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Product Contact Surfaces - 3-A Sanitary Standards

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Mission Objectives<br />

To advance the regulatory goals of USDA, FDA,<br />

regional and local agencies through a credible third<br />

party verification program for food processing<br />

equipment and systems.<br />

To promote recognition and adoption of 3-A sanitary<br />

design criteria worldwide.<br />

To administer a modern, effective, and efficient<br />

consensus process to develop national standards.<br />

To advance the application of 3-A <strong>Sanitary</strong> <strong>Standards</strong><br />

in the processing of all comestible products.<br />

To maintain a sound, progressive and respected<br />

organization to serve the evolving interests of all<br />

stakeholders in sanitary equipment design and<br />

advance the goal of public health.

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