BCC Notes for guidance Ver 7.pdf - The Rural Payments Agency ...
BCC Notes for guidance Ver 7.pdf - The Rural Payments Agency ...
BCC Notes for guidance Ver 7.pdf - The Rural Payments Agency ...
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Section A – General In<strong>for</strong>mation<br />
What is the Beef Carcase Classification scheme?<br />
1. <strong>The</strong> Beef Carcase Classification scheme is a European Community (EC) wide<br />
scheme which requires EC approved slaughterhouses to classify adult beef<br />
carcases on the basis of a combination of their fat and con<strong>for</strong>mation.<br />
Purpose of the scheme<br />
2. <strong>The</strong> purpose of the scheme is to ensure the uni<strong>for</strong>m classification of adult beef<br />
carcases to guarantee producers fair payment based on the EC Community<br />
Grading scale <strong>for</strong> adult bovine animals delivered to slaughterhouses. This<br />
classification also improves the transparency of the market in carcases, to the<br />
benefit of all sectors of the industry.<br />
Purpose of these notes<br />
3. <strong>The</strong>se notes provide <strong>guidance</strong> to operators and staff of slaughterhouses on the<br />
classification of beef carcases. <strong>The</strong> notes set out the main provisions of the<br />
Community requirements and explain how they will apply in England &<br />
Wales. As separate legislative arrangements have been made in Scotland and<br />
Northern Ireland, slaughterhouses based there should contact their appropriate<br />
office <strong>for</strong> further <strong>guidance</strong>.<br />
3.1 You should also make yourself familiar with the Industry’s own Code of<br />
Practice.<br />
Definition of an adult bovine animal<br />
4. Under the Beef Carcase Classification Scheme the definition of an adult<br />
bovine carcase is a bovine animal with a live weight exceeding 300 kilograms.<br />
<strong>BCC</strong> Guidance <strong>Notes</strong> 4<br />
version 7 – January 2012<br />
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