habitat July 2012 - Australian Conservation Foundation
habitat July 2012 - Australian Conservation Foundation
habitat July 2012 - Australian Conservation Foundation
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PLUS<br />
2011/12<br />
Ol man<br />
Nonno<br />
Fabian Capomolla (left) and<br />
Mat Pember of Little Veggie<br />
Patch Co.<br />
Sarah Johnson introduces<br />
the Little Veggie Patch Co.<br />
Each month we try and bring a little bit<br />
of garden to you and ask you to tell<br />
us your success stories in the garden.<br />
Often when we are researching what to plant<br />
we end up consulting these guys, the Little<br />
Veggie Patch Co.<br />
Two Melbournians, both of Italian heritages,<br />
run the Little Veggie Patch Co. Growing up<br />
around veggie gardens they acquired a wealth<br />
of knowledge from their older generation of<br />
green thumbs and they hope to pass it onto<br />
you. They’re not so old, but they do have<br />
a passion for fresh food. So it is my great<br />
pleasure to introduce Mat and Fabian to the<br />
readers of GreenHome.<br />
Mat Pember<br />
Favourite veggie: Black Russian tomato<br />
“My happiness is sitting in a summer garden<br />
within arm’s reach of the season’s fi rst ripe<br />
tomatoes (the other arm may be occupied<br />
with a tall glass of homemade cider).”<br />
Fabian Capomolla<br />
Favourite veggie: Beans, all shapes and<br />
sizes. “I’ve been surrounded by veggies all<br />
my life. Some of my earliest memories are of<br />
being told off by my Nonno for kicking the<br />
footy into the veggie patch.”<br />
My favourite part of this story is the credit<br />
and gratitude both gardeners pay to their<br />
grandparents. In the introduction of their fi rst<br />
book, How to grow food in small spaces, they<br />
talk about how much growing up in migrant<br />
families, where the centre of family connection<br />
and feasts, was the garden. They ate from<br />
it, they sat around it and they toured after a<br />
big lunch.<br />
“Like so many other migrants new to<br />
this country, our grandparents brought with<br />
them skills they had learnt from a life closely<br />
connected to the land – an informal education<br />
passed down from their parents and<br />
grandparents, and if they were lucky, greatgrandparents<br />
too,” they share in their book.<br />
“These skills were a way of life, a life<br />
linked to the seasons, and it proved hard to<br />
leave behind.”<br />
There are stories of connection, family<br />
and tradition, like this one, all over Australia.<br />
Hopefully we can start entice more of them<br />
out for all to share.<br />
What to plant<br />
Not much changes over the winter months in<br />
terms of what to plant. Winter is a good time<br />
to plant apples across all temperature zones<br />
– cool, temperate, subtropical and tropical,<br />
but if its brussel sprouts you’re after, you may<br />
have to wait until next year. In fact <strong>July</strong> is not<br />
a great month for loads of veggies, especially<br />
the brassicas, but you can still get year<br />
round favourites in like celery, fennel, lettuce,<br />
mushrooms, peas, rocket, spinach (in cooler<br />
areas) and a cheeky little strawberry.<br />
Little Veggie Patch Co.<br />
2A Brighton Road, St Kilda East, Victoria<br />
www.littleveggiepatchco.com.au<br />
Designed<br />
and made in<br />
Australia a<br />
Green Tag<br />
Certif ied<br />
Recycled<br />
Plastics<br />
Environmental<br />
Pledge:<br />
Take-back at end of life<br />
for re-manufacture<br />
Wide range<br />
ISO 14001<br />
www.sustainablefurniture.com.au<br />
Made to<br />
order<br />
global<br />
find it on<br />
ecospecifier.com.au<br />
Environment<br />
ISO 14001<br />
7<br />
RECYCLED<br />
PLASTICS<br />
GreenHome<br />
<strong>habitat</strong> <strong>July</strong> <strong>2012</strong><br />
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