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Focus on rice production in Myanmar

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Water Management Practices<br />

Irrigati<strong>on</strong> water mostly to the <strong>rice</strong> fields<br />

• The crop choice -- an important factor to be c<strong>on</strong>sidered for<br />

susta<strong>in</strong>able crop producti<strong>on</strong>.<br />

• In water-scarce areas, the land-use system should prioritize<br />

the cultivati<strong>on</strong> of crops of high value and requir<strong>in</strong>g less water,<br />

such as pulses and oilseeds<br />

• Eg, for the similar soil type and weather c<strong>on</strong>diti<strong>on</strong>, <strong>rice</strong> needs<br />

irrigated water of 750-1440 mm per hectare,<br />

• Other crops such as wheat need 375 mm, maize, sorghum,<br />

and groundnut need 510 mm, 150 mm, and 360 mm per<br />

hectare respectively (Chandy, 2004).<br />

• Due to the high producti<strong>on</strong> cost of <strong>rice</strong>, it is not so profitable<br />

and p<strong>rice</strong> competitive anymore. Additi<strong>on</strong>ally, it requires more<br />

irrigated water than any other crop.

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