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around the<br />
quad<br />
MASTER OF FINE ARTS<br />
in Creative Writing<br />
SCHOLARS at the<br />
Capitol<br />
During February, McNair Scholars Charles Olson ’13 [pictured<br />
above] and Roseanna Benser ’13 represented <strong>Augsburg</strong> at the<br />
Minnesota Private <strong>College</strong> Scholars at the Capitol research poster<br />
session. Olson, a biopsychology major, presented the research he<br />
conducted with biology assistant professor David Crowe on brain<br />
activity during perception. Benser, a sociology major, shared an<br />
analysis of audience perception during stand-up comedy performances,<br />
research she conducted with sociology professor James<br />
Vela-McConnell. This annual event, sponsored by the Minnesota<br />
Private <strong>College</strong> Council, highlighted the research of undergraduate<br />
students from 15 Minnesota colleges and universities.<br />
Photo by Natasha D’Schommer<br />
<strong>Augsburg</strong> <strong>College</strong> is accepting applications<br />
for its new, low-residency Master of Fine Arts<br />
in Creative Writing. The program initially will<br />
offer four concentration areas: fiction, creative<br />
nonfi ction, poetry, and screenwriting. The twoyear<br />
program features an annual 10-day summer<br />
residency, one-on-one work with mentors,<br />
a student-to-mentor ratio of five to one, and<br />
engaging online classroom sessions. This program,<br />
the only one of its kind in the region,<br />
will be taught by distinguished <strong>Augsburg</strong><br />
faculty and visiting writers.<br />
To find out more about the MFA program,<br />
go to augsburg.edu/mfa.<br />
STROMMEN SPEAKER SERIES<br />
CONNECT<br />
The Clair and Gladys Strommen Executive<br />
Speaker Series at <strong>Augsburg</strong> <strong>College</strong>, which brings<br />
local business leaders to campus to share insights<br />
and expertise, kicked off in November with Sally<br />
Smith [pictured at left], president and CEO of<br />
Buffalo Wild Wings.<br />
Smith, who joined the company as chief<br />
financial officer in 1994 when it was a chain of<br />
only 35 restaurants, talked of establishing the infrastructure needed to<br />
create the nation’s fastest-growing restaurant chain. The company now<br />
has nearly 850 restaurants in 48 states and Canada.<br />
In February, Auggies heard from Chris Killingstad, the president and<br />
CEO of Tennant Company. Killingstad described how Tennant is pursuing<br />
its vision—through product innovation and employee engagement—<br />
to become a global leader in chemical-free cleaning and other technologies.<br />
Killingstad joined Tennant, a world-leading manufacturer of<br />
cleaning solutions, floor coatings, and industrial equipment, in 2002<br />
and became CEO in 2005.<br />
2<br />
<strong>Augsburg</strong> Now