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Gala Dinner - American Women's Club of Thailand

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Menu<br />

Appetizer<br />

Mixed Green Salad with Roasted Red Onion,<br />

Feta Cheese & Croutons<br />

Soup Selection<br />

Creamy Mushroom Cappuccino with Crispy Chorizo Bits<br />

or<br />

Chunky Tomato & Tortilla Soup with Avocado (V)<br />

Entrée Selection<br />

Filet <strong>of</strong> Beef with Gorgonzola Sauce & Garlic Mashed Potatoes<br />

or<br />

Oven Slow Cooked Sea Bass with Cherry Tomatoes<br />

& Eggplant Purée<br />

or<br />

Mushroom Stuffed Ravioli with Creamy Black Truffle Sauce (V)<br />

Dessert<br />

Chocolate Truffle Dome with Raspberry Coulis<br />

page 4 AWC <strong>Gala</strong> <strong>Dinner</strong> 2012

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