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Yardley - Lunch & Dinner Party Menu - Carlucci's Italian Grill

Yardley - Lunch & Dinner Party Menu - Carlucci's Italian Grill

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Carlucci s <strong>Italian</strong> <strong>Grill</strong> <strong>Lunch</strong> <strong>Party</strong> Packages<br />

L1 L2 L3<br />

L4<br />

Entrées<br />

Served with choice of:<br />

Soup OR Salad<br />

• Chicken Parmigiana<br />

<strong>Grill</strong>ed chicken breast topped with tomato sauce &<br />

melted mozzarella, served with pasta<br />

• Penne Vodka<br />

Penne pasta sautéed in a vodka cream<br />

sauce tossed with prosciutto<br />

• Pasta Primavera<br />

Sautéed mixed vegetables with garlic & extra<br />

virgin olive oil tossed with bow tie pasta<br />

• Eggplant Parmigiana<br />

Traditional recipe, homemade to perfection,<br />

served with a side of linguine<br />

Dessert<br />

Ice Cream<br />

Soda & Coffee<br />

Appetizer<br />

Bruschetta<br />

Entrées<br />

Served with choice of:<br />

Soup OR Salad<br />

• Chicken Marsala<br />

Boneless breast of chicken sautéed in a<br />

marsala wine sauce with mushrooms,<br />

served with grilled vegetables<br />

• Pappardella Vodka<br />

Pappardella pasta served in a vodka cream<br />

sauce tossed with prosciutto<br />

• Tilapia Oreganta<br />

Sautéed mixed vegetables with garlic & extra<br />

virgin olive oil tossed with bow tie pasta<br />

• Eggplant Arnaud<br />

Thinly sliced eggplant, rolled, lightly battered in<br />

fresh mozzarella & ricotta, then baked in a<br />

marinara sauce, served with a side of sautéed<br />

spinach<br />

Dessert<br />

Mini Cannoli<br />

Soda & Coffee<br />

Appetizer<br />

Misto<strong>Italian</strong>o<br />

Mixed grilled A mixed cold antipasto plate of prosciutto, soppressata<br />

salami, sharp provolone, fresh mozzarella, roasted peppers, calamata<br />

olives, artichoke hearts, grilled eggplant and grilled zucchini.<br />

Entrées<br />

Served with choice of:<br />

Soup OR Salad<br />

• Broiled Tilapia<br />

Fresh fillet of tilapia broiled, served with vegetables<br />

• Veal Parmigiana<br />

Breaded veal, fried golden topped with tomato sauce<br />

& mozzarella, served with a side of pasta<br />

• Chicken Francese<br />

boneless breast of chicken, egg batter dipped,<br />

sautéed in a light lemon wine sauce<br />

• Penne Maximo<br />

Penne pasta sauteed with broccoli rabe, sun dried<br />

tomatoes & roasted peppers in a light marinara sauce<br />

Dessert<br />

Mini Cannoli<br />

Soda & Coffee<br />

Appetizer<br />

Carlucci’s Sampler<br />

A sampling of our appetizer menu, including, mozzarella sticks,<br />

carciofi dorate, bruschetta & mistro italiano<br />

Entrées<br />

Served with choice of:<br />

Soup OR Salad<br />

• Salmon Capri<br />

Chunks of salmon sautéed in a white sauce<br />

with asparagus, roasted peppers & fresh<br />

chopped tomatoes over cappellini<br />

• Crab Cake<br />

jumbo lump crab meat, grilled & served in a<br />

lemon butter garlic white wine saffron sauce,<br />

served over cappellini<br />

• Veal Saporito<br />

tender veal cutlet, sautéed in a champagne<br />

cream sauce, topped with asparagus & jumbo<br />

lump crab meat<br />

• Chicken & Shrimp Stephanie<br />

<strong>Grill</strong>ed chicken strips & jumbo shrimp sautéed<br />

with bacon, asparagus, sun dried tomatoes in<br />

vodka sauce tossed with penne pasta<br />

Dessert<br />

Mini Cannoli<br />

Soda & Coffee<br />

$14.95<br />

per person, plus 6% tax & 18% gratuity<br />

$16.95<br />

per person, plus 6% tax & 18% gratuity<br />

$18.95<br />

per person, plus 6% tax & 18% gratuity<br />

$20.95<br />

per person, plus 6% tax & 18% gratuity<br />

Cappuccino & Espresso not included in package price<br />

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