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Winter - Classical MileEnd Alpacas

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Alex Harrington Smith updates her diary about life<br />

and the alpaca business in Australia<br />

I normally like to sit down with a glass of<br />

wine and write my diary, it helps the art of<br />

reflection I find. Unfortunately there are a<br />

few days of very high temperatures coming<br />

through so for this poor Pom alcohol is off the<br />

menu. It has been sometime since I last wrote<br />

this diary (Rachel's patience is astounding<br />

– she loves me really) and so for once it is hard<br />

to know where to begin.<br />

The birthing season has been in full swing<br />

for at least a month now so plenty of checking<br />

of these girls is the order of the day. There<br />

are about 100 girls out there at present and all<br />

these should birth by the middle of December<br />

at the latest; plenty more to fill their shoes<br />

though. Even after nine years the magnitude<br />

of the breeding programmes in a large stud<br />

can blow your mind. Fortunately Matthew<br />

and Cathy are now back so the highs and<br />

lows are shared out a little. It was a pleasure<br />

introducing them to the new drop the day<br />

after they returned. We have some stunning<br />

cria gracing the paddocks that will move<br />

us to a whole new level of breeding. The<br />

completeness of Commisario blending with<br />

the ageless charm of the old master Ruffo,<br />

the artistry of Stravinsky, or the finesse of<br />

Spartacus over Caesar blood, the discovery of<br />

how new lines gel with the old. All of it weird<br />

and wonderful, almost incomprehensible in<br />

the way it comes to fruition. For breeders<br />

there is nothing quite this exciting.<br />

The farm at Oakbank is a hive of activity as<br />

the drought calls for some major harvesting<br />

of hay. There is a lot to cut and bale whilst<br />

constantly battling the weather – temperatures<br />

are getting high and the hay has been getting<br />

too dry to bale. Add to that the heavy dews<br />

you see in the Adelaide hills, particularly<br />

Oakbank, it can also get too wet. It seems<br />

to be a balancing act with short windows of<br />

opportunity available to get the job done.<br />

Undoubtedly it will all come together<br />

and if it is anything like the clover hay my<br />

girls received courtesy of one of the other<br />

properties it will be beautiful quality.<br />

Irrigation has also started – you often hear<br />

the sound of the irrigators creaking as they<br />

spin round. I find it quite relaxing watching<br />

these majestic jets of water slowly working<br />

there way across the paddocks, especially at<br />

the end of the day when they first get going.<br />

At least some of the paddocks will stay green<br />

during the heat of the summer – it is quite odd<br />

seeing these patches of green on the landscape<br />

where everything else can be so arid and<br />

brown. They are like small oasis in the desert.<br />

I often feel sorry for the girls on pasture<br />

which is not irrigated as they watch the girls<br />

next door partaking in some lush irrigation<br />

grazing. In this instance I guess the grass<br />

really is greener …<br />

Meanwhile the alpacas are eagerly waiting<br />

for shearing. They are often seen in rather<br />

languid poses under the shade of a gum tree<br />

or positioned under the irrigators in the early<br />

evening cooling off. The best part of shearing<br />

this year will be my well timed absence – no<br />

need for luxury holidays, just the knowledge I<br />

won't be in that shearing shed for a second is<br />

enough. Almost like finding your own slice of<br />

utopia. Now to convince everyone that Cathy<br />

is surplus to requirements (not easy!) and<br />

I'll even have a serious<br />

shopping partner. This<br />

may be pushing it a little.<br />

The other big<br />

adventure was of course<br />

the AAA National<br />

Show and Sale. I am<br />

sure there is no need for<br />

too much gossip about<br />

events irrelevant to showing as the UK blogs<br />

I read suggest all this has been more than<br />

covered by the rumour mills. The show had<br />

a great atmosphere not tainted by politics<br />

or sore losers. In this respect perhaps the<br />

best show I have been to in Australia. Plenty<br />

of Brits turned up which was good – since<br />

leaving the UK I don't think I have ever felt<br />

more at home at a show. EP Cambridge had<br />

a successful show – plenty of calls between<br />

Melbourne AUS and Baydon UK, resulting<br />

in an exaggerated mobile phone bill and<br />

some stern words from Sally. Sally who is<br />

the administration and accounts supremeo,<br />

came to the show with me and was a constant<br />

source of support and amusement – if only one<br />

could put videos in print I would show you<br />

the lesson I had in dancing to Neil Diamond's<br />

crunchy granola Suite. To give you some ideas<br />

please recall being 13 or 14 and watching<br />

your parents dance in public. Thankfully<br />

the transit van was in motion at the time and<br />

no one could possibly have seen it, if they<br />

did I hope the therapist they find is not too<br />

expensive. Luckily for us Philip (O'Conor)<br />

also turned up. Now if you ever want an<br />

evening of sophisticated entertainment in<br />

Melbourne look no further than Philip. I<br />

believe EPC UK is not his only job, he also<br />

works for the TAB (a betting agency here<br />

in Oz) and is in charge of keeping patron<br />

numbers up. We went to the TAB at the end<br />

of the road both nights and then I discover<br />

his one night in an Adelaide motel was in<br />

suspiciously close proximity to, you guessed<br />

it, a TAB. Something fishy going on there.<br />

My victory on the Pokies was the highlight of<br />

the evening. Philip gave some amazing fund<br />

to start with (at least 50 cents if not a whole<br />

dollar!) and I was up nine bucks by the end.<br />

Sally has since raised some concern over a<br />

possible gambling addiction.<br />

What else? Another successful embryo<br />

transfer flush took place last week which is<br />

always good. Great fun as ever with Jane<br />

Vaughan's ever increasing repertoire of<br />

amusing anecdotes, not to mention nutrition<br />

and reproduction 101. It really is a fascinating<br />

exercise but with its highs and lows it is not<br />

for the faint hearted. In addition to all this<br />

there is the burgeoning alpaca meat industry<br />

here in Australia, you should check out www.<br />

laviande.com.au. I took some time to get my<br />

head around the whole thing but I am now<br />

there. Having sampled the fare at the National<br />

Show it is with some trepidation that I admit<br />

how excellent it is. It has a very pleasant and<br />

subtle taste, incredibly tender and all in all<br />

pretty damn good. There are many factors in<br />

Australia which meant that the time had come<br />

and Steve Ridout has recognised this. He is<br />

very knowledgeable and enthusiastic along<br />

with being completely committed to seeing it<br />

done right and in a manner that ensures it is in<br />

no way damaging to the larger industry.<br />

36 Alpaca World Magazine <strong>Winter</strong> 2007 / 08

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