Carlo Capuano - Carlucci's Italian Grill
Carlo Capuano - Carlucci's Italian Grill
Carlo Capuano - Carlucci's Italian Grill
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Buenvenuti a<br />
Dinner Menu<br />
A generation ago, in the town of Pozzuoli,<br />
in the province of Naples (birthplace of Sophia Loren),<br />
<strong>Carlo</strong> <strong>Capuano</strong> first began his long standing tradition<br />
of serving time honored family recipes to the public.<br />
This continues today with sons Vincenzo,<br />
Giuliano, Aniello, and Floriano.<br />
The <strong>Capuano</strong> family came to America in 1983 and has<br />
continued to uphold the long family tradition of making<br />
exceptional dishes with true Napoli style and flair.<br />
We like to think that the meals we prepare for you<br />
will win your heart and bring you to the place<br />
where we learned our love of food.<br />
It is with great pride and pleasure that we offer you<br />
this opportunity to experience a small piece<br />
of our heritage, our family and our traditions.<br />
<strong>Carlo</strong> <strong>Capuano</strong>
Appetizers<br />
Antipasto Mediterraneo<br />
Cold mixed grilled and marinated eggplant, roasted peppers, mushrooms and zucchini in balsamic vinaigrette<br />
with prosciutto, soppressata salami, imported calamata olives, artichoke hearts, sharp shaved provolone cheese and fresh mozzarella<br />
For One 11 For Two 18<br />
scallops angelica<br />
Ocean scallops, stuffed with crabmeat,<br />
wrapped with bacon, broiled, served in a white wine<br />
chopped tomato sauce with mushrooms. 14<br />
Clams Casino<br />
Whole top neck clams, broiled, stuffed with bacon,<br />
roasted peppers, onion and bread crumbs. 10<br />
Classic arancina rice Balls<br />
A classic Neapolitan appetizer. Arborio rice blended<br />
with parmesan cheese, peas & finely chopped prosciutto,<br />
dipped in bread crumbs, then deep fried golden,<br />
served with marinara sauce. 10<br />
Oysters Rockefeller<br />
6 oysters on half shell, topped with spinach<br />
& hollandaise sauce, then broiled to perfection. 15<br />
Fried Calamari<br />
Fresh battered, served with fresh lemon wedges<br />
and marinara sauce. 10<br />
Mini Maryland Crab Cakes<br />
Our famous jumbo lump crabmeat cakes,<br />
pan seared, served over a bed of sautéed spinach<br />
in a lemon saffron sauce. 14<br />
On the Half Shell<br />
Served with fresh lemon & cocktail sauce<br />
½ Dozen<br />
Top Neck Clams 9 Little Neck Clams 9 Oysters 14<br />
Jumbo Shrimp Cocktail (5) 12<br />
Cocktail Deluxe<br />
Chilled cocktail shrimp & jumbo lump crabmeat. 16<br />
Vongole In Brodo<br />
Little neck clams sautéed in their natural juices with garlic<br />
& oil, chopped tomatoes & white wine simmered with<br />
fresh <strong>Italian</strong> herbs, served with a side of crostini. 12<br />
Bruschetta rivera<br />
Fresh grilled <strong>Italian</strong> bread,<br />
topped with roasted peppers, sharp provolone<br />
and prosciutto di parma and melted mozzarella. 12<br />
eggplant rollatini (V)<br />
Thin sliced eggplant, egg battered, rolled stuffed with<br />
mozzarella and ricotta cheeses, baked in a homemade<br />
marinara sauce, topped with melted mozzarella. 10<br />
Portobello ripieno (V)<br />
Large portobello mushroom cap stuffed with roasted<br />
peppers & broccoli, topped with melted mozzarella. 10<br />
Mozzarella Sticks (V)<br />
Battered mozzarella, deep fried golden,<br />
served with marinara sauce. 9<br />
Caprese Salad (V)<br />
Fresh mozzarella and fresh sliced tomato<br />
marinated in garlic, extra virgin<br />
olive oil and basil. 10<br />
Mussels Carlucci<br />
Mussels sautéed in olive oil, onions, garlic, white wine, hot cherry peppers, bacon, cherry tomatoes, saffron,<br />
and served over bruschetta toast. 12<br />
Soup ~ Zuppe<br />
Soup of the Day 3<br />
Pasta Fagioli (V) 3<br />
Crock of Gold 6<br />
Baked French Onion 4<br />
Sides<br />
Sautéed Broccoli Rabe 8<br />
Sautéed Spinach 6<br />
Sautéed Onions or Mushrooms 3<br />
<strong>Grill</strong>ed Shrimp (5) 11<br />
<strong>Grill</strong>ed Seasoned Chicken 8<br />
<strong>Grill</strong>ed Sweet <strong>Italian</strong> Sausage 5<br />
Meatball (1) in Red Sauce 5<br />
Add Crabmeat to a Dish 12<br />
Side of Sauce 4<br />
Meat sauce, pesto, garlic & oil, pomodoro,<br />
lemon wine, vodka, alfredo<br />
Kids Menu 8<br />
10 Yr. & Under<br />
Includes Fountain Beverage<br />
Choice Of One:<br />
Chicken Fingers with Fries<br />
Cheeseburger with Fries<br />
Hamburger with Fries<br />
Fried Shrimp with Fries<br />
Penne with Meatball<br />
Ravioli with Tomato Sauce<br />
Ice Cream for Dessert<br />
(V) VEGETARIAN DISHES GLUTEN FREE OPTIONS - ASK YOUR SERVER<br />
Prices Subject to Change
All Entrées Served with Your Choice of:<br />
Tossed Garden Salad • Caesar Salad<br />
Pasta Fagioli Soup or Chef ’s Soup of the Day<br />
Salad Dressings<br />
Bleu Cheese • Cranberry Vinaigrette • White Balsamic Vinaigrette • Creamy <strong>Italian</strong> • Thousand Island<br />
Veal<br />
All served with potato & vegetable of the day<br />
Veal saporito<br />
Tender veal sautéed in a champagne cream sauce<br />
topped with asparagus & jumbo lump crabmeat. 25<br />
Veal Barolo<br />
Tender veal sautéed in a garlic, onion,<br />
rosemary and Barolo wine sauce with asparagus,<br />
mushrooms & roasted peppers. 25<br />
Veal involtini<br />
Tender veal medallions rolled with prosciutto<br />
di parma, fontina cheese & asparagus spears,<br />
Sautéed in a light rosemary demi glaze sauce. 25<br />
Veal Marsala<br />
Sautéed in a marsala wine sauce<br />
with mushrooms. 20<br />
Chicken<br />
Chicken <strong>Italian</strong>o<br />
Boneless chicken breast, rolled and stuffed with spinach,<br />
roasted peppers & mozzarella, sauteed in a white wine<br />
garlic sauce with sliced cherry tomatoes,<br />
served over angel hair pasta. 19<br />
Chicken Vesuvio<br />
Breaded, deep fried chicken breast, topped with fresh<br />
sliced tomato, spinach and melted mozzarella,<br />
served over a bed of cheese tortellini in an<br />
extra creamy parmesan sauce. 19<br />
Chicken Marsala<br />
Sautéed in a marsala wine sauce with mushrooms<br />
served with potato & vegetable of the day. 18<br />
Chicken<br />
& Shrimp Fantasia<br />
Chicken breast and shrimp sautéed in olive oil,<br />
garlic, white wine, spinach, cherry tomatoes, roasted<br />
red peppers, topped with mozzarella<br />
served over pappardelle pasta. 23<br />
Seafood<br />
All served with potato & vegetable of the day<br />
sea Bass Provincial<br />
Fresh fillet of sea bass sauteed<br />
in a white wine garlic sauce<br />
with cherry tomatoes, shitake<br />
mushrooms & clams. 30<br />
Shrimp & Salmon Amalfi<br />
Jumbo shrimp stuffed with crabmeat,<br />
wrapped with salmon fillet baked,<br />
topped with a light lemon<br />
saffron sauce. 29<br />
<strong>Grill</strong>ed Fillet of Salmon<br />
Drizzled with a<br />
mustard dill sauce. 23<br />
salmon Florentine<br />
Fresh fillet of salmon stuffed with<br />
spinach and mozzarella, served in garlic,<br />
white wine lemon sauce. 25<br />
Broiled Seafood Trio<br />
Fresh fillet of tilapia, ocean scallops<br />
and mini crab cake, served with<br />
fresh lemon and drawn butter,<br />
cocktail and tarter sauces. 29<br />
Fresh Ocean scallops<br />
Your choice of:<br />
Deep fried golden<br />
OR broiled in white wine. 24<br />
Baked Stuffed Shrimp<br />
Jumbo shrimp stuffed with crabmeat<br />
filling, napped with a lobster sauce. 24<br />
Fried Boston Harbor<br />
Seafood<br />
Golden breaded then fried flounder,<br />
deviled crab cake, oyster, shrimp and<br />
scallops, served with fresh lemon<br />
and drawn butter, cocktail<br />
and tarter sauce. 29<br />
Encrusted Tilapia<br />
Tilapia fillet hand breaded<br />
with Japanese panko bread crumbs,<br />
pan seared in olive oil, served with potato<br />
& vegetable of the day. 22<br />
(V) Vegetarian Dishes<br />
gLUten Free OPtiOns - asK YOUr serVer<br />
Prices subject to Change
Parmigiana<br />
Veal Parmigiana<br />
Breaded veal, deep fried golden.<br />
Topped with tomato sauce & mozzarella,<br />
served over linguine. 21<br />
Chicken Parmigiana<br />
Breaded chicken breast, deep fried golden.<br />
Topped with tomato sauce & mozzarella,<br />
served over linguine. 18<br />
Pasta Seafood<br />
Linguine Con Vogole<br />
Linguine & Fresh Clams<br />
sautéed in your choice of:<br />
red or white sauce over linguine. 20<br />
shrimp Fra Diavolo<br />
sautéed shrimp in a spicy cherry tomato,<br />
white wine garlic sauce served over linguine. 22<br />
Farfalle all Salmone<br />
Bow tie pasta sautéed in a light cream sauce with caramelized<br />
onions & shaved imported Scottish smoked salmon, tossed<br />
with a touch of pepper & fresh parsley! 23<br />
scallops Pescatore<br />
Sautéed scallops with fresh basil, garlic,<br />
fresh chopped tomatoes, mushrooms<br />
& broccoli in a white wine sauce over linguine. 24<br />
Cappellini napoli<br />
Angel hair pasta tossed with jumbo lump crabmeat,<br />
in a light fresh cherry tomato sauce,<br />
with garlic, extra virgin olive oil and basil. 25<br />
Papparedella alla Francesca<br />
Clams & shrimp simmered in olive oil and shallots,<br />
garlic & saffron tossed with fresh arugula and pappardella<br />
pasta, finished with a touch of cream. 24<br />
Seafood Carnevale<br />
Clams, mussels, shrimp & calamari simmered<br />
in your choice of: Red wine tomato OR white wine,<br />
garlic & oil, served over linguine. 26<br />
Linguine con Cozze<br />
Plump mussels simmered in your choice of: Spicy marinara<br />
or white wine garlic sauce, served over linguine. 19<br />
Carlucci’s Pasta Classics<br />
gnocchi sorrento (V)<br />
A traditional potato gnocchi tossed<br />
in a homemade marinara sauce<br />
topped wtih melted mozzarella. 17<br />
gnocchi aurora (V)<br />
Potato gnocchi, sautéed in a pink cream sauce<br />
with fresh basil, mushrooms and sundried tomatoes,<br />
topped with melted mozzarella. 17<br />
ravioli Bellini (V)<br />
Cheese ravioli served it a pink brandy cream sauce,<br />
topped with spinach. 17<br />
Baked Cheese Ravioli (V)<br />
A Traditional favorite! 17<br />
Penne Primavera (V)<br />
Penne pasta tossed in olive oil, garlic, artichoke hearts, spinach,<br />
cherry tomatoes, peas, mushrooms, and <strong>Italian</strong> herbs. 17<br />
Fettuccine Alfredo (V)<br />
Fettuccine tossed pasta tossed in a homemade alfredo sauce<br />
with a blend of sweet butter, parmesan cheese, cream,<br />
and cracked black pepper. 17<br />
With chicken 19 With shrimp 21<br />
eggplant rollatini (V)<br />
Thin sliced eggplant, egg batter dipped, rolled,<br />
stuffed with ricotta and mozzarella, baked in a homemade<br />
marinara sauce, topped with melted mozzarella,<br />
served over penne pasta. 18<br />
Borsellini alla Cognac (V)<br />
New! Borsellini pasta pockets stuffed<br />
with a 4 cheese blend of imported cheeses,<br />
sautéed in a creamy cognac sauce<br />
with finely chopped onion, fresh spinach,<br />
chopped tomatoes & mushrooms. 22<br />
Lasagna napoletana<br />
Pasta sheets layered with ground beef,<br />
ground sweet <strong>Italian</strong> sausage, tomato sauce,<br />
mozzarella and parmesan cheese, baked in the oven. 17<br />
rigatoni Bolognese<br />
Rigatoni pasta tossed in a homemade<br />
light tomato sauce with crumbled ground<br />
beef diced carrots and onions. 20<br />
Vodka Rigatoni<br />
Rigatoni tossed with prosciutto & peas<br />
in a pink vodka cream sauce. 17<br />
With chicken 19 With shrimp 21<br />
Pappardelle with Broccoli Rabe<br />
& Sausage<br />
Fresh broccoli rabe & crumbled sweet <strong>Italian</strong> sausage<br />
sautéed in a garlic & oil sauce with finely chopped fresh<br />
roasted peppers, tossed with fresh grated parmeseano<br />
reggiaano. One of our customer favorites! 23<br />
(V) Vegetarian Dishes<br />
gLUten Free OPtiOns - asK YOUr serV-<br />
er<br />
Prices subject to Change<br />
Whole Wheat Penne Pasta<br />
Now Available for a High Fiber Substitute,<br />
Add $3
Frozen Drinks<br />
Virgin ............................ 4*<br />
Cocktail ......................... 7<br />
Beverage Menu<br />
Strawberry Daiquiri*<br />
Pina Colada*<br />
Mudslide<br />
Banana Daiquiri*<br />
Margarita<br />
Banana Berry Freeza*<br />
Strawberry Shortcake<br />
Banana Split<br />
Frozen Candy Bar<br />
Martini’s<br />
Premium (Add $1): Absolut Stoli Ketel One Tanqueray Beefeaters<br />
Top Shelf (Add $2): Grey Goose Zyr Bombay Sapphire Belvedere<br />
Traditional ................................ 10<br />
Perfect Martini<br />
Gin, dry & sweet vermouth,<br />
with green olives & lemon twist<br />
Cosmopolitan<br />
Orange vodka, triple sec, cranberry<br />
& lime juice<br />
French Martini<br />
Vodka, Chambord & pineapple juice<br />
<strong>Italian</strong> Martini<br />
Vodka kissed with hazelnut liquor,<br />
well shaken<br />
Espresso Martini<br />
Vodka, espresso with a splash of<br />
Bailey’s OR Kahlua<br />
Bel La Tini<br />
Vodka, roses lime juice<br />
with a splash of champagne<br />
Washington Red Apple<br />
Crown Royal, sour apple puckers & cranberry<br />
Fruity ........................................ 10<br />
Pomegranate Martini<br />
Vodka, pomegrante mix & splash<br />
of cranberry<br />
Sour Green Apple<br />
Sour apple puckers & vodka<br />
Pearberry Tini<br />
Vodka, cranberry juice<br />
with a splash of Sprite®<br />
Tuscan Sunset<br />
Vodka, lemon cello, & orange juice<br />
with a splash of grenadine<br />
Sweet ........................................... 9<br />
Bailey’s Chocolate Martini<br />
Bailey’s, vodka, creme de cacao,<br />
with chocolate syrup<br />
Godiva White Chocolate<br />
Godiva chocolate liqueur, vanilla vodka,<br />
creme de cacao<br />
Hershey Kiss<br />
Godiva chocolate liquer, vanilla vodka,<br />
creme de cacao, & chocolate syrup<br />
Chocolate Bananna Martini<br />
Vodka, creme de cacao,<br />
& banana liquor<br />
Chocolate Raspberry éclair<br />
Raspberry vodka, Chambord, Kahlua<br />
& 1/2 and 1/2<br />
Chocolate Covered Strawberry<br />
Vanilla vodka, strawberry puckers<br />
& creme de cacao<br />
Carlucci’s Cocktail Favorites ...... 9<br />
Caribbean Splash<br />
Hypnotiq, coconut rum & pineapple juice...<br />
refreshing<br />
A Day at the Beach<br />
Coconut rum, amaretto, orange juice<br />
& gredadine<br />
Blueberry Bliss<br />
Vodka blueberry with Sprite®<br />
Bloody Maria<br />
Tequila, tomato juice, lemon, Tabasco® sauce,<br />
salt, pepper & celery<br />
Bloody Mary<br />
Vodka, tomato juice, lemon, Tabasco® sauce,<br />
salt, pepper, celery & a splash of<br />
Worcestershire sauce<br />
Champagne Bellini<br />
Champagne & peach schnapps<br />
Velvet Rose<br />
Champagne & Chambord<br />
Mojito<br />
Rum, sugar, fresh mint & Sprite®<br />
Long Island Iced Tea<br />
It’s all in there... vodka, rum, tequila, gin,<br />
Triple Sec, sour mix, & Coke® with lime<br />
Hand Shaken Margarita<br />
It’s 5 o’clock somewhere!<br />
With or without salt!<br />
Premium Beer ............................................................................................ 5.50<br />
Amstel Light Bass Ale Becks Blue Moon<br />
Birra Moretti Corona Heineken Heineken Light<br />
Sam Adams {Seasonal} Blue Moon {Seasonal} Peroni<br />
Samuel Adams Stella Artois<br />
Domestic Beer .................................................... 4.50<br />
Budweiser Bud Light Coors Light Yuengling<br />
Miller Lite Michelob Ultra O’Douls<br />
gluten Free Beer .................................................................................... 4.50<br />
RedBridge - Gluten Free Sorghum by Anheuser-Busch, Inc.<br />
non-alcoholic Beverages<br />
Pepsi • Diet Pepsi<br />
Sprite • Ginger Ale<br />
Unsweetened Iced Tea<br />
Lemonade •<br />
root Beer Bottles<br />
Tonic Water • Club Soda<br />
Chocolate Milk<br />
Cranberry Juice • Grapefruit Juice<br />
Orange Juice • Pineapple Juice<br />
Hot Tea • Coffee Espresso<br />
Cappuccino • Hot Chocolate<br />
NO FREE REFILLS<br />
We also offer a variety of speciality after dinner drinks, coffee’s and cordials located on the back of the dessert menu
Carlucci’s Chef Specialties<br />
Signature Selections<br />
Maryland Crab Cake<br />
Jumbo lump crab meat, pan seared,<br />
served with a light lemon wine sauce on the side,<br />
served with potato & vegetable of the day. 26<br />
Seafood Canelloni<br />
Pasta sheets rolled stuffed with a blend of chopped shrimp, crabmeat,<br />
<strong>Italian</strong> herbs, bread crumbs served in a brandy cream sauce<br />
with a touch of marinara topped with baby shrimp. 25<br />
Chilean Sea Bass Risotto<br />
Fresh fillet of sea bass slow simmered with little neck clams, in a fresh cherry tomato<br />
white wine garlic sauce served over <strong>Italian</strong> risotto sprinkled with fresh <strong>Italian</strong> parsley. 30<br />
Steak House<br />
All served with chef’s potato & vegetable of the day<br />
Our Famous Angus Angus Roast Prime Rib of Beef au jus<br />
20 oz. Bone in king cut ~ hand carved. 40<br />
Filet Mignon<br />
10 oz. charbroiled. 42<br />
Filet Mignon Braciola<br />
Thin sliced filet, rolled, stuffed with spinach, prosciutto & fresh mozzarella,<br />
baked in a homemade tomato sauce, served over rigatoni. 32<br />
New York Sirloin Strip Steak<br />
14. oz. charbroiled. 30<br />
Steak Rossini<br />
14. oz NY sirloin strip, topped with portobello mushrooms<br />
and roasted peppers in a bordelaise wine sauce. 33<br />
Surf & Turf<br />
One 6 oz. Brazilian Lobster Tail & your choice of:<br />
10 oz. Filet Mignon or 20 oz. King Cut Prime Rib. Market Price<br />
Rock Lobster Tails<br />
Two 6 oz. Brazilian tails served with drawn butter & fresh lemon. Market Price<br />
Add Sautéed onions or mushrooms 3<br />
Marsala wine sauce with mushrooms 3<br />
ALL SeRved AT YOuR TeMPeRATuRe:<br />
Rare – Cool Red Center Medium Rare – Warm Red Medium – Pink Center<br />
Medium Well – No Pink<br />
Well – Thoroughly Cooked
Try One of Our Other Five Locations!<br />
Carlucci’s <strong>Italian</strong> <strong>Grill</strong> • Yardley PA<br />
Carlucci’s <strong>Italian</strong> <strong>Grill</strong> • West Windsor NJ<br />
Villa Rosa • Yardley PA<br />
Carlucci’s Express • Yardley PA<br />
Mamma Mia Trattoria • Langhorne PA<br />
Check Out Our Catering Menus<br />
& Banquet Packages Online<br />
www.carluccisitaliangrill.com (On and Off Premise Catering)<br />
Ask Your Waiter or Manager About Planning a<br />
• Baby Shower • Bridal Shower<br />
• Birthday Dinner or Any Special Occasion!<br />
We Can Show You Party Packages, Pictures of How to Arrange Seating and More!<br />
Plan a Special Occasion with Carlucci’s Today!<br />
Please notify management of any food allergies prior to placing order.<br />
Ordering and consuming raw or undercooked meat, poultry or fish may increase your risk of food-borne illnesses.<br />
All menu prices subject to change without notice.<br />
SMART Marketing Partners • 856-424-7856 • www.SMARTmarketingpartners.com
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