assisting<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Dental<br />

Assisting 2<br />

Dental<br />

Assisting 1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Dental Assistant<br />

Medical Records<br />

Clerk<br />

Lab Manager<br />

Dental Lab<br />

Technician<br />

Home Healthcare<br />

Aide<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Dentist<br />

Chiropractor<br />

Nutritionist<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Accounting<br />

Public Speaking<br />

Independent<br />

Living<br />

Nursing Assistant<br />

Home Healthcare<br />

Assistant<br />

Phlebotomist<br />

Med. Receptionist<br />

Nurse Aide<br />

LPN<br />

Med. Lab Tech.<br />

EKG-XRay<br />

Technician<br />

Dental Hygienist<br />

Pharmacy Tech<br />

Lifelong Learning<br />

Health<br />

Educator<br />

Physician<br />

Pharmacist<br />

Medical<br />

Research<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

Opportunity to take the national or state Certified Dental<br />

Assistant exam<br />

83


CVCC Sample Career Pathway Health Science -<br />

Health Careers<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Health<br />

Careers 2<br />

Health<br />

Careers 1<br />

Accounting<br />

Public Speaking<br />

Weight Training<br />

Independent<br />

Living<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

State Tested<br />

Nurses Aide<br />

Medical Asst.<br />

Medical Records<br />

Clerk<br />

Pharmacy Asst.<br />

Home Healthcare<br />

Assistant<br />

Phlebotomist<br />

Med. Receptionist<br />

Medical Records<br />

Technician<br />

LPN<br />

Med. Lab. Tech.<br />

XRay Tech.<br />

Pharmacy Tech.<br />

EEG-EKG<br />

Technician<br />

Respiratory<br />

Therapist<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Dentist<br />

Registered<br />

Nurse<br />

Physicians<br />

Assistant<br />

Fitness Trainer<br />

Dietician<br />

Health<br />

Educator<br />

Audiologist<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Skills USA, National Technical Honor Society<br />

NE Ohio Nursing Initiative Shadowing Program, Clinical<br />

experiences at local nursing home & hospitals<br />

Opportunity for State Tested Nurse Assistant (STNA), Home<br />

Health Aid, CPR and First Aid certifications<br />

84


CVCC Career Field<br />

PUBLIC HEALTH &<br />

SAFETY<br />

• Tech Prep<br />

Credit: Year One - 1.0 Anatomy/Physiology,<br />

2.5 Elective<br />

Year Two - 0.5 Environmental Science,<br />

3.0 Elective<br />

Fees: Year One - $25<br />

Year Two - $73<br />

This program prepares students for entry-level positions<br />

or further schooling in emergency medicine<br />

and management of emergencies. Students study a<br />

public safety core covering concepts related to all<br />

public safety professions, e.g., safety, ethics, telecommunications,<br />

terrorist assessment, incident command<br />

structures and hazmat awareness training. In the second<br />

year they focus on preparing to pass the National<br />

Emergency Medical Technician exam. Students study<br />

emergency medical technology, and evaluation, treatment<br />

and transport of critically ill and injured patients.<br />

En route to acquiring Emergency Medical Technician<br />

(EMT) certification, students can acquire certification<br />

in a number of related areas such as CPR, Automated<br />

External Defibrillation, First Aid, Oxygen Administration<br />

and Blood-borne Pathogens. Prerequisites<br />

for admission include a GPA of 2.0 or better and an<br />

interview with the instructor.<br />

Law & Public Safety<br />

(See Career Pathway Page 86)<br />

85


CVCC Sample Career Pathway Law & Public Safety -<br />

Public Health & Safety<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Public Health<br />

& Safety 2<br />

(Qualified srs<br />

may enroll<br />

directly into<br />

year 2 of this<br />

program)<br />

Public Health<br />

& Safety 1<br />

Public Speaking<br />

Weight Training<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

EMT<br />

Firefighter<br />

Pharmacy Asst.<br />

Nursing Asst.<br />

Phlebotomist<br />

Animal Caretaker<br />

Medical<br />

Receptionist<br />

State Tested<br />

Nurses Aide<br />

EMT/Paramedic<br />

Firefighter II<br />

Hazmat Tech.<br />

Home Healthcare<br />

Aide<br />

LPN<br />

Med. Tech.<br />

EKG-XRay Tech.<br />

Nursing Asst.<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Law<br />

Enforcement<br />

Fitness Trainer<br />

Nutritionist<br />

Health<br />

Educator<br />

Audiologist<br />

Pharmacist<br />

Dietician<br />

Nurse<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Skills USA, National Technical Honor Society<br />

Opportunity for Emergency Medical Technician (EMT)<br />

Basic, Bloodborne Pathogens, CPR, Oxygen, First Aid and<br />

Automated External Defibrillation certifications.<br />

86


SOCIAL STUDIES<br />

(See Career Pathway Page 92)<br />

11th & 12th Grade Levels 10 th Grade Levels 9 th Grade Levels<br />

Advanced Placement Advanced Placement Honors<br />

Honors Honors Academic<br />

Academic<br />

Academic<br />

The student is recommended by a counselor or teacher for one of the three levels shown above – Advanced<br />

Placement, Honors, or Academic—based on graduation requirements of the class, the student’s grade, individual<br />

needs and reading abilities. World History, American History, and American Government/Economics<br />

are required of all students for graduation.<br />

0155 Honors American History<br />

0255 Academic American History<br />

0041 AP United States History<br />

0140 Honors World History<br />

0043 AP World History<br />

0240 Academic World History<br />

0040 AP European History<br />

0042 AP US Govt./Politics<br />

0042 AP Macroeconomics<br />

0142 Honors Am. Govt./Econ.<br />

0242 Academic Am. Govt.-Econ.<br />

4010 Law in a Modern Society<br />

4013 Global Geography<br />

4020 Sociology<br />

4030 Psychology<br />

4031 International Current Events<br />

4032 AP Psychology<br />

4033 Eastern Philosophy and Culture<br />

4034 Ohio and Its People<br />

4035 AP Microeconomics<br />

4036 Federal Reserve Challenge<br />

AP United States<br />

Government & Politics<br />

Course Number: 0042<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: seniors<br />

Study of political institutions and current issues dealing<br />

with Congress, the presidency, campaign reform,<br />

constitutional controversies, etc. Heavy emphasis on<br />

source documents, additional readings, writing and<br />

current political discussions. Students are encouraged<br />

to take the appropriate AP exams for college credit.<br />

Prerequisite: Teacher recommendation.<br />

87<br />

AP Macroeconomics<br />

Course Number: 0042<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: seniors<br />

Emphasis will be placed on preparation for the AP<br />

Macroeconomic Examination. (This will necessarily<br />

involve greater use of mathematical and graphical tools<br />

than the academic course.) Students will acquire an<br />

economic perspective on current and historic issues<br />

through application of macroeconomic concepts and<br />

principles. Additional reading is required. Purchase<br />

of A.P. activities workbook is required.<br />

Prerequisite: Teacher recommendation.<br />

Honors<br />

American History<br />

Course Number: 0155<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen<br />

This course will present a survey of American History<br />

with an emphasis on the years from 1877 to the present<br />

including a short review of the important documents,<br />

the Constitution, the Bill of Rights and the Declaration<br />

of Independence. This course is recommended for<br />

students who plan to follow an advanced placement<br />

program. Students will be expected to complete additional<br />

reading and writing assignments, as well as


higher levels of discussion. Focus of this course will<br />

center upon American heritage, democratic processes,<br />

citizens rights, and world interactions. Special emphasis<br />

will be placed on improvement of reading, writing,<br />

listening and note-taking skills.<br />

Prerequisite: Recommendation by 8 th -grade Social<br />

Studies Teacher<br />

Academic<br />

American History<br />

Course Number: 0255<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: freshmen<br />

This course will present a survey of American History<br />

with an emphasis on the years from 1877 to the<br />

present including a short review of the Constitution.<br />

Focus of this course will center upon American heritage,<br />

democratic processes, citizens’ rights, and world<br />

interactions. This course is recommended for collegebound<br />

students. Special emphasis will be placed on<br />

improvement of reading, writing, listening and notetaking<br />

skills.<br />

Prerequisite: Recommendation by 8 th -grade History<br />

Teacher<br />

Academic World History<br />

Course Number: 0240<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: sophomores<br />

Students will study human civilizations to modern day,<br />

with emphasis on political activities, social relationships,<br />

economic changes, religious beliefs, and cultural<br />

achievements. This course is recommended for college<br />

bound students.<br />

Prerequisite: Recommendation by 9 th grade History<br />

Teacher<br />

AP World History<br />

Course Number: 0043<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To: sophomores<br />

This course will present the world in terms of global<br />

processes in combination with the development of<br />

different forms of human societies. Emphasis will<br />

be placed on comparisons between and within major<br />

societies and change over time. Additional reading<br />

and writing is required in preparation for the AP World<br />

History Exam.<br />

Prerequisite: Teacher recommendation<br />

Honors World History<br />

Course Number: 0140<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To: sophomores<br />

Students will study human civilizations to modern<br />

day, with emphasis on political activities, social relationships,<br />

economics changes, religious beliefs, and<br />

cultural achievements. This course is recommended<br />

for students who plan to follow an honors placement<br />

program. Students will be expected to complete<br />

additional reading and writings assignments as well as<br />

higher levels of class discussions.<br />

Prerequisite: Teacher recommendation<br />

Honors American<br />

Government<br />

Course Number: 0142<br />

Course Length: year<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: seniors<br />

This course is designed for students desiring a collegelevel<br />

experience, but who do not intend to take the<br />

A.P. examination. Greater emphasis will be placed on<br />

reading and writing than in the academic course as students<br />

study political institutions, the constitution, and<br />

current political issues. This course is recommended<br />

for college-bound students.<br />

Prerequisite: Teacher recommendation<br />

88


Honors Economics<br />

Course Number: 0142<br />

Course Length: year<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: seniors<br />

This course is designed for students desiring an introduction<br />

to macroeconomics as found in college,<br />

but who do not intend to take the A.P. examination.<br />

Topics and concepts found in the academic course<br />

will be taught, but additional concepts like aggregate<br />

demand and aggregate supply will be covered as well.<br />

Some additional reading is required, and the textbook<br />

is written at a college reading level.<br />

Prerequisite: Teacher recommendation<br />

Academic American<br />

Government<br />

Course Number: 0242<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: seniors<br />

In American Government, the student will study the<br />

political and constitutional development; organization<br />

and function of the national, state and local governments.<br />

Prerequisite: Recommendation by counselor<br />

Academic Economics<br />

Course Number: 0242<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: seniors<br />

Emphasis will be placed on understanding basic economic<br />

concepts and macroeconomic principles through<br />

application to current and historic economic issues.<br />

Students will engage in managing a stock portfolio by<br />

participation in a Stock Market Simulation.<br />

Prerequisite: Recommendation by counselor<br />

SOCIAL STUDIES<br />

ELECTIVES<br />

In order to supplement the required Social Studies<br />

courses, the twelve classes listed in the following<br />

section are offered to most <strong>Brecksville</strong>-<strong>Broadview</strong><br />

<strong>Heights</strong> High School students. All students are encouraged<br />

to elect classes in areas of special interest<br />

and to broaden their educational experience.<br />

Law in Modern Society<br />

Course Number: 4010<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $<br />

Open To:<br />

freshmen, sophomores,<br />

juniors, seniors<br />

The goal of this course is to improve a student’s<br />

understanding of the fundamental principles and<br />

values underlying our Constitution, statutes, and legal<br />

system. The course is designed to provide a practical<br />

detailed explanation of the four basic areas of law<br />

(criminal, consumer, family and torts, or personal<br />

injury). A field trip to the Justice Center and a “mock<br />

trial” are important aspects of the course.<br />

Prerequisite: None<br />

Global Geography<br />

Course Number: 4013<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $<br />

Open To:<br />

freshmen, sophomores,<br />

juniors, seniors<br />

Global Geography explores the modern world we<br />

live in. The emphasis will be on the 5 major themes<br />

of geography (Location, Place, Human Environment,<br />

Movement of Goods, and People and Regions). Students<br />

will engage in a variety of activities most of<br />

which will be map related.<br />

Prerequisite: None<br />

89


Sociology<br />

Course Number: 4020<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

This course will be a sociological approach to problems<br />

of our society and the basic social institutions that are<br />

the foundation of society. It will focus generally on<br />

people’s social behavior and social organization. Specific<br />

topics include criminal behavior, mental health,<br />

violence, prejudice and discrimination, affluence and<br />

poverty, and inter-personal and family problems.<br />

Prerequisite: None<br />

AP United States History<br />

Course Number: 0041<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Open To: juniors and seniors<br />

Survey of United States History from the Colonial<br />

period to the present, focusing upon political, social,<br />

economic and cultural developments. Heavy emphasis<br />

placed on source documents, additional readings, writing,<br />

comparative history, and discussion. Essay writing<br />

is required.<br />

Prerequisite: Successful completion of 10th grade<br />

History.<br />

Psychology<br />

Course Number: 4030<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

Psychology explores the basic principles of learning,<br />

personality, development, and biological influence<br />

in man’s behavior and abnormal behavior. The basic<br />

principles are accompanied by appropriate classroom<br />

activities, experiments and discussions.<br />

Prerequisite: None<br />

International Current<br />

Events<br />

Course Number: 4031<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Fee:<br />

Open To: juniors, seniors<br />

This course will examine the foreign policy of the<br />

United States from WW II to the present. It will deal<br />

with current issues and pressing questions. How will<br />

the U.S. confront international terrorism? What should<br />

be the role of the U.S. in finding a peaceful solution<br />

in the Middle East? How should the U.S. plan future<br />

defense spending to be militarily prepared for current<br />

and future world situations?<br />

Prerequisite: None<br />

AP Psychology<br />

Course Number: 4032<br />

Course Length: semester<br />

Credits: one half<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

Advanced Placement Psychology goes beyond the<br />

basic principles taught in Psychology 1. Students who<br />

enroll in A. P. Psychology will be required to submit additional<br />

projects on problem solving, as well as reading<br />

several books of their choice and completing research<br />

papers on their findings. As part of the testing, the students<br />

will have Advanced Placement essay questions<br />

along with their regular multiple choice and matching<br />

tests. Additional topics, such as Testing and Individual<br />

Differences, Cognition, Motivation and Emotion,<br />

Sensation and Perception, States of Consciousness,<br />

Social Psychology, and further investigation Abnormal<br />

Behavior and Therapy will be addressed.<br />

Prerequisite: Successful completion of Psychology<br />

1 with a minimum grade of “B” or higher and teacher<br />

recommendation<br />

90


AP Microeconomics<br />

Course Number: 4035<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: juniors and seniors<br />

Emphasis will be placed on preparation for the AP<br />

Microeconomic Examination. Students will learn and<br />

apply principles and concepts to the individual firm<br />

or market. Additional reading is required. Students<br />

are encouraged to take this course in preparation for<br />

A.P. Macroeconomics. Purchase of A.P. activities<br />

workbook is required. This course does not meet the<br />

economics requirement for graduation.<br />

Prerequisite: None<br />

Federal Reserve<br />

Challenge<br />

Course Number: 4036<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: juniors and seniors<br />

This course seeks to provide students with an opportunity<br />

to apply macroeconomic learning by analyzing<br />

current economic conditions and then formulating<br />

monetary policy recommendations. Students will form<br />

teams, create power point presentations, and develop<br />

public-speaking skills. Teams will culminate their<br />

experience through competition in the FED Challenge.<br />

This course does not meet the economics requirement<br />

for graduation.<br />

Prerequisite: None.<br />

Eastern Philosophy<br />

and Culture<br />

Course Number: 4033<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: *freshmen, sophomores,<br />

juniors, seniors<br />

This course offers a selective survey of the roots and<br />

influences of non-western societies. Students will<br />

develop a better understanding of the world and its<br />

events through a deeper appreciation of cultures from<br />

areas including the Middle East, China, Japan, India,<br />

and Korea.<br />

Prerequisite: Currently enrolled in or completion of<br />

World History.<br />

91<br />

Ohio and Its People<br />

Course Number: 4034<br />

Course Length: semester<br />

Credits: .5<br />

Periods/Week: 5<br />

Open To: freshmen, sophomores,<br />

juniors, seniors<br />

Students will study Ohio’s role in our nation’s history,<br />

the Ohioans that made significant contributions, the<br />

important geographic features of our state, and points<br />

of local historical interest.<br />

Prerequisite: None<br />

AP European History<br />

Course Number: 0040<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

From Machiavelli to Marxism, this course has it all!<br />

Using an interdisciplinary approach, this course focuses<br />

on tracing the roots of European civilization<br />

from 1500 to the modern era. Dynamic topics include<br />

philosophy, economics, politics and religion. Heavy<br />

emphasis placed on source documents, essay writing,<br />

and comparative history discussions. Tremendous<br />

training for college level study. Students are encouraged<br />

to take the AP exam for college credit.<br />

Prerequisite: Teacher recommendation


BBHHS Sample Career Pathway<br />

BBHHS<br />

SOCIAL STUDIES<br />

12<br />

Grade<br />

11<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Law<br />

Fed. Challenge<br />

Sociology<br />

Psychology<br />

Ohio & Its People<br />

Eastern<br />

Philosophy &<br />

Culture<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Police Officer<br />

Legal Clerk<br />

Child Care<br />

Legal<br />

Assistant<br />

Court<br />

Reporter<br />

Criminal<br />

Justice<br />

Civil Service<br />

Jobs<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Politician<br />

Teacher<br />

Lawyer<br />

Psychologist<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

International<br />

Relations<br />

Geography<br />

AP Euro. Hist.<br />

AP US History<br />

Teacher<br />

Aide<br />

Lifelong Learning<br />

Criminologist<br />

Economist<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

AP US Govt.<br />

& Politics<br />

AP<br />

Macroeconomics<br />

AP<br />

Microeconomics<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

Law Club<br />

Mock Trial<br />

Youth in Govt.<br />

Up Close<br />

Fed. Challenge<br />

92


TECHNOLOGY EDUCATION<br />

(See Career Pathway Page 96)<br />

Technology Education provides active, hands-on lab exploring experiences in which students utilize problem<br />

solving, critical thinking and decision- making abilities involving human and material resources, processes<br />

and technological systems.<br />

6510 Woodworking 1<br />

6511 Engineering CAD 1<br />

6521 Engineering CAD 2<br />

6523 Woodworking 2<br />

6540 Advanced Engineering CAD<br />

6541 Architectural CAD<br />

6501 Tech Assistant Sem.1<br />

6502 Tech Assistant Sem.2<br />

Tech Assistant<br />

Course Number: 6501 Sem. 1 / 6502 Sem. 2<br />

Course Length: semester<br />

Credits: .25<br />

Periods/Week: 5<br />

Fee: $<br />

Open To: juniors, seniors<br />

The technology education assistant program is designed<br />

to provide advanced practical experience in<br />

tool use and problem solving, and to aid the technology<br />

teacher and assist other students. The technology<br />

assistant will also work on school-related projects and<br />

problems related to maintenance and repair.<br />

Prerequisite: approval by the department head<br />

Graded: S/U Only<br />

Woodworking 1<br />

Course Number: 6510<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $14.00<br />

Open To: freshmen, sophomores,<br />

juniors, and seniors<br />

Woodworking 1 is for the beginning student who may<br />

have little or no experience. This course will focus on<br />

students learning the fundamentals of cabinet making<br />

so students can eventually build high quality furniture<br />

on their own. Areas of study will include safety and<br />

the proper use of power equipment, identifying various<br />

woods, figuring board feet, types of fasteners, glues,<br />

and finishes. Students will be given assigned projects<br />

the first half of the year. These projects must be completed<br />

in order for students to build projects of their<br />

own design the second half of the year.<br />

Prerequisite: None<br />

Engineering CAD 1<br />

Course Number: 6511<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $9.00<br />

Open To: freshmen, sophomores,<br />

juniors, and seniors<br />

Engineering CAD 1 is a basic course in engineering<br />

and AutoCAD (Computer Aided Design) drawing.<br />

The first semester students will learn basic engineering<br />

drawing principles using traditional drawing<br />

equipment. The second semester students will be<br />

introduced to the basics of computer-aided drawing<br />

with AutoCAD LT2006. Content also includes Auto-<br />

CAD commands, bridge design, three-view drawing,<br />

dimensioning, pictorial drawing, and section drawing.<br />

Personal equipment and workbook required.<br />

Prerequisite: None<br />

93


Engineering CAD 2<br />

Course Number: 6521<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $10.00<br />

Open To: sophomores, juniors, seniors<br />

This course continues discussion of AutoCAD LT2006<br />

and introduces Solidworks powerful 3D commands.<br />

Students will gain valuable hands-on experience by<br />

exploring layers, dimensioning, blocks and attributes.<br />

The participant will also learn how to use AutoCAD<br />

to draw and edit poly-lines; set layers, line-types,<br />

and colors; dimension drawings and design symbols.<br />

Content also includes a model bridge building contest,<br />

design, machine drawing, and model construction of<br />

student designed projects.<br />

Prerequisite: Engineering CAD 1<br />

Woodworking 2<br />

Course Number: 6523<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $14.00<br />

Open To: sophomores, juniors, and<br />

seniors<br />

Advanced Engineering<br />

CAD<br />

Course Number: 6540<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $10.00<br />

Open To: juniors, seniors<br />

This is a course for the advanced CAD (Computer<br />

Aided Design) user. It is designed for those juniors<br />

or seniors who are planning on majoring in science,<br />

engineering, design/decorating, or technology-related<br />

majors in college. The purpose of the course is to<br />

achieve a competent level of proficiency in AutoCAD<br />

LT2006 and demonstrate how the computer can be<br />

used as a problem-solving tool in the design process.<br />

The content includes advanced geometric construction,<br />

mechanical problem solving, and model construction<br />

of student designed projects. Individual study in the<br />

student’s planned college major or vocation is developed.<br />

Solidworks will also be reviewed.<br />

Prerequisite: Engineering CAD 1 and 2 and/or recommendation<br />

of instructor.<br />

This course places emphasis on advanced skill and<br />

knowledge in machine and tool use. Theoretical<br />

and practical experience in woodworking is studied.<br />

Each student will select, design and construct original<br />

projects.<br />

Prerequisite: Woodworking 1<br />

94


Architectural CAD<br />

Course Number: 6541<br />

Course Length: year<br />

Credits: 1.0<br />

Periods/Week: 5<br />

Fee: $10.00<br />

Open To: sophomores, juniors, seniors<br />

This is an Architectural CAD (Computer Assisted Design)<br />

course for those students interested in residential<br />

and commercial design. The student will use a software<br />

program to draw a complete set of working drawings<br />

for both a residential and commercial building. Areas<br />

covered will be home designs, site preparations, cost<br />

worksheets, research sheets, housing ratios, future<br />

family profiles, redesign assignments, foundation<br />

plans, floor plans, electrical plans, elevations, door<br />

and window schedules, and site plans. The course will<br />

also include model construction using bleach and foam<br />

board of student designed buildings.<br />

Prerequisite: Engineering CAD 1<br />

95


BBHHS Sample Career Pathway<br />

BBHHS<br />

TECHNOLOGY ED.<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Science<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Level<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

requirements)<br />

Woodworking<br />

Engineering<br />

CAD 1<br />

Engineering<br />

CAD 2<br />

Woodworking 2<br />

Ad. Engineering<br />

CAD<br />

Architectural<br />

CAD<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Manufacturing<br />

Construction<br />

Trades<br />

Drafting/<br />

Graphic Arts<br />

Military Service<br />

Computer-Aided<br />

Design<br />

Building<br />

Maintenance<br />

Automotive<br />

Industry<br />

Information<br />

Mgmt.<br />

Landscape Mgmt.<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Public<br />

Administration<br />

Engineering<br />

Graphic Arts<br />

Architecture<br />

Industrial<br />

Management<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Career-Related Learning Opportunities<br />

Guest Speakers Indiv. Career Plan<br />

Job Shadowing Senior Internship<br />

Kuder CVCC Program<br />

96


CVCC Career Field<br />

Construction Technologies<br />

BUILDING & PROPERTY<br />

MAINTENANCE<br />

Credit: 3.5 elective per year<br />

Fees: $16<br />

In this program students needing more time for skill<br />

acquistion acquire entry-level skills in building,<br />

grounds and equipment maintenance as well as basic<br />

custodial services. The emphasis is upon the acquisition<br />

of employability skills and basic competencies<br />

needed for entry-level employment. Skill training includes<br />

basic plumbing, carpentry, electricity, HVAC,<br />

painting and cleaning, safety on the job, tool use,<br />

grounds maintenance and equipment maintenance.<br />

This is a one-year course with return for a second<br />

year being an option on a case-by-case basis. Counselor<br />

recommendation is required for admission to<br />

this program.<br />

CONSTRUCTION TRADES<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: Year One - $49<br />

Year Two - $35<br />

Students in this program will be trained in the building,<br />

remodeling, maintenance and repair of public or private<br />

buildings and homes. During the course of the year,<br />

students will build a house. Skills learned include carpentry,<br />

wiring, drywall installation, roofing, masonry<br />

and integral related skills such as safety, mathematics,<br />

blueprint reading, and estimating. Apprenticeship opportunities<br />

are available. This program is accredited<br />

by the National Center for Construction Education &<br />

Research (NCCER).<br />

(See Career Pathway Page 98-101)<br />

97<br />

ELECTRICAL TRADES<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: Year One - $123<br />

Year Two - $64<br />

This program provides the fundamentals of installing,<br />

servicing, and maintaining residential and industrial<br />

wiring systems. In this program, students will develop<br />

an understanding of electrical theory and systems,<br />

including residential lighting circuits, power circuits<br />

and service entrance, minimum requirements of the<br />

National Electrical Code, blueprint reading, power<br />

calculations, wire estimation, conduits, motor control<br />

and more. Students will have many hands-on experiences<br />

and computer-based simulations along with<br />

mathematics instruction in theory and Ohm’s law.<br />

OSHA 10-hour certification is available.<br />

HEATING & AIR<br />

CONDITIONING<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: Year One - $33<br />

Year Two - $35<br />

This program prepares students to service residential<br />

and light commercial heating, ventilating and air conditioning<br />

systems. Students study electrical theory and<br />

learn to troubleshoot and repair equipment powered<br />

by oil, natural gas, and electricity, including central<br />

air conditioning, furnaces and heat pumps. Software<br />

that simulates environment control and building management<br />

activities is also used. Students are prepared<br />

for the EPA technician certification examination in refrigerant<br />

handling (CFC Section 608) and the National<br />

Industry Competency Examination (ICE). Eligible<br />

students may be placed in an apprenticeship program<br />

monitored by the Bureau of Apprenticeship Training.<br />

This program is accredited by the Partnership for Air<br />

Conditioning, Heating and Refrigeration Accreditation<br />

(PAHRA).


CVCC Sample Career Pathway Construction Technologies -<br />

Building & Property Maintenance<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./<br />

ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Transition to<br />

Construction<br />

Trades, Electrical<br />

Trades<br />

or Heating &<br />

Air Conditioning<br />

Building &<br />

Property<br />

Maintenance<br />

Accounting<br />

Public Speaking<br />

Woodworking II<br />

Architectural<br />

CAD<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Builder<br />

Roofer<br />

Carpenter’s<br />

Apprentice<br />

Plumber’s Helper<br />

Building Supply<br />

Sales<br />

Drywall<br />

Finisher<br />

Electrical Helper<br />

Millwright<br />

Quality Control<br />

Inspector<br />

Molder<br />

Building<br />

Inspector<br />

Cabinet Maker<br />

Craft Laborer<br />

Appraiser<br />

Estimator<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Architect<br />

Industrial Engr<br />

Robotics Engr.<br />

Cost Estimator<br />

Surveyor/<br />

Mapper<br />

Construction<br />

Test Lab Tech.<br />

Production<br />

Superintendent<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Engineering CAD<br />

Woodworking I<br />

Related Student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

98


CVCC Sample Career Pathway Construction Technologies -<br />

Construction Trades<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Construction<br />

Trades 2<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Builder<br />

Millwright<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Architect<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Construction<br />

Trades 1<br />

Accounting<br />

Public Speaking<br />

Woodworking II<br />

Architectural<br />

CAD<br />

Roofer<br />

Carpenter’s<br />

Apprentice<br />

Floor/Carpet<br />

Layer<br />

Building Supply<br />

Sales<br />

Drywall<br />

Finisher<br />

Cabinetry<br />

Quality Control<br />

Inspector<br />

Molder<br />

Building<br />

Inspector<br />

Cabinet Maker<br />

Craft Laborer<br />

Appraiser<br />

Estimator<br />

Lifelong Learning<br />

Industrial Engr<br />

Robotics Engr.<br />

Cost Estimator<br />

Surveyor/<br />

Mapper<br />

Construction<br />

Test Lab Tech.<br />

Production<br />

Superintendent<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl.<br />

Business Fund.<br />

Engineering CAD<br />

Woodworking I<br />

Related Student Organizations and Activities<br />

Skills USA, National Technical Honor Society<br />

Independent Construction Work<br />

Opportunity for National Center for Construction Education<br />

& Research (NCCER) certification<br />

99


CVCC Sample Career Pathway Construction Technologies -<br />

Electrical Trades<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Electrical<br />

Trades 2<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Electrician<br />

Apprentice<br />

Sample<br />

Apprentice Prog:<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Architect<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electrical<br />

Trades 1<br />

Accounting<br />

Public Speaking<br />

Engineering CAD<br />

Building Supply<br />

Sales<br />

Craft Laborer<br />

Apprenticeship<br />

Tracks:<br />

Residential<br />

Commercial<br />

Inside Wiring<br />

Outside Wiring<br />

Power Utility<br />

Technician<br />

Telecommun.<br />

Associated<br />

Builders &<br />

Contractors<br />

International<br />

Brotherhood of<br />

Electrical Wkrs.<br />

Independent<br />

Electrical<br />

Contractors<br />

Assoc. Degree:<br />

Construction<br />

Management<br />

Lifelong Learning<br />

Industrial<br />

Engineer<br />

Robotics<br />

Engineer<br />

Cost Estimator<br />

Energy<br />

Systems<br />

Controller<br />

Electrical<br />

Engineer<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer Appl<br />

Business Fund.<br />

Related Student Organizations and Activities<br />

Skills USA, National Technical Honor Society<br />

Opportunity for National Center for Construction Education<br />

& Research (NCCER) certification<br />

100


CVCC Sample Career Pathway Construction Technologies -<br />

Heating & Air Conditioning<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Heating & Air<br />

Conditioning 2<br />

Heating & Air<br />

Conditioning 1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

HVAC<br />

Technician<br />

Production<br />

Assembly<br />

Building Supply<br />

Sales<br />

Quality Control<br />

Inspector<br />

HVAC Mechanic<br />

Pipefitter<br />

Appaiser<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Mechanical<br />

Engineer<br />

Industrial<br />

Engineer<br />

Architect<br />

11<br />

Grade<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Accounting<br />

Public Speaking<br />

Engineering CAD<br />

Apprenticeship<br />

Tracks:<br />

Sheet Metal<br />

Mech. Equip.<br />

Service<br />

Steamfitters<br />

Pipefitters<br />

Apprenticeships<br />

Lifelong Learning<br />

Energy Systems<br />

Controller<br />

Factory Rep.<br />

Industrial<br />

Design<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer Appl<br />

Business Fund.<br />

Related Student Organizations & Activities<br />

Skills USA, National Technical Honor Society<br />

Opportunity for CFC section 608 certification and EPA<br />

Technician certifications and to take the Industry Competency<br />

Exam (ICE)<br />

101


CVCC Career Field<br />

Engineering Technology<br />

• Tech Prep (NEW)<br />

Credit: Year One - 3.5 elective OR<br />

1.0 Algebra II, 2.5 elective<br />

Year Two - 1.0 Advanced Physics,<br />

2.5 elective OR<br />

1.0 Advanced Physics,<br />

1.0 Pre-Calculus,<br />

1.5 elective<br />

Fees: TBD<br />

This program provides students with a solid base of<br />

skills and theoretical knowledge to pursue post-secondary<br />

studies in electrical, mechanical, industrial or<br />

electronics engineering or engineering technology.<br />

The course features a hands-on laboratory in which<br />

students work with state-of-the-art equipment to solve<br />

real-world problems facing engineers in such areas<br />

as manufacturing, robotics and industrial processes.<br />

Students will draw on concepts and technology from<br />

CAD/CAM, engineering design, electricity/electronics,<br />

robotics and more. A course grade of C or better<br />

in Algebra I is required, and successful completion<br />

of geometry and physics are strongly recommended<br />

before taking this course.<br />

Engineering & Science<br />

Technologies<br />

(See Career Pathway Page 103)<br />

102


CVCC Sample Career Pathway Engineering & Science<br />

Technologies<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Engineering<br />

Technology 2<br />

Engineering<br />

Technology 1<br />

Accounting<br />

Public Speaking<br />

Engineering CAD<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

CAD Operator<br />

Electronic<br />

Technician<br />

Engineering<br />

Assistant<br />

Robotics &<br />

Computer Repair<br />

Technician<br />

Engineering<br />

Technologist<br />

CIM Technician<br />

CAD Technician<br />

Customer<br />

Service Rep<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Electrical<br />

Engineer<br />

Computer<br />

Engineer<br />

Field Service<br />

Engineer<br />

Project<br />

Engineer<br />

Mechanical<br />

Engineer<br />

Mfg. engineer<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer Appl<br />

Business Fund.<br />

Related Student Organizations & Activities<br />

Skills USA<br />

National Technical Honor Society<br />

103


CVCC Career Field<br />

Manufacturing Technologies<br />

(See Career Pathway Page 105-106)<br />

COMPUTER AIDED<br />

DESIGN<br />

• Tech Prep<br />

Credit: 3.5 elective per year OR<br />

Year One - 1.0 Alegebra II, 2.5 elective<br />

Year Two - 1.0 Pre-Calculus, 2.5 elective<br />

Fees: Year One - $56<br />

Year Two - $52<br />

Computer aided design is a key skill in the transmission<br />

of the ideas of engineers and architects into<br />

practical drawings needed to manufacture or build<br />

products. In the first year students learn the computer<br />

applications necessary to produce technical drawings<br />

of machine parts, architecture, and various products,<br />

including three-dimensional color renditions. In the<br />

second year the emphasis is on applying these skills in<br />

design projects, using Autocad, VIZ, Inventor, Revit<br />

and Archnitectural Desktop design software to design<br />

buildings, cars, tools and industrial products. Students<br />

will also receive an introduction to MasterCam, a<br />

computer-aided machining application. This course<br />

helps prepare students for college studies in architecture,<br />

landscape design, product and industrial design,<br />

interior design and various engineering fields.<br />

MACHINE TECHNOLOGY<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: Year One - $98<br />

Machining is the process of shaping metal, plastics and<br />

other materials into precision parts for use in a variety<br />

of industries. Students learn to use MasterCam to<br />

design machined parts and both manual and computer<br />

numerical control (CNC) machines to manufacture<br />

them. Design, programming, welding and hands-on<br />

manufacturing are a major focus as students learn to<br />

use mills, lathes, surface grinders, plasma cutters,<br />

CNC machining and turning centers. Projects are<br />

enhanced through 3-D solid graphics, as students are<br />

able to simulate projects prior to manufacture. This<br />

course prepares graduates for post-secondary technical<br />

colleges, apprenticeships or intermediate level positions<br />

in the machining and manufacturing industry.<br />

Students will have the opportunity to qualify for Level<br />

I MasterCam certification.<br />

104


CVCC Sample Career Pathway Manufacturing Technologies -<br />

Computer Aided Design<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Computer<br />

Aided Design 2<br />

Computer<br />

Aided Design 1<br />

Accounting<br />

Public Speaking<br />

Architectural<br />

CAD<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Architectural<br />

CAD Tech<br />

Mechanical<br />

CAD Tech<br />

Computer Oper.<br />

Help Desk<br />

Coordinator<br />

Production<br />

Assembly<br />

Draftsperson<br />

Quality Control<br />

Inspector<br />

Lab Tech.<br />

Inspector<br />

Plastics Tech.<br />

CAD Designer<br />

CAD Manager<br />

Precision<br />

Instrument<br />

Maker<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Civil Engineer<br />

Architect<br />

Electrical<br />

Engineer<br />

Robotics Engr.<br />

Aerospace Engr.<br />

Mechanical Engr<br />

CAD Engineer<br />

Product/Indus.<br />

Designer<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer Appl<br />

Business Fund.<br />

Engineering CAD<br />

Related Student Organizations and Activities<br />

Skills USA, National Technical Honor Society<br />

Independent Design Work<br />

105


CVCC Sample Career Pathway Manufacturing Technologies -<br />

Machine Technology<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Machine<br />

Technology 2 Gen. Machinist<br />

Machine<br />

Technology 1<br />

Accounting<br />

Public Speaking<br />

Engineering CAD<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Machinist Appren<br />

Machine Repair<br />

Pattern Maker<br />

apprentice<br />

Moldmaker<br />

Apprentice<br />

Tool & Die<br />

Apprentice<br />

Design Appren.<br />

Inspector<br />

Machinist<br />

Tooling Repair<br />

CNC Machinist<br />

CNC Set-up Oper.<br />

Die Maker<br />

Mechanical Tech.<br />

Design Tech.<br />

Millwright<br />

Programming<br />

Tech.<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Toolmaker<br />

Mechanical<br />

Engineer<br />

CNC Programmer<br />

Tooling Designer<br />

Tooling Engr.<br />

Manufacturing<br />

Engineer<br />

Robotic<br />

Engineer<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer Appl<br />

Business Fund.<br />

Related student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

Opportunity for MasterCam certification<br />

106


CVCC Career Field<br />

Transportation Systems<br />

(See Career Pathway Page 108-110)<br />

AUTO BODY REPAIR &<br />

REFINISHING<br />

Credit: 3.5 elective per year<br />

Fees: $90 per year<br />

This program includes instruction and training for<br />

all phases of auto body repair. Basic skills include<br />

safety in the workshop, welding techniques, straightening<br />

of damaged unibody cars, metal and fiberglass<br />

repair, custom painting and automobile refinishing<br />

and estimating. This program prepares graduates for<br />

an entry-level position in the field of auto body repair<br />

and painting. The course is taught by an Automotive<br />

Service Excellence (ASE) certified instructor.<br />

AUTO SERVICE<br />

TECHNOLOGY<br />

• Tech Prep<br />

Credit: 3.5 elective per year<br />

Fees: Year One - $66<br />

Year Two - $50<br />

This is an ASE/NATEF certified program in which<br />

students learn to inspect, diagnose, and repair mechanical<br />

and electrical systems in late model automobiles.<br />

Students learn to do a complete engine overhaul and to<br />

repair all parts of the chassis of an automobile. Units<br />

on the alternator, the starter, and electricity are taught.<br />

Second year students learn to use a computer driven<br />

engine analyzer. This program is taught by Automotive<br />

Service Excellence (ASE) certified instructors and prepares<br />

graduates to pass the ASE certification exam.<br />

POWER EQUIPMENT<br />

TECHNOLOGY<br />

Credit: 3.5 elective per year<br />

Fees: Year 1 - $66<br />

Year 2 - $64<br />

Power Equipment Technology deals with the repairing<br />

and maintenance of two-cycle and four-cycle gas and<br />

diesel-powered equipment, including all their related<br />

systems and running gears such as lighting, batteries,<br />

cranking motors, alternators and generators. All parts<br />

of the vehicle, including air and hydraulic brakes,<br />

steering systems, transmissions and running gears for<br />

recreational vehicles, (boats, motorcycles, jet skis,<br />

etc.), trucks, (Semi-trucks and trailers and light duty<br />

pick-ups), and construction equipment, (bulldozers,<br />

excavators, etc.), are included as part of the program.<br />

This course is taught by an Automotive Service Excellence<br />

(ASE) certified instructor and prepares graduates<br />

to pass the ASE certification exam.<br />

107


CVCC Sample Career Pathway Transportation Systems -<br />

Auto Body Repair & Refinishing<br />

BBHHS<br />

12<br />

Grade<br />

Core<br />

Courses<br />

English 4<br />

GOVT./ECON.<br />

(Math)<br />

(Science)<br />

English 3<br />

Math<br />

Science<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Auto Body<br />

Repair &<br />

Refinishing 2 Auto Body<br />

Helper<br />

Auto Body<br />

Repair &<br />

Refinishing1<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Painter’s Helper<br />

Vehicle<br />

Detailer<br />

Assistant Mgr.<br />

Estimator<br />

Painter<br />

Welder<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Shop<br />

Manager<br />

Owner<br />

Structural<br />

Repair<br />

11<br />

Grade<br />

Parts Counter<br />

Sales<br />

Body<br />

Technician<br />

Office<br />

Manager<br />

10<br />

Grade<br />

English 2<br />

Math<br />

Bio. Sci ence<br />

World History<br />

Physical Ed. 2<br />

(Foreign Lang.)<br />

Public Speaking<br />

Parts Dept.<br />

Driver<br />

Paint Sales<br />

Lifelong Learning<br />

9<br />

Grade<br />

English 1<br />

Math<br />

Science Found.<br />

Amer. History<br />

Physical Ed. 1<br />

Health<br />

(Foreign Lang.)<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl<br />

Business Fund.<br />

Related student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

108


CVCC Sample Career Pathway Transportation Systems -<br />

Auto Service Technology<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

English<br />

Math<br />

Science<br />

Health<br />

English<br />

Math<br />

Sci ence<br />

Amer. History<br />

Foreign Lang.<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Auto Service<br />

Technology 2<br />

Auto Service<br />

Technology 1<br />

Computer Tech.<br />

Accounting<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers Sample Careers<br />

Auto Mechanic<br />

Specialized<br />

Mechanic<br />

Vehicle Detailer<br />

Production<br />

Assembly<br />

Repair Helper<br />

Parts Counter<br />

Person<br />

Bicycle Repair<br />

Manager<br />

Auto Recycling<br />

Service<br />

Estimator<br />

Truck Driver<br />

Estimator<br />

Service Station<br />

Manager<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Transportation<br />

Systems<br />

Engineer<br />

Traffic Engineer<br />

Business Owner<br />

Utility Manager<br />

Transportation<br />

Inspector<br />

9<br />

Grade<br />

English<br />

Math<br />

Earth & Phys.<br />

Science<br />

Social Studies<br />

Phys. Ed.<br />

Foreign Lang.<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl<br />

Pers. Finance<br />

Entreprenuer<br />

Related Student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

109


CVCC Sample Career Pathway Transportation Systems -<br />

Power Equipment Technology<br />

BBHHS<br />

12<br />

Grade<br />

11<br />

Grade<br />

10<br />

Grade<br />

Core<br />

Courses<br />

English<br />

Math<br />

American Govt.<br />

English<br />

Math<br />

Science<br />

Health<br />

English<br />

Math<br />

Sci ence<br />

Amer. History<br />

Foreign Lang.<br />

Electives Entry Lev el<br />

Career<br />

<strong>Options</strong><br />

(See Guide for<br />

enrollment<br />

re quire ments)<br />

Sample Careers<br />

Power<br />

Equipment<br />

Technology 2 Technician’s<br />

Assistant<br />

Power<br />

Equipment<br />

Technology 1<br />

Coomputer<br />

Tech.<br />

Accounting<br />

Small Engine<br />

Technician<br />

Truck Tech.<br />

Marine Tech.<br />

Motorcycle<br />

Technician<br />

Recreational<br />

Vehicle Repair<br />

Technician<br />

2-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Farm Equipment<br />

Mechanic<br />

Manager<br />

Service Station<br />

Manager<br />

Service Writer<br />

Heavy Equipment<br />

Mechanic<br />

Estimator<br />

Truck Mechanic<br />

Auto Recycling<br />

Truck Driver<br />

Lifelong Learning<br />

4-Year<br />

Degree<br />

<strong>Options</strong><br />

Sample Careers<br />

Transportation<br />

Inspector<br />

Traffic<br />

Technician<br />

Transportation<br />

Systems<br />

Engineer<br />

Traffic<br />

Engineer<br />

Business<br />

Owner<br />

9<br />

Grade<br />

English<br />

Math<br />

Earth & Phys.<br />

Science<br />

Social Studies<br />

Phys. Ed.<br />

Foreign Lang.<br />

Advanced<br />

Computer<br />

Applications<br />

Computer Appl<br />

Pers. Finance<br />

Entrepreneur<br />

Related student Organizations and Activities<br />

Skills USA<br />

National Technical Honor Society<br />

110


CVCC Career Field<br />

Special Services Programs<br />

JOB TRAINING<br />

Credit: 3.5 elective per year<br />

Fees: None<br />

This program is designed to place individuals with<br />

disabilities into community-based, competitive<br />

employment. This program assists students in making<br />

the transition from school to work and coordinates<br />

job placement efforts with cooperative adult service<br />

providers such as: The Rehabilitation Services<br />

Commission, which includes the Bureau of Vocational<br />

Rehabilitation (BVR), and Bureau of Visually Impaired<br />

(BVSI), and Cuyahoga and Summit County Boards<br />

of Mental Retardation/Developmental Disabilities.<br />

Placement in the program is an Individualized<br />

Education Plan (IEP) Team decision.<br />

TRANSITION<br />

TO WORK<br />

Credit: 3.5 elective per year<br />

Fees: None<br />

High school students, ages 16-22 with cognitive and/<br />

or multiple disabilities may be referred to this program<br />

through the IEP process. Students in Transition to<br />

Work P.M. develop appropriate work behaviors,<br />

employability skills and social skills through simulated<br />

and contracted work. Transition to Work A.M. students<br />

develop and enhance their appropriate employability<br />

skills through non-paid work at community-based<br />

training sites.<br />

SALES & SERVICE<br />

FUNDAMENTALS<br />

Credit: 3.5 elective per year<br />

Fees: None<br />

This is a two-year marketing education program<br />

designed to provide students with disabilities with<br />

the knowledge, skills, and attitudes necessary for a<br />

successful transition to a service occupation. During<br />

the first year students learn skills related to human<br />

relations, basic economics and basic employability<br />

skills. During the second year, students learn skills<br />

related to four general areas: promotion selling,<br />

distribution, computer operations and hospitality<br />

services. In both years the competencies needed<br />

to make the transition to work or to regular careertechnical<br />

training are also addressed. Students receive<br />

practical application work experiences both in-house<br />

at CVCC and at community-based training sites at<br />

area businesses. Placement in the program is through<br />

the IEP process.<br />

111


<strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School<br />

Course Master List 2008-2009<br />

ART<br />

7010 Art Foundations<br />

7020 Intermediate Art<br />

7030 Advanced Art<br />

7040 Portfolio Preparation<br />

7050 AP Studio Art: Drawing<br />

7055 AP Studio Art: 2-D Design<br />

7060 Adv. Photography<br />

(AP Studio Art: 2-D Design)<br />

7021 Drawing<br />

7022 Graphic Design<br />

7023 Ceramics<br />

7024 Photography 1<br />

7025 Photography 2<br />

7041 Painting<br />

7001 Art Asst. Sem.1<br />

7002 Art Asst. Sem.2<br />

“I.S.” Independent Studies in Art<br />

7003 Photo Assist. Sem.1<br />

7004 Photo Assist. Sem.2<br />

BUSINESS EDUCATION<br />

6010 Business Fund. 1<br />

6011 Business Fund. 2<br />

6022 Accounting 1<br />

6024 Computer Applications<br />

6025 Advanced Computer Appl.<br />

6030 Business Law<br />

6031 Accounting 2<br />

6033 Managing Your Pers. Finances<br />

3011 Programming in Visual BASIC<br />

3001 Computer Lab Asst. Sem.1<br />

3002 Computer Lab Asst. Sem. 2<br />

ENGLISH<br />

0001 Honors English 1<br />

0201 Academic English 1<br />

0002 Honors English 2<br />

0202 Academic English 2<br />

0003 Honors English 3<br />

0203 Academic English 3<br />

0005 AP English Literature and<br />

Composition.<br />

0204 Academic English 4<br />

1010 • Reading (General)<br />

1011 Public Speaking 1<br />

1012 Debate 1<br />

1013 Introduction to Journalism<br />

1014 Newspaper Publication<br />

• denotes General Level course which<br />

precludes NHS membership<br />

1015 Introduction to Theatre<br />

1003 Drama Asst. Sem.1<br />

1004 Drama Asst. Sem.2<br />

1016 Acting<br />

1017 Public Speaking 2<br />

1021 Advanced Acting<br />

1022 Advanced Acting 2<br />

1030 Expository Prose<br />

1031 Mass Media<br />

1032 Creative Writing 1<br />

1033 Creative Writing 2<br />

1034 Humanities<br />

1035 Modern Novel<br />

FAMILY/CONSUMER<br />

SCIENCE<br />

6810 Life Skills / Nutrition &<br />

Wellness<br />

6820 Independent Living<br />

6830 Contemporary Foods<br />

6831 Creative Cuisine<br />

6833 Housing and Interior Design<br />

6840 Family Living<br />

6841 Parenting/Child Development<br />

6850 Discovering Your Career<br />

6801 FCS. Asst. Sem.1<br />

6802 FCS. Asst. Sem.2<br />

FOREIGN LANGUAGE<br />

5010 French 1<br />

5020 French 2<br />

5030 French 3<br />

5040 French 4<br />

5041 French 4 Honors<br />

5510 German 1<br />

5520 German 2<br />

5530 German 3<br />

5540 German 4<br />

5541 German 4 Honors<br />

5810 Spanish 1<br />

5820 Spanish 2<br />

5830 Spanish 3<br />

5840 Spanish 4<br />

5841 Spanish 4 Honors<br />

5842 E. S. L.<br />

5050 AP French Language<br />

5550 AP German Language<br />

5850 AP Spanish Language<br />

5910 Mandarin Chinese 1<br />

5920 Mandarin Chinese 2<br />

112<br />

MATHEMATICS<br />

0031 Honors Geometry<br />

0032 Honors Algebra 2/ Trigonometry<br />

0033 Honors Pre-Calculus<br />

0034 A. P. Calculus AB<br />

0038 Honors Calculus<br />

0131 Enriched Algebra 1<br />

0132 Enriched Geometry<br />

0133 Enriched Alg. 2/Trig.<br />

0134 Enriched Pre-Calculus<br />

0135 • Algebra 1, Part A<br />

0136 • Algebra 1, Part B<br />

0231 Algebra 1<br />

0232 Geometry<br />

0233 Algebra 2/Trigonometry<br />

0234 Pre-Calculus<br />

0036 AP Calculus BC<br />

0037 AP Statistics<br />

MUSIC<br />

7510M Concert Band 9 (includes lunch)<br />

7520 Symphonic Band 10,11,12<br />

7550M Wind Ensemble (includes lunch)<br />

7511 Jazz Ensemble<br />

7514 Concert Orchestra<br />

7512 String Orchestra<br />

7526 Chamber Orchestra<br />

7513 Chorus-Freshmen<br />

7521 A Cappella Choir<br />

7522 Women’s Choir<br />

7523 Madrigal Choir<br />

7524 Music Theory<br />

7525 Music Appreciation<br />

7527 Fundamentals of Music<br />

PHYSICAL EDUCATION/<br />

HEALTH<br />

8011 Weight Training<br />

8010 P.E. 1<br />

8520 Health<br />

8020 P.E. 2<br />

8013 Body Toning<br />

8014 Racquet Sports<br />

8015 Team Sports<br />

8111 Weight Training (elective)<br />

8113 Body Toning (elective)<br />

8114 Racquet Sports (elective)<br />

8115 Team Sports (elective)<br />

8120 P.E. 2 (elective)


SCIENCE<br />

0020 Honors Science Foundations<br />

0220 Acad. Science Foundations<br />

0320 • Gen. Science Foundations<br />

0023 Honors Biology 1<br />

0223 Academic Biology 1<br />

0323 • General Biology 1<br />

0024 Honors Chemistry 1<br />

0026 A.P. Chemistry (Chem 2)<br />

0224 Academic Chemistry 1<br />

0324 Fund. of Chemistry 1<br />

0228 Academic Environmental Science<br />

0027 A.P. Biology (Biology 2)<br />

0025 A.P. Physics B<br />

0225 Academic Physics<br />

0328 Non-Lab Environmental Science<br />

2001 Science Asst. Sem.1<br />

2002 Science Asst. Sem.2<br />

SOCIAL STUDIES<br />

0040 A. P. European History<br />

0051 AP World History<br />

0140 Honors World History<br />

0240 Academic World History<br />

0155 Honors American History<br />

0255 Acad. American History<br />

0041 A.P. United States History<br />

0042 A.P. Government and<br />

Politics:United States /Macroeconomics<br />

0142 Honors Am. Govt./Econ.<br />

0242 Academic Am. Govt./Econ.<br />

4010 Law in a Modern Society<br />

4013 Global Geography<br />

4020 Sociology<br />

4030 Psychology<br />

4031 International Current Events<br />

4032 A. P. Psychology<br />

4033 Eastern Philosophy & Culture<br />

4034 Ohio and Its People<br />

4035 AP Microeconomics<br />

4036 Federal Reserve<br />

Challenge<br />

SPECIAL EDUCATION<br />

0510 Reading Basic<br />

0520 Science Foundations Basic<br />

0582 Health Basic<br />

0540 World History Basic<br />

0541 American History Basic<br />

0542 Government-Economics Basic<br />

0501 English 1 Basic<br />

0502 English 2 Basic<br />

0503 English 3 Basic<br />

0504 English 4 Basic<br />

0523 Biology Basic<br />

0531 Tran Pre-Algebra A<br />

0532 Tran. Pre-Algebra B<br />

0533 Algebra 1A Basic<br />

0534 Algebra 1B Basic<br />

0591 Special Ed. Asst Sem.1<br />

0592 Special Ed. Asst Sem. 2<br />

0528 Non-Lab Env. Sci. Basic<br />

0571 Keyboarding Basic<br />

0535 Geometry Basic<br />

TECHNOLOGY EDUCATION<br />

6510 Woodworking 1<br />

6511 Engineering CAD 1<br />

6521 Engineering CAD 2<br />

6523 Woodworking 2<br />

6540 Advanced Engineering CAD<br />

6541 Architectural CAD<br />

6501 Tech Asst. Sem.1<br />

6502 Tech Asst. Sem.2<br />

MEDIA CENTER/SPECIAL<br />

ED. ASSISTANTS<br />

9612 Media Ctr. Tech Asst.<br />

Sem. 1<br />

9613 Media Ctr. Tech Asst.<br />

Sem. 2<br />

0591 Special Ed. Asst. Sem 1<br />

0592 Special Ed. Asst. Sem. 2<br />

ADMINISTRATIVE<br />

PROGRAMS<br />

9991 Lunch 1st Semester<br />

9992 Lunch 2nd Semester<br />

9809 Freshmen Class<br />

9810 Sophomore Class<br />

9811 Junior Class<br />

9812 Senior Class<br />

9990 Study Hall (Office Use Only)<br />

TESOL Teaching English to Students<br />

of Other Languages<br />

3003 Building Technology Assistant<br />

Sem. 1<br />

3004 Building Technology Assistant<br />

9601 Guidance Assistant Sem. 1<br />

9602 Guidance Assistant Sem. 2<br />

9603 Office Aide Sem.1<br />

9604 Office Aide Sem.2<br />

• denotes General Level course which<br />

precludes NHS membership.<br />

2008-2009 “ONLINE”<br />

COURSES<br />

The following courses are offered<br />

from other high schools via the IDL<br />

lab on an “as available” basis. Keep in<br />

mind that due to different bell schedules<br />

throughout the consortium, classes may<br />

require two periods from your schedule<br />

here at BBHHS.<br />

In addition, opportunities such as the<br />

following limited enrollment courses<br />

and/or Post-Secondary Option courses<br />

may exist through area high schools or<br />

local colleges and/or universities. PSEOP<br />

procedures must be followed prior to<br />

enrollment.<br />

AP Statistics<br />

AP Calculus BC<br />

Astronomy<br />

ACT Test Prep<br />

SAT Test Prep<br />

Beginning Japanese I<br />

All “online” course inquiries and signups<br />

are handled through the guidance<br />

department.<br />

113


CUYAHOGA VALLEY CAREER CENTER<br />

2008-09 CAREER/TECHNICAL COURSES AND CREDITS<br />

CVCC Programs & Academic Courses<br />

Yearly Credit<br />

Auto Body Repair & Refinishing I & II 3.5<br />

Auto Service Technology I & II 3.5<br />

Biotechnology<br />

Class/Lab<br />

Advanced Biology<br />

Advanced Chemistry<br />

TOTAL<br />

1.5<br />

1.0<br />

1.0<br />

3.5<br />

Building & Property Maintenance A & B 3.5<br />

Career Based Intervention (Gr. 9)<br />

Class/Lab<br />

English 9<br />

Pre-Algebra<br />

American History<br />

TOTAL<br />

Career Based Intervention (Gr. 10)<br />

Class/Lab<br />

English 10<br />

Basic Geometry<br />

Biological Sciences<br />

TOTAL<br />

Computer Aided Design I & II<br />

(Optional) Computer Aided Design I<br />

Class/Lab<br />

Algebra II<br />

TOTAL<br />

(Optional) Computer Aided Design II<br />

Class/Lab<br />

Pre-Calculus<br />

TOTAL<br />

Computer Networking Academy I & II<br />

(Optional) Computer Networking Academy I<br />

Class/Lab<br />

Algebra II<br />

TOTAL<br />

1.0<br />

1.0<br />

1.0<br />

1.0<br />

4.0<br />

2.0<br />

1.0<br />

1.0<br />

1.0<br />

5.0<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

Construction I & II 3.5<br />

114


Cosmetology I – Half Day<br />

Cosmetology Lab<br />

Cosmetology Theory<br />

TOTAL<br />

Cosmetology I – Full Day<br />

Cosmetology Lab<br />

Cosmetology Theory<br />

English 11<br />

Government<br />

Economics<br />

Algebra I or<br />

Algebra II or<br />

Geometry<br />

TOTAL<br />

Cosmetology II – Half Day<br />

Cosmetology Lab<br />

Cosmetology Theory<br />

TOTAL<br />

Cosmetology II – Full Day<br />

Cosmetology Lab<br />

Cosmetology Theory<br />

English 12<br />

Advanced Human Biology<br />

American History or<br />

World History or<br />

Algebra I or<br />

Algebra II or<br />

Geometry<br />

TOTAL<br />

Culinary Arts & Food Services I – Half Day<br />

Class/Lab<br />

Biochemistry<br />

TOTAL<br />

Culinary Arts & Food Services I – Full Day<br />

Culinary Arts Class/Lab<br />

Biochemistry<br />

English 11<br />

Government<br />

Economics<br />

Algebra I or<br />

Algebra II or<br />

Geometry<br />

TOTAL<br />

Culinary Arts & Food Services II – Half Day<br />

Culinary Arts & Food Services II – Full Day<br />

Culinary Arts Lab<br />

English 12<br />

Science<br />

American History or<br />

World History or<br />

Algebra I or<br />

Algebra II or<br />

Geometry<br />

TOTAL<br />

2.5<br />

1.0<br />

3.5*<br />

2.5<br />

1.0<br />

1.0<br />

.5<br />

.5<br />

1.0<br />

6.5*<br />

2.5<br />

1.0<br />

3.5*<br />

2.5<br />

1.0<br />

1.0<br />

1.0<br />

1.0<br />

6.5*<br />

2.5<br />

1.0<br />

3.5<br />

2.5<br />

1.0<br />

1.0<br />

.5<br />

.5<br />

1.0<br />

6.5*<br />

3.5<br />

3.5<br />

1.0<br />

1.0<br />

1.0<br />

6.5*<br />

*The academic course schedules for students in the full-day option for Cosmetology or Culinary Arts may be adjusted, depending on the credit<br />

needs of the student. This may include substitution of the academic courses listed with others offered through Learning Springs. $120 of the<br />

$150 Learning Springs fee is reimbursable upon successful complete of the course.<br />

Dental Assisting I<br />

Class/Lab<br />

Anatomy & Physiology<br />

2.5<br />

1.0<br />

115


Dental Assisting II<br />

TOTAL<br />

3.5<br />

3.5<br />

Digital Design I & II 3.5<br />

Electrical Trades I & II 3.5<br />

Engineering Technology I<br />

(Optional) Engineering Technology I<br />

Class/Lab<br />

Algebra II<br />

TOTAL<br />

Engineering Technology II<br />

Class/Lab<br />

Advanced Physics<br />

TOTAL<br />

(Optional) Engineering Technology II<br />

Class/Lab<br />

Pre-Calculus<br />

Advanced Physics<br />

TOTAL<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

1.5<br />

1.0<br />

1.0<br />

3.5<br />

Graphic Imaging Technology I & II 3.5<br />

Health Careers I<br />

Class/Lab<br />

Anatomy & Physiology<br />

TOTAL<br />

Health Careers II – Medical Technology<br />

Health Careers II – Pre-Nursing<br />

Class/Lab<br />

Pathophysiology<br />

TOTAL<br />

2.5<br />

1.0<br />

3.5<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

Heating & Air Conditioning I & II 3.5<br />

Horticulture I<br />

Class/Lab<br />

Botany/Plant Ecology<br />

TOTAL<br />

Horticulture II<br />

2.5<br />

1.0<br />

3.5<br />

3.5<br />

Hotels & Resorts I & II 3.5<br />

Job Training 3.5<br />

Legal Secretary I<br />

Class/Lab<br />

English 11 or<br />

Business English<br />

TOTAL<br />

Legal Secretary II<br />

2.5<br />

1.0<br />

3.5<br />

3.5<br />

Machine Technology I & II 3.5<br />

116


Marketing Technology<br />

Class/Lab<br />

Work Experience<br />

TOTAL<br />

Media Technology I<br />

Class/Lab<br />

English 11<br />

TOTAL<br />

Media Technology II<br />

Class/Lab<br />

English 12<br />

TOTAL<br />

2.0<br />

2.0<br />

4.0<br />

2.5<br />

1.0<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

Power Equipment Technology I & II 3.5<br />

Programming & Software Dev. I & II 3.5<br />

Public Health & Safety I<br />

Class/Lab<br />

Anatomy & Physiology<br />

TOTAL<br />

Public Health & Safety II<br />

Class/Lab<br />

Environmental Science<br />

TOTAL<br />

2.5<br />

1.0<br />

3.5<br />

3.0<br />

0.5<br />

3.5<br />

Sales & Service Fundamentals I & II 3.5<br />

Teaching Professions 3.5<br />

The Apprentice I<br />

Class/Lab<br />

English 11 or<br />

Business English<br />

TOTAL<br />

The Apprentice II<br />

The Company I<br />

Class/Lab<br />

English 11 or<br />

Business English<br />

TOTAL<br />

The Company II<br />

2.5<br />

1.0<br />

3.5<br />

3.5<br />

2.5<br />

1.0<br />

3.5<br />

3.5<br />

Transition to Work AM & PM 3.5<br />

117


COURSE PLANNING GUIDE<br />

Students are encouraged to plan carefully a program of studies that will assist them in reaching their educational goals. It is important<br />

that students select courses to fit their career plans. It is suggested that they:<br />

1. review all the curricular requirements for graduation<br />

2. read the information presented about each department<br />

3. complete this course planning guide paying particular attention to graduation requirements and career goals<br />

4. know and understand the recommended college preparatory curriculum<br />

5. review and understand the opportunities offered through the Cuyahoga Valley Career Center<br />

6. consider the curricular and other requirements for the Honors Diploma<br />

freshman year<br />

Period Area of Study Course Name Credit<br />

1 English 1 1.00<br />

2 Mathematics 1.00<br />

3 Science Foundations 1.00<br />

4 PE 1/Health .25/.50<br />

5 American History 1.00<br />

6<br />

7<br />

8<br />

9 Lunch -0-<br />

SOPHOMORE YEAR<br />

Period Area of Study Course Name Credit<br />

1 English 2 1.00<br />

2 Mathematics 1.00<br />

3 Biology 1.00<br />

4 Biology Lab -0-<br />

5 World History 1.00<br />

6 PE / _______________ .25/____<br />

7<br />

8<br />

9 Lunch -0-<br />

118


COURSE PLANNING GUIDE PART 2<br />

JUNIOR YEAR<br />

Period Area of Study Course Name Credit<br />

1 English 3 1.00<br />

2 Mathematics 1.00<br />

3 Science 1.00<br />

4<br />

5<br />

6<br />

7<br />

8<br />

9 Lunch -0-<br />

SENIOR YEAR<br />

Period Area of Study Course Name Credit<br />

1 English 4 1.00<br />

2 Government .50<br />

3 Economics .50<br />

4<br />

5<br />

6<br />

7<br />

8<br />

9 Lunch -0-<br />

119


Credits<br />

This “<strong>Options</strong> <strong>Book</strong>’ has been produced in conjunction with the<br />

Cuyahoga Valley Career Center.<br />

Funding for this booklet was made possible from Cuyahoga Valley<br />

Career Center.<br />

<strong>Brecksville</strong>-Boadview <strong>Heights</strong> Senior student: Ed Dieppa assisted<br />

with the layout of this book. He is a student in the Digital Design<br />

program at CVCC.<br />

Special thanks to Joe Dannemiller, Derek Taylor, Melissa Munro and<br />

curriculum staff of the Cuyahoga Valley Career Center for their<br />

work on the career pathways and CVCC course descriptions.<br />

Thanks also to the Department Heads in each curriculum area of the<br />

high school for their expertise with the career pathways and<br />

course descriptions.<br />

Susan Welch, Assistant Principal of<br />

<strong>Brecksville</strong>-<strong>Broadview</strong> <strong>Heights</strong> High School<br />

coordinated this project.<br />

120

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