King Ludwig German Restaurant (Stanley) - Discover Hong Kong
King Ludwig German Restaurant (Stanley) - Discover Hong Kong
King Ludwig German Restaurant (Stanley) - Discover Hong Kong
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23/F., Chinaweal Centre, 414-424 Jaffe Road, Wan Chai, <strong>Hong</strong> <strong>Kong</strong><br />
Tel: (852) 2511 0300 Fax: (852) 2511 0326 http://www.kingparrot.com<br />
<strong>King</strong> <strong>Ludwig</strong> <strong>German</strong> <strong>Restaurant</strong> (<strong>Stanley</strong>)<br />
Appetizers 頭 盤<br />
Smoked Fish Platter with Green Asparagus<br />
雜 錦 煙 魚 碟 配 青 露 筍<br />
∗∗∗<br />
Soup 湯<br />
Prawn and Cray Fish Sherry Bisque<br />
龍 蝦 仔 濃 湯<br />
∗∗∗<br />
Main Course 主 菜<br />
Roast Rib Eye of Beef with Roast Potatoes<br />
肉 眼 扒 配 燒 薯<br />
Or 或<br />
Roast Christmas Goose with Chestnut Filling and Red Cabbage<br />
燒 聖 誕 鵝 釀 栗 子 配 紅 椰 菜<br />
Or 或<br />
Halibut Steak with Saffron Sauce and Pilaff Rice<br />
香 煎 比 目 魚 柳 配 紅 花 汁 及 中 東 味 飯<br />
∗∗∗<br />
Dessert 甜 品<br />
Selection of <strong>German</strong> Christmas Desserts<br />
聖 誕 德 式 甜 品 精 選<br />
Iced Stollen with Forest Berries<br />
特 式 聖 誕 蛋 糕 配 野 草 莓<br />
∗∗∗<br />
Coffee or Tea<br />
咖 啡 或 茶<br />
Christmas Sweets<br />
聖 誕 甜 點<br />
Christmas Gift<br />
聖 誕 禮 物<br />
Subject to 10% Service Charge 另 加 一 服 務 費<br />
CHILLI N SPICE A TOUCH OF SPICE ISLAND SEAFOOD & OYSTER BAR KING & I MERHABA SHANGHAI MIAN BAMBOO RESTAURANT<br />
MASK OF SI CHUEN EL CID PASHA CHINA HOUSE SHANGHAI KITCHEN HEAVEN ON EARTH BALALAIKA KING LUDWIG BEERHALL<br />
CLUB HAVANA BORDEAUX MIJAS FIRST KOREAN APGUJEONG ISLAND CAFÉ THE YUU CADERO GRILL & OYSTER ITHAI<br />
AURORA DINING BAR ABSOLUT ICEBAR SHANGHAI MERHABA (SHANGHAI) EL CID (SHANGHAI) HEVEAN ON EARTH (SHANGHAI)
23/F., Chinaweal Centre, 414-424 Jaffe Road, Wan Chai, <strong>Hong</strong> <strong>Kong</strong><br />
Tel: (852) 2511 0300 Fax: (852) 2511 0326 http://www.kingparrot.com<br />
<strong>King</strong> <strong>Ludwig</strong> <strong>German</strong> <strong>Restaurant</strong> (<strong>Stanley</strong>)<br />
<strong>German</strong> Appetizer Platter<br />
Dill Marinated Salmon with Crabmeat and Scallop Fritter<br />
<br />
∗∗∗<br />
Soup <br />
Chicken and Abalone Broth with Chinese Mushrooms<br />
<br />
∗∗∗<br />
Main Course <br />
Beef Fillet with Goose Liver Filling and Braised Potatoes<br />
<br />
Or <br />
Roast Duck Breast with Cranberry Sauce<br />
<br />
Or <br />
<strong>King</strong> Prawn and Scallops with Pepper Sauce on Holland Bean Leaves<br />
<br />
∗∗∗<br />
Dessert <br />
Chocolate Ice Parfait with Berry Mille Feuille<br />
<br />
Or <br />
Fresh Fruit Platter with Lemon Sherbet Basket<br />
<br />
∗∗∗<br />
New Years Sweets<br />
<br />
Coffee or Tea<br />
<br />
New Years Gift<br />
<br />
Subject to 10% Service Charge <br />
CHILLI N SPICE A TOUCH OF SPICE ISLAND SEAFOOD & OYSTER BAR KING & I MERHABA SHANGHAI MIAN BAMBOO RESTAURANT<br />
MASK OF SI CHUEN EL CID PASHA CHINA HOUSE SHANGHAI KITCHEN HEAVEN ON EARTH BALALAIKA KING LUDWIG BEERHALL<br />
CLUB HAVANA BORDEAUX MIJAS FIRST KOREAN APGUJEONG ISLAND CAFÉ THE YUU CADERO GRILL & OYSTERITHAI<br />
AURORA DINING BAR ABSOLUT ICEBAR SHANGHAI MERHABA (SHANGHAI) EL CID (SHANGHAI) HEVEAN ON EARTH (SHANGHAI)
23/F., Chinaweal Centre, 414-424 Jaffe Road, Wan Chai, <strong>Hong</strong> <strong>Kong</strong><br />
Tel: (852) 2511 0300 Fax: (852) 2511 0326 http://www.kingparrot.com<br />
<strong>King</strong> <strong>Ludwig</strong> <strong>German</strong> <strong>Restaurant</strong> (TST)<br />
Appetizers <br />
Goose Liver Parfait and Prawn Salad with Mango<br />
<br />
∗∗∗<br />
Soup <br />
Forest Mushroom Cream Soup with Smoked Ham<br />
<br />
∗∗∗<br />
Main Course <br />
Roast Christmas Goose with Bavarian Filling<br />
<br />
Or <br />
Pan Fried Fillets of Orange Roughy and Scallops in Lemon Sauce<br />
<br />
Or <br />
Grilled Australian Beef Rib Eye Steak with Black Pepper Corn Sauce<br />
<br />
∗∗∗<br />
Dessert <br />
Christmas Chocolate Pudding<br />
<br />
Or <br />
Iced Stollen with Forest Berries<br />
<br />
∗∗∗<br />
Coffee or Tea<br />
<br />
Christmas Sweets<br />
<br />
Christmas Gift<br />
<br />
Subject to 10% Service Charge <br />
CHILLI N SPICE A TOUCH OF SPICE ISLAND SEAFOOD & OYSTER BAR KING & I MERHABA SHANGHAI MIAN BAMBOO RESTAURANT<br />
MASK OF SI CHUEN EL CID PASHA CHINA HOUSE SHANGHAI KITCHEN HEAVEN ON EARTH BALALAIKA KING LUDWIG BEERHALL<br />
CLUB HAVANA BORDEAUX MIJAS FIRST KOREAN APGUJEONG ISLAND CAFÉ THE YUU CADERO GRILL & OYSTERITHAI<br />
AURORA DINING BAR ABSOLUT ICEBAR SHANGHAI MERHABA (SHANGHAI) EL CID (SHANGHAI) HEVEAN ON EARTH (SHANGHAI)
23/F., Chinaweal Centre, 414-424 Jaffe Road, Wan Chai, <strong>Hong</strong> <strong>Kong</strong><br />
Tel: (852) 2511 0300 Fax: (852) 2511 0326 http://www.kingparrot.com<br />
<strong>King</strong> <strong>Ludwig</strong> <strong>German</strong> <strong>Restaurant</strong> (TST)<br />
Appetizer <br />
Timbale of Salmon Tartar with Smoked <strong>German</strong> Herrings<br />
<br />
∗∗∗<br />
Soup <br />
Spinach and Lobster Bisque with Noilly Prat<br />
<br />
∗∗∗<br />
Main Course <br />
Fillet of Braised Coral Trout Fillet with Champagne Sauce<br />
<br />
Or <br />
Roast Loin of Dutch Veal with Forest Mushroom Sauce<br />
<br />
Or <br />
Roast Duck Breast with Cranberry Sauce<br />
<br />
∗∗∗<br />
Dessert <br />
Chocolate Ice Parfait with Berry Mille Feuille<br />
<br />
Or <br />
Crepes Suzette with Orange and Ice Cream<br />
<br />
∗∗∗<br />
New Year’s Sweets<br />
<br />
Coffee or Tea<br />
<br />
New Years Gift<br />
<br />
Subject to 10% Service Charge <br />
CHILLI N SPICE A TOUCH OF SPICE ISLAND SEAFOOD & OYSTER BAR KING & I MERHABA SHANGHAI MIAN BAMBOO RESTAURANT<br />
MASK OF SI CHUEN EL CID PASHA CHINA HOUSE SHANGHAI KITCHEN HEAVEN ON EARTH BALALAIKA KING LUDWIG BEERHALL<br />
CLUB HAVANA BORDEAUX MIJAS FIRST KOREAN APGUJEONG ISLAND CAFÉ THE YUU CADERO GRILL & OYSTERITHAI<br />
AURORA DINING BAR ABSOLUT ICEBAR SHANGHAI MERHABA (SHANGHAI) EL CID (SHANGHAI) HEVEAN ON EARTH (SHANGHAI)
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